| Chrysanthemum Water "Kikusui" Honjozo Nama Niigata |
$18.00 |
200 mL bottle. Unpasteurized sake. Rich, bold sake with hint of chocolate and coconuts flavor. |
| Golden Light "Namacho" Honjozo Iwate |
$27.00 |
300 mL bottle. Light acidity and dry. Aromas of freshly squeezed fruits |
| Water God "Suijin" Junmai Iwate |
$27.00 |
300 mL bottle. Dry sake, full of taste. Pairs exceptionally with avocado. |
| Bride of the Fox "Kanbara" Junmai Ginjo Niigata |
$39.00 |
300 mL. Flavors of ripe honeydew at the front. Finishes crisp with a hint of sweetness. |
| Sparkling Deep Pine Forest Junmai Daiginjo Fukushima |
$34.00 |
290 mL bottle. Lively fine bubbles offer a wonderfully smooth and fresh taste. Fine lines of fruity lightness with a hint of sweetness. |
| Crazy Milk Junmai Nigori Oita |
$27.00 |
300 mL bottle. Smooth and creamy with a little richness. Pairs exceptionally with desserts. |
| D-Y 50 "Dassai Goju" Junmai Daginjo Yamaguchi |
$39.00 |
300 mL. Graceful and elegant aroma with a clean, pure and slightly sweet taste. |
| Big Mountain "Ohyama" Junmai Ginjo Magata |
$49.00 |
500 mL. Light and smooth with a well-balanced aroma of pear, marshmallow and flower. Elegant sweetness with fine acidity makes this dry sake very refreshing. |
| Mizbasho Ginjo |
$19.00 |
180 mL. Smooth with a medium-to-full body of ripe fruit flavors. |
| Soda |
$3.25 |
|
| Japanese Soda |
$4.00 |
|
| Seared Cobia Carpaccio (6) |
$10.25 |
Orange, grapefruit, yuzu olive oil. dashi salt, ginger, sesame, onion and chive. |
| Sashimi Cup |
$8.25 |
Salmon, super white tuna, green onion, rice puff, lime, ponzu and wasabi avocado puree. |
| Truffled Tuna |
$11.25 |
Truffle oil, avocado, Parmesan, chili fresco and wonton chips. |
| Buffalo Duck Wing |
$6.50 |
Sweet chili butter sauce, nappa cabbage slaw and yuzu blue cheese dressing. |
| Black Pepper Shrimp (4) |
$11.00 |
Four pieces. Black pepper, pickled chili and green onion. |
| Agedashi Potato (3) |
$7.25 |
Three pieces. Sweet potato tater tot, daikon, ginger, bonito, green onion and seasoned dashi. |
| Pork Cutlet |
$8.25 |
Tonkatsu sauce, arugula salad, pickled chili, white onion and yuzu dressing. |
| Tempura Plate |
$7.25 |
Shrimp and assorted vegetables. |
| Unagi Don |
$16.25 |
Barbecued eel over rice and vegetables. |
| Katsu Don |
$11.25 |
Berkshire cutlet, egg, onion and shiitake. |
| Sliders (3) |
$13.25 |
Your choice of any three sliders: wagyu beef, crab cake or pork cutlet. |
| Sauteed Maitake Mushrooms |
$11.00 |
Enoki, green onions and pickles chili. |
| Mushroom Soup (Vegetarian) |
$6.00 |
Vegetarian. Shiitake and oyster mushroom. |
| Miso Soup |
$3.00 |
Shiitake and oyster mushroom. |
| Roasted Cauliflower Salad (Vegetarian) |
$7.00 |
Vegetarian. Fennel, balsamic caramelized onion, orange zest, red pepper and orange sesame vinaigrette. |
| House Salad (Vegetarian) |
$6.00 |
Vegetarian. Baby arugula, tomato, frisee, red onion, tofu crouton, micro greens and yuzu dressing. |
| Mushroom Salad (Vegetarian) |
$7.00 |
Shiitake, oyster mushroom, chili strings, baby arugula, tomato, red onion, pickled onion and garlic-soy vinaigrette. |
| Soba Salad (Vegetarian) |
$8.00 |
Tempura enoki mushrooms, Napa cabbage, tomato strings, red and yellow onion, garlic oil and spicy ponzu. |
| Seaweed Salad |
$4.00 |
|
| Chilled Baby Octopus Salad |
$13.00 |
Togarashi, white onion, frisee, grape tomato and yuzo dressing. |
| Duck Fat Yaki Soba |
$12.25 |
Egg noodles, ginger, cabbage, pickled chili, bell pepper, green onion, bonito, seaweed and mustard-tonkatsu sauce. |
| Mushroom Dumplings (Vegetarian) |
$9.25 |
Three pieces. Fontinella, green onion and garlic-chive sauce. |
| Spicy Pigtail Ramen |
$13.25 |
House-made ramen noodles, pickled cucumber, pickled chili, fried onion, tofu, poached egg and napa cabbage. |
| Short Rib Ramen |
$13.25 |
House-made ramen noodles, onion, pickled chili, tofu, Napa cabbage, ginger, grilled tomato, Parmesan and green onion. |
| Mushroom Ramen (Vegetarian) |
$13.25 |
House-made ramen noodles, shiitake, enoki, green onion, oyster mushroom, fried onion, seaweed, gobo, sesame oil, pickled chili and tofu. |
| Uni Alfredo Soba |
$11.25 |
Fresh uni, salmon roe and micro greens. |
| Spare Rib |
$6.25 |
Miso and house tonkatsu. |
| Beef Filet Skewer |
$4.75 |
Ginger soy. |
| Beef Tongue Skewer |
$4.25 |
Japanese curry. |
| Berkshire Pork Shoulder Skewer |
$4.25 |
Coconut milk and cilantro. |
| Chicken Thigh Skewer |
$3.25 |
Japanese curry. |
| Jumbo Shrimp |
$6.25 |
Sweet black pepper, jalapeno and sesame. |
| Prosciutto Wrapped Scallop |
$6.75 |
Wasabi avocado puree, sweet plum sauce and fried ginger. |
| Whole Squid |
$6.25 |
Tare soy. A Union signature. |
| Squash |
$2.50 |
Seasoned with togarashi. |
| Cauliflower |
$2.75 |
Red miso and cheddar spice. Vegetarian. |
| Shiitake Mushroom |
$3.25 |
Miso. Vegetarian. |
| Salmon |
$6.00 |
Two pieces per order. |
| Yellowtail |
$7.00 |
Two pieces per order. |
| Tuna |
$8.00 |
Two pieces per order. |
| Sea Urchin |
$11.00 |
Two pieces per order. |
| Smoked Salmon |
$7.00 |
Two pieces per order. |
| Salmon Egg |
$7.00 |
Two pieces per order. |
| Octopus |
$7.00 |
Two pieces per order. |
| White Tuna |
$6.00 |
Two pieces per order. |
| Eel |
$8.00 |
Two pieces per order. |
| Scallop |
$6.50 |
Two pieces per order. |
| Sweet Shrimp |
$7.00 |
Two pieces per order. |
| Shrimp |
$6.00 |
Two pieces per order. |
| Squid |
$6.00 |
Two pieces per order. |
| Super White Tuna |
$7.00 |
Two pieces per order. |
| Snow Crab Leg |
$8.00 |
Two pieces per order. |
| Fluke |
$6.00 |
Two pieces per order. |
| Mackerel |
$5.00 |
Two pieces per order. |
| Sweet Omelet |
$5.00 |
Two pieces per order. |
| Smelt Fish Roe |
$5.00 |
Red, black, green, yuzu. Two pieces per order. |
| Chef's Selection Sashimi Platter |
$27.00 - $39.00 |
|
| Spicy Tuna Roll |
$5.25 - $10.50 |
Spicy chili oil, masago, tempura flake and mayo. |
| Bay Street California Roll |
$7.25 - $14.50 |
Crab cake, cucumber, masago and spicy mayo. |
| Shrimp Tempura Roll |
$7.25 - $14.50 |
Avocado, eel sauce, caramelized onion, masago and spicy mayo. |
| Classic California Roll |
$7.25 - $14.50 |
Crab cake, cucumber, masago and spicy mayo. |
| Spicy Shrimp Roll |
$5.25 - $10.50 |
Spicy chili oil, masago, green onion and mayo and black pepper sauce. |
| Rainbow Roll |
$8.25 - $16.25 |
Eel, hirame, tuna, cucumber and avocado. |
| Dragon Roll |
$8.25 - $16.50 |
Spicy shrimp, eel, avocado, masago, green onion and eel sauce. |
| Soft Shell Crab Roll |
$7.25 - $14.50 |
Lettuce, fried ginger, avocado, rice puff, sesame paste, green onion and sweet chili sauce wrapped in cucumber. |
| Tsukiji Market Roll |
$9.25 - $18.50 |
Albacore, salmon, red and green onion, cilantro, burdock root, wasabi tobiko and ponzu sauce wrapped in radish sheet. |
| Hokkaido Roll |
$7.75 - $15.50 |
Grilled scallop, avocado, masago-mayo, roasted pepper, jalapeno, cilantro and garlic wrapped in soy paper. |
| Old City Market Roll |
$7.75 - $15.50 |
Spicy tuna, seared salmon, spicy ponzu, cilantro, green onion and crispy onion wrapped in collard green. |
| Clifton # 4 Roll |
$7.25 - $14.50 |
Fried calamari, masago, green onion, grilled cilantro and garlic mayo wrapped in marble nori. |
| Devon Roll (Vegetarian) |
$4.25 - $8.50 |
Vegetarian. Sweet potato, curry mayo, chive, pickled radish and eel sauce. |
| Sonoma Roll (Vegetarian) |
$4.25 - $8.50 |
Vegetarian. Lettuce, red and yellow bell peppers, green and red toasted pine nuts and miso-balsamic. |
| Yellowtail and Scallion Roll |
$4.25 - $8.50 |
|
| Philly Roll |
$6.25 - $12.50 |
Avocado, cream cheese and smoked salmon. |
| Asparagus Roll (Vegetarian) |
$3.25 - $6.50 |
Vegetarian. Caramelized onions, sesame and garlic mayo. |
| Mushroom Roll (Vegetarian) |
$3.25 - $6.50 |
Vegetarian. Shiitake and tempura enoki mushroom, green onion, avocado and sesame. |
| Cucumber Roll (Vegetarian) |
$3.25 - $6.50 |
Vegetarian. Lettuce, cilantro, avocado, red onion, enoki mushroom, jalapeno, fried ginger, green onion, black sesame and sesame paste wrapped in cucumber. |
| Pickle Roll (Vegetarian) |
$3.25 - $6.50 |
Vegetarian. Oshinko, gobo, tamago, pickled cucumber, red and green onion and black sesame. |
| Tuna Roll |
$4.25 - $8.50 |
|
| Salmon Roll |
$3.25 - $8.50 |
|
| Yellowtail Roll |
$3.75 - $7.50 |
|
| Salmon Avocado Roll |
$3.75 - $7.50 |
|
| Tuna Avocado Roll |
$4.75 - $9.50 |
|
| Spicy Salmon Roll |
$3.75 - $7.50 |
|
| Godzilla Roll |
$7.25 - $14.50 |
Shrimp tempura, cream cheese, scallion, red tobiko, wasabi mayo and eel sauce. |
| Spicy Octopus Roll |
$6.25 - $12.50 |
|
| Black Rice Sushi Sampler |
$25.25 |
Contains one hokkaido roll, one spicy tuna roll, one dragon roll and one Devon roll made with black rice. Black rice has a firm (but not nutty like brown rice) texture and boasts fewer carbs and calo |
| Side of White Rice |
$2.00 |
|
| Side of Black Rice |
$3.00 |
|
| Fresh Wasabi |
$5.00 |
|
| Edamame |
$3.00 |
|
| Chocolate Brownie |
$8.25 |
Chocolate tofu mousse, blueberry and raspberry sauce and coconut biscuit crumbs. |
| Killer Yuzu Pie |
$7.25 |
Coconut biscuit crust, fresh whipped cream. |
