| Ashak |
$5.50 |
steamed scallion dumpling with yogurt-mint sauce; with or without meat (ground beef). |
| Badenjan Bouranee |
$5.50 |
sautéed eggplant slices topped with yogurt-mint sauce; with or without meat (ground beef). |
| Boulanee Kadu |
$4.95 |
turnover filled with pumpkin; with yogurt dip. |
| Sambosa |
$4.95 |
crispy deep-fried dumpling stuffed with beef, split peas and spices; with yogurt dip. |
| Fesenjan |
$5.50 |
sweet and sour tender pieces of boneless chicken flavored with walnuts and pomegranate juice |
| Mantoo |
$5.50 |
steamed dumpling filled with beef, onion and spices; topped with yogurt, and meat sauce. |
| Boulanee |
$4.95 |
turnover filled with scallion; with yogurt dip. |
| Boulanee Kachaloo |
$4.95 |
turnover filled with potatoes, herbs and spices, with yogurt dip. |
| Combo Turnover |
$12.50 |
sambosa, boulanee kadu, and boulanee kachaloo. |
| Humus |
$5.00 |
chick peas spread topped with olive oil and spices. |
| Ashe Soup |
$3.50 |
traditional vegetable soup with homemade noodles, yogurt; with or without meat (ground beef). |
| Herb Salad |
$5.95 |
chopped fresh lettuce, tomatoes, and cucumbers; topped with fresh herbs. |
| Panir Sabzee Salad |
$4.95 |
fresh mint, watercress, basil leaves, scallions, radishes, feta cheese. |
| Masto Khiar Salad |
$5.00 |
homemade yogurt with chopped cucumbers and mint. |
| Greek Salad |
$6.95 |
chopped fresh lettuce, tomatoes, and cucumbers, green pepper, olives, and feta cheese; with oil-vinegar. |
| Salad Shirazee Salad |
$4.95 |
sliced cucumbers, tomatoes, scallion and mint leaves, with lemon juice and olives oil dressing. |
| Barg |
$13.95 |
tender pieces of fillet mignon, marinated with saffron and other spices, served with choice of rice and grilled tomatoes. |
| Kabab-E-Sultani |
$16.95 |
one skewer of barg and one skewer of koobideh; served with white basmati rice and grilled tomatoes. |
| Joojeh |
$12.95 |
marinated cornish game hen; served with choice of rice and grilled tomatoes. |
| Choopan (Shepherds Kabab) |
$14.95 |
lamb chops marinated with fresh herbs; served with rice and grilled tomatoes. |
| Chicken Adana |
$13.95 |
grounded chicken marinated with garlic onion herbs and spices served with rice and grill tomato. |
| Koobideh |
$11.95 |
mildly spiced patties of minced lean beef; served with choice of rice and grilled tomatoes. |
| Morgh |
$12.95 |
tender pieces of boneless chicken, marinated in garlic, onions and spices; served with choice of rice and grilled tomatoes. |
| Shish Kabab (Bara) |
$12.95 |
chunks of boneless lamb, marinated in onions, garlic and spices; served with rice, grilled tomatoes and onions. |
| Combination Kabab |
$20.00 |
1/2 skewer of barg, koobideh and morgh; served with rice and house salad (lettuce, tomatoes and cucumber). |
| Kabuli Palow |
$11.50 |
browned basmati rice topped with raisins, slivered carrots and almonds. served with a choice of spinach, eggplant, pumpkin or red kidney beans. |
| Quorma Badenjan |
$10.50 |
eggplant sautéed with onion, tomatoes and green pepper; served with browned basmati rice. |
| Sabze Chalow |
$10.50 |
spicy sautéed chopped spinach, and scallions, served with white rice. |
| Quorma Kadu |
$10.50 |
pumpkin sautéed with onions, tomatoes and spices; served with white basmati rice. |
| Kachaloo Chalow |
$10.50 |
potatoes sautéed with onion, tomatoes and spices; served with white rice. |
| Shireen Palow |
$11.50 |
exotic rice dish cooked with orange peels, saffron, almonds and pistachios; served with a choice of spinach, eggplant, pumpkin or red kidney beans. |
| Bouranee Badenjan |
$10.50 |
eggplant sliced layered over mint yogurt, garnished with fresh coriander. steamed fresh vegetables, served over white basmati rice. |
| Lubia Palow |
$9.95 |
sautéed red kidney beans with onions, garlic and tomatoes, served with brown rice. |
| Bamia Chalow |
$11.50 |
okra sautéed with onions, tomatoes and spices; served with white basmati rice. |
| Asheh Keshida |
$9.95 |
homemade noodles in tangy yogurt sauce, drizzled with sautéed garlic and butter. |
| Asheh Gooshti |
$9.95 |
homemade noodles with yogurt topped with mildly spiced meat sauce. |
| Ashak Pasta |
$10.95 |
homemade noodles. steamed scallion dumpling with yogurt sauce; with or without meat (ground beef). |
| Asheh Keshida Lubiah |
$9.95 |
homemade noodles in tangy yogurt sauce, topped with red kidney beans and butter. |
| Mantoo Pasta |
$10.95 |
homemade noodles. steamed dumpling filled with minced beef, onions, herbs and spices; topped with yogurt and meat sauce. |
| Quorma Sabzee With Lamb |
$11.95 |
spicy sautéed of chopped spinach, coriander and scallions, with morsels of tender lamb; served with white basmati rice. |
| Kabuli Palow With Lamb |
$12.50 |
brown basmati rice topped with raisins, slivered carrots and almonds; served with tender chunks of lamb. |
| Quorma Chalow |
$12.50 |
lamb, sautéed with onions and tomatoes; served with white basmati rice. |
| Lowand Chalow |
$12.50 |
tender morsels of boneless chicken sautéed in a savory yogurt sauce seasoned with spices; served with white rice. |
| Chicken Curry |
$12.50 |
chicken sautéed with onions, green peppers, tomatoes and curry; served with basmati rice. |
| Kofta Chalow |
$12.95 |
meatballs in tomatoes sauce and spices; served with white rice. |
| Quorma Badenjan With Lamb |
$11.95 |
eggplant sautéed with onions, green peppers, tomatoes and topped with slices of lamb; served with brown basmati rice. |
| Shireen Palow Entrée |
$12.95 |
exotic rice dish cooked with orange peels, saffron, almonds and pistachios, served with grilled cornish game hen. |
| Fesenjan Entrée |
$12.95 |
sweet and sour pieces of boneless chicken flavored with walnuts and pomegranate juice; served with white rice. |
| Badenjan Bouranee |
$11.50 |
eggplant slices layered over mint yogurt, topped with savory meat sauce and garnished with parsley. |
| Lamb Curry |
$12.95 |
pieces of lamb sautéed with onions, green peppers, tomatoes and curry; served with basmati rice. |
| Side Order Of Vegetables |
$4.50 |
choice of spinach, eggplant, beans, pumpkin, or okra. |
| Toorshi |
$2.50 |
mixed pickled vegetables. |
| Dish Of Rice |
$5.00 |
white rice or brown rice. |
| Extra Bread |
$1.00 |
afghani bread. |
| Baklava |
|
rich layered dessert made with nuts and honey. |
| Firnee |
|
traditional afghan milk, pudding with pistachios and rose water. |
| Juice |
$1.95 |
|
| Dough-Natural Yogurt Drink |
$1.75 |
|
| Sodas |
$1.75 |
coke, sprite, ginger ale, diet coke, seltzer, orange |
| Earl Gray Tea |
$1.75 |
|
| Peppermint Tea |
$1.75 |
|
| Cardamom Tea |
$1.95 |
|
| Pot Of Green Tea |
$4.50 |
|
| Pot Of Persian Tea |
$4.50 |
|
| Darjeeling Tea |
$1.75 |
|
| Chamomile Tea |
$1.75 |
|
| Shir Chay Tea |
$5.00 |
traditional afghani tea brewed with milk, sugar, cardamom and rose water. |
| Pot Of Mint Tea |
$4.50 |
|
