| Mixed Field Greens Salad |
$8.00 |
Tomatoes, carrots, red cabbage, seasoned croutons |
| Caesar Salad* |
$8.00 |
Romaine, caesar dressing, seasoned croutons, reggiano parmesan |
| Granny Smith Apple Salad |
$10.00 |
Mixed field greens, toasted pecans, apples, red grapes, buttermilk blue cheese, port-wine vinaigrette |
| Spinach & Goat Cheese Salad |
$10.00 |
Lightly fried goat cheese medallions, red onions, diced egg, warm pancetta dressing |
| Italian Farm Chopped Salad |
$10.00 |
Genoa salami, burrata, roma tomatoes, mushrooms, cucumber, red onions, peppadew peppers, pepperoncinis, sherry vinaigrette |
| Roasted Beet & Pear Salad |
$11.00 |
Walnut, pecorino, charred shallot vinaigrette |
| Roasted Chicken Panzanella Salad |
$11.00 |
Arugula, burrata, red onions, tomatoes, black olives, peppers, pepperoncinis, basil, ciabatta croutons, herb vinaigrette |
| Shrimp Orzo Salad |
$11.00 |
Mixed field greens with kale, tomatoes, black olives, carrots, cabbage, cucumbers, roasted garlic lemon vinaigrette |
| Chef's Daily Choice |
$4.00 - $5.00 |
|
| Cup of Soup |
$9.00 |
With choice of: 1/2 salad, sandwich or flatbread |
| Veggie |
$9.00 |
Portabello, artichoke hearts, roasted peppers, arugula-rosemary pesto, focaccia flatbread |
| Turkey Blt |
$10.00 |
Applewood smoked bacon, swiss, lettuce, tomato, mayo, focaccia flatbread |
| Chicken Pesto |
$10.00 |
Provolone, pesto sauce, field greens, tomato, basil, focaccia flatbread |
| Mambo Italiano |
$11.00 |
Capocollo, pastrami, salami, roast beef, provolone, field greens, tomato, red onions, balsamic vinaigrette, focaccia flatbread |
| Meatball Baguette |
$10.00 |
Provolone, san marzano red sauce, crusty baguette |
| Chicken Parm |
$10.00 |
Italian bread crumbs, provolone, san marzano red sauce, crusty baguette |
| Margherita |
$12.00 |
Roasted tomatoes, burrata, fresh basil |
| Uncle Tony's Favorite |
$13.00 |
San marzano red sauce, pepperoni, italian sausage, provolone, roasted garlic, red onions |
| Meatball |
$13.00 |
Ground veal, pork, beef, ricotta, roasted fennel |
| Roasted Chicken |
$13.00 |
Pesto cream, spinach, cremini mushrooms, carmelized fennel onions, pancetta |
| Prosciutto & Fig |
$13.00 |
Arugula, provolone, lemon oil |
| Margherita |
$12.00 |
Roasted tomatoes, burrata, roasted garlic, fresh basil |
| Uncle Tony's Favorite |
$13.00 |
San marzano red sauce, pepperoni, italian sausage, provolone, roasted garlic, red onion |
| Meatball |
$13.00 |
Ground veal, pork, beef, ricotta, roasted fennel, cracked black pepper |
| Roasted Chicken |
$13.00 |
Pesto cream, spinach, cremini mushrooms, carmelized fennel onion, pancetta |
| Prosciutto & Fig |
$13.00 |
Arugula, provolone, lemon oil |
| Baked Burrata Rosa |
$9.00 |
Marinara, ricotta fondue, crostinis |
| Zucchini Fritte |
$9.00 |
Panko encrusted, flash fried, meyer lemon-herb aioli |
| Baby Portabella Mushroom Ragu |
$9.00 |
Buttered polenta, bacon, smoky kale, parmesan, basil, parsley |
| Italian Nachos |
$9.00 |
Lightly fried chips, italian sausage, provolone, black olives, tomatoes, scallions, banana peppers, asiago cream sauce |
| Crispy Calamari |
$10.00 |
Spicy & sweet pepper, pepperoncinis, garlic butter, scallions |
| Scallops Gremolata* |
$10.00 |
Cauliflower puree, apple pistachio gremolata |
| Mussels Pernod |
$11.00 |
Garlic, basil, white wine, lemon butter, anisette, tomatoes, onions, crostinis |
| Crabcake Travinia |
$12.00 |
Jumbo lump crabmeat, spinach-roasted tomato orzo, lemon buerre blanc |
| Baked Burrata Rosa |
$9.00 |
Marinara, ricotta fondue, crostinis |
| Zucchini Fritte |
$9.00 |
Panko encrusted, flash fried, meyer lemon-herb aioli |
| Baby Portabella Mushroom Ragu |
$9.00 |
Buttered polenta, bacon, smoky kale, parmesan, basil, parsley |
| Italian Nachos |
$9.00 |
Lightly fried chips, italian sausage, provolone, black olives, tomatoes, scallions, banana peppers, asiago cream sauce |
| Crispy Calamari |
$10.00 |
Spicy & sweet peppers, pepperoncinis, garlic butter, scallions |
| Scallops Gremolata* |
$10.00 |
Cauliflower puree, apple pistachio gremolata |
| Mussels Pernod |
$11.00 |
Garlic, basil, white wine, lemon butter, anisette, tomatoes, onions, crostinis |
| Crabcake Travinia |
$12.00 |
Jumbo lump crabmeat, spinach-roasted tomato orzo, lemon buerre blanc |
| Spaghetti Bolognese |
$11.00 |
Veal, pork, beef bolognese sauce |
| Tagliatelle Alfredo |
$11.00 |
Parmesan cream sauce, egg,roasted garlic, chives |
| Pasta Mia Nonna |
$11.00 |
Bowtie pasta, grilled chicken, mushrooms, roasted tomatoes, asiago cream sauce |
| Lasagna Bolognese |
$11.00 |
Veal, pork & beef bolognese sauce, provolone, romano, parmesan |
| Sausage & Peppers Rustica |
$11.00 |
Italian sausage, roasted peppers, red onions, oregano, basil, cavatappi, spicy marinara, provolone |
| Braised Pork Pappardelle |
$11.00 |
Slow roasted pork shoulder, kale, roasted shallots, apples, buttery sage breadcrumbs |
| Spaghetti Bolognese |
$14.00 |
Veal, pork & beef bolognese sauce |
| Tagliatelle Alfredo |
$14.00 |
Parmesan cream sauce, egg, roasted garlic, chives |
| Pasta Mia Nonna |
$16.00 |
Bowtie pasta, grilled chicken, mushrooms, roasted tomatoes, asiago cream sauce |
| Lasagna Bolognese |
$16.00 |
Veal, pork & beef bolognese sauce, ricotta, provolone, parmesan |
| Sausage & Peppers Rustica |
$17.00 |
Italian sausage, roasted peppers, red onions, oregano, basil, cavatappi, spicy marinara, provolone |
| Braised Pork Pappardelle |
$17.00 |
Slow roasted shoulder, roasted shallots, apples, buttery sage breadcrumbs |
| Piccata Style |
$11.00 |
Lemon butter, white wine, capers, garlic, cappellini |
| Parmesan Style |
$11.00 |
San marzano red sauce, provolone, italian breadcrumbs, herbed linguine |
| Marsala Style |
$11.00 |
Florio marsala wine demi-glaze, cremini mushrooms, fontina, cappellini |
| Scaloppine Style |
$11.00 |
Artichoke hearts, mushrooms, smoked pancetta, lemon butter, cappellini |
| Piccata Style |
$16.00 - $24.00 |
Lemon butter, white wine, capers, garlic, cappellini |
| Parmesan Style |
$16.00 - $24.00 |
San marzano red sauce, provolone, italian breadcrumbs, herbed linguine |
| Marsala Style |
$16.00 - $24.00 |
Florio marsala wine demi-glaze, cremini mushrooms, fontina, cappellini |
| Scaloppine Style |
$16.00 - $24.00 |
Artichoke hearts, mushrooms, smoked pancetta, lemon butter, cappellini |
| Pan Roasted Chicken |
$11.00 |
Brussel sprouts, crispy fingerling potatoes, rosemary-bacon pan jus |
| Pollo Isabella |
$11.00 |
Oven roasted chicken breast, sundried tomatoes, spinach, goat cheese, lemon basil beurre blanc |
| Sinatra Chicken |
$11.00 |
Pan seared chicken breast, smoked pancetta, grand marnier cream sauce, cappellini |
| Shrimp Messina |
$11.00 |
Cremini mushrooms, spinach, toasted pine nuts, lemon butter, cappellini |
| Shrimp Fra Diavolo |
$13.00 |
Asiago polenta, capicola, spicy tomato cream, chives |
| Shrimp & Clams Vittoria |
$13.00 |
Charred corn risotto, tomatoes, herbs, lobster butter broth |
| Pine Nut Encrusted Salmon* |
$15.00 |
Dijon, roma tomatoes, roasted asparagus, lemon-basil beurre blanc |
| Pork Ribeye* |
$15.00 |
Smoked sausage & tomato pan jus, roasted tomatoes, buttered polenta |
| Pan Roasted Chicken |
$14.00 |
Brussel sprouts, crispy fingerling potatoes, rosemary-bacon pan jus |
| Pollo Isabella |
$16.00 |
Oven roasted breast, sundried tomatoes, spinach, goat cheese, lemon basil beurre blanc |
| Sinatra Chicken |
$16.00 |
Pan seared chicken breast, smoked pancetta, grand marnier cream sauce, cappellini |
| Shrimp Messina |
$19.00 |
Cremini mushrooms, spinach, toasted pine nuts, lemon butter, cappellini |
| Sole Parmesan |
$19.00 |
Lightly crusted sole, italian breadcrumbs, lemon butter, capers, spinach-roasted tomato orzo |
| Shrimp Fra Diavolo |
$21.00 |
Asiago polenta, capicola, spicy tomato cream, chives |
| Shrimp & Clams Vittoria |
$21.00 |
Charred corn risotto, tomatoes, herbs, lobster butter broth |
| Pine Nut Encrusted Salmon* |
$23.00 |
Dijon, roma tomatoes, roasted asparagus, lemon-basil beurre blanc |
| Pan Seared Black Cod* |
$23.00 |
White bean sugo, pancetta, kale, smoky tomato broth |
| Cioppino Almafi* |
$24.00 |
Shrimp, scallops, mussels, cod, clams, spicy lobster broth |
| Pork Ribeye* |
$23.00 |
Smoked sausage & tomato pan jus, roasted tomatoes, buttered polenta |
| Tenderloin Medallions* |
$24.00 |
Pan seared filets, olive oil, herbs, brandy dijon cream sauce, crispy fingerling potatoes |
| Madeira Filet* |
$29.00 |
Madeira wine demi, cremini mushrooms, maitre d' butter, crispy fingerling potatoes |
| Charred Corn Risotto |
$5.00 |
|
| Creamy Buttered Polenta |
$5.00 |
|
| Spinach-Roasted Tomato Orzo |
$5.00 |
|
| Crispy Fingerling Potatoes |
$5.00 |
|
| Grilled Asparagus |
$5.00 |
|
| Smoked Gouda Mac & Cheese |
$5.00 |
W/pancetta |
| Roasted Brussel Sprouts |
$5.00 |
W/ balsamic glaze |
| Lemon Kale Salad |
$5.00 |
|
| Sautéed Spinach W/Lemon Butter |
$5.00 |
|
| Charred Corn Risotto |
$5.00 |
|
| Creamy Buttered Polenta |
$5.00 |
|
| Spinach-Roasted Tomato Orzo |
$5.00 |
|
| Crispy Fingerling Potatoes |
$5.00 |
|
| Grilled Asparagus |
$5.00 |
|
| Smoked Gouda Mac & Cheese |
$5.00 |
W/ pancetta |
| Roasted Brussel Sprouts |
$5.00 |
W/ balsamic glaze |
| Lemon Kale Salad |
$5.00 |
|
| Sautéed Spinach |
$5.00 |
W/ lemon butter |
| Chef's Daily Soup Choice |
$4.00 - $5.00 |
|
| Mixed Field Greens Salad |
$8.00 |
Tomatoes, carrots, red cabbage, seasoned croutons |
| Caesar Salad* |
$8.00 |
Romaine, caesar dressing, seasoned croutons, reggiano parmesan |
| Roasted Beet & Pear Salad |
$10.00 |
Walnut, pecorino, charred shallot vinaigrette |
| Granny Smith Apple Salad |
$10.00 |
Mixed field greens, toasted pecans, apples, red grapes, buttermilk blue cheese, port-wine vinaigrette |
| Spinach & Goat Cheese Salad |
$10.00 |
Lightly fried goat cheese medallions, red onions, diced egg, warm pancetta dressing |
| Italian Farm Chopped Salad |
$11.00 |
Genoa salami, burrata, roma tomatoes, mushrooms, cucumber, red onions, peppadew peppers, pepperoncinis, sherry vinaigrette |
| Roasted Chicken Panzanella Salad |
$11.00 |
Arugula, burrata, red onions, tomatoes, black olives, peppers, pepperoncinis, basil, ciabatta croutons, herb vinaigrette |
| Shrimp & Orzo Salad |
$12.00 |
Mixed field greens with kale, tomatoes, black olives, carrots, cabbage, cucumbers, roasted garlic lemon vinaigrette |
| Creme Brulee |
$6.00 |
Rich baked egg custard with a brittle crust of caramelized sugar, topped with whipped cream and a strawberry. |
| Tiramisu |
$8.00 |
Layered creamy rum flavored mascarpone cheese, espresso soaked lady fingers, espresso sauce. |
| Chocolate Decadence Cake |
$8.00 |
Rich moist chocolate layer cake, vanilla bean ice cream, fresh strawberries. |
| New York Style Cheesecake |
$8.00 |
Strawberry sauce. |
| Apple Crostata |
$8.00 |
A warm baked crust with apple filling, pecans, caramel, vanilla bean ice cream. |
| Cannolis |
$8.00 |
Semi-sweet mascarpone, ricotta, chocolate chips, crushed pistachios, powdered sugar. |
| Coffee |
$2.50 |
|
| Cappuccino |
$4.00 |
|
| Espresso |
$4.00 |
|
| Baileys and Coffee |
$6.00 |
|
| Amaretto Disaronno |
$7.00 |
|
| Sweet N Low - Grand Marnier & Tia Maria |
$7.00 |
|
| Add Flavor |
$0.50 |
(Hazelnut, Peppermint, Mint Chocolate, Almond, Caramel, Vanilla, Irish Cream) |
| Banfi Rosa Regale Brachetto D'Aqui |
$9.00 |
|
| Zonin Moscato |
$8.00 |
Italy |
| Fonseca Bin 27 Ruby |
$7.00 |
|
| Taylor Flagate LBV |
$10.00 |
Portugal |
| Taylor Flagate 10 YR |
$9.00 |
Portugal |
| Taylor Flagate 20 YR |
$10.00 |
Portugal |
| Taylor Flagate 40 YR |
$12.00 |
Portugal |
| Grand Marnier |
$8.00 |
|
| Grand Marnier 150 Anniversary |
$25.00 |
|
| Disaronno Amaretto |
$7.00 |
|
| Sambucca |
$7.00 |
|
| Sambucca Black |
$8.00 |
|
| Tia Maria |
$7.00 |
|
| Kahlua |
$7.00 |
|
| Remy Martin VSOP |
$10.00 |
|
| Laphroaig 10 Year Old |
$12.00 |
An Islay scotch with pungent earthy aromas of peat and smoke with the sweet nuttiness of barley on the finish. |
| Macallan 12 Year Old |
$15.00 |
Highland aged in sherry casks making it rich and complex. |
| Macallan 18 Year Old |
$25.00 |
Aged in sherry casks for 18 years giving it a smoothness rarely achieved in single malts. |
| Glenmorangie 10 Year Old |
$12.00 |
Highland single malt scotch aged 10 years with flavors of sweet honey fused with notes of citrus vanilla and almonds making it delicate and complex. |
| Glenfiddich 12 Year Old |
$12.00 |
A single malt scotch aged 12 years. Complex but balanced flavor with elegant notes of fresh pear and subtle oak. |
| Dalwhinnie 15 Year Old |
$12.00 |
Delicately smooth smokey single malt from the highest distillery in Scotland, aged for 15 years. and made with fresh spring water. |
| Balvinnie 12 Year Old |
$12.00 |
Speyside scotch with the nose of honey notes are overlaid with sweet fruits and subtle spices. The palate is rich and complex with a deep vanilla oakiness with a lingeringly sweet finish. |
| Glenlivet 12 Year Old |
$15.00 |
A single malt scotch aged 12 years. Subtle peatiness slightly sweet with vanilla notes. |
| Talisker 10 Year Old |
$15.00 |
Starts with spicy sweetness and a little salt and warms up as the peat and smoke slowly builds. |
| Oban 14 Year Old |
$18.00 |
Rich, creamy, sweet but not overly so, with the rich saltiness of salt toffee. |
