| Guacamole |
$9.95 |
avocado, onion, cilantro, lime, tomato and jalapeno. served w/ chile de arbol salsa |
| Chorizo Salteado |
$8.95 |
sautéed spanish sausage w/ olive oil, white wine, pimiento rojo & onion |
| Ceviche Tropical |
$8.95 |
citrus marinated local fluke w/ mango, jalapeño, red onion & cilantro |
| Camarones Al Ajillo |
$8.95 |
sautéed shrimp w/olive oil, garlic, white wine, dried red pepper & paprika |
| Nachos |
$6.95 |
flat crisp corn tortilla w/ refritos & queso. garnished w/guacamole, salsa, crema & jalapeños |
| Quesadilla De Harina |
$7.95 |
chicken or beef in a flour tortilla with guacamole, jalapeños, salsa & crema |
| Frank's Fandango |
$14.95 |
assorted appetizers: nachos, cheese quesadilla, chorizo frito & guacamole |
| Guacamole |
$11.95 |
avocado, onion, cilantro, lime, tomato and jalapeno ; served w/ chile de arbol salsa |
| Flautitas De Pollo |
$9.95 |
crispy chicken-stuffed mini taquitos drizzled with avocado-tomatillo salsa verde & crema |
| Chorizo Salteado |
$9.95 |
sautéed chorizo sausage w/ olive oil, white wine, red pepper & onion |
| Ceviche De Pescado Tropical |
$10.95 |
citrus marinated local fluke with mango, red pepper, red onion & cilantro |
| Queso Fundido |
$9.95 |
monterey cheese fondue with chorizo or oyster mushroom served with flour tortillas |
| Camarones Al Ajillo |
$10.95 |
sautéed shrimp w/olive oil, garlic, white wine, dried red pepper & paprika |
| Elote Del Mercado |
$6.95 |
traditional street style corn on the cob prepared with mayonnaise, cotija cheese, chile piquin powder & cilantro |
| Aguacate Y Tomate |
$8.95 |
avocado, tomato, cucumber & olive oil |
| Ensalada De Pollo |
$11.95 |
grilled chicken w/ greens, pepper, onion & avocado |
| Arugula |
$6.95 |
baby arugula, queso fresco & roasted pumpkin seeds |
| Aguacate Y Tomate |
$11.95 |
avocado & tomato w/ cucumbers |
| Ensalada De Pollo Asado |
$15.95 |
grilled chicken with mixed greens |
| La Especial |
$10.95 |
mesclun, tomato, avocado, cukes, carrots, onion, peppers & green olives |
| Tortilla |
$6.95 |
chicken broth with tortilla strips, avocado, onion, cilantro & fresh lime |
| Frijoles Negro |
$6.95 |
black bean purée with red onion & plantain garnish |
| Mariscos |
$11.95 |
fish broth with shrimp, red snapper, clams, mussels & onion |
| Tortilla |
$7.95 |
chicken broth with tortilla strips, avocado, onion, cilantro & fresh lime |
| Frijol Negro |
$7.95 |
black bean soup with red onion & plantain garnish |
| Frijoles Negros |
$2.95 |
black beans with mexican oregano |
| Refritos De Frijol Pinto |
$2.95 |
refried pinto beans |
| Verdura |
$4.95 |
sauteed broccolli, zucchini or string beans |
| Platanos Maduros |
$4.00 |
sweet fried plantains |
| Tostones |
$5.00 |
fried green plantains with garlic mojito |
| Pico De Gallo |
$2.95 |
|
| Frijoles Negros |
$4.50 |
with mexican oregano |
| Verduras Salteadas |
$6.00 |
sautéed broccoli, zucchini or string beans |
| Platanos Maduros |
$5.00 |
sweet fried plantains |
| Tostones |
$6.00 |
with garlic mojito |
| Arroz De Abuelita |
$4.50 |
corn & zucchini speckled yellow rice |
| Tortillas |
$2.50 |
handmade corn masa tortillas |
| Coliflor Rostizado |
$6.00 |
roasted cauliflower with garlic |
| Huachinango Al Ajillo |
$18.95 |
whole red snapper 'frito' with a garlic mojo |
| Tacos Al Carbon |
$15.95 |
grilled steak tacos with jalapeño pico de gallo, avocado-tomatillo salsa & fresh lime |
| Mole Poblano |
$13.95 |
puebla's most famous dish; made w/mexican chocolate, cinnamon, nuts, chili peppers handmade corn masa tortillas |
| Tacos De Pescado |
$16.95 |
fish tacos w/pan-seared market fish, jalapeño pico de gallo, avocado-tomatillo salsa, guacamole |
| Huachinango Al Ajillo |
$25.95 |
whole red snapper frito with a garlic mojo |
| Tampiqueña |
$23.95 |
grilled shell steak served with guacamole & chicken enchilada |
| Tacos Al Carbon |
$20.95 |
grilled steak tacos with jalapeño pico de gallo, avocado-tomatillo salsa & fresh lime |
| Enchiladas De Camaron |
$18.95 |
enchiladas with sautéed shrimp in a tomatillo-jalapeño salsa verde |
| Crepas De Camaron |
$18.95 |
shrimp crepes sautéed in a chile guajillo salsa w/ touch of cream |
| Tacos De Pescado |
$22.95 |
pan-seared market fish tacos w/ jalapeño pico de gallo, avocado-tomatillo salsa, guac & lime |
| Chuletas A La Parilla |
$15.95 |
grilled marinated pork chops with morro rice & sweet plantains |
| Bistec A La Mexicana |
$16.95 |
grilled shell steak topped with salsa roja, chopped onion & accompanied by guacamole |
| Carnitas |
$10.95 |
marinated pork butt w/pico de gallo, guacamole & corn masa tortillas |
| Carne Asada Con Rajas |
$16.95 |
grilled shell steak with roasted poblano peppers & onions |
| Mole Verde |
$11.95 |
slow-braised chicken in a tomatillo, jalapeno & roasted pumpkin seed sauce |
| Pollo Con Champiñones |
$13.95 |
grilled chicken breast w/mushroom, onion, butter & cream sauce |
| Chicharron De Pollo |
$11.95 |
fried chicken 'lindo style'...please be patient; some dishes take longer than others |
| Flautas De Pollo |
$10.95 |
crisp rolled chicken-stuffed tacos; garnished with avocado-tomatillo salsa & sour cream |
| Steak |
$12.95 |
|
| Chicken |
$11.95 |
|
| Shrimp |
$12.95 |
|
| Veggie |
$10.95 |
|
| Mixed Fajita |
$16.95 |
|
| Camarones Al Mojo De Ajo |
$15.95 |
sautéed prawns, butter, garlic, white wine & dried red pepper |
| Salmon Al Horno |
$16.95 |
broiled salmon w/ garlic mojito, white rice & fried plantains |
| Mariscada Verde |
$14.95 |
mexican seafood stew with mussels, clams, lobster tails & shrimp in tomatillo-jalapeno salsa verde |
| Pescadito A La Veracruzana |
$15.95 |
pan-seared market fish in tomato salsa w/ peppers, onions, capers & green olives |
| Pescadito Al Sarten |
$21.95 |
pan-seared market fish w/avocado-tomatillo salsa verde & sautéed string beans |
| Salmon Al Horno |
$22.95 |
broiled salmon w/ garlic mojito, white rice & fried plantains |
| Filete A La Veracruzana |
$18.95 |
pan seared florida red snapper in a tomato salsa w/ peppers, onions, capers & green olives |
| Camarones Al Ajillo |
$18.95 |
sautéed shrimp in garlic, olive oil, white wine, dried red pepper & paprika served w/ yellow rice & warm bread |
| Tacos Gringos |
$10.95 |
four mini hard shell tacos: two marinated pulled chicken and two ground beef ; garnished w/ iceberg, cabbage, queso fresco & spicy salsa |
| Enchiladas Rojas |
$10.95 |
one chicken, one beef, one cheese with chile guajillo salsa, cotija cheese & chopped onion |
| Burritos Especiales |
$10.95 |
soft flour tortillas: one shredded steak & one chicken with salsa roja, guacamole & crema |
| Enchiladas Suizas |
$10.95 |
chicken enchiladas w/tomatillo-jalapeno salsa verde, queso cotija, sour cream & red onion |
| Enchiladas Especiales |
$10.95 |
three chicken enchiladas topped w/ mole poblano and cotija cheese sprinkle |
| El Gonzalo |
$10.95 |
(v). chile relleno, bean enchilada, guacamole tostada |
| La Magdalena |
$10.95 |
(v). cheese enchilada, guacamole tostada, bean burrito |
| Burritos Verdes |
$10.95 |
(v). soft flour tortillas stuffed w/ black beans, rice, zucchini, mushroom, onion & broccoli topped with our tomatillo-jalapeno salsa verde & a sour cream drizzle |
| Pollo Al Ajillo |
$11.95 |
sautéed boneless chicken in olive oil, white wine, garlic, dried red pepper & paprika |
| Arroz Con Pollo |
$11.95 |
traditional chicken & rice, peppers, onions & peas. served w/sweet plantains |
| Ropa Vieja |
$11.95 |
shredded skirt steak stew w/ tomato salsa, peppers & onions |
| Pollo A La Mexicana |
$11.95 |
chicken sautéed in a guajillo chile salsa with peppers and onions |
| Shrimp Al Ajillo |
$11.95 |
sautéed shrimp in garlic, olive oil, white wine, dried red pepper & paprika |
| Mole Poblano |
$19.95 |
puebla's most famous dish. it is made with mexican chocolate, cinnamon, nuts, pasilla, ancho and mulato chiles. served with handmade corn masa tortillas. please note: we serve it traditionally with b |
| Mole Verde |
$16.95 |
slow-braised chicken on the bone in a tomatillo, jalapeno & roasted pumpkin seed sauce.....amazing!! |
| Enchiladas Especiales |
$17.95 |
ground beef, chicken & cheese enchiladas with mole poblano, queso blanco & red onion |
| Steak |
$18.95 |
|
| Chicken |
$16.95 |
|
| Shrimp |
$18.95 |
|
| Fajita Any Two Items |
$21.95 |
|
| Mixed Fajita |
$23.95 |
steak, chicken & shrimp |
| Vegetarian |
$14.95 |
broccoli, mushrooms and zucchini sauteed with peppers, onions, tomatoes and scallions |
| Carnitas |
$16.95 |
marinated pork butt with pico de gallo, guacamole & handmade corn masa tortillas |
| Chuletas A La Parilla |
$19.95 |
grilled marinated pork chops with moro rice & sweet plantains |
| Ropa Vieja |
$16.95 |
shredded skirt steak stew with tomato salsa, peppers & onions served w/ sweet plantains, yellow rice & black beans |
| Arroz Con Pollo |
$15.95 |
traditional chicken (on the bone) & rice, peppers, onions & peas; served w/sweet plantains & salad |
| Flautas De Pollo |
$16.95 |
crisp rolled chicken-stuffed tacos garnished w/ guacamole, guajillo salsa & sour cream |
| Pollo Al Ajillo |
$16.95 |
sautéed boneless chicken in olive oil, white wine, lots of garlic, dried red pepper & paprika |
| Enchiladas Suizas |
$16.95 |
chicken enchiladas w/tomatillo-jalapeno salsa verde, queso blanco, sour cream & red onion |
| Tacos Gringos |
$14.95 |
three hard shell tacos: two chicken, one ground beef with iceberg, red cabbage & guajillo salsa |
| Enchiladas Rojas |
$14.95 |
3 stuffed soft corn tortillas: one chicken, one ground beef, one cheese topped with our chile guajillo salsa, cotija cheese & chopped onion |
| Burritos Especiales |
$17.95 |
soft flour tortillas topped with our guajillo salsa one shredded steak & one chicken; garnished with guacamole & sour cream |
| Crepas De Hongos |
|
crepes stuffed with sauteed oyster mushrooms & onion with oaxaca cheese topped with a chile de arbol spiked tomato salsa; accompanied by haricot vert |
| El Gonzalo |
|
chile relleno, bean enchilada, guacamole tostada |
| La Magdalena |
|
cheese enchilada, guacamole tostada, bean burrito |
| Anja's Chile Rellenos |
|
roasted poblano peppers stuffed w/ sautéed oyster mushrooms, zucchini, potato, onion & oaxaca cheese topped w/ a chile morita salsa, sour cream & cotija cheese |
| Chilaquiles Verdes |
$11.00 |
sautéed corn chips in a tomatillo-jalapeño salsa topped w/ two fried eggs; served w/ yellow rice & black beans garnished with chopped white onion, cilantro & sour cream |
| Huevos Rancheros |
$11.00 |
two fried eggs served over warm corn tortillas; topped with salsa costenña and avocado accompanied by chorizo, yellow rice & frijoles negroes |
| Lindo's French Toast |
$11.00 |
raisin challah bread french toast drizzled with cajeta topped with blackberries & powdered sugar |
| Chilaquiles Rojos |
$13.00 |
sautéed corn chips in a guajillo & chile de arbol salsa served with grilled chicken accompanied by yellow rice & black beans, chopped white onion, cilantro & sour cream |
| Huevos A La Mexicana |
$11.00 |
scrambled eggs with tomato, onion & cilantro accompanied by mixed greens & roasted potatoes |
| Grilled Chicken Breast Sandwich |
$11.00 |
on brioche style bun with mayonnaise, lettuce, onion, tomato & avocado served with french fries |
| Byrd's Egg & Chorizo Burrito |
$11.00 |
scrambled eggs with chorizo sausage & onion in flour tortilla drizzled with avocado salsa & crema; accompanied by black beans & yellow rice |
| Filete A La Veracruzana |
|
pan seared red snapper filet tomato salsa w/ peppers, onions, capers & green olives |
| Taquitos De Puerco En Achiote |
|
handmade corn masa tacos marinated pork butt w/crushed annatto seeds |
| Chuleta Asada |
|
grilled pork chop with sautéed onions & sweet plantains |
| Tamales Con Mole Poblano |
|
chicken stuffed corn masa steamed in a corn husk topped with our amazing mole poblano |
| Bistec Salteado |
|
grilled shell steak, sliced and sautéed with onions, peppers & mushrooms |
| Camarones Verdes |
|
sautéed prawns with a tomatillo-jalapeño salsa verde |
| Chiles Rellenos De Chorizo |
|
roasted poblano pepper stuffed w chorizo & sautéed zucchini garnished with guajillo salsa, sour cream & cotija cheese |
| Salmon Al Sarten |
|
pan seared sustainable salmon with a garlic mojito and sweet plantains |
| Margaritas |
$25.00 - $6.00 |
frozen or on the rocks |
| Mexican Rum Limonada |
$30.00 - $7.00 |
pyrat carribean rum with orange liqueur, lemon & lime juices |
| Sangria |
$25.00 - $6.00 |
cabernet or chardonnay |
| Mexican Rum Limonada |
$30.00 - $7.00 |
pyrat carribean rum with orange liqueur, lemon & lime juices |
| Cervezas |
$4.00 |
corona, corona light, xx amber, pacifico, tecate & modelo especial |
| Pera Flambeada Con Porto |
$8.00 |
pear flambéed with ruby port served over vanilla ice cream |
| Pastel De Chocolate Con Cajeta |
$8.00 |
a chocolate mud cake drizzled with a mexican caramel sauce |
| Pastelito Queso Crema Salsa Moras |
$8.00 |
pastelito queso crema salsa moras |
| Helado Frito |
$8.00 |
coconut & cinnamon covered fried ice cream with a raspberry puree |
| Flan De La Casa |
$7.00 |
our incredible homemade caramel flan with whipped cream |
| Margarita De La Casa |
$11.00 |
corazon blanco tequila, orange liqueur and fresh lime |
| La Doñita Margarita |
$12.00 |
espolon reposado tequila, citronge orange liqueur, fresh lime & organic agave nectar |
| La Perfecta De Patron |
$12.00 |
patron reposado, citronge orange liqueur and fresh lime |
| The Nana Margarita |
$12.00 |
corralejo triple distilled reposado tequila, citronge orange liqueur & lemon & lime juices nana's guaranteed to make you feel good! |
| Frozen Margaritas With Fruit |
$12.00 |
strawberry, mango, jalapeño, coconut, raspberry, passion fruit, prickly pear |
| Mexico Lindos Sangria |
$30.00 - $11.00 |
|
| Our Fabulous Piña Colada |
$12.00 |
our fabulous piña colada |
| Lindos Kick @ss Mojito |
$12.00 |
don q limon rum, mint-infused simple syrup, fresh mint & muddled limes |
| Lindo's Manhattan |
$11.00 |
buffalo trace bourbon, antica carpano sweet vermouth and dash of fee brothers bitters served chilled in a martini glass with a maraschino cherry. since 1786, antica carpano has been sweet vermouth's |
| Mango Cooler |
$10.00 |
pyrat xo reserve rum from the carribean, mango puree, lemon & lime juices |
| Mezcalita De Maracuya |
$11.00 |
joven mezcal with passion fruit puree, orange liqueur and lime juice |
| Negra Modelo |
$6.00 |
|
| Modelo Especial |
$6.00 |
|
| Corona |
$6.00 |
|
| Corona Lite |
$6.00 |
|
| Xx Amber |
$6.00 |
|
| Tecate |
$6.00 |
|
| Pacifico |
$6.00 |
|
| Heineken |
$6.00 |
|
| Coors Light |
$6.00 |
|
| Coors Light |
$8.00 |
mexican beer with ice, fresh lime, tabasco and black pepper served in a salt rimmed glass |
| Margarita Mondays |
$6.00 - $25.00 |
our frozen or rocks margarita |
| Sangria Tuesdays |
$6.00 - $25.00 |
red or white sangria |
| Mojito Wednesdays |
$7.00 |
mojitos with don q limon rum |
| Cerveza Thursdays |
$4.00 |
beers |
| Organic Prosecco |
$9.00 |
mionetto, treviso, italy |
| Vermentino |
$10.00 |
sella & mosca "la cala" 2012, sardinia, italy |
| Verdejo-Sauvignon Blanc |
$9.00 |
volteo 2012, castilla, spain |
| Vernaccia |
$10.00 |
castello montauto 2012, tuscany |
| Monastrell |
$9.00 |
castillo de jumilla 2012, spain |
| Pinot Noir |
$10.00 |
santa rita 2013, chile |
| Rioja |
$9.50 |
montecillo crianza 2009, rioja, spain |
| Malbec |
$10.00 |
killka 2012, mendoza, argentina |
| Syrah |
$10.00 |
snoqualmie 2011, washington state |
