West East Bistro menu with price

item price description
Tom Yum Goong $5.95 thai-style hot and sour soup with wild shrimp, lemon grass, straw mushroom, red bell pepper and cilantro
Tom Kha Gai $4.95 chicken soup with coconut milk, bamboo shoots, lime juice and basil
Chef Salad $4.95 mesclun greens, asparagus, avocado, smoked tofu and tomato tossed with ginger sesame vinaigrette
Teriyaki Chicken Salad $7.95 with mesclun greens, avocado, smoked tofu, tomato and toasted pumpkin seeds with ginger sesame vinaigrette
Chicken Soong With Lettuce Wrap $7.95 sauteed with smoked tofu, jicama, onions, red bell pepper, scallions and crispy rice vermicelli. served with huisian sauce
Crispy & Spicy Calamari $8.95 served with spicy coconut sauce
Seared & Chilled Yellowfin Tuna $9.95 with creamy wasabi sauce and cold seaweed soba noodle in sesame vinaigrette
Slowly Roasted Fork-Tender BBQ Spare Ribs $8.95 served with snow peas and beets
Grilled Kalbi $8.95 (bone-in short ribs) with korean bbq sauce, served with mushroom, baby carrot and zucchini
Puff Roti $7.95 served with malaysian chicken and potato curry sauce
Shrimp & Pork Pot Sticker $6.95 stuffed with wild shrimp, ground pork and cilantro. served with ginger balsamic vinaigrette
Wild Shrimp, Avocado And Mango Salad $7.95 with poolee mei fun, mesclun greens and chili garlic vinaigrette
Vegetarian Summer Roll $5.95 julienned smoked tofu, cucumber, avocado, carrot, vermicelli, basil and mint leaves wrapped in soft rice paper. served with honey wasabi sauce
Steamed Edamame $4.95 tossed with sea salt and black pepper
Crispy Fried Seafood Spring Roll $6.95 wrapped with wild shrimp, salmon, tilapia, cucumber, scallion and cilantro. served with tangy malaysian sauce
Boiled Wild Shrimp & Watercress Dumpling $6.95 served with sichuan red oil spicy sauce
California Roll $4.95
Eel Roll $5.95
Tuna Roll $6.95
Spicy Salmon Roll $6.95
Spicy Tuna Roll $6.95
Yellow Tail Roll $6.95
Rainbow Roll $8.95
Dragon Roll $8.95
Spicy Tuna Over Tuna Roll $9.95
Tri-Color Sashimi $9.95 2 pieces of tuna, yellowtail and salmon
Rolls Trio Dinner $18.95 select any 3 of following rolls: tuna, spicy tuna, spicy salmon, yellowtail, eel or california
Spicy Tuna And Salmon Tartar $9.95 spicy tuna, salmon, avocado, tobiko, mango puree & edamame beans
Pad Thai $14.95 stir-fried rice noodles with wild jumbo shrimp, chicken, egg, onions, dry tofu, bean sprouts, ground peanuts and fresh lime with house made pad thai sauce
Wild Jumbo Shrimp And Diver Scallop Fried Rice $14.95 stir-fried rice with calamari, tobiko, egg, asparagus, shredded lettuce and scallion
Filet Mignon Fried Rice $14.95 stir-fried rice with egg, asparagus, red bell pepper, shredded lettuce and scallion
Chicken Fried Rice $10.95 stir-fried rice with egg, asparagus, red bell pepper, shredded lettuce and scallion
Stir-Fried Chicken Udon $11.95 with shitake mushroom, onion, scallion and red bell pepper. substitute beef or shrimp, add $2.00
Seafood Udon Soup $13.95 with jumbo wild shrimp, diver scallop, calamari, shanghai bok-choy and shitake mushroom
Fried Wild Jumbo Shrimp $18.95 served with creamy lemon sauce, vegetable tempura and inside-out california roll
Curry Seafood Bouillabaisse $18.95 simmered diver scallops, wild jumbo shrimp, pei mussels, calamari, asparagus and red bell pepper in malaysia yellow curry with coconut milk, lemongrass and basil. served with white or brown rice
Basil & Lemon Crusted St. Peter’s Fish $17.95 with roasted pepper & garlic coulis, string bean and shitake mushroom wild rice
Pan Seared Scottish Salmon $18.95 served with teriyaki sauce, sauteed string beans and shitake mushroom brown rice
Five-Spices Boneless Black Angus Rib Eye Steak $21.95 with five-spices red wine reduction sauce, sauteed shanghai bok-choy and cheddar mashed potato
Pan Seared Long Island Duck Breast $19.95 served with plum & red wine reduction sauce, sauteed baby bok-choy and mashed yam
Pineapple Glazed Pork Chop $17.95 with mango salsa, grilled asparagus and mashed yam double baked with marshmallow
Teriyaki Roasted Half Chicken $16.95 served with sauteed string bean and shitake mushroom brown rice
Roasted New Zealand Rack Of Spring Lamb $21.95 served with honey mint sauce, grilled asparagus and roasted rosemary red potato
Slow Simmered Red Curry (Mild) $13.95 includes zucchini, shitake mushroom, string bean, red bell pepper, jicama and basil leaves
Stir-Fry With Garlic Ginger Sauce $12.95 includes zucchini, yellow squash, shitake mushroom, onion and red bell pepper
Thai Sweet Chili Sauce $12.95 includes zucchini, jicama, scallion, asparagus and basil leaves
Broccoli With Asian BBQ Sauce $12.95 includes broccoli and red bell pepper
Sauteed Vegetable $4.50 bok-choy, asparagus, string bean or broccoli
Mashed Yam $4.50
Cheddar Cheese Mashed Potato $4.50
Shitake Mushroom Mashed Potato $4.50
Shitake Mushroom Brown Rice Or Wild Rice $4.50
Chocolate Lava Cake $6.95 with vanilla ice cream, raspberry puree and fresh mint leaves
Strawberry Swirl Cheese Cake $4.95 with fresh berries and mango puree
Homemade Mango Pudding $3.95 topped with fresh mint and strawberry
Bottle Water $1.50
Soda $1.25 coke, diet coke, sprite, nestea, canada dry, sunkist (12 oz)
Tiramisu $4.95 with whipped cream, grated chocolate and raspberry puree
Strawberry Swirl Cheese Cake $4.95 with fresh berries and mango puree
Chocolate Lava Cake $5.95 with vanilla ice cream, raspberry puree and fresh mint leaves
Homemade Mango Pudding $3.95 topped with fresh mint and strawberry
Mochi $4.95 one each of green tea, red bean and mango flavor
Sorbet $3.95 mango
Ice Cream $3.25 green tea, red bean, vanilla, chocolate
Tea $2.50 selection of 8 premium teas
Coffee Or De-Cafe $2.50 columbia bean in medium roast
Cappuccino Or Espresso $3.50 arabica bean, roasted and ground in milan, italy
Double Espresso $4.50 arabica bean, roasted and ground in milan, italy

West East Bistro relate restaurants