| Mexican Sodas |
$3.00 |
|
| Soda |
$2.50 |
|
| Mango Iced Tea |
$2.50 |
|
| Costa Rican Coffee |
$2.50 |
|
| Hot Tea |
$2.50 |
|
| Acqua Panna |
$4.00 - $6.00 |
|
| Pellegrino Water |
$4.00 - $6.00 |
|
| Chips and Salsa |
$4.00 |
Roasted green tomatillo salsa and fresh cut chips. Vegetarian. Gluten free. |
| Flautas |
$8.00 |
Fried tortillas, smoked chicken, poblano slaw and crema. Gluten free. |
| Salsa Trio |
$6.00 |
Three house made signature salsas, smoked chipotle, pico de gallo and spicy habanero pepita. Vegetarian. Gluten free. |
| Empanadas de Conejo |
$8.00 |
Smoked rabbit empanadas and hatch green chile. |
| Arepas de Hongos |
$7.00 |
corn cakes, roasted wild mushrooms, huitlacoche, mango-jalapeno BBQ. Vegetarian. Gluten free. |
| Guacamole |
$9.00 |
Made to order, served with fresh cut chips. Vegetarian. Gluten free. |
| Macarrones and Queso |
$7.00 |
Mexican mac and cheese, jalapeno and pepita cornmeal crust. Vegetarian. |
| Elotes |
$5.00 |
Chargrilled corn, lime aioli, queso fresco and spiced sea salt. Vegetarian. Gluten free. |
| Pozole Verde |
$9.00 |
Traditional hominy based stew, pork shoulder, tomatillo, jalapeno and pumpkin seed. Gluten free. |
| Ensalada Verde |
$8.00 |
Artisanal greens, cucumber, avocado, grape tomato, radish, yucca chips, guava-jalapeno vinaigrette. Vegetarian. Gluten free. |
| Carne Asada |
$22.00 |
Grilled tequila marinated steak, chimichurri, chile roasted sweet potato and crispy onion. |
| Primavera Tamales |
$16.00 |
Sweet potato, apple, escarole, rajas, and masa steamed in corn husks and salsa verde. Vegetarian. Gluten free. Served with black beans and rice. |
| Pollo Asado |
$18.00 |
Roasted achiote-rubbed chicken from Greber Farms, chorizo, cornbread, coffee jus, yucca fries and frilled scallions. |
| Conchinita Pibil |
$18.00 |
Citrus marinated pork roasted in banana leaves, pickled onions, green onions, green rice, queso fresco and beans. Gluten free. |
| Chiles Rellenos |
$17.00 |
Oven roasted poblanos stuffed with mushrooms, wild rice, Mexican cheeses, chipotle asado and black bean succotash. Vegetarian. Gluten free. |
| Enchiladas Napoleon |
$15.00 |
Stacked enchiladas with seasonal vegetables, salsa roja and queso fresco. Served with black beans and rice. Vegetarian. Gluten free. |
| Enchiladas de Pollo |
$16.00 |
Smoked chicken, mild jalapeno and queso blanco. Served with black beans and rice. |
| Tacos de Pescado |
$16.00 |
Pan seared chile marinated mahi mahi, poblano napa slaw and chipotle aioli. Served with black beans and rice. |
| Tacos de Camote |
$13.00 |
Roasted sweet potatoes, fried chickpeas, Mexican style tzatziki sauce. Vegetarian. Gluten free. Served with black beans and rice. |
| Tacos de Pollo |
$14.00 |
Grilled chicken, fried tomatillos, apricot-habenero slaw and smoked chicken cracklins. Served with black beans and rice. |
| Sopa del Dia |
$8.00 |
Chef's daily selection of our house made soup. |
| Hurache del Dia |
$12.00 |
Chef's daily selection of fresh ingredients on our Mexican flatbread. |
| Tacos del Dia |
$15.00 |
Chef's daily taco feature, served with red rice and black beans. |
| Tamale del Dia |
$18.00 |
Tamales stuffed with carnitas or brisket with a mango jalapeno BBQ sauce, served with red rice and black beans. |
| Pescado del Dia |
$26.00 |
Today's fresh catch. |
| Guacamole |
$5.00 |
Side order of our fresh guacamole. Vegetarian and gluten free. |
| Arroz Rojo |
$4.00 |
Red rice, fresh tomato and Mexican spices. Vegetarian and gluten free. |
| Frijoles Negros |
$4.00 |
Vegan black beans, Mexican oregano and epazote. Vegetarian. Vegetarian and gluten free. |
| Ancho Sweet Potato Chips |
$4.00 |
Fried sweet potato, smoked chili salt and lime aioli. Vegetarian and gluten free. |
| Tortillas |
$3.00 |
Four warm flour or corn tortillas. Vegetarian and gluten free. |
| Yucca Fries |
$5.00 |
Fresh yucca, spices and chipotle aioli. Vegetarian and gluten free. |
