| Ramen |
$9.50 |
skinny noodle. noodle in soy sauce flavored soup with pork, egg, fishcake & veges |
| Tonkotsu - Ramen |
$9.50 |
skinny noodle. noodle in pork flavored soup with pork & veges |
| Nebeyaki Udon |
$9.25 |
thick noodle. udon noodles in soup with mixed chicken, shrimp, veges & egg |
| Yakisoba |
$9.00 |
skinny noodle. pan fried noodle with pork, shrimp, veges, bonito flakes & driedseaweed |
| Yakiudon |
$9.25 |
thick noodle. pan fried thick noodle with pork, shrimp, veges, bonitoflakes & dried seaweed |
| Bibin Somen |
$8.50 |
cold thin japanese noodles with cucumber, crabmeat, egg & beef |
| Jol Myun |
$7.50 |
cold spicy korean noodle with cabbage, carrot, cucumber & egg |
| Yasai-Itame |
$7.75 |
sauteed vegetables with pork |
| Croquette |
$5.50 |
vegetable croquette with salad |
| Cream-Croquette |
$6.25 |
crabmeat cream croquette with salad |
| Yudofu |
$7.00 |
tofu, veges & cod fish in a hot pot with ponzu sauce |
| Dukbokki |
$10.00 |
stewed korean ricecake & fishcake with veges in spicy fish broth sauce |
| Tatsuta Age |
$7.00 |
deep fried chicken wings |
| Buta-Kimchi |
$7.50 |
stir fried spicy pork, kimchee & veges |
| Kurobuta Sausage |
$7.50 |
burkshir pork sausage 5pcs with salad |
| Mayoshi Buta |
$6.75 |
steamed pork with sprouts with ponzu sauce |
| Cheese Okonomi Yaki |
$7.50 |
scallion pancake fillet, cheese & blended ketchup |
| Okonomi Yaki |
$9.50 |
cabbage, pork & shrimp pancake with bohito flakes & dried seaweed. cooking time approx. 25min. |
| Kimchi-Chige |
|
firm tofu stew with pork, veges & egg |
| Yofu Chige |
|
soondubu. silken tofu stew with seafood, veges & egg |
| Miso Chige |
|
pork & firm tofu with veges in soybean paste |
| Tara Chige |
|
maeuntang. cod fish stew with veges |
| Gop Chang Chige |
|
beef intestine & tripe stew with veg, (comes with rice) |
| Chahan |
$7.00 |
japanese style fried rice with shrimp & veges |
| Kimchi-Chahan |
|
kimchee fried rice with minced beef & veges |
| Kaki Kim |
|
simmered pork, shrimp, kimcheese, veges boiled with egg (comes with rice) |
| Bim Bim Bop |
|
cooked beef, veges, & sunny side egg(comes with rice) |
| Gob Dol Bim Bim Bop |
|
cooked beef, veges, & sunny side egg over rice in a hot pot |
| Gyudon |
$10.00 |
beef bowl (comes with miso soup, pickles & raw egg) |
| Tekka Don |
$12.00 |
tuna sashimi bowl (comes with miso soup & pickles) |
| Oyako Don |
|
simmered chicken & egg bowl (comes withmiso soup & pickles |
| Ochazuke |
|
rice in fish broth (choice of salmon, pickles plum or spicy cod |
| Zosui |
$7.50 |
rice soup with veges, chicken, shrimp & egg |
| Onigiri |
$2.50 |
rice ball (choice of salmon, pickled plum, spicy cod roe, bonito flakes or seaweed) |
| Yaki-Onigiri |
$3.00 |
grilled rice ball (choice of salmon, pickled plum, spicy cod roe, bonito flakes or seaweed) |
| Yaki-Onigiri |
$2.00 |
plain |
| Agedashi Tofu |
$6.75 |
deep fried tofu in tempura sauce with bonito flakes, ginger & scallion |
| Shitake-Ponzu |
$6.75 |
grilled shiitake mushroom & onion with ponini sauce |
| Ohitashi |
$6.75 |
boiled cold spinach with bonito flakes in fish broth sauce |
| Nanohana |
$5.75 |
oyster sauce itaine. stir fried chinese broccoli in oyster sauce |
| Enoki Butter |
$7.00 |
enoki & shiitake mushroom with butter sauce on the roll |
| Gomaae |
$6.75 |
boiled cold spinach with sesame sauce |
| Yaki Nasu |
$3.75 |
broiled eggplant with ginger, scallion & bonito flakes |
| Mozuku Su |
$3.25 |
seaweed vinaigrette with pureed mountain potato |
| Chawan Mushi |
$8.00 |
steamed egg custard with chicken, shrimp & veges. (cooking time: approx 25min) |
| Tsukemono |
$5.00 |
variety of japanese mixed pickles |
| Hiyayakko |
$6.75 |
fresh cold tofu with grated ginger & bonite flakes |
| Hijiki |
$4.75 |
simmered hijiki seaweed with carrot in fish broth |
| Tanzaku |
$3.75 |
sliced mountain potato with plum paste |
| Shirasu Oroshi |
$6.50 |
baby shite fish with grated radish |
| Kinpira |
$4.75 |
sauteed burdck root & carrot |
| Mekabu Natto |
$4.50 |
fermented soybeans with mekabu seaweed |
| Edamame |
$4.00 |
steamed soybeans |
| Tonsoku |
$8.00 |
marinated pork feet |
| Gesokara |
$7.00 |
deep fried shrimp eggs |
| Gyu Tataki |
$7.25 |
sliced roasted with ponzu sauce |
| Jap Choe |
$7.75 |
vermicelli noodles with beef & veges |
| Sasami Cheese Age |
|
deep fried chicken fillet with cheese |
| Satsuma Age |
|
grilled white fishcake with grated ginger & scallop |
| Takoyaki |
|
baked butter octopus balls with bonito flakes & dried |
| Horensou Butter |
|
stir fried spinach & fried tofu with sesame seed in butter |
| House |
$3.75 |
lettuce & cucumber with homemade carrot dressing |
| Seaweed |
$6.50 |
variety of seaweeds with homemade carrot dressing |
| Seaweed |
$1.00 |
extra homemade ginger carrot dressing |
| Onion |
$3.75 |
thinly sliced onion with ponzu sauce & bonito flake |
| Daikon |
$3.75 |
shredded radish with plum paste & basil |
| Potato |
$4.50 |
japanese style mashed potato & veges with sauce |
| Kimchi |
$3.00 - $5.00 |
spicy pickled napa cabbage |
| Kakuteki |
$3.75 |
radish kimchee |
| Oi-Kimchi |
$5.00 |
cucumber kimchee |
| Namool |
$6.50 |
marinated & steamed spinach, sprouts & royal fern |
| Tako Salad |
$6.70 |
sliced octopus salad with ponzu sauce & sesame seed |
| Sashimi |
$9.00 |
sashimi (tuna, yellowtail, salmon 2pcs each) |
| Shimesaba |
$7.00 |
mackerel sashimi |
| Takobutsu |
$7.50 |
octopus sashimi |
| Raw Oyster |
$10.00 |
|
| Yamakake |
$6.75 |
raw tuna with pureed mountain potato |
| Spicy Raw Crab |
$5.00 |
spicy raw crab |
| Spicy Tuna Bowl |
$6.00 |
spicy tuna in a bowl (this is not a sushi roll) |
| Takowasa |
$5.00 |
raw salted octopus with wasabi flavor |
| Sunomono |
|
raw mackerel & steamed octopus with veges in sweet vinegar |
| Hokke |
$10.50 |
broiled japanese big! striped bass |
| Sanma |
$7.50 |
broiled mackerel pike |
| Sabashio |
$6.75 |
broiled mackerel |
| Shiojake |
$6.50 |
broiled salmon |
| Pa Joen |
$10.00 |
korean pancake with seafood & veges |
| Kaki Fry |
$8.50 |
fried oyster with salad |
| Aji Fry |
$6.00 |
fried jack mackerel with tar tar sauce |
| Hamashio |
$5.00 |
broiled salted clams |
| Soft Shell Crab |
$11.00 |
fried soft shell crab with ponzu sauce |
| Kaki Butter |
$8.75 |
oysters & shiitake mushrooms with butter sauce in a foil |
| A Gu Jing |
|
steamed seafood with veges in red pepper sauce |
| Ika Pasta |
|
sauteed spicy squid & veges with angel hair pasta |
| Kabocha |
$2.25 |
pumpkin |
| Negi |
$2.50 |
scallion |
| Shiitake |
$2.25 |
shiitake mushroom |
| Aspara |
$2.50 |
asparagus |
| Nasu |
$1.75 |
eggplant |
| Tamanegi |
$1.75 |
onion |
| Rennkon No Tsumemono |
$3.00 |
lotus root with minced shrimp |
| Udama |
$2.50 |
quail egg |
| Ebishinjou |
$3.00 |
shrimp with minced shrimp |
| Butatama |
$2.75 |
pork with onion |
| Shiromi Shiso |
$2.75 |
white fish with japanese basil |
| Torinegi |
$2.50 |
chicken with scallion |
| Hotateshiso |
$3.00 |
scallop with japanese basil |
| Sasami |
$2.25 |
chicken fillet |
| Yuki |
$9.50 |
asparagus, pumpkin, onion, shiitake mushroom, scallion |
| Tsuki |
$10.50 |
chicken with scallion, pork with onion, chicken fillet, lotus root, eggplant |
| Hana |
$12.50 |
pumpkin, white fish with basil, scallop, shrimp with minced shrimp, lotus root with minced shrimp |
| Miso |
$2.50 |
miso soup with tofu, seaweed, scallion & onion |
| Nameko |
$3.75 |
miso with tofu, scallion & nameko mushrooms |
| Egg |
$3.00 |
broth egg soup with scallion |
| Fish Broth |
|
with clams, fishcake & honewort |
| Gyoza |
$4.50 |
beef broth pork dumpling soup with veges |
| Yukkejang |
|
shredded beef brisket with veges in spicy soup (come |
| Kalbitang |
|
short rib in beef broth with mushroom & scallion (come |
| Wafuu Shumai |
|
steamed crab, shrimp & veges |
| Wasabi-Shumai |
|
steamed pork & shrimp with wasabi |
| Syoza |
|
pan fried shrimp & veges d's (4pcs |
| Spinach-Gyoza |
|
deep fried spinach & veges d's |
| Aiagmo |
$3.00 |
duck with scallion |
| Kawa |
$2.25 |
chicken skin |
| Gyu |
$2.75 |
beef |
| Udama |
$2.50 |
quail egg |
| Tori |
$2.50 |
chicken with scallion |
| Sunagimo |
$2.50 |
chicken gizzard |
| Tan |
$3.00 |
beef tongue |
| Tsukune |
$2.75 |
chicken meatball |
| Nankotsu |
$2.50 |
chicken cartilage |
| Sasami |
$2.25 |
chicken fillet |
| Sasami Ume |
$2.50 |
chicken fillet with plum paste |
| Teba |
$2.00 |
chicken wing |
| Hip |
$2.00 |
chicken tail |
| Hatsu |
$2.25 |
chicken heart |
| Bara |
$2.00 |
pork |
| Eat |
$2.50 |
shrimp |
| Ikageso |
$3.00 |
squid legs |
| Hotate |
$3.00 |
scallop |
| Aspara |
$2.50 |
asparagus |
| Negi |
$2.50 |
scallion |
| Nikiniku |
$2.25 |
garlic |
| Okura |
$2.50 |
seasonal |
| Shitake |
|
shiitake mushroom |
| Tamanegi |
|
onion |
| P-Man |
|
green pepper |
| Shishitou |
|
small green pepper |
| Scallop |
$2.75 |
with bacon |
| Asparagus |
$2.75 |
with bacon |
| Enoki |
$2.75 |
mushroom with bacon |
| Okra |
$3.00 |
with bacon (seasonal) |
| Matsu |
$9.00 |
asparagus, onion, shiitake, green pepper, scallion |
| Take |
$10.00 |
chicken with scallion, beef, chicken meatball, pork, duck with scallion |
| Ume |
|
chicken with scallion, beef, chicken meatball, quail egg, shrimp |
| Sapporo Draft |
$4.75 - $19.00 |
|
| Kirin Ichiban Draft |
$4.75 - $19.00 |
|
| Asahi Black |
$5.50 |
|
| Asahi Super Dry |
$7.50 |
|
| Sapporo Premium |
$6.50 |
|
| Kirin Light |
$5.00 |
|
| Orion Premium Beer |
$6.50 |
|
| Koshihikari Echigo Beer |
$8.75 |
|
| Lemonade |
$3.00 |
|
| Orange Juice |
$3.00 |
|
| Soda |
$2.50 |
coke / diet coke / sprite |
| Calpico & Water Or Soda |
$4.00 |
|
| Oolong Tea |
$4.00 |
|
| Grapefruit |
$8.50 |
shochu & fresh grapefruit juice |
| Orange Sour |
$8.50 |
shochu & fresh orange juice |
| Lemon-Hi |
$7.50 |
shochu, lemon & soda |
| Calpico-Hi |
$7.75 |
shochu, calpico & soda |
| Oolong-Hi |
$7.75 |
shochu & oolong tea |
| Cassis Oolong |
$7.75 |
cassis & oolong tea |
| Cassis Orange |
$7.75 |
cassis & orange juice |
| Peach Sour |
$7.75 |
peach liqueur & soda |
| Apple Sour |
$7.75 |
green apple liqueur & soda |
| Japan |
|
sudachi infused shochu with yuzu juice |
| Lychee Fizz |
$7.50 |
shochu, calpico, lychee & soda |
| House White |
|
|
| House Red |
|
|
| Plum |
|
|
