Thai Lettuce Wraps |
$8.99 |
Stir-fried chicken with red peppers, cabbage, onions, fresh basil, ginger and garlic. Served over cilantro-lime slaw. |
Chefs Nachos |
$10.95 |
Fried flour tortillas topped with cheese, black beans, tomato, corn, red onion, cilantro, jalapenos and queso fresco. Topped with chipotle puree and sour cream. Served with salsa. Add seasoned chicke |
Walleye Fingers |
$10.49 |
Lightly battered walleye strips with scratch tartar and fries. |
Quesa-Cornicopias |
$8.49 |
Grilled flour tortillas filled with pulled pork, pico de gallo, cheddar jack cheese, queso fresco, and cilantro. Served in a tortilla shell with salsa and sour cream. |
Cheese Curds |
$7.49 |
Wisconsin white cheddar cheese curds, hand-battered. Served with tabasco ranch dressing and marinara. |
Sears Tower Rings |
$8.49 |
A tower of our signature large sweet onions served with honey mustard and ranch. |
Blackened Ahi Tuna |
$10.49 |
Sushi-grade yellow fin tuna seared rare in our spicy blackening mix and served over cilantro-lime slaw. Served with wasabi, soy and pickled ginger. |
Meatball Appetizer |
$6.49 |
Two of our signature big balls topped with fresh marinara, shredded parmesan and served with grilled garlic toast. |
Italian Fries |
$9.99 |
Pizza dough brushed with garlic butter, topped with mozzarella cheese and baked. Served with a spicy red sauce. Add pepperoni or sausage for $1.49. |
Soup Du Jour |
$2.99 - $4.49 |
Our daily creation. |
Signature French Onion Soup |
$4.50 - $6.75 |
Topped with croutons and melted gruyere and parmesan. |
Mixed Green Salad |
$4.49 |
Romaine, iceberg and garden vegetables. |
Starter Tossed Caesar Salad |
$4.99 |
Tomato, croutons, aged parmesan. |
Caprese Salad |
$9.25 |
Beefsteak tomato slices layered with fresh mozzarella and basil leaves then drizzled with a balsamic reduction. |
Caesar Salad |
$7.99 |
Tomato, croutons, aged parmesan. Add char-grilled chicken for $1.49, pan-fried walleye for $2.49 or salmon for $4.49. |
Wild Onion Signature Chopped Salad |
$9.99 |
Chicken, peppered bacon, tomato, avocado and crumbed Bleu cheese in a mustard vinaigrette. |
Roasted Beet Salad |
$9.99 |
Roasted red and gold beets, gorgonzola cheese, blueberries, and pine nuts tossed in a fresh lemon vinaigrette. |
Wild Greek Salad |
$9.99 |
Romaine lettuce, cucumbers, tomatoes, kalamata olives, red onions, feta cheese, roasted garlic cloves and jalapenos. Tossed in a light citrus vinaigrette. |
Buffalo Chicken Salad |
$9.49 |
Mixed greens, cucumber, tomato, bacon, red onion and bleu cheese crumbles tossed in ranch dressing topped with crispy or grilled buffalo chicken tenders. |
BBQ Chicken Chopped |
$9.49 |
Julienne mixed greens tossed in ranch dressing and mixed with black beans, sweet corn, tomatoes, avocados, peppered bacon and cheddar jack cheese. Topped with pit bbq sauce, chicken, tortilla strips |
Steak Salad |
$10.95 |
Crisp romaine, grilled strip steak, asparagus, red onions, potatoes, tomatoes, and red peppers. Drizzled with our steakhouse vinaigrette. |
BBQ Pork Sandwich |
$8.99 |
Pork shoulder braised in hard cider, hand pulled and topped with pit bbq sauce and coleslaw. |
French Dip |
$8.99 |
Add cheese and wild onions for $1.00. |
Walleye Filet |
$9.99 |
Lightly battered, lemon broiled, or pan-fried. Served on wheat bread. |
Classic Reuben |
$7.99 |
The classic served on toasted rye bread. |
The Widow Maker Club |
$9.25 |
A char-grilled chicken breast topped with bacon, avocado, pepper jack cheese and our spicy scorned woman sauce. |
Tavern Steak Sandwich |
$12.99 |
10 Oz. n.y. strip grilled and sliced, served on ciabatta with a roasted garlic butter, jalapeno pesto, melted mozzarella and provolone cheese. |
Bad To The Bone |
$7.25 |
Shaved ham topped with sauteed red and green peppers, jalapeno onions, and provolone cheese. Served hot on a hoagie roll with 1000 island dressing. |
Double Down Turkey Melt |
$7.25 |
Shaved turkey served open face atop rye bread and smothered with a pepper jack cheese sauce, bacon, and tomatoes. Served hot. |
The Superheater |
$8.25 |
A grilled chicken breast basted in our spicy double diamond sauce, topped with pepper jack cheese, shaved habaneros and bacon bits. |
Turkey Burger |
$8.25 |
Seasoned ground turkey served with a side of cranberry mayo. |
Alfredos Tacos |
$8.25 |
Spicy chicken sauteed with onions and jalapenos, topped with cabbage, queso fresco, and cilantro. Served with a southwest caesar and pico de gallo. |
Walleye Tacos |
$9.99 |
Beer battered walleye, cabbage, pico de gallo, fresh avocado, cilantro, and queso fresco in corn tortillas. Served with a southwest caesar. |
Bayou Blackened Chicken |
$8.25 |
Cast-iron blackened chicken breast topped with coleslaw and served on a bakery fresh bun. |
Grand Avenue Burger |
$7.25 |
Add $1.00 for cheese. |
Chipotle Pepper Jack Melt |
$8.25 |
Served with pepper jack cheese, guacamole, roasted red peppers and chipotle mayonnaise on grilled white bread . |
Juicy Lucy |
$8.49 |
Stuffed with swiss cheese, topped w/ sauteed onions and mushrooms. |
Black & Bleu |
$8.25 |
Blackened with a house blend of spices topped with melted bleu cheese crumbles. |
Bistro Burger |
$9.25 |
Gruyere cheese, sliced avocado, house made pico de gallo. |
The Steakhouse Burger |
$9.75 |
Topped with applewood smoked-peppered bacon, pepper jack cheese, crispy fried onions and a-1 sauce. |
Fuego Burger |
$9.75 |
Basted with our double diamond sauce and topped with applewood smoked-peppered bacon, pepper jack cheese and jalapenos. |
Cheese Pizza |
$7.99 |
Mozzarella, provolone, parmesan and romano. Add $1.50 for chicken, pepperoni or italian sausage and $0.99 for each veggie. |
Wild Onion Combo Pizza |
$11.49 |
Sausage, pepperoni, green pepper, mushroom and onion. |
Avenue Wings |
$8.99 |
Our special blend of spices. |
Double Diamond Wings |
$8.99 |
Very hot and very juicy. |
Buffalo Wings |
$8.99 |
(Award winning recipe), not as much heat as our double diamond wings. |
Wild Fire Wings |
$9.99 |
Blend of habaneros, chipotle peppers, crushed red peppers, cayenne pepper, and anything else thats hot. |
Chuckles Char-Baked Wings |
$9.99 |
A secret blend of cajun spices and our wild fire sauce baked into our deep-fried wings. |
Balsamic Sriracha Wings |
$9.99 |
Sweet and spicy, a blend of reduced balsamic vinegar, honey and spicy sriracha sauce. |
Thai Chicken Wrap |
$8.25 |
Marinated chicken, spicy slaw, wontons and plum dressing. Served with peanut sauce. |
Fresh Veggie Wrap |
$7.49 |
Lettuce, tomato, cucumber, avocado, green and red onions with swiss cheese. Tossed in a white balsamic vinaigrette and served with a side of avocado ranch. |
Blackened Ahi |
$8.49 |
And avocado wrap. Sushigrade yellow fin tuna seared rare and wrapped with cilantro-lime slaw, fresh avocado and white balsamic vinaigrette. Served with a side of avocado ranch and wasabi. |
Turkey Salad Wrap |
$8.25 |
Inspired by lucas. Roasted turkey and fresh cranberry salad wrapped with mixed greens. |
Pacific Coast Chicken |
$8.49 |
Lo-carb, no tortilla here, iceberg lettuce wrapped around grilled chicken, fresh avocado, roasted red peppers, and fresh mozzarella. Served with a side of avocado ranch. |
Chili |
$4.99 - $3.99 |
Chicago style topped with cheese and onions. |
Cincinnati Chili |
$9.95 |
Spaghetti noodles topped with our chili and cheddar cheese. |
Chili Cheese Fries |
$5.99 |
Fresh cut fries, chili and cheddar cheese. |
Open Faced Hot Sandwich |
$7.99 |
Your choice of oven roasted turkey breast or roast beef served open faced with mashed potatoes and gravy on white toast. |
Hot Beef Sandwich |
$9.49 |
A toasty gonnella roll smothered with vienna beef, mozzarella, spicy giardiniera and italian au jus. |
Dogs |
$8.95 |
From the streets of chicago, two vienna beef hot dogs served on poppy seed buns with tomato, pickle, neon relish, onion, sport peppers and mustard. |
Hot Dago |
$8.49 |
A spicy Italian sausage patty topped with red sauce and mozzarella on a hoagie bun. |
Michigan Ave. B.L.T |
$7.99 |
Thick applewood smoked-peppered bacon, crisp lettuce, tomato and chipotle mayonnaise on wheat bread. |
Windy City Fettuccini |
$14.99 |
Chicken breast, smoked bacon and shrimp in a roasted red pepper cream sauce. |
Spaghetti & Meatballs |
$9.99 |
Spaghetti tossed in garlic butter, parmesan and our fresh marinara topped with two giant meatballs. |
Pasta Primavera |
$10.99 |
Fresh pesto, tomato, red onion, broccoli, and wild mushrooms tossed with fettuccini noodles in a garlic and white wine sauce. Add char-grilled chicken for $1.49 or sauteed shrimp for $2.99. |
Canadian Walleye |
$17.99 |
12 Oz. served lightly battered, lemon broiled, or pan-fried. |
N.Y. Strip |
$24.99 |
16 Oz. prime center cut strip broiled to perfection and served with potato cakes and seasonal vegetables. Topped with your choice of homemade bleu cheese or dijon horseradish steak butter. Add a side |
Grilled Atlantic Salmon |
$16.99 |
8 Oz. atlantic salmon perfectly seasoned and topped with citrus butter. Served with saffron rice and seasonal vegetables. |
Cantonese Chicken |
$12.49 |
Tender chicken breast, asparagus, wild mushrooms, and roasted garlic sauteed in a sweet chili-hoisin sauce and served over saffron rice. |
BBQ Pork Tenderloin |
$12.99 |
8 Oz. dry rubbed tenderloin served over potato cakes, garlic sweet corn and drizzled with homemade bbq sauce. |
Paella (The Onion Way) |
$15.49 |
Spicy chicken, sausage, shrimp and pork tenderloin all seared with onions, peppers, garlic and served over saffron rice. |
Cajun Bourbon Chicken |
$11.99 |
Airline chicken breast marinated and grilled. Served with garlic sweet corn and potato cakes. |
Margherita |
$9.99 |
Extra virgin olive oil, roasted garlic, tomatoes, fresh basil and fresh mozzarella. |
Buffalo Chicken |
$9.99 |
Bleu cheese dressing, mozarella, buffalo chicken, tomatoes and green onions. |
Wild Mushroom |
$10.99 |
Portabella, crimini, shitake, and oyster mushrooms. Topped with diced red pepper, extra virgin olive oil and gruyere cheese. |
The Original |
$10.95 |
Hand pattied gourmet burgers served with au jus. |
Blackened Chicken Sliders |
$9.95 |
Blackened chicken topped with jalapeno onions and served with a side of chipotle mayo. |
Steak And Lobster |
$16.99 |
10 oz. n.y. strip sliced thin and topped with pit bbq sauce, tempura battered lobster, lemon garlic aioli and shredded lettuce. |
Porketta |
$7.49 |
Fresh pork loin rubbed with the classic porketta seasoning and slow roasted. Served with mashed potato and fresh vegetables. ($9.49). |
Fettuccine Alfredo |
$7.49 |
Fettuccine noodles tossed in the classic alfredo sauce. Add char grilled chicken $1.49. Add shrimp $3.99. |
Chicken Parmesan |
$7.49 |
Spaghetti noodles tossed in our marinara sauce and topped with a crispy parmesan breaded chicken breast and mozzarella cheese. |
Macaroni And Cheese |
$7.49 |
Elbow macaroni tossed with prosciutto, roma tomatoes and our homemade cheese sauce then topped with seasoned breadcrumbs and baked golden. |
Mama Mia Spaghetti & Meatballs |
$7.49 |
Spaghetti tossed in our fresh marinara topped with two giant meatballs and fresh parmesan. |
Steak Or Chop Plate |
$9.97 |
Your choice, a 10 oz ny strip or 12 oz bone in pork chop simply grilled and topped with steak butter served with house salad and signature cheesy scalloped potatoes. |
Wild Onion Combo Pizza |
$11.49 |
|
4 Cheese Pizza |
$7.99 |
Add chicken, pepperoni or sausage for $1.50. Add $0.99 for each veggie |
Buffalo Chicken Flatbread |
$9.99 |
|
Margherita Flatbread |
$9.99 |
|
Wild Mushroom Flatbread |
$10.99 |
|
All Wings |
$8.99 |
Wildfire, chuckles, char-baked. |
Balsamic Sriracha Wings |
$9.99 |
(Add $1.00 for boneless). |
Italian Fries |
$9.99 |
|
Walleye Fingers |
$10.49 |
|
Bowl Of Fries |
$2.99 |
|
Cheese Curds |
$7.49 |
|
Onion Rings |
$8.49 |
|
Chef's Nachos |
$10.95 |
Add chicken or bacon for $0.99. |
Mini Cheese Pizza |
$4.50 |
|
Cheeseburger |
$4.50 |
With fries. |
Grilled Cheese Sandwich |
$4.50 |
With fries. |
Chicken Tenders |
$4.50 |
With fries. |
French Toast Sticks |
$4.50 |
With fresh fruit. |
Chocolate Chip Cookie Skillet |
$5.00 |
A fresh baked chocolate chip cookie topped with sweet cream vanilla ice cream. |
Fudge Brownie Skillet |
$5.00 |
A variation on our popular cookie skillet, a fresh baked homemade fudge brownie topped with sweet cream vanilla ice cream. |
Oatmeal Raisin Skillet |
$5.00 |
A fresh baked oatmeal raisin cookie topped with sweet cream vanilla ice cream. |
Chocolate Lover's Cake |
$5.00 |
Three layers of a chocolate lovers's cream. |
Carrot Cake |
$4.95 |
Our homemade carrot cake. |
Ice Cream |
$4.00 |
Sweet cream vanilla or featured flavor. |
Chocolate Chip Cookie |
$6.95 |
Disaronno amaretto and cream de cocoa with hot chocolate and whipped cream. |
Nutty Irishman |
$6.95 |
Frangelico and baileys with hot chocolate and whipped cream. |
Mocha Latte |
$5.95 |
Baileys irish cream, coffee and hot chocolate. |
Aquafina |
$2.49 |
|
San Pellegrino Sparkling |
$3.00 |
|