Italian Fried Artichoke Hearts |
$10.95 |
with creole horseradish sauce |
Fried Eggplant |
$7.95 |
with marinara |
Fried Zucchini Sticks |
$7.95 |
with marinara |
Grilled Shrimp |
$9.95 |
with homemade pepper jelly sauce |
Seafood Au Gratin |
$13.95 |
with crabmeat and shrimp |
Crabmeat Stuffed Mushrooms |
$8.95 |
served in a garlic butter sauce |
Fried Calamari |
$9.95 |
with marinara |
Onion Rings |
$7.95 |
fresh cut with creole horseraddish sauce |
Seafood Gumbo |
$5.95 - $9.95 |
|
Chicken And Andouille Gumbo* |
$4.95 - $7.95 |
|
Baked French Onion |
$5.95 - $9.95 |
|
Soup Of The Day |
$5.95 - $9.95 |
|
Seafood Gumbo |
$59.00 |
|
Chicken Andouille Gumbo |
$49.00 |
|
Oyster Rockafeller Soup |
$59.00 |
|
House Specialty Italian Salad |
$6.95 - $12.95 |
mixed greens, tomatoes, genoa salami, fresh mozzarella, grated parmesan and our own olive salad |
Caesar Salad |
$4.95 - $9.95 |
|
Shrimp Remoulade |
$10.95 |
|
Grilled Yellowfin Tuna Salad |
$14.95 |
|
Romano-crusted Chicken Salad |
$11.95 |
|
Grilled Or Blackened Chicken Salad |
$11.95 |
|
Grilled Or Blackened Shrimp Salad |
$13.95 |
|
Mediterranean Salad |
$10.95 - $15.95 |
Mixed greens, calamata olives, cucumber, tomato, red onions, feta cheese. |
Mixed Green Salad |
$3.95 |
|
Ceasar Salad |
$30.00 - $60.00 |
hearts of romain, homemade dressing, romano cheese and parmesan croutons. dressing served on the side |
Specialty Italian Salad |
$55.00 - $100.00 |
mixed greens, tomatoes, genoa salami, mozzarella and grated parmesan cheeses, topped with our own olive salad and balsamic vinegarette dressing on the side |
Shrimp Pasta Salad |
$65.00 - $100.00 |
spiral rotini pasta, shrimp, artichoke hearts, green onions, calamata olives, romano and parmesan cheeses tossed with homemade balsamic vinegarette dressing |
Montalbano |
$17.95 - $19.95 |
paneed veal or chicken topped with mozzarella cheese, and a rich creole mushroom meuniere sauce |
Pontchartrain |
$18.95 - $21.95 |
paneed veal or chicken topped with sauteed louisiana crawfish tails, in a roasted pepper cream sauce |
Baked Eggplant, Crabmeat And Shrimp Au Gratin |
$24.95 |
fried eggplant medallions topped with a rich sauce of shrimp and crabmeat, baked with sharp cheddar and italian breadcrumbs |
Grilled Yellowfin Tuna Steak |
$16.95 |
topped with a lite lemon butter sauce |
Beef Tournedos |
$29.95 |
Two 4 oz. Filet Mignon Medallions Pan Cooked in Olive Oil and Topped with Chef's Sauce of the Day |
Meatball |
$9.95 |
|
Breaded Chicken Breast |
$9.95 |
|
Italian Sausage |
$8.95 |
|
Panéed Veal |
$9.95 |
|
Fried Eggplant |
$6.95 |
|
Shrimp |
$16.95 |
|
Catfish |
$14.95 |
|
Oyster |
$18.95 |
|
Louisiana (Stuffed Crab) Cakes |
$19.95 |
|
Softshell Crab |
$ |
|
Combination Seafood |
$24.95 |
shrimp, catfish, oysters and crabcakes |
Add Lump crabmeat tossed in a lemon butter sauce. |
$7.75 |
|
Grilled Gulf Fish of the Day |
$24.95 |
Ask server for todays selection. |
Grilled Yellow Fin Tuna Steak |
$18.95 |
|
Redfish |
$19.95 |
Lightly fried of grilled |
Chicken Breast Parmesan |
$10.95 |
|
Veal Parmesan |
$13.95 |
|
Zucchini Parmesan |
$10.95 |
|
Eggplant Parmesan |
$10.95 |
|
Meatballs |
$10.95 |
|
Italian Sausage (1-link) |
$10.95 |
Mild |
Capellini Aglio Olio Or Fettuccine Alfredo |
$10.95 |
|
Manicotti |
$11.95 |
stuffed with ricotta cheese blend, baked in marinara sauce |
Lasagna |
$13.95 |
baked with five cheeses, italian sausage and seasoned ground beef |
Spicy Shrimp Fettuccine |
$15.95 |
sautéed gulf shrimp, fresh basil, garlic, green onions and creole spices; tossed in a three cheese cream sauce |
Crawfish Fettuccine Mushrooms |
$15.95 |
crawfish tails and spices, tossed in a light cream cheese sauce |
Shrimp Pasta Mediterranean |
$15.95 |
grilled shrimp sauteed with red wine, fresh roma tomatoes, basil, capers, garlic and calamata olives; tossed with angel hair pasta |
Potato Salad |
$3.75 |
|
Fettuccine Alfredo |
$4.25 |
|
French Fries |
$3.75 |
|
Capellini Marinara |
$3.75 |
|
Capellini Aglio Olio |
$3.75 |
|
Sauteed Vegetables |
$4.25 |
|
Thick Cut Sweet Potatoe Fries |
$4.75 |
|
Shrimp |
$10.95 |
|
Catfish |
$8.95 |
|
Crawfish |
$12.95 |
|
Louisiana (Stuffed Crab) Cake |
$12.95 |
|
Oyster |
$12.95 |
|
Grilled Or Blackened Shrimp |
$10.95 |
|
Combo - Shrimp, Oyster, And Catfish |
$13.95 |
|
Grilled Gulf Fish |
$14.95 |
|
Tony's Buffalo Blackened Shrimp |
$11.95 |
Topped with red onion & choice of garlic ranch or blue cheese dressing. |
Breaded Italian Chicken |
$8.95 |
|
Roast Beef Debris |
$11.95 |
|
Hamburger |
$9.95 |
|
Grilled Chicken Breast |
$8.95 |
|
Blackened Chicken |
$9.95 |
|
Louisiana (Stuffed Crab) Cake |
$12.95 |
|
Grilled Chicken Caesar Po-Boy |
$11.95 |
Tossed romaine, red onion and calamata olives with our homemade ceasar dressing. |
Creole Hot Sausage |
$8.95 |
|
Large Kaiser onion buns - Available on request |
|
Dressed $. 60 Cheese $. 60 |
New Orleans Own Sicilian Muffaletta |
$13.95 |
served hot on seeded bread |
Meatball |
$5.95 |
with pasta |
Breaded Chicken Strips |
$5.95 |
with fries |
Grilled Cheese |
$5.95 |
with fries |
Fettuccine Alfredo |
$5.95 |
|
Fried Shrimp |
$5.95 |
with fries |
Fried Catfish |
$5.95 |
with fries |
Lump Crabmeat Tossed in a Lemon BUtter Sauce |
$7.75 |
|
Grilled Chicken |
$5.00 |
|
Romano Crusted Chicken |
$5.00 |
|
Grilled Shrimp |
$7.00 |
|
Sautéed Gulf Shrimp Pasta |
$65.00 - $130.00 |
shrimp sautéed with garlic, green onion, basil, herbs and spices tossed in a three-cheese cream sauce with penne pasta |
Chicken Picatta Pasta |
$60.00 - $120.00 |
grilled chicken breast strips tossed with artichoke hearts and capers in a white wine lemon cream sauce over angel hair pasta |
Crawfish Pasta |
$70.00 - $140.00 |
rigatoni pasta tossed with mushrooms, crawfish tails, fresh herbs in a light cream sauce |
Spinach Pasta Primavera |
$65.00 - $130.00 |
fresh spinach, broccoli, cauliflower, snow peas and penne pasta tossed in a light white wine, olive oil and garlic sauce with roasted red peppers |
Mediterranean Shrimp Pasta |
$70.00 - $140.00 |
shrimp, fresh roma tomato, basil, capers, garlic and calamata olives tossed with penne pasta |
Shrimp Scampi Pasta |
$65.00 - $130.00 |
shrimp sautéed with green onion and garlic, then tossed with rigatoni pasta in lemon butter white wine sauce |
Rigatoni Or Penne Pasta |
$40.00 - $80.00 |
with homemade marinara sauce |
Rigatoni Or Penne Pasta |
$35.00 - $70.00 |
with extra virgin olive oil and roasted garlic sauce |
Baked Eggplant Parmesan |
$5.00 |
|
Panned Veal Parmesan |
$8.00 |
|
Chicken Parmesan |
$5.00 |
|
Paneed Chicken Montalbano |
$8.00 |
|
Cocktail Muffulettas |
$62.00 - $120.00 |
seeded italian bread coated with extra virgin olive oil and layered with baked ham, genoa salami, imported mozzarella and romano cheeses, covered in our own marinated olive salad |
Mini Party Po-boys |
$50.00 - $100.00 |
cajun spiced roast beef or baked ham with your choice of swiss or american cheese |