Salamanca |
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jamon serrano, queso manchego, arugula salad, tomato bread |
Guadalajara |
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breaded chicken, tomato broth, avocado, pickled veg, queso oaxaca |
Lima |
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skirt steak, peppers & onions, tomato, shoestring fries, aji mayo |
Havana |
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roasted pork, jamon serrano, swiss cheese, mayo-mustard, pickles |
Xalapa |
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grilled summer squash, salsa veracruz, avocado-goat cheese spread |
Cuzco |
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queso blanco, aji amarillo onions, onion jus |
Andes Fries |
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3 types of potato, aji panca ketchup or aioli |
Peruvian Potato Salad |
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3 types of potato, aji amarillo dressing, hardboiled egg, olives |
Aqua Fresca |
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made fresh daily with fruit and cane sugar |
Jarritos |
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ask what flavors we have today |
Coca Cola |
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from mexico, made with real sugar |
Coconut Water |
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100% pure. great thirst quencher |
Bottled Water |
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Aioli |
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garlic mayonnaise used frequently in spain |
Aji Amarillo |
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peruvian yellow chili |
Aji Panca |
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peruvian red chili |
Chimichurri |
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an herb sauce used as a meat marinade and condiment in south and central america |
Chipotle |
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smoked jalapeno in a vinegar based tomato sauce |
Jamon Serrano |
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dry-cured spanish ham |
Jicama |
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a root vegetable with a crispy apple-like texture |
Piquillos |
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a spanish, roasted red chili |
Queso Blanco |
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unaged, soft, creamy cheese with mild flavor |
Queso Fresco |
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unaged, soft, fresh, crumbling cheese with mild flavor |
Queso Manchego |
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aged spanish sheep-milk cheese with nutty flavor |
Queso Oaxaca |
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white, semi-firm mexican string cheese similar to mozzarella |
Salsa Veracruz |
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tomato-based mexican sauce made with capers, olives, jalapenos, onions and garlic |
Ventresca Tuna |
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spanish, belly-cut tuna packed in olive oil |