| Lemon Ricotta Pancakes |
$9.00 |
Served with butter and preserved lemon |
| Apple Cinnamon Baked French Toast |
$8.00 |
Traditional french toast, served with Gala apples tossed with cinnamon and muscovado sugar |
| Scrambled Eggs and Smoked Salmon, California Caviar |
$16.00 |
A bed of smoked salmon with scrambled eggs finished with a creme fraiche caviar sauce |
| Smoked Gouda Mushroom Omlet |
$9.00 |
Cigar rolled omlet with smoked Gouda sauteed spinach, and shiitake mushrooms. Served with homemade hash browns |
| Eggs Any Style |
$5.00 |
Two eggs cooked any style served with two sides of choice |
| Veggie and Egg White Frittata |
$9.00 |
Roasted peppers, asparagus, onions, yukon gold potatoes |
| Poached Eggs and Short Rib Hash |
$10.00 |
Two poached eggs over short rib hash, breakfast potatoes and chipotle hollandaise- |
| Breakfast Sandwich |
$9.00 |
Breakfast croissant sandwich with scrambled egg, avocado, tomato, and Vermont cheddar cheese Served with a side salad |
| Irish Steel Cut Oatmeal |
$8.00 |
Served with pecans, sultanas and vermont maple syrup |
| Assorted Breakfast Pastries |
$6.50 |
Croissant, assorted muffins, preserves and whipped butter |
| Quinoa-Couscous Breakfast Cereal |
$6.95 |
Unsweetened apple juice, quinoa, dried cranberries, blueberries, apricots and soy milk |
