Soupe |
$8.00 |
a l'oignon gratinée gruyère and crouton |
Soupe Du Jour |
$6.00 |
|
Terrine De Foie Gras |
$12.00 |
|
Ragoût De Champignons |
$9.00 |
mélange of mushrooms, shallots madeira wine |
Escargot À La Bourgogne |
$9.00 |
snails in pernod garlic herb butter |
Saumon Fumee |
$9.00 |
with cream fraiche,capers, and brioche |
Moules Mariniere Or Provençale |
$12.00 |
mussels steamed in white wine or tomato, herbs and garlic |
Shrimp |
$11.00 |
à la marocaine, chermoula, garlic, olive oil |
Salade Maison |
$7.00 |
mixed greens with dijon vinaigrette |
Roasted Beet Salad |
$8.00 |
with green beans, almonds, roasted shallots vinaigrette |
Salade Lyonnaises |
$8.00 |
mixed greens topped with a creamy poached egg, lardon, croutons |
Saumon Du Jour |
$23.00 |
|
Poisson Du Jour |
$18.00 |
|
Steak Pommes Frites |
$19.00 |
grilled bistro steak with maitre d butter |
Braised Lamb Shank |
$22.00 |
with petit legumes, couscous |
Poulet Roti |
$18.00 |
roasted chicken marinated in olive oil, garlic, herbs, served with mashed potatoes mixed vegetables |
Coq Au Vin |
$18.00 |
french braised chicken cooked in red wine, lardon, mushrooms, and vegetables |
Steak Au Poivre |
$25.00 |
new york strip, haricots vert, french fries, with cognac cream sauce |
Canard |
$24.00 |
a deux façons seared duck breast, leg confit, polenta, braised red cabbage |
Pasta Du Jour |
$18.00 |
|
Croque Monsieur |
$15.00 |
french ham and gruyere sandwich on country bread /home fries |
Tarte Tatin |
|
with crème anglaise and vanilla ice cream |
Crème Brûlée |
|
|
Mousse Au Chocolat |
|
|
Crêpe Suzette |
|
with vanilla ice cream |
Lemon Tart |
|
|
Chocolate Truffle Cake |
|
with raspberry coulis |
Profiteroles |
|
vanilla ice cream topped with chocolate sauce |
Café American |
$3.00 |
|
Café Au Lait |
$3.00 |
|
Cappuccino |
$4.00 |
|
Expresso |
$3.00 |
|
Hot Tea |
$3.00 |
|
Ice Tea |
$3.00 |
|