| Summer Salad |
$8.00 |
Baby Lettuce, Peach Vinaigrette, Radish, Shallot, Peas, Cucumber, Sunflower Seeds, Cheddar Dust Croutons |
| Beet Salad |
$11.00 |
Beets Three Ways - Roasted, Pickled, & Raw. Herbs, Greens, Orange Gastrique, Frozen Goat Cheese |
| Braised Pork Belly |
$12.00 |
Smoked Strawberry Coulis, Arugula, Carrot Tops, Summer Radish, House Chicharron |
| Hudson Valley Foie Gras Pate* |
$18.00 |
Vanilla Plum Preserves, Pickled Lobster Mushrooms, Grandma's Rieska, Birch Smoked Icelandic Sea Salt |
| Lemon Smoked Steelhead Trout Raaka* |
$15.00 |
Cucumber, Fennel, Shallot, Quail Yolk, Whitefish Roe, Whipped Horseradish Cream, Marbled Rye |
| Sweet Crab & Goat Cheese Tartine |
$15.00 |
Marbled Rye, Radish, Sweet Corn, Scallions, Carrot, Bacon, Almonds, Poppy Seed Vinaigrette |
| Toast Skagen |
$11.00 |
Shrimp, Dill Mayo, Brown Butter Brioche, "Real Dill" Pickles, Lemon Puree, Fennel Salad, Steelhead Roe |
| 3 Courses |
$45.00 |
optional wine pairings Add $20 |
| 4 Courses |
$55.00 |
optional wine pairings Add $25 |
| Colorado Sweet Corn Pudding |
$8.00 |
Bacon, Goat Cheese, Sprout Salad, Tomato, Horseradish Vinaigrette |
| Shrimp "Cocktail" |
$8.00 |
Chilled Jumbo Shrimp, Pickled Vegetables, Herbs, & Citrus Aioli |
| Akvavit Cured Scottish Salmon* |
$8.00 |
Creme Fraiche & Chopped Egg Salad |
| Smoked Lake Superior Whitefish |
$8.00 |
Flash Cured Radish & Creme Fraiche |
| Shaved Culatello - Air Cured Pork Thigh* |
$8.00 |
Blackberry Thyme Compote |
| Tender Belly Pork, Bacon, & Apricot Terrine |
$8.00 |
Smoked Palisade Peach Puree & Grandma's Rieska |
| Roasted Petite Bone Marrow* |
$8.00 |
Palisade Peach Mostarda, Herb Salad, Grilled Marbled Rye |
| Carrot & Ginger Soup |
$8.00 |
Heirloom Carrot Salad, Crispy Leeks, Lemon Cumin Yogurt |
| Raw with Ginger Akvavit Mignonette |
$3.50 |
|
| Fried with Lemon Vodka Tartar Sauce |
$3.50 |
|
| Cashel Blue (Ireland, Cow) |
$8.00 |
|
| Paski Sir (Croatia, Sheep) |
$8.00 |
|
| Ekte Gjetost "Blue Label" (Norway, Goat) |
$8.00 |
Honey Mint Figs, Toffee Almonds, & Seasonal Fruit |
| Point Reyes - Bay Blue (CA, Cow)* |
|
|
| Paski Sir (Croatia, Sheep) |
|
|
| Ekte Gjetost Blue Label (Norway, Goat) |
|
Honey Mint Figs, Toffee Almonds & Seasonal Fruit |
| Pan Roasted Colorado Striped Bass |
$24.00 |
Baby Heirloom Tomato Salad, Lentil Trio, Tomato Cream, Basil Oil, Watercress, Cucumber |
| Open Ravioli of Grilled Blue Prawns |
$28.00 |
Hand Made Pasta, Sweet Corn, Summer Squash, Baby Heirloom Tomatoes, Lobster Dill "Bisque" |
| Seared Scallops* |
$27.00 |
Couscous, Cauliflower Two Ways, Grilled Scallion, Peas, Pickled Onion, Crispy Ham |
| Gold Canyon "Never Ever" New York Strip* |
$32.00 |
Turnips, Bacon, Fennel, Cherry Tarragon Demi, Herb Marrow Butter, Watercress |
| Oven Roasted Boulder Natural Half Chicken |
$20.00 |
Mushroom Gougeres, Heirloom Carrots, Cherry Tomato, Arugula, Verbena Sherry Jus (please allow a minimum of 30 minutes preparation) |
| Grilled Tender Belly Pork Chop* |
$27.00 |
Vegetable Succotash, Roasted Marble Potatoes, Pan Roasted Mushrooms, Thyme Jus |
| Pan Seared Alaskan Halibut |
$28.00 |
Cippolini Onions, Artichoke, Fennel, Creamed Leeks, Peas, Roasted Tomato, Herb Salad |
| Calvisius, American Sturgeon (Italy)* |
$38.00 |
|
| Calvisius, Russian Sturgeon (Italy)* |
$53.00 |
|
| The Trillium |
$8.00 |
What's in a name? Vodka or Gin, St-Germain, Lemon, Wild Blueberry, Lavender Syrup, Akvavit |
| Strawberry Fields |
$8.00 |
Lennon would've approved... Gin or Tequila, Yellow Chartreuse, Spiced Strawberry Shrub Strawberry-Lemon Soda |
| Summertime Wanderlust |
$6.00 |
Feeling adventurous? Pomegranate-Sage Akvavit, Four Roses Bourbon, St George Absinthe, Lemon |
| The Boys of Summer |
$8.00 |
A walk in the ballpark... Bourbon, Mint, Blackberry Liqueur, Lime, Bitters |
| The Trillium |
$10.00 |
What's in a name? Vodka Or Gin, St-Germain, Lemon, Wild Blueberry, Lavender Syrup, Akvavit |
| A Viking's Garden |
$8.00 |
Thor in overalls! Krogstad Akvavit, House Cucumber-Basil Soda, Angostura Bitters |
| Bitter Queen |
$8.00 |
From across the pond... Pimms, Highlands Scotch, Ginger, Bitters |
| Cherry Blossom |
$10.00 |
Bubbles, berries and bitters Stiletto Prosecco, Domaine Canton Ginger, Licor 43 Vanilla, Cherry-Vanilla bitters |
| Whiskey River |
$14.00 |
Barrel-aged with Old World style.... Husdon Corn Whiskey, El Maestro Sherry, Ramazzotti Amaro |
| Blackbeard's Demise |
$12.00 |
Don't burn the rum!! Scarlet Ibis Rum, Leopold's Blackberry Liquor, Lemon, Fire Tincture |
| Barrel-Aged Last Word |
$14.00 |
A timeless favorite getting better with age... Leopold's Gin, Luxardo Maraschino, Green Chartreuse |
| Henry the IV |
$12.00 |
A 16th Century accident... St. George Gin, Pineau des Charentes 1er, Averna Amaro |
| Well Spirits |
$4.00 |
Six Options, Endless Combinations |
| Select Wines By The Glass |
$6.00 |
Your Server will fill you in on the details |
| 16oz - Firestone "Pivo," Paso Robles, CA |
$5.00 |
Hoppy Pilsner, 5.3% |
| 10oz - Left Hand "Introvert" Denver, CO |
$5.00 |
Session IPA, 4.8% |
| Krogstad |
|
|
| Traditional |
|
|
| Grapefruit-Rosemary |
|
|
| Strawberry-Basil |
|
|
| Lemon Verbena & Pink Peppercorn |
|
|
| Caramel-Chocolate |
|
|
| Rhubarb-Tarragon |
|
|
| Cherry-Vanilla |
|
|
| Cardamom-Fig |
|
|
| Roasted Red Beet |
|
|
| Krogstad |
|
|
| Traditional |
|
|
| Blackberry -Mint |
|
|
| Strawberry-Basil |
|
|
| Lemon Verbena & Pink Peppercorn |
|
|
| Caramel-Chocolate |
|
|
| Rhubarb-Tarragon |
|
|
| Cherry-Vanilla |
|
|
| Cardamom-Fig |
|
|
| Roasted Red Beet |
|
|
| Grilled Pork Belly Sandwich |
$5.00 |
House Pretzel Bun, Beer Mustard, Pickled Onion, Arugula |
| Shaved Culatello - Air Cured Pork Thigh* |
$8.00 |
Huckleberry Compote |
| Summer Salad |
$6.00 |
Infinite Harvest Greens, Radish, Shallot, English Peas, Cucumber, Sunflower Seeds, Cheddar Croutons |
| Tender Belly Pork, Bacon, & Cherry Terrine |
$6.00 |
Tart Cherry Puree, Wood Sorrel, Grandma's Rieska |
| Roasted Petite Bone Marrow |
$8.00 |
Grapefruit-Sea Salt Marmalade, Herbs, Marbled Rye |
| Truffled Tarter Tots |
$6.00 |
Hollandaise Sauce* |
| Raw with Ginger Akvavit Mignonette |
|
|
| Fried with Lemon Vodka Tartar Sauce |
|
|
| The Ballpark Blondie |
$7.00 |
Peanut Blondie, Stout Cheesecake, Caramel Corn, Pretzel Whipped Cream, Stout Caramel, Pretzel Tuille |
| French Press |
$3.00 - $6.00 |
|
| Espresso |
$3.00 |
|
| Latte/cappuccino |
$4.00 |
|
| Tea By Two Leaves And A Bud |
$4.00 |
|
| Coca Cola Products |
$2.50 |
|
| Barritt’s Ginger Beer |
$4.00 |
|
| Voss Sparkling |
$3.00 - $5.00 |
|
| Hayden Fig, "no.52," Pinot Noir, Wilamette Valley, Or, '11 |
$7.00 - $14.00 |
|
| Castano, "solanera," Monastrell, Yecla, Spain, '09 |
$5.00 - $10.00 |
|
| Dry Creek Vineyard, Cabernet Sauv., Sonoma County, Ca, '09 |
$7.00 - $14.00 |
|
| La Posta, “la Pizzolla", Malbec, Mendoza, Argentina, 09 |
$6.00 - $12.00 |
|
| Mv Austin Hope, "troublemaker", Paso Robles, Ca |
$5.50 - $11.00 |
|
| Mv Nino Franco, “rustico,” Prosecco, Valdobbiadene, Italy |
$6.00 - $12.00 |
|
| Mv Gruet, Blanc De Noirs Albuquerque, Nm |
$5.00 - $10.00 |
|
| Elk Cove, Pinot Noir, Willamette, Or, '12 |
$5.00 - $10.00 |
|
| Saint-laurent, "jarrieres" Sauv. Blanc, Touraine, France, '11 |
$4.00 - $8.00 |
|
| Alois Lageder, Chardonnay, Alto Adige, Italy,'11 |
$5.00 - $10.00 |
|
| Beckman, Marsanne/roussanne, Santa Ynez Valley, Ca, '10 |
$6.00 - $12.00 |
|
| March - Trimbach, "classic,"riesling, Alsace, France,'10 |
$7.00 - $14.00 |
|
| Tivoli Brewing, Lager, Denver, Co |
$6.00 |
classic denver helles lager 5% |
| Lips Of Faith/vivant, Biere De Garde, Co/mi |
$7.00 |
collaboration saison, 9% |
| Great Divide, “orabelle," Denver, Co |
$6.00 |
belgian-style tripel, 8.3% |
| Huvila, "arctic Circle,” Finland |
$10.00 |
traditional juniper infused ale, 7.3% |
| Olvisholt Brugghus, "lava,’ Iceland |
$11.00 |
smoked imperial stout, 9.4% |
| Coors Light |
$4.00 |
|
| Bohemia Lager, Mexico |
$5.00 |
|
| Omegang, “three Philosophers,” Ny |
$9.00 |
|
| New Belgium, “shift," Pale Lager, Co |
$7.00 |
|
| Breckenridge Brewing, “471," Ipa, Co |
$6.00 |
|
| D. Carnegie And Co, Porter, Sweden |
$9.00 |
|
| Green Flash, Extra Stout, Ca |
$6.00 |
|
| Kaliber, N/a |
$4.00 |
|
| Huvila, “arctic Circle," Finland |
$19.00 |
|
| Glider Cider, “grasshopp-ah," Co |
$18.00 |
|
| Moa, “breakfast Ale,” Nz |
$16.00 |
|
| Oppigards, "stark,” Porter |
$16.00 |
|
| Amager, "sundby," Stout |
$17.00 |
|
| Rob's Mtn. Gin #44, Co. |
$8.00 |
|
| Hayman's Royal Dock, U.K. |
$9.00 |
|
| Plymouth, U.K. |
$8.00 |
|
| Ransom "'Small's," U.S. |
$8.00 |
|
| Hendrick's Scotland |
$10.00 |
|
| Ransom Old Tom, U.S. |
$10.00 |
|
| St. George "Terroir", U.S. |
$9.00 |
|
| St. George Dry Rye, U.S. |
$9.00 |
|
| Leopold Bros', Co. |
$9.00 |
|
| Leopold Bros' "Navy" |
$12.00 |
|
| Spring 44, Co. |
$8.00 |
|
| Broker's Dry, U.K. |
$7.00 |
|
| Ketel One, Netherlands |
$9.00 |
|
| CO Vodka, Co. |
$9.00 |
|
| Spring 44, Co. |
$8.00 |
|
| Stoli Elit, Russia |
$13.00 |
|
| Reyka, Iceland |
$8.00 |
|
| Silvertree, Co. |
$9.00 |
|
| Russian Standard, Rus |
$8.00 |
|
| Woody Creek, Co. |
$9.00 |
|
| Vikingfjord, Norway |
$7.00 |
|
| Gosling's Black Seal, Ber |
$7.00 |
|
| Clement Premiere, Mart. |
$10.00 |
|
| Clement V.S.O.P, Mart. |
$12.00 |
|
| Cruzan Black Strap, V.l. |
$7.00 |
|
| Ron Matusalem, D.R. |
$9.00 |
|
| Scarlet Ibis, St. Trin. |
$9.00 |
|
| Smith & Cross, Jam. |
$8.00 |
|
| Wray And Nephew, Jam. |
$7.00 |
|
| Appleton White, Jamaica |
$7.00 |
|
| 123 "Uno" Blanco |
$11.00 |
|
| Espolon Blanco / Reposado |
$8.00 |
|
| Dulce Vida Lone Star Anejo |
$16.00 |
|
| Lunazul Blanco |
$7.00 |
|
| Vago Mezcal Mexicano |
$20.00 |
|
| Vago Mezcal Espadin |
$11.00 |
|
| Fortaleza Blanco |
$12.00 |
|
| Ocho Reposado |
$11.00 |
|
| Angel's Envy, Ky |
$12.00 |
|
| Four Roses Bourbon |
$7.00 |
|
| Willett Rye, Ky. |
$11.00 |
|
| Blanton's Bourbon |
$12.00 |
|
| Colonel E.H Taylor, Ky |
$10.00 |
|
| Eagle Rare 10yr, Ky |
$9.00 |
|
| Elijah Craig 12 Yr, Ky |
$10.00 |
|
| Hudson Baby, Ny |
$13.00 |
|
| Larceny Bourbon |
$8.00 |
|
| Monkey Shoulder, Sct |
$13.00 |
|
| Noah's Mill Bourbon |
$14.00 |
|
| Rowans Creek Bourbon |
$11.00 |
|
| Willett Bourbon |
$12.00 |
|
| George Dickel Rye, In. |
$8.00 |
|
| Masterson's Rye, Ca. |
$17.00 |
|
| Temleton Rye, Ia. |
$10.00 |
|
| Hudson Four Grain, Ny |
$13.00 |
|
| Jameson 10, Ireland |
$7.00 |
|
| Redbreast 12, Ireland |
$10.00 |
|
| Knappogue 12, Ireland |
$10.00 |
|
| Auchentoshan, Lowland |
$9.00 |
|
| Aberlour 16, Highland |
$14.00 |
|
| Bunnahabain 12, Islay |
$14.00 |
|
| Bunnahabhain Ceobanach |
$16.00 |
|
| Glenrothes '95, Highland |
$17.00 |
|
| Kilchomman, Isay |
$10.00 |
|
| Kilkerran, Campbeltown |
$13.00 |
|
| Balvenie 12, Speyside |
$12.00 |
|
| Ledaig 10 yr, Isay |
$13.00 |
|
| Macallan 12 |
$14.00 |
|
| Deanston 12, Highland |
$11.00 |
|
| Famous Grouse |
$7.00 |
|
| Beckman, “purisima Mountain Vineyard", Grenache Rosé, Santa Barbara, Ca, '09 |
$40.00 |
|
| Crios, "susana Balbo," Malbec Rosé, Mendoza, Ar, '11 |
$31.00 |
|
| Chateau Simone, Palette Rosé, Grand Cru De Provence, Fr, '10 |
$95.00 |
|
| Bruno Clavelier, Bourgogne Passetoutgrain (pinot Noir/gamay), Bourgogne, Fr, '09 |
$48.00 |
|
| Brick House, Gamay Noir, Ribbon Ridge, Oregon, '11 |
$61.00 |
|
| Scarpetta, Barbera Del Monferrato Doc, Piemonte, It, '11 |
$40.00 |
|
| Muga, Unfiltered Reserva, Rioja Aiavesa, Esp, '08 |
$51.00 |
|
| Angelini Trerose, Vino Nobile Di Montepulciano, It, '09 |
$55.00 |
|
| Michel Gay, Pinot Noir, "vielles Vignes”, Chorey-les-beaune, Bourgogne, Fr, '08 |
$61.00 |
|
| Bocchino, “le Cantine Di Indie," Barbera/nebbiolo/dolcetto, Langhe, It, '11 |
$35.00 |
|
| Dom, Du Moulin Neuf, Pinot Noir, “meixau Roi," Givry, Bourgogne, Fr, '11 |
$44.00 |
|
| Palistorti Di Valgiano, Rosso, Colline Lucchesi, Toscana, It, '08 |
$62.00 |
|
| Syncline, Mourvedre, Horse Heaven Hills, Columbia Valley, Wa, '10 |
$69.00 |
|
| Simple Life, Pinot Noir, California, '11 |
$32.00 |
|
| Olga Raffault, “les Picasses,” Cabernet Franc,chinon, Fr, '07 |
$52.00 |
|
| Pulenta Estate, ''i‘‘, Malbec, Alto Agrello, Lujan De Cuyo, Mendoza, Ar, '10 |
$58.00 |
|
| Pietranera, Brunello Di Montalcino, Sangiovese, Italy, '04 |
$104.00 |
|
| Shypoke, Charbono, Napa Valley, Ca, '08 |
$57.00 |
|
| Evesham Wood, ” Le Puits Sec" Pi Not Noir, Eola-amity Hills, Or, '10 |
$77.00 |
|
| Halloran, Pinot Noir, Willamette Valley, Or, '10 |
$56.00 |
|
| Shatter, Grenache, Mauty, Languedoc, Fr, '11 |
$54.00 |
|
| Ampelos Cellars, Pinot Noir, Sta. Rita Hills, Or, '10 |
$58.00 |
|
| Sivas-sonoma, “old Vine," Zinfandel, Sonoma County, Ca, '10 |
$36.00 |
|
| Radio-coteau, Savoy Vineyard, Pinot Noir, Anderson Valley, Ca, '10 |
$134.00 |
|
| Vietti, Nebbiolo, "perbacco," Baby Barolo, Langhe, Italy, '09 |
$58.00 |
|
| Moric, Blaufrankisch, Burgenland, Austria, '11 |
$70.00 |
|
| Bien Nacido Vineyards, Pinot Noir, Santa Maria Valley, Ca, '09 |
$129.00 |
|
| Allemand, "valle De Uco," Malbec, Mendoza, Argentina, '11 |
$30.00 |
|
| Terlato, Syrah, Dry Creek Valley, Sonoma, Ca, '06 |
$61.00 |
|
| Wind Gap, Syrah, North Coast, Ca, '09 |
$80.00 |
|
| Bodegas El Nido, "clio" Monastrell (mourvedre), Jumilla, Murcia, Esp, '09 |
$91.00 |
|
| "the Chocolate Block,” Syrah/grenache Blend, Franschhoek, South Africa, '10 |
$75.00 |
|
| O’shea Scarborough, “the Royale”, Cabernet Blend, Columbia Valley, Wa, '09 |
$61.00 |
|
| Produttori Del Barbaresco, Nebbiolo, Barbaresco, Piemonte, It, '07 |
$71.00 |
|
| Paradigm, Merlot, Napa Valley, Ca, '08 |
$86.00 |
|
| Tignanello, Sangiovese/cabernet Sauvignon/cabernet Franc, Toscana, It, '09 |
$125.00 |
|
| B Cellars, "blend 25,” Cabernet Blend, Napa Valley, Ca, '08 |
$128.00 |
|
| Faust, Cabernet Sauvignon, Napa Valley, Ca, '09 |
$105.00 |
|
