Huevos a la Pobre |
$13.50 |
Two soft fried eggs, Mike's Applewood smoked bacon and tacu tacu. |
Poached Egg |
$14.00 |
Pork adobo, yucca hash and huancaina sauce. |
Mochica Scrambled |
$13.50 |
Two soft scrambled eggs, housemade chicken sausage and baby spinach with fried potatoes. |
Potrero Scrambled |
$13.50 |
Two soft scrambled eggs, oyster mushroom, goat cheese and arugula with fried potatoes. |
Omelet |
$13.50 |
Ham, aged cheddar, chives and fried potatoes. |
Vegetarian Omelet |
$12.00 |
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Mochica Mac and Cheese |
$13.00 |
Mike's smoked Apple-wood bacon, shrimp, spinach and aged cheddar cheese. |
Tequenos |
$11.00 |
Crispy wontons stuffed with Oaxaca cheese and served with avocado and tamarind sauce. |
Bolitas de Yucca |
$10.00 |
Yucca balls, manchego cheese and ham. |
Peruvian Breakfast |
$17.00 |
Sirloin steak, soft fried egg, platano frito and toast. |
Fresh Fruit |
$4.50 |
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Apple-wood Smoked Bacon |
$5.00 |
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Housemade Chicken Sausage |
$6.00 |
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Plantano Fritto with Queso Fresco |
$6.00 |
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Sauteed Spinach with Garlic |
$6.00 |
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Yucca Fries |
$6.00 |
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Sweet Potatoes Fries |
$6.00 |
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Fried Potatoes |
$6.00 |
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Toast with Dulce de Leche |
$6.00 |
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Ensalada Nuovo Andino Dinner |
$9.00 |
Baby greens, quinoa, choclo, cancha, feta cheese and passion fruit honey vinaigrette. |
Ensalada Chola Dinner |
$9.00 |
Mariquita farm beets, queso fresco, aji amarillo, choclo, cancha and lime-tamarindo vinaigrette. |
Cebiche Pescado Dinner |
$13.50 |
Fresh fish in lime juice-aji rocoto leche de tigre and guarnicion. |
Cebiche Chino Peruano Dinner |
$16.00 |
Sushi grade ahi tuna, rocoto-hoison leche de tigre, toasted nori and guarnicion. |
Cebiche Mixto Dinner |
$14.50 |
Fresh fish, mussels, clams and shrimp in lime juice-aji-rocoto leche de tigre and guarnicion. |
Anticuchos Dinner |
$13.00 |
Peruvian skewers. |
Chicharrones Dinner |
$13.00 - $13.00 |
Fried and crispy, marinated in our special sauce with rocoto aioli and lemon. |
Costillita de Chancho Dinner |
$13.00 |
Crispy pork spareribs, BBQ-Inca Cola sauce and cabbage slaw. |
Tequenos Dinner |
$11.00 |
Crispy wontons stuffed with Oaxaca cheese and served with avocado and tamarind sauce. |
Camarones Crocantes Dinner |
$16.00 |
Quinoa crusted wild Mexican shrimp, sweet potato puree and salsa dulce. |
Mac and Cheese Dinner |
$12.00 |
Mike's Applewood smoked bacon, aged cheddar cheese and herb breadcrumbs. |
Scallops Carlitos Dinner |
$15.00 |
Quinoa crusted scallops with charred pineapple and tiradito sauce. |
Empanada Mochica Dinner |
$8.00 |
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Bolitas de Yucca Dinner |
$11.00 |
Maiz cancha crusted yucca balls with ham and cheese and huancaina dipping. |
Calamari Relleno Dinner |
$14.50 |
Grilled calamari stuffed with chorizo and served with ensalada de jardin and sweet rocoto aioli. |
Tuna Tartare Dinner |
$16.00 |
Sushi grade, chili paste, choclo, avocado, lime, sea salt and purple potato chips. |
Pulpito a la Parilla Dinner |
$13.00 |
Twice cooked baby octopus, purple mashed potato and uchucuta sauce. |
Pescado a lo Macho Dinner |
$21.00 |
Seafood bouillabaisse, pan roasted fresh fish fillet, chupe sauce and coconut rice. |
Aji de Gallina Dinner |
$17.00 |
Chicken breast, shredded and braised in aji amarillo sauce with steamed jasmine rice. |
Lomo Saltado Dinner |
$18.00 |
Stir fried beef fillet, lomo saltado sauce, french fries and a side of rice. |
Pollo Saltado Dinner |
$17.00 |
Mary's chicken, lomo saltado sauce, french fries and a side of rice. |
Chancho Adobado Dinner |
$18.00 |
Pork shoulder, Peruvian peppers, roasted potatoes and berros. |
Chaufa de Mariscos Dinner |
$18.00 |
Peruvian fried rice with seasonal shellfish and fish scrambled eggs and Chinese sauce. |
Seafood Paella Dinner |
$21.00 |
Peruvian style. Bomba rice, mussels, clams, shrimp and calamari in saffron-pimento sauce. |
Seco de Res Dinner |
$19.00 |
Caramelized short ribs, lima beans, seco sauce and yucca fries. |
Salmon Bandido Dinner |
$19.00 |
Grilled king salmon with blue mashed potato and escabeche. |
Tuna Nuovo Andino Dinner |
$20.00 |
Grilled ahi tuna with chickpea tacu tacu, planto fritto and chocolate panca sauce. |
Churrasco a la Parilla Dinner |
$26.00 |
Grass fed black Angus New York steak, french fries and Peruvian chimichurri. |
Quinoa Risotto Dinner |
$15.00 |
Roasted seasonal veggies, soffrito, creamy huancaina sauce and shaved queso fresco. |
Plantano Maduro Frito |
$7.00 |
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Blue Potato Chips |
$4.50 |
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French Fries with Togirashi Peppers |
$6.00 |
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Grilled Asparagus |
$7.00 |
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Jasmine Rice |
$3.00 |
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Side of Any Sauce |
$1.50 |
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Yucca Fries |
$7.00 |
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Sweet Potato Fries |
$7.00 |
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Sauteed Spinach with Garlic |
$7.00 |
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Vegetable Salteado |
$7.00 |
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Coconut Rice |
$3.00 |
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Ensalada Nuovo Andino Lunch |
$9.00 |
Baby greens, quinoa, cancha, choclo, feta cheese and passion fruit vinaigrette. |
Roasted Beet Salad Lunch |
$9.00 |
Mariquita farm beets, orange segments, goat cheese and lime honey vinaigrette. |
Cebiche Mixto Lunch |
$14.50 |
Fresh fish, mussels, clams and shrimp in lime juice aji rocoto and guarnicion. |
Cebiche Pescado Lunch |
$13.00 |
Fresh fish in lime juice aji rocoto leche de tigre with guarnicion. |
Cebiche Chino Peruano Lunch |
$16.00 |
Sushi grade ahi tuna, rocoto-hoison leche de tigre, toasted nori and guarnicion. |
Anticuchos Lunch |
$13.00 |
Grilled skewers served with crispy potato, anticucho sauce and chimichurri. |
Chicharrones Lunch |
$12.00 - $15.00 |
Fried and crispy, marinated in our special sauce with rocoto aioli and lemon. |
Pan con Chicharron Sandwich Lunch |
$14.00 |
Crispy spareribs, salsa criolla, fried yams and rocoto aioli. Classic Peruvian sandwiches served with choice of green or fries. |
Pan con Lomo Sandwich Lunch |
$14.00 |
Stir fried beef, tomato, onions and saltado sauce. Classic Peruvian sandwiches served with choice of green or fries. |
BBQ Pork Sandwich Lunch |
$14.00 |
Crispy spareribs, Inca Cola BBQ sauce, coleslaw and huacatay aioli. Classic Peruvian sandwiches served with choice of green or fries. |
Pan con Salmon Sandwich Lunch |
$14.00 |
Roasted salmon, avocado and tacu tacu spread. Classic Peruvian sandwiches served with choice of green or fries. |
Pan con Championes Sandwich Lunch |
$14.00 |
Portabella, roasted peppers, spinach and huacatay aioli. Classic Peruvian sandwiches served with choice of green or fries. |
Pan con Pollo Sandwich Lunch |
$14.00 |
Chicken chicharron, salsa criolla and rocoto aioli. Classic Peruvian sandwiches served with choice of green or fries. |
Mary's Organic Rotisserie Chicken Lunch |
$15.50 - $25.00 |
Marinated in our famous Peruvian seasonings. Served with french fries, huancaina sauce and chimichurri sauce. |
Lomo Saltado Lunch |
$17.00 |
Stir fried beef fillet, lomo saltado sauce, shoestrings and a side of rice. |
Pollo Saltado Lunch |
$15.00 |
Stir fried chicken, lomo saltado sauce, shoestrings and a side of rice. |
Seafood Paella Lunch |
$19.00 |
Fresh fish and shellfish, bomba rice and saffron-pimento base. |
Aji de Gallina Lunch |
$17.00 |
Chicken breast, shredded and braised in an aji amarillo sauce with steamed jasmine rice. |
Chancho Adobado Lunch |
$17.00 |
Snake river pork shoulder, adobo sauce and yucon mashed potatoes. |
Chaufa de Mariscos Lunch |
$16.00 |
Peruvian fried rice shrimp, calamari chicharron pescado, scrambled eggs and Chinese sauces. |
Pan con Chicharron Sandwich Lunch Box |
$14.25 |
Crispy spareribs, salsa criolla, fried yams and rocoto aioli |
Pan con Lomo Sandwich Lunch Box |
$14.25 |
Stir fried beef, tomato, onions and saltado sauce. |
Barbacoa Sandwich Lunch Box |
$14.25 |
Crispy spareribs, Inca Cola BBQ sauce, coleslaw and huacatay aioli. |
Pan con Salmon Sandwich Lunch Box |
$14.25 |
Roasted salmon, avocado and tacu tacu spread. |
Pollo a la Brasa Sandwich Lunch Box |
$14.25 |
Pulled rotisserie chicken, salsa brass and cheddar cheese. |