Crispy Spring Rolls |
$6.50 |
Crispy deep fried rolls with carrot, peas, jicama, taro, tofu and bean thread; served with an au lac dipping sauce. |
Fresh Rolls |
$6.95 |
Fresh rice paper rolls with mint, soy protein, jicama, cucumber, carrot, rice noodles, and baby greens; served with a peanut dipping sauce. |
Hummus |
$5.50 |
A middle eastern dish of chickpeas with sesame tahini and spices; served with warm pita bread. |
Japanese Tempura |
$6.95 |
Deep fried mixed vegetables served with a slightly spiced dipping sauce. |
Quinoa Sushi |
$10.95 |
Quinoa with avocado, portobello mushroom, pickle and carrot in a creamy sauce; wrapped in sushi nori. |
Ocean Basket |
$12.95 |
A delicious platter of crumbed yam flour crescents, oyster mushroom, soy protein, french fries, shredded cabbage mix and a vegan tartar sauce. |
Lemongrass Kabob |
$8.95 |
Grilled soy protein marinated with lemongrass, garlic, onions & peanuts. Served with your choice of a hoisin peanut sauce or a sweet chili sauce. |
Heavenly Salad |
$8.95 |
Shredded red & green cabbage, soy protein, tofu, onion, carrot and fresh mints tossed in a light vinaigrette; topped with crushed peanuts. |
Greek Salad |
$8.95 |
Crisp romaine lettuce with house made feta cheese, tomato, cucumber, red onion and olives; tossed in a greek extra virgin olive oil dressing. |
Wilted Spinach Salad |
$9.95 |
Fresh baby spinach topped with pine nuts, seasoned tempeh, sun dried tomato, green onion and goji berry. |
Autumn Salad |
$9.95 |
Mixed spring salad, crisp romaine lettuce, tomato, cucumber, carrot, soy protein and capers, tossed in our house vinaigrette dressing. |
Majestic Mango* |
$12.95 |
Fresh mango, soy protein, fresh mints and crushed peanuts dressed in a light vinaigrette. (Seasonally available). |
Kelp Noodle Salad |
$13.95 |
Kelp noodles, carrot, cabbage, red bell pepper, snow pea, cilantro, mushroom, tamari, green & red onion. * This dish can be made raw on request |
Raw Avocado Tartar |
$9.95 |
Avocado with jicama, onion, garlic and fresh chili in creamy tartar. |
Live Hummus Dip |
$8.95 |
A raw almond hummus served with guacamole, flax crackers and dipping vegetables. |
Spicy Thai Wrap |
$10.95 |
Shredded cabbage, carrot, red bell pepper, onion, cilantro, sprouts and fresh mint in a lightly spiced thai almond sauce; wrapped in a marinated collard green. |
Raw Nachos |
$13.95 |
Raw flax crackers with a sun dried tomato & sunflower seed 'refried beans'; topped with a mango salsa, guacamole and a cashew sour cream. |
Raw Pad Thai |
$12.95 |
A noodle combination of kelp & zucchini with red bell pepper, green and purple cabbage, carrot, snow pea, green onion, basil and mint with a raw pad thai sauce (contains almonds). |
Raw Rice Fiesta |
$13.95 |
Flavored parsnip rice on a bed of kale topped with guacamole, salsa fresca and a brazil nut parmesan cheese. |
House Special Soup |
$9.95 - $12.95 |
Fresh tofu with bean curd, peas, carrots, oyster mushroom, seaweed and cilantro. |
Thai Curry Soup |
$8.95 - $11.95 |
Potato, carrot, cauliflower, mushroom, tofu and coconut milk in a rich yellow curry. |
Au-Lac Sweet and Sour Soup |
$10.95 - $14.95 |
Pineapple, tomato, banana stem, fresh tofu, fresh herbs, basil, mushroom, bean sprouts & yam flour crescents; served in a hot pot. |
Flying Buddha |
$10.95 - $14.95 |
Napa cabbage, fresh tofu, taro, mushroom, soy protein and yam flour crescents served in a hot pot. |
Wonton Soup |
$9.95 - $12.95 |
Hand made wontons with tofu, shiitake mushroom, bok choy, chinese celery, carrot, green onion and cilantro. |
Tom Ka Thai Soup |
$8.95 - $11.95 |
Pineapple, tomato, fresh tofu, yam flour crescents, mushroom, carrot, onion, fresh basil and coconut milk. |
Hot & Sour Soup |
$8.95 - $11.95 |
Soy protein, mushroom, fresh tofu, shiitake mushroom, jalapeno and bamboo shoots. |
Ganga Yumuna Dal Soup |
$3.50 - $9.50 |
A classic indian soup of channa and moongi dal (green and yellow lentils) with onion and tomato. |
Soup of the Day |
$3.50 - $9.50 |
Check with your waiter for the daily special. |
Formosa Noodle Soup |
$8.95 - $10.95 |
Wheat noodles with soy protein, mushroom, carrot, bok choy, onion and pickled cabbage in a flavorful broth with tomato (contains peanuts). |
Chinese Veg. Noodle Soup |
$8.95 - $10.95 |
Flat rice noodles with a combination of fresh vegetables, fresh tofu and soy protein in a light vegetable broth. |
Pho |
$8.95 - $10.95 |
Thin rice noodles with soy protein, mushroom, onion, fresh tofu, bean sprouts, basil and pepper leaf in a freshly made vegetable broth. |
Bun Hue |
$8.95 - $10.95 |
Rice noodles with fresh tofu, soy protein, mushroom, onion and mint leaves in a freshly made spicy broth with bean sprouts, and various au lac mints. |
Fresh Mushroom Noodle Soup |
$9.95 - $11.95 |
Wheat noodles with a variety of fresh mushrooms, vegetables, fresh tofu, yam flour crescents, seaweed and green onions in a miso broth. |
Eggplant Tofu |
$8.95 |
Fresh tofu with eggplant, sautéed in a seasoned brown sauce. |
Joy Luck Deluxe |
$11.95 |
Fried tofu, mushroom, carrot and soy protein sautéed in a seasoned brown sauce; accompanied by steamed broccoli & carrot. |
Broccoli Shitake Tofu |
$8.95 |
Stir-fried broccoli, fresh tofu, carrot and shiitake mushroom in a light mushroom sauce. |
Namaste Set |
$10.95 |
Channa masala (curried chick peas), served with masala alloo (spiced potato), mango pickle and roti flat bread. |
Steamin' Greens |
$10.95 |
Steamed green beans, broccoli, cauliflower, red bell pepper, carrot and fresh tofu in a tangy light lemon sauce with pine nuts. |
Kung Pao Tofu |
$10.95 |
Fresh tofu, zucchini, peanuts, red & green bell pepper with chili; sautéed in a kung pao sauce. |
Sunshine Garden |
$12.95 |
Char grilled marinated tofu with asparagus, seasonal vegetables, mixed greens sprouts and micro greens; served with a carrot ginger sauce & cilantro olive oil. |
Queens |
$11.95 |
Soy protein with onions and garlic pan fried in our house special sauce (replace onions and garlic with lemongrass to create. Tasty glory). |
Gurus Curry |
$11.95 |
An exotic blend of curries, soy protein, potato, tomato, peas, onion and spices in a rich curry laced with green cardamom, cumin and cloves. |
Mahalo Grill |
$12.95 |
Soy protein flame grilled over hot coals; topped with grilled pineapple, red bell pepper and a hawaiian pineapple sauce. |
Golden Era |
$10.95 |
Soy protein chunks, pan-fried with garlic; served with a black pepper lemon dipping sauce. |
Dancing Asparagus |
$12.95 |
Ffesh asparagus with soy protein slices, red bell pepper, mushroom, garlic and onion; served on a sizzling hot plate (vegetables can be replaced with soy protein to create mongolian delight). |
Clay Pot Sensation |
$12.95 |
Bean curd cakes wrapped in seaweed and braised in a rich gravy, topped with black pepper and green onion; cooked and served in a metal pot. |
Spicy Cha Cha |
$12.95 |
Crumbed yam flour crescents seasoned with mixed spices, red bell pepper, onion, garlic and chili. |
Firecracker |
$13.95 |
Bean curd cakes wrapped in seaweed and flavored with a house made spicy Thai lemongrass chili paste. |
Rainbow |
$16.95 |
Hand made sheets of bean curd wrapped in crispy seaweed with combination vegetables and mushroom in a delightful sweet & sour sauce. |
Sea Fruits Grill |
$20.95 |
Bean curd wrapped in seaweed, pan-fried until crispy and topped with crushed peanuts, sesame seeds and green onion; includes fresh mints, noodles, lettuce, cucumber, rice paper and a lemongrass dippi |
Deluxe Combination Vegetables |
$8.95 |
Stir fried seasonal combination vegetables. |
Curry Masala |
$8.95 |
Jicama, broccoli, shiitake mushroom, carrot, cauliflower, cabbage, onion, mushroom and coconut milk sautéed in a yellow curry sauce. |
Steamed Collard Greens |
$9.95 |
Steamed collard greens topped with carrot and a light mushroom sauce with ginger. |
Szechuan Eggplant |
$8.95 |
Braised eggplant, red & green bell peppers, ginger and onion in a szechuan sauce. |
Golden Thai Vegetables |
$10.95 |
Pumpkin, broccoli, mushroom, eggplant, green bean, carrot, cauliflower & red bell pepper in a spicy thai lemon grass sauce with coconut milk. |
Eggplant Bliss |
$10.95 |
Tender crispy eggplant coated in potato flour and topped with a spiced mushroom sauce. |
Crispy Mushroom Delight |
$14.95 |
Farm fresh oyster mushrooms, deep fried and topped with basil, sesame seeds and a delicate sweet sour brown sauce. |
Hummus Pocket |
$10.95 |
Creamy hummus with avocado, lettuce, tomato and alfalfa in a whole wheat pita bread; served with a side soup. |
Smiling Gyro |
$9.95 |
Stir fried soy protein strips, bell peppers, napa cabbage, onion, lettuce and tomato with a tzatziki sauce, rolled in a flat pita bread; served with a side of kale salad. |
Pesto Divine |
$11.95 |
Seared soy protein with a walnut & cilantro pesto, tomato, vegenaise and lettuce in a french baguette; served with a side soup and salad. |
Avocado Blt |
$11.95 |
Our own tempeh seasoned with smoked paprika and mixed spices; layered with avocado, lettuce & tomato on a toasted ciabatta with vegenaise; served with a side soup and salad. |
Tofu Club Sandwich |
$10.95 |
Seasoned tofu with soy protein slices, tomato and lettuce with our house made creamy sauce on veganic lentil grain bread. |
Jolly Burger |
$10.95 |
Breaded soy protein patties with onions, mushroom, tomato, pickle & lettuce; served with seasoned basil fries. |
Greek Pasta |
$9.95 |
Spaghetti noodles with red onions, garlic, pine nuts, tomato, basil, kalamata olives, lemon zest and vegan feta cheese. |
Spaghetti O |
$9.95 |
A traditional italian tomato sauce with textured soy protein topped with vegan mozzarella cheese; served with french bread. |
Stroganoff |
$13.95 |
A rich creamy white sauce with soy protein, mushroom, onions and garlic on bed of fettuccine noodle; served with french bread. |
Vegetarian Lasagna |
$13.95 |
A vegetable lasagna with soy crumbles, mushroom, zucchini, carrot and shredded vegan mozzarella cheese; served with pasta, a side salad and french bread. |
Happy Crispy Rice |
$11.50 |
Fried rice with vegetables, tofu, shiitake mushroom and ginger cooked golden brown in a metal pot. |
Gourmet Fried Rice |
$9.95 |
Traditional chinese fried rice with cabbage, broccoli, peas, tofu and carrot. |
Healthy Brown Rice |
$9.95 |
Brown and wild rice with pine nuts, sesame seeds, seaweed, red bell pepper, kale and cucumber tossed in a slightly tangy sauce. |
Chow Mein |
$8.95 |
Stir-fried wheat noodles with mixed vegetables, mushroom and tofu. |
Pad Thai |
$8.95 |
Stir fried rice noodles with tofu, vegetables, bean sprouts and yam flour crescents; topped with roasted peanuts. |
Malaysia Curry Chow Mein |
$8.95 |
Wheat noodles stir fried in a curry sauce with broccoli, coconut milk, tofu, cabbage and napa cabbage. |
Singapore Curry Mi Fun |
$8.95 |
Thin rice noodles, tofu, bean sprouts, napa cabbage and carrot, stir-fried with madras curry. |
Chow Fun |
$9.95 |
Soft flat rice noodles with tofu, mushroom, soy protein & mixed vegetables. |
Spring Roll Noodles |
$11.95 |
Spring rolls served with rice noodles, cucumber, soy protein, lettuce, bean sprouts and fresh mints dressed in an au lac vinaigrette; topped with crushed peanuts. |
Golden Garbanzo Lunch |
$7.95 |
Garbanzo beans with zucchini & tomato in a light curry sauce; served with a side salad and rice. |
Combination Vegetables Lunch |
$7.95 |
Bok choy, broccoli, carrot, cauliflower, mushroom and onion, stir fried in a light mushroom sauce; served with rice. |
Queens Lunch |
$7.95 |
Soy protein with onions and garlic pan fried in our house special sauce; served with a side salad and rice. |
Steamin' Greens Lunch |
$7.95 |
Steamed green beans, broccoli, cauliflower, red bell pepper, pine nuts and fresh tofu in a light lemon sauce; served with rice. |
Eggplant Tofu Lunch |
$7.95 |
Fresh tofu with eggplant, sautéed in a seasoned brown sauce; served with seasonal vegetables and rice. |
Kung Pao Tofu Lunch |
$7.95 |
Fresh tofu, zucchini, peanuts, red & green bell pepper and chili, sautéed in a kung pao sauce; served with rice. |
Gurus Lunch |
$10.95 |
An exotic blend of curries, soy protein, potato, tomato and spices in a rich gravy; served with a dal soup, tomato chutney and rice. |
Deep Fried Ice Cream |
$8.95 |
|
Sunday Banana Fritters |
$9.95 |
|
Italian Sorbet |
$6.95 |
|
Soy Ice Cream |
$5.95 |
Vanilla; cherry chocolate chip. |
Coconut Ice Cream |
$6.95 |
Dark chocolate; mint galactica; cappuccino. |
Miracle Chocolate Tart |
$4.95 |
|
Carob Mousse Pie |
$5.95 |
|
Strawberry Fields Cheesecake |
$5.95 |
|
Cherry Dream Cheesecake |
$5.95 |
|
Lovely Lemon Cheesecake |
$5.95 |
|
House Tea |
$1.50 |
Blend of green and jasmine (includes refills). |
Organic Herb Tea (Decaf) |
$2.50 |
Choice of: chamomile, pepermint, lemon lavender, ginger, green tea(decaf). |
Organic Coffee |
$3.50 |
Includes 2 refills. |
Teeccino |
$2.95 |
Ffench roast (herbal coffee substitute). |
Iced Tea |
$1.95 |
Includes 3 refills. |
Thai Iced Tea |
$3.95 |
Soy creamer. |
Jasmine Milk Tea |
$3.95 |
Soy creamer. |
Kombucha |
$3.65 |
Guava mango, grape chia, gingerade, multigreen. |
Iced Guayaki Yerba Mate |
$3.50 |
|
Creamy Fresh Taro |
$3.95 |
|
Fresh Pressed Carrot Juice |
$4.50 |
$0.25 Per each additional item of apple, beet or ginger. |
Fresh Squeezed Orange Juice |
$4.95 |
|
Fresh Pressed Apple Juice |
$5.25 |
|
Fresh Squeezed Lemonade |
$3.95 |
|
Fresh Young Coconut |
$5.50 |
|
Non-Alcoholic Beer |
$3.50 |
Clausthaler. |
Non-Alcoholic Wine |
$12.00 |
Brut champaign. |
Navarro Vineyards |
$16.00 |
Gewuerztraminer grape juice (white). |
Root Beer Float |
$4.50 |
Root beer with vanilla soy ice cream. |
Virgil's Root Beer |
$2.95 |
|
Natural Cola |
$2.95 |
|
Zevia Diet Cola |
$2.75 |
|
Sparkling Apple Cider |
$2.75 |
|
Sparkling Water |
$2.25 |
|
Almond Milk |
$2.25 |
|