Homemade Wedding Soup |
$3.50 - $5.50 |
A hearty, healthy favorite |
Soup of the Day |
$3.50 - $5.50 |
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Pasta Fagiole |
$3.50 - $5.50 |
Available on friday only |
Vincent's Fresh Thin-Cut Zucchini |
$9.00 |
Served with a side of gravy |
Fresh Buffalo Milk Mozzarella and Tomato Salad |
$10.00 |
Served with garlic toast |
Tessies Homemade Hot Stuffed Peppers |
$10.25 |
Stuffed with italian sausage and topped with provolone and mozzarella cheeses |
Gabriellas Homemade Provolone |
$8.25 |
Served with a side of gravy |
Homemade Polenta |
$8.50 |
Served with fresh italian sausage and a side of gravy |
Homemade Bread Sticks |
$8.25 |
Served with melted cheese and a side of gravy |
Fresh Batter-Dipped Mushrooms |
$8.00 |
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Alainas Baked Artichoke Hearts |
$9.25 |
Baked in garlic butter and white wine, topped with romano cheese and bread crumbs |
Combo Platter |
$12.00 |
Homemade fried zucchini, mushrooms and provolone cheese with a side of gravy |
Cheese Breads |
$10.00 |
Spinach & cheese bread, sausage & cheese bread or pepperoni & cheese bread |
Joes Chicken Finger Strips |
$9.50 |
Served with fries |
Greens & Beans |
$9.00 |
Served with italian sausage |
Hot Mess Wings |
$11.25 |
Served with celery and bleu cheese dressing |
Grilled Steak Salad |
$14.00 |
Mixed greens, grilled steak, olives, tomatoes, zucchini, carrots and croutons. Served with shredded mozzarella, provolone and french fries |
Deluxe Steak Salad |
$14.00 |
Mixed greens, grilled steak, olives, tomatoes, zucchini, fresh broccoli, carrots, mushrooms, roasted italian peppers, croutons |
Hot Pepper Steak Salad |
$14.00 |
Mixed greens, sauteed banana peppers, grilled steak or chicken, croutons |
Hot Pepper Chicken Salad |
$12.00 |
Mixed greens, sauteed banana peppers, grilled steak or chicken, croutons |
Grilled Chicken Salad |
$12.00 |
Mixed greens, fresh grilled chicken breast, olives, tomatoes, zucchini, carrots and croutons. Served with shredded mozzarella, provolone and french fries |
Deluxe Chicken Salad |
$12.00 |
Mixed greens, fresh grilled chicken breast, olives, tomatoes, zucchini, fresh broccoli, carrots, mushrooms, roasted italian peppers, croutons |
Hot Seafood Salad |
$14.00 |
Mixed greens, sauteed shrimp and scallops with a warm creamy garlic balsamic dressing peppers and served with our homemade greek dressing |
Antipasto |
$12.00 |
Mixed greens, genoa salami, cappicola, roasted italian peppers, olives, tomatoes, zucchini, carrots, mozzarella, provolone, croutons |
Tomasines Mediterranean Salad |
$14.00 |
Chicken, mixed greens, greek olives, feta cheese, roasted italian peppers, carrots, tomatoes, zucchini, our homemade greek dressing, croutons |
Tossed Salad |
$6.25 |
Mixed greens, olives, carrots, tomatoes, zucchini, croutons |
Dinner Salad |
$4.25 |
Mixed greens, fresh tomatoes, black olives, zucchini, carrots, croutons |
Spaghetti and Meatball |
$12.50 |
Served with a homemade gravy and meatball |
Spaghetti Aglio Olio |
$12.00 |
Fresh garlic and italian spices sauteed in virgin olive oil, tossed with romano cheese. Add chicken $3.00, add shrimp $4.00 |
Baked Rigatoni Casserole |
$12.00 |
Rigatoni topped with provolone and mozzarella cheeses and baked to perfection |
Pasta Mafaldo |
$16.00 |
Sauteed chicken and mushrooms tossed with fettuccini noodles, blended with alfredo and marinara sauces |
Spicy, Spicy Pasta |
$14.00 |
Pepperoni and hot peppers, penne rigate and marinara sauce |
Roses Cheese Ravioli |
$13.00 |
Homemade cheese ravioli served in a homemade gravy |
Homemade Spinach Ravioli |
$13.00 |
Served in a homemade marinara sauce |
Homemade Gnocchi |
$12.00 |
Light and luscious |
Georges Homemade Lasagna |
$14.00 |
Layers of fresh noodles with sausage and blended cheeses. Served on thursday only |
Amys Alfredo |
$13.25 |
Add chicken $4.00, add shrimp $5.00 |
Fettuccine Tomasina |
$13.25 |
A special blend of alfredo and marinara sauces |
Pasta Primavera |
$13.00 |
An assortment of fresh sauteed vegetables tossed with fettuccine noodles in a light cream sauce. Add chicken $4.00, add shrimp $5.00 |
Chicken Parmigiana Dinner |
$16.00 |
Served over a bed of lettuccine |
Pasta Siciliano |
$16.00 |
Fettuccine, hot sausage, roasted peppers and mushrooms tossed in marinara sauce |
Fettuccine with White or Red Clam Sauce |
$16.00 |
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Shrimp Marinara Tossed with Fettuccine |
$17.00 |
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Chicken Parmigiana Dinner |
$16.00 |
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Chicken with Sundried Tomatoes |
$16.00 |
Chicken, red onion, garlic and sundried tomatoes, sauteed in olive oil and tossed with penne and romano cheese |
Scoglio |
$18.00 |
Shrimp, scallops and clams sauteed in a garlic and butter sauce, tossed with fettuccine noodles |
Penne with Mushroom Sauce |
$13.00 |
Fresh sauteed mushrooms, marinara sauce and romano cheese |
Pasta Marinara |
$12.00 |
Served with homemade meatless sauce |
Thin Crust Pizza |
$10.95 - $12.95 |
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Regular Crust Pizza |
$8.95 - $12.95 |
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Thick Crust |
$12.95 - $14.95 |
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Bianco (White) |
$11.00 - $15.50 |
A blend of italian spices and virgin olive oil, topped with mozzarella, provolone and fresh slices of tomato |
Spinach |
$12.00 - $18.00 |
We saute the spinach in virgin olive oil and garlic, generously spread it over the whole pie, then top it with provolone and mozzarella cheeses white or red sauce |
Veggie Pie |
$12.00 - $18.95 |
Topped with zucchini, mushrooms, onions, green peppers, hot peppers and black olives, white or red sauce |
Hawaiian |
$12.95 - $18.95 |
Baked ham and pineapple give it a special taste |
Ranchero |
$12.95 - $18.95 |
Ranch dressing as its sauce, topped with bacon, cheddar, mozzarella, provolone, fresh tomatoes and your choice of green peppers or hot peppers |
Adams Buffalo Chicken |
$13.00 - $18.95 |
Ranch, hot sauce, mozzarella, provolone and cheddar cheeses |
Five Cheese |
$12.00 - $17.00 |
Ricotta, provolone, mozzarella, feta and cheddar cheeses |
Pollo Divino |
$12.00 - $17.00 |
Fresh grilled chicken breast with fresh broccoli, cheddar, mozzarella and provolone white or red sauce |
Italian Steak |
$14.00 - $20.00 |
Fresh italian steak, green peppers, onions, mushrooms, cheddar, mozzarella and provolone cheese |
Seafood |
$17.00 - $20.00 |
Topped with clams, scallops, shrimp, mozzarella and provolone white or red sauce |
Meaty Pie |
$17.00 - $20.00 |
Topped with pepperoni, sausage, bacon, ham and cappicola |
Italian |
$13.00 - $16.00 |
Salami, ham, pepperoni, mozzarella, provolone and ricotta |
Steak |
$15.00 - $18.00 |
Steak, mozzarella, provolone and ricotta cheeses |
Hot Sausage |
$15.00 - $17.00 |
Fresh hot sausage, grilled onions, green peppers, mozzarella, provolone and ricotta |
Meatball |
$15.00 - $17.00 |
Our homemade meatballs, mozzarella, provolone and ricotta |
Italian |
$6.50 - $10.25 |
The traditional sandwich with genoa salami, baked ham, cooked salami, provolone cheese, lettuce, tomato and onions, topped with our house dressing |
Submarine |
$6.50 - $10.25 |
Cold sub with the genoa salami, cappicola, baked ham, provolone cheese, fresh lettuce, tomato, onion and a dash of basil and oregano with our vinaigrette dressing |
Veggie |
$6.50 - $10.25 |
Zucchini, green peppers, mushrooms, hot peppers, provolone and mozzarella cheeses, topped with lettuce, tomato, onion and our house dressing |
Baked Ham and Cheese |
$6.50 - $10.25 |
Baked ham, lettuce, tomato, onion, provolone cheese and our house dressing |
Turkey Breast |
$6.50 - $10.25 |
Gourmet turkey breast topped with lettuce, mayonnaise, tomato and swiss cheese |
Cheese Steak |
$7.00 - $12.00 |
A half pound of thin-cut steak grilled with onions and topped with provolone cheese, lettuce, tomato and our house dressing |
Pittsburghs Favorite Late Night Snack |
$7.00 - $11.00 |
Grilled genoa salami, cappicola, baked ham and provolone cheese, loaded with fries, lettuce, tomato, onions, hot peppers, mayonnaise and dijon mustard |
Colt |
$6.50 - $10.50 |
Italian hoagie with pepperoni, hot peppers, lettuce, tomato, onion and our house dressing |
The Original Italian Stallion |
$17.00 |
A whole pound of italian bread layered with generous amounts of genoa salami, baked ham, pepperoni, cooked salami, provolone cheese, hot peppers, olives, lettuce, tomato, onion and our house dressing |
Mike's Meatball with Cheese |
$6.75 - $11.00 |
Homemade meatballs topped with provolone cheese and homemade gravy |
Hot Sausage with Cheese |
$6.75 - $11.00 |
Hot italian sausage topped with provolone cheese, sauteed onions and green peppers |
Muffaletta |
$7.00 - $12.00 |
Baked ham, genoa salami, provolone and swiss cheese, topped with a special blend of green and black olives and hot caesars salad sauce |
Grilled Chicken Breast |
$10.00 |
Served with lettuce, tomato and mayonnaise |
Buffalo Chicken |
$11.00 |
Chicken breast batter-dipped and topped with hot sauce and bleu cheese |
Cajun Chicken |
$11.00 |
Served with roasted peppers and provolone, topped with lettuce, tomato and mayonnaise |
Chicken Breast Parmigiana |
$11.00 |
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Vincent Burger |
$11.25 |
Half pound of fresh ground beef with lettuce, tomato and onion. Add provolone, bleu, american, swiss or cheddar $1.00 |
Tuna Salad Hoagies |
$6.50 - $10.25 |
Served on friday only |
Fish Sandwich |
$10.00 |
Fried or broiled, served with coleslaw. Served on friday only |
Garlic Buns with a Side of Gravy |
$3.00 - $5.00 |
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Homemade Steak-Cut Fries |
$4.00 |
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Beer Batter Steak-Cut Onion Rings |
$5.00 |
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Spaghetti or Rigatoni |
$7.00 |
Does not include salad or bread |
Cheesburger with Fries |
$6.00 |
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Spaghetti with Meatball |
$5.00 |
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Grilled Cheese with Fries |
$6.00 |
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Mini Pizza |
$6.00 |
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Chicken Fingers with Fries |
$7.00 |
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Spaghetti with Butter |
$6.50 |
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Spaghetti with Gravy |
$6.50 |
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Jacks Homemade Rice Pudding |
$4.00 |
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Homemade Cannoli |
$5.50 |
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Zeppoli |
$7.00 |
A special light dough made our way and topped with powdered sugar and honey. An old world classic |
Tiramisu |
$6.00 |
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Soft Drinks |
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Coffee |
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Iced Tea |
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Hot Tea |
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