| Carrot Ginger Soup |
$3.75 |
|
| Mixed Greens |
$5.95 |
with grilled asparagus, tomatoes and yellow pepper vinaigrette |
| Roasted Corn Soup |
$3.75 |
with tomatoes and poblanos |
| Soup And Salad |
$7.95 |
|
| Tomatoes, Fresh Mozzarella, Basil, Balsamic Vinegar And Extra Virgin Olive Oil |
$6.25 |
|
| Trios' Caesar Salad |
$4.95 |
|
| Bbq Chicken |
$8.50 |
with jalapenos, red onions and white cheddar cheese |
| Grilled Pineapple, Ham, Smoked Gouda And Bbq Sauce |
$7.50 |
|
| Grilled Zucchini, Eggplant, Peppers And Chevre |
$7.95 |
|
| Mozzarella, Tomato And Basil |
$6.95 |
|
| Shrimp, Red Onions, Peppers, Pesto And Feta |
$9.95 |
|
| Caesar Salad |
$8.95 |
with grilled chicken breast and grilled vegetables |
| Chicken And Blackbean Burrito |
$8.25 |
with smoked chili sauce, avocado and salsa |
| Chicken Salad |
$7.95 |
with asian vegetables, rice noodles ad sesame vinaigrette |
| Fettuccine |
$8.50 |
with grilled asparagus, tomatoes, zucchini, eggplant and parmesan |
| Grilled Artichokes |
$8.50 |
with smoked tomato, coulis, yellow peppers, cous cous and scallions grilled breast of chicken with |
| Apricot Dijon Glaze, Baby Vegetables And Garlic Mashed Potatoes |
$8.95 |
|
| Grilled Brest Of Chicken Sandwich |
$7.95 |
with chipotle mayonnaise, avocado, rosted peppers and french fries |
| Grilled Ham And Smoked Mozzarella Cheese Sandwich |
$8.25 |
with red onions, dijon and garlic potato chips |
| Linguine |
$11.25 |
with sea scallops, sweet peppers, leeks and parmesan |
| Pennie |
$8.25 |
with sun - dried tomatoes, artichokes, feta and pine nuts |
| Rosted Pork Loin |
$10.95 |
with dried fruit, sweet potatoes, braised leeks, bacon and coriander jus |
| Trios Burger |
$6.95 |
with smoked mozzarella and onion rings |
| Apple-Pineapple Pecan Cobbler Anglaise |
$4.25 |
with cinnamon ice cream |
| Bread Pudding |
$4.50 |
warm cranberry, apple and pear bread pudding with cream anglaise and caramel sauce |
| French Silk |
$5.00 |
bittersweet chocolate cream with toasted hazelnut, nutmeg crust and cabernet sauce |
| Lemon Almond Bombe |
$4.50 |
lemon almond cake topped with lemon curd and apricot glaze served with pineapple-apricot ginger sauce |
| Lemon Sponge Cake |
$4.50 |
served with a lemon-bourbon sauce |
| Pannacotta |
$4.25 |
creamy Italian vanilla bean dessert served with poached pear and merlot sauce |
| Peanut Butter Crunch Torte |
$4.25 |
layers of chocolate cake with mousse and chocolate crunch served with frangelico peanut butter sauce |
| Pecan Praline Cheesecake |
$4.50 |
caramel swirl cheesecake topped with toasted pecans with a warm pecan-caramel sauce |
| Plate Of Assorted Cookies And Truffles |
$4.25 |
|
