Hot Green Tea |
$3.00 |
|
Hot Coffee |
$3.00 |
|
Black Iced Tea |
$2.50 |
|
Japanese Soda |
$3.50 |
|
Juice |
$3.00 |
|
San Pellegrino |
$6.00 |
750 ml. Sparkling mineral water. |
Voss |
$3.50 |
375 ml. Mineral water. |
Oyster Fritto |
$9.00 |
Deep fried fresh oyster with bread crumbs. Served with remoulade sauce. |
Edamame |
$4.50 |
Steamed soybeans with sea salt. |
Spicy Garlic Edamame |
$5.50 |
Delicately sauteed soybeans with sea salt, crushed pepper and fresh garlic. Spicy. |
Zucchini Fritti |
$5.00 |
Lightly battered zucchini with sea salt. |
Salmon Cake |
$8.00 |
Baked fresh salmon mix with bell pepper. Served with creamy miso and cilantro pesto sauce. |
Agedashi Tofu |
$6.00 |
Crispy fried tofu topped with bonito flakes, nori and scallions. Served with tempura sauce. |
Gyoza |
$6.00 |
Deep fried pork and vegetable dumplings. |
Kani Puffs |
$7.00 |
Kanikama, cream cheese and scallions wrapped and served with ponzu sauce. |
Beef Negimaki |
$12.00 |
Pan seared sliced beef rolled with carrots and scallions, drizzled with teriyaki sauce. Served medium rare. |
Shumai |
$6.00 |
Steamed open face shrimp dumplings. |
Hamachi Kama |
$13.00 |
Traditional yellowtail collar grilled with sea salt. Served with spicy ponzu sauce. Spicy. |
Spicy Tuna Tacos |
$7.00 |
Spicy tuna, lettuce, masago and scallion served in wonton shell with spicy mayo and sweet soy. Spicy. |
Tatsuta Age |
$6.00 |
Lightly battered chicken tenders served with katsu sauce. |
Calamari Fritti |
$9.00 |
Lightly battered fried squid with remoulade sauce. |
Mixed Tempura |
$9.00 |
Lightly battered 2 piece shrimp and 6 pieces of mixed vegetables. |
Lidako Karaage |
$7.00 |
Lightly battered baby octopus. |
Soft Shell Crab |
$9.00 |
Single tempura battered soft shell crab served with spicy ponzu sauce. Spicy. |
Haru Maki |
$6.00 |
Deep fried assorted vegetables wrapped in rice paper. |
Garden Salad |
$5.00 |
Fresh iceberg lettuce salad served with ginger or miso dressing. |
Miso Shiru Soup |
$3.00 |
Traditional Japanese soup with seaweed, silken tofu and scallions. |
Osumashi Soup |
$3.00 |
Mushrooms soup with beef broth and fried shallots. |
Sashimi Salad |
$15.00 |
Tuna, salmon, escolar, yellowtail and kanikama served over spring mix with spicy mayo. Spicy. |
Gyoza Soup |
$4.00 |
Dumplings with variety of vegetables in chicken broth. |
Sunomono Salad |
$5.00 |
Cucumbers in sweet vinegar sauce. |
Chuka Salad |
$5.00 |
Asssorted marinated seaweed salad with sesame. |
Seafood Asparagus Soup |
$12.00 |
Scallop, shrimp, white fish, crab meat and asparagus in seafood broth with quail egg. |
Ika San Sai Salad |
$6.00 |
Marinated squid salad with Japanese veggies. |
Tuna |
$7.00 - $16.00 |
Maguro. |
Salmon |
$5.00 - $12.00 |
Sake. |
Fatty Salmon |
$6.00 - $14.00 |
Saketoro. |
Yellowtail |
$7.00 - $16.00 |
Hamachi. |
Escolar |
$6.00 - $14.00 |
Walu. |
Albacore |
$6.00 - $14.00 |
Bincho. |
Flounder |
$6.00 - $14.00 |
Hirame. |
Seabass |
$5.00 - $12.00 |
Suzuki. |
Spicy Scallop |
$6.00 - $13.00 |
Hotate. Spicy. |
Shrimp |
$5.00 - $11.00 |
Ebi. |
Crab Stick |
$5.00 - $11.00 |
Kanikama. |
Snow Crab |
$8.00 - $18.00 |
Zuwaigani. |
Sweet Shrimp |
$8.00 - $18.00 |
Amaebi. |
Octopus |
$6.00 - $13.00 |
Tako. |
Surf Clam |
$6.00 - $14.00 |
Hokkigal. |
Squid |
$5.00 - $12.00 |
Ika. |
Mackerel |
$5.00 - $12.00 |
Saba. |
Smoked Salmon |
$6.00 - $14.00 |
Smoked salmon. |
Smelt Roe |
$5.00 - $11.00 |
Masago. |
Flying Fish Roe |
$6.00 - $13.00 |
Tobiko. |
Salmon Roe |
$6.00 - $13.00 |
Ikura. |
Fresh Water |
$6.00 - $14.00 |
Unagi. |
Salt Water Eel |
$6.00 - $14.00 |
Anago. |
BBQ Red Snapper Belly |
$6.00 - $14.00 |
|
Avocado |
$3.00 - $7.00 |
|
Egg Omelet |
$5.00 - $11.00 |
Tamago. |
Fresh Wasabi |
$3.00 |
Spicy. |
California Roll |
$5.00 |
Kanikama, cucumber and avocado, topped with masago. |
Cucumber Roll |
$4.00 |
|
Avocado Roll |
$4.00 |
|
Crunchy Roll |
$5.00 |
Kanikama, cucumber and avocado, encrusted with tempura flakes. |
Philadelphia Roll |
$6.00 |
Smoked salmon, cream cheese and avocado. |
Tuna Roll |
$6.00 |
|
Salmon Roll |
$5.00 |
|
Salmon Skin Roll |
$5.00 |
Salmon skin, cucumber, gobo, kaiware, topped with bonito flakes and sweet soy. |
Futomaki Roll |
$7.00 |
Dried tofu, tamago (sweet egg), oshinko (Japanese pickles), avocado, cucumber and kaiware. |
Yellowtail and Scallion |
$6.00 |
|
Fatty Tuna and Scallion |
$9.00 |
|
Eel Avocado Roll |
$6.00 |
|
Eel Cucumber Roll |
$6.00 |
|
Tuna Avocado Roll |
$7.00 |
|
Spicy Tuna Roll |
$7.00 |
Spicy. |
Spicy Salmon Roll |
$6.00 |
Spicy. |
Salmon Avocado Roll |
$6.00 |
|
Crispy Spicy Shrimp Hand Roll |
$4.00 |
Tempura fried shrimp and kaiware with spicy sauce in soy paper. Spicy. |
Longhorn Roll |
$10.00 |
Tempura fried. Kanikama, cream cheese and scallion with spicy mayo and sweet soy. Spicy. |
Austin Roll |
$14.00 |
Tempura fried. Red snapper, kanikama, tamago, asparagus, jalapeno, roasted garlic and scallion with spicy mayo. Spicy. |
Spider Roll |
$11.00 |
Tempura soft shell crab, masago, avocado, cucumber and kaiware with sweet soy. |
Rock and Roll |
$9.00 |
Tempura shrimp, masago, avocado, cucumber and kaiware with sweet soy. |
Tiger Eye Roll |
$10.00 |
Tempura fried. Smoked salmon, cream cheese and jalapeno wrapped in soy paper with masago and avocado. |
Buddha Roll |
$7.00 |
Tempura assorted vegetable including asparagus, broccoli and sweet potato with sweet soy. |
Rainbow Roll |
$12.00 |
Kanikama, masago, avocado and cucumber topped with tuna, salmon, escolar, yellowtail and avocado. |
Big Easy Roll |
$9.00 |
Tuna, yellowtail, salmon, kanikama, masago, avocado, cucumber and kaiware. |
Dragon Roll |
$14.00 |
Kanikama, masago, avocado and cucumber topped with eel, avocado and sweet soy. |
Caterpillar Roll |
$12.00 |
Rolled eel, masago and cucumber topped with layered avocado and sweet soy. |
Umi Special Roll |
$18.00 |
Tuna, salmon, escolar, spicy tuna, smoked salmon, avocado, cream cheese and cilantro wrapped with daikon topped with tobiko, spicy mayo and ponzu sauce. Spicy. |
Hot Roll |
$10.00 |
Tempura fried. Garlic marinated red snapper, masago, and scallion with spicy mayo. Spicy. |
Tuna Dynasty Roll |
$15.00 |
Spicy salmon topped with tuna, avocado, crunchy flakes and spicy mayo. Spicy. |
Yoshi Roll |
$14.00 |
Spicy snow crab, shrimp and masago topped with layered avocado. Spicy. |
Obake Roll |
$15.00 |
Spicy yellowtail and masago topped with escolar, avocado, roasted garlic, scallions and ponzu sauce. Spicy. |
Shaggy Dog Roll |
$12.00 |
Shrimp tempura and avocado topped with kanikama, masago and spicy mayo. Spicy. |
Wazzup Roll |
$12.00 |
Tempura fried. Spicy yellowtail and cream cheese topped with habanero masago, creamy wasabi mayo and sweet soy. Spicy. |
Hot Mama Roll |
$17.00 |
Tempura fried. Smoked salmon, cream cheese and avocado topped with spicy tuna, masago, scallions, crunchy flakes, spicy mayo and sweet soy. Spicy. |
Crouching Tiger Roll |
$16.00 |
Pepper tuna and jalapeno topped with salmon, escolar, avocado, roasted garlic, scallions and ponzu sauce. |
Hidden Dragon Roll |
$14.00 |
Shrimp tempura, avocado and jalapeno topped with BBQ red snapper belly, bonito flakes and sweet soy. |
Firecracker Roll |
$15.00 |
Spicy tuna and shrimp tempura topped with salmon, crunchy flakes and spicy mayo. Spicy. |
Go To Hell Roll |
$16.00 |
Shrimp tempura and avocado topped with spicy tuna, jalapeno, masago, scallion, crunchy flakes, spicy mayo and sweet soy. Spicy. |
Hawaiian Roll |
$15.00 |
Spicy snow crab, cream cheese and jalapeno topped with salmon, avocado and lemon slices. Spicy. |
Lady Bug Roll |
$14.00 |
Spicy snow crab, cream cheese and cucumber topped with layered strawberry, black tobiko, lemon basil sauce and sweet soy. Spicy. |
Chicken Teriyaki |
$13.00 |
Served over freshly sauteed onion with mixed vegetables, miso soup, house salad and rice. |
Beef Teriyaki |
$18.00 |
Served over freshly sauteed onion with mixed vegetables, miso soup, house salad and rice. |
Salmon Teriyaki |
$18.00 |
Served over freshly sauteed onion with mixed vegetables, miso soup, house salad and rice. |
Shrimp Teriyaki |
$18.00 |
Served over freshly sauteed onion with mixed vegetables, miso soup, house salad and rice. |
Tofu Teriyaki |
$13.00 |
Served over freshly sauteed onion with mixed vegetables, miso soup, house salad and rice. |
Nabe Yaki Udon |
$14.00 |
Udon noodle soup with chicken, egg, golden mushrooms, baby bok choy, fish cake and tempura. |
Tempura Udon |
$13.00 |
Udon noodle soup with golden mushrooms, baby bok choy, fish cake and tempura. |
Seafood Udon |
$18.00 |
Udon noodle soup with golden mushrooms, baby bok choy, shrimp, squid, fish, kani and scallops. |
Yaki Soba |
$13.00 |
Pan fried buckwheat noodles with napa cabbages, cabbages, zucchinis, onions, carrots and sliced shiitake mushrooms. Served with choice of chicken, steak, shrimp or tofu. |
Yaki Udon |
$13.00 |
Pan fried udon noodles with napa cabbages, zucchinis, onions, carrots and sliced shiitake mushrooms. Served with choice of chicken, steak, shrimp or tofu. |
Yellowtail Chili Sashimi |
$14.00 |
Thinly sliced hamachi sashimi with Thai chilies, ponzu, orange oil, garlic brunoise and tobiko dust. |
Pepper Tuna Sashimi |
$15.00 |
Thinly sliced seared pepper tuna sashimi served over cucumber with ponzu, scallion and roasted garlic. |
Tuna Tartare Sashimi |
$14.00 |
Finely chopped tuna, peanut, fresh ginger, scallions, wasabi yuzu with lemon basil sauce and wonton chips. |
Sake Carpacio Sashimi |
$13.00 |
Thinly sliced salmon with fresh greens drizzled with olive oil, lemon and black pepper. |
Umi Viche Sashimi |
$13.00 |
Salmon, sea bass, yellow bell pepper, cherry tomatoes, cilantro, Japanese citrus and tobiko dust. |
Escolar Crudo Sashimi |
$14.00 |
Sashimi style seared white tuna topped with tobiko, garlic chips, mustard soy dressing and habanero oil. |
Albacore Tataki Sashimi |
$14.00 |
Sashimi style seared albacore tuna topped with cilantro, jalapeno and Sriracha with ginger sesame soy dressing. |
Nama Hotate Sashimi |
$18.00 |
Thinly sliced Japanese hokkaido scallops served with yuzu juice, sea salt, red tobiko and scallions. |
Sushi Regular Dinner |
$20.00 |
8 pieces of sushi and California roll. Served with miso soup and house salad. |
Vegetarian Dinner |
$18.00 |
6 pieces of vegetarian sushi and futomaki roll. Served with miso soup and house salad. |
Sashimi Dinner |
$30.00 |
15 pieces of fish fillets. Served with miso soup and house salad. |
Chirashi Dinner |
$30.00 |
15 pieces of fish fillets served over sushi rice. Served with miso soup and house salad. |
Chef Dinner |
$40.00 |
10 pieces of sushi, 6 pieces of sashimi and spicy tuna roll. Served with miso soup and house salad. |
Boat for 2 Dinner |
$55.00 |
10 pieces of sushi, 10 pieces of sashimi and hot roll. Served with miso soup and house salad. |
Boat for 3 Dinner |
$75.00 |
12 pieces of sushi, 12 pieces of sashimi, rainbow roll and hot roll. Served with miso soup and house salad. |
Teriyaki Maguro |
$23.00 |
Black and white sesame crusted ahi tuna, served with teriyaki sauce over wasabi mashed potatoes and steamed asparagus. Served medium rare. Served with miso soup. |
Shrimp Scallop Francaise |
$20.00 |
Fresh jumbo gulf shrimp and scallop lightly coated with flour and pan seared. Served over mashed potatoes and steamed asparagus with creamy mustard sauce. Served with miso soup. |
Filet Mignon |
$25.00 |
Grilled 6 oz. fillet mignon, served over mashed potatoes and steamed asparagus with wild mushroom and masala red wine demi-glace. Served with miso soup. |
Shanku Angelo Di |
$22.00 |
Slow roasted lamb shank with a blend of ginger, anise seeds, soy sauce, and red wine cooked until tender. Served with wild mushroom risotto drizzled with a touch of white truffle oil. Served with mis |
Katsu |
$15.00 |
Fried pork or chicken fillet served with sweet potato tempura. Served with miso soup. |
Unagi Don |
$15.00 |
Smoked fresh water eel over rice with sweet eel sauce. Served with miso soup. |
House Fried Rice |
$12.00 |
Wok tossed seasonal vegetables and egg with house soy sauce, served with choice of chicken, steak or shrimp. Served with miso soup. |
Vegetable Fried Rice |
$12.00 |
Wok tossed seasonal vegetables and egg with house soy sauce. Served with miso soup. |
Chicken Teriyaki Bento Dinner |
$17.00 |
Served with miso soup, house salad, 2 gyoza, edamame, 1/2 California roll, vegetable tempura and rice. |
Sesame Chicken Bento Dinner |
$18.00 |
Served with miso soup, house salad, 2 gyoza, edamame, 1/2 California roll, vegetable tempura and rice. |
Beef Teriyaki Bento Dinner |
$19.00 |
Served with miso soup, house salad, 2 gyoza, edamame, 1/2 California roll, vegetable tempura and rice. |
Salmon Teriyaki Bento Dinner |
$19.00 |
Served with miso soup, house salad, 2 gyoza, edamame, 1/2 California roll, vegetable tempura and rice. |
Shrimp Teriyaki Bento Dinner |
$19.00 |
Served with miso soup, house salad, 2 gyoza, edamame, 1/2 California roll, vegetable tempura and rice. |
Sashimi Bento Dinner |
$19.00 |
Served with miso soup, house salad, 2 gyoza, edamame, 1/2 California roll, vegetable tempura and rice. |
Rice |
$2.00 |
|
Sushi Rice |
$3.00 |
|
Shrimp Tempura |
$5.00 |
2 pieces. |
Chicken Tempura |
$4.00 |
2 pieces. |
Vegetable Tempura |
$4.00 |
4 pieces of asparagus, sweet potato and zucchini. |
Mashed Potatoes |
$4.00 |
|
Fries |
$4.00 |
|
Japanese Spicy Mayo |
$1.00 |
Vegetarian. Spicy. |
Eel Sauce |
$1.00 |
|
California Sushi Lunch Combo |
$12.00 |
5 pieces of nigri and California roll. |
Spicy Tuna Sushi Lunch Combo |
$14.00 |
5 pieces of nigiri and spicy tuna roll. Spicy. |
Rock and Roll Sushi Lunch Combo |
$15.00 |
5 pieces of nigiri and rock and roll. |
Spider Sushi Lunch Combo |
$17.00 |
5 pieces of nigiri and spider roll. |
Sashimi Lunch Combo |
$17.00 |
8 pieces of sashimi and salmon roll. |
Sushi and Sashimi Roll Lunch Combo |
$20.00 |
5 pieces of nigiri, 6 pieces of sashimi and salmon roll. |
Chirashi Lunch Combo |
$20.00 |
12 pieces of fish fillets served over sushi rice. |
Roll Combo A Lunch Combo |
$9.00 |
|
Roll Combo B Lunch Combo |
$11.00 |
|
Roll Combo C Lunch Combo |
$20.00 |
|
Yaki Soba Lunch Combo |
$10.00 |
Pan fried buckwheat noodles with napa cabbages, zucchinis, onions, carrots and sliced shiltake mushrooms. Served with choice of chicken, beef, shrimp or tofu. |
Yaki Udon Lunch Combo |
$10.00 |
Pan fried udon noodles with napa cabbages, zucchinis, onions, carrots and sliced shiitake mushrooms served with choice of chicken, beef, shrimp or tofu. |
Japanese Kare Lunch Combo |
$9.00 |
Juicy grilled chicken or beef served with homemade curry over rice. |
Cheesecake Tempura |
$6.00 |
Deep fried cheese cake topped with whip cream and chocolate syrup. |
Tiramisu |
$8.00 |
Homemade tiramisu cake served with berries. |