Two Bit Street Cafe menu with price

item price description
Hummus Tasting Plate $6.75 light and garlicky: garbanzo beans mashed with tahini paste; feta cheese, reek olives, tomato and artichoke tapenade, served with pita wedges.
Claudia's Artichoke Dip $5.75 secret ingredients with a hint of parmesan cheese: with white corn chips for dipping.
The Ploughman's Lunch $5.95 crackers, breads; wedges of cheese;& fruit, branston pickle and chutney. an english favorite!
Salmon Cakes $8.95 house made salmon cakes with a lemon dill aoili. served with a spinach citrus slaw.
Grilled Shrimp Plate $8.95 skewers of grilled jumbo shrimp and various dipping sauces.
Steamed Mussels $9.95 new zealand green lip mussels served on the half shell. steamed in a savory wine and garlic butter broth with warm french bread for dipping.
Nachos $5.95 - $6.95 corn tortilla chips with cheddar jack cheese & toppings: onion, olives, green chilies, salsa & sour cream.
Home Made Fries $2.95 - $3.95 hand cut russets fried golden . add cheese $0.50
Wonderful Wings $6.95 the "original" hot wings served with blue or ranch dressing; celery stalks and extra dipping sauce.
Two-Bit Appetizer Special $0.25 (just ask) two-bits and up
South West Sampler $6.95 potato & green chili cheddar bites; zucchini sticks & onion petals; a zesty chipotle ranch on the side.
Calamari & Company $7.95 wild caught calamari filet sliced thin, lightly breaded and seared; paired with some sweet potato fries and a sweet & spicy cajun remoulade’.
Two-Bit Bleu Chips $5.95 hot thick-cut potato chips fried crisp. topped with creamy mornay sauce and chunks of bleu cheese. a two-bit twist on potatoes au’ gratin.
Souvalaki $6.95 skewers of tender pork marinated in greek style seasoning, lemon and olive oil then char-grilled. served with pita bread and veggie garnishes.
Shrimp Basket $6.95 oriental breaded small shrimp and shrimp purses with a sweet tai chili sauce.
Dayley's Lunch Special $4.95 varies daily. includes beverage.
Soup Of The Day $2.50 - $3.50
Side Salads $2.95 sweet spring greens, grape tomatoes, assorted veggies with dressing of choice (blue cheese, thousand, ranch, poppy seed, blt, balsamic vinaigrette)
Caesar Salad $4.95 hearts of romaine & dark lettuce greens tossed in the classic caesar dressing with grated parmesan & croutons. add lightly blackened chicken or shrimp $2.95
Sunrise Salad $5.95 spinach greens, sliced portobello mushrooms, mandarin oranges, toasted spiced almonds with poppy-seed dressing, add grilled chicken $2.95
Parmesan Pasta $5.95 tri-color rotini chilled with zucchini, red onion, olives, grape tomatoes, peppers and peas in a light italian parmesan cheese dressing. add lemon grilled chicken $2.95, or salmon $3.95
Creamy Greek Pasta $5.95 fettuccini noodles, leaf spinach, grape tomato, kalamata olives and red onion in our own creamy feta cheese dressing. add sauteed chicken or shrimp $2.95
Classic Chef Salad $6.95 lettuce greens topped with sliced meats (turkey, ham, and roast beef) and cheeses (swiss, cheddar, and provolone) topped with tomatoes, hard-boiled egg, and your choice of dressing
Tuna Nicoise $9.95 grilled wild ahi tuna steak; mixed greens; capalleni beans; thinly sliced onion; potatoes, eggs. marinated olives & garnishes in a light lemon olive oil dressing.
The Roasted Veg Med $7.95 roasted potatoes; grilled red onion; kalamata olives; grape tomatoes and feta cheese; tossed in a roasted garlic vinaigrette.
The Roasted Veg Med $8.95 served over a spring lettuce mix. portobello mushroom instead of potatoes
Shrimp Louis $8.95 salad greens topped with large chilled shrimp; avocado, tomatoes and chopped olives and egg; louis dressing or your choice
Penny's Panini $6.95 - $7.95 focaccia bread with marinated grilled veggies (mushrooms, zucchini, onions, peppers) pesto and provolone cheese hot pressed grilled. served with oven roasted garlic fries or our special house slaw.
Grilled Brie $6.75 french brie melted on lightly toasted cranberry spice bread. served with spinach citrus salad.
Mushroom Reuben $7.25 - $7.95 roasted portobello mushroom, melted swiss cheese; sauerkraut with the classic thousand island dressing on grilled marbled rye. served with our special house slaw or oven roasted garlic fries and a di
Grilled Cuban Tampa Bay $7.95 pressed layered sandwich of ham, pork, swiss, and pickle with dijon mayo on cuban style bread. with house slaw & kettle chips
Toasted Turkey And Cranberry $5.95 sliced turkey breast; cranberries and crème cheese and sweet or dill pickle on lightly toasted multi-grain bread served with kettle chips
Vegie Provencal $5.95 a french baguette roll with pesto, provolone, crumbled gorgonzola, red onion and mixed salad greens in a light balsamic vinaigrette. kettle chips and a pickle.
Smoked Salmon Crostini $8.95 baguette slices topped with herbed boursin cheese; smoked salmon; onion, capers and tomato confetti served with citrus slaw.
Tuna Steak Sandwich $8.95 wild yellow fin ahi tuna in alight sesame soy glaze; shredded cabbage & carrot, chopped tomato and a light wasabi mayo on a multigrain bun. sweet potato fries.
Philly-Cheese Steak Sandwich $6.95 thinly sliced beefsteak, fresh cut grilled peppers & onions, on a hoagie- style bun with two cheeses. served with kettle chips& a pickle.
Mediterranean Melt $5.95 artichoke spread, roasted red peppers, spinach, olives, red onion & provolone melted on a focaccia bun. served with kettle chips.
Classic Sandwich $4.75 - $3.00 (turkey, tuna, ham, roast beef, pastrami, or b.l.t.), your choice of bread: white, wheat, sourdough, and rye. your choice of condiments (mustard, mayo, lettuce, tomato, onion.) kettle chips & pickle
Great Garlic Burgers $4.95 extra lean 1/3 lb ground angus beef on a sesame bun, with the works! (lettuce, tomato, pickle, onions; ketchup, mustard, mayo) with kettle chips low-carb bunless style
Great Garlic Burgers $5.50 (served with a small side salad)
Vegetarian Boca Burger Or Grilled Portobello Burger $4.95 a meatless burger or giant portobello mushroom with the works on a focaccia bun add cheese (cheddar, swiss, provolone, pepper jack, blue, or feta)$0.50, add mushrooms or avocado $0.50, add bacon, ham
Entree Specials Of The Day ( prices will vary)
Penny's Penne Pasta $9.95 tossed with a julienne of fresh vegetables, leaf basil, red pepper flakes and olive oil. topped with grated asiago. add italian sausage or sauteed chicken or shrimp $2.95
Penny's Penne Pasta $9.95 penne or spinach fettuccini with creamy gorgonzola; creamy pesto or sun dried tomato marinara sauce, add italian sausage or sauteed chicken or shrimp $2.95
Herb Glazed Chicken $14.95 natural organic chicken breast with rosemary, extra virgin olive oil and citrus glaze, garlic mashed potatoes & seasonal vegetables.
Salmon Filet $15.95 grilled wild pacific salmon dusted with our special seasoning served with creamy cucumber dill sauce; orzo pilaf & seasonal vegetables.
Roast Pork Tenderloin $16.95 medallions of pork tenderloin in a light au jus reduction; garlic mashed or roasted baby potatoes & seasonal vegetables
Seared Steak James “Sterling Silver Premium Beef” $22.95 spiced rubbed 12 oz. n.y rib-eye steak with sauteed portobello mushrooms& caramelized onions in jb whiskey; roasted baby potatoes & seasonal vegetables.
Caramelized Bananas $3.95
New York Cheese Cake $3.95
Chef Made Ice Cream, Gelato Cannoli $2.95
Sorbet $2.95
Dessert Of The Day price varies
House Brew: Regular Or Decaf $1.75
Mocha's Or Flavored Coffee’s $2.00
Hot Tea $1.75 served in your own pot, “numi” organic earl grey, english breakfast, herbal or green
Chai Tea Hot Or Cold $2.00
Ice Tea Or Crystal Light $1.75
Au' Hot Chocolate $1.95
Coke, Diet Coke, Sprite, Lemonade $1.75 (includes refills)
Sarsaparila Or Apple Beer $1.95
Sparkling Water $1.75 with ‘1883’s naturally flavored syrup
Frescante Blended Italian Cream Soda’s $2.95
Freezer Iced Drinks $1.95 - $2.95 (hi-rev mocha cappuccino or flavor of the week)
Juice $1.95 orange, cranberry, apple or tomato
Milk 2% $1.50 - $2.95

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