| 1. Plain Croissant |
$1.85 |
|
| 2. Almond Croissant |
$2.00 |
|
| 3. Chocolate Croissant |
$2.00 |
|
| 4. Raisin Croissant |
$2.25 |
|
| 5. Ham & Cheese Croissant |
$2.95 |
|
| 6. Quiche |
$3.95 |
lorraine (ham), mushroom, broccoli |
| 7. Apple Dumpling |
$1.95 |
|
| 8. Assorted Muffins |
$1.85 |
|
| 9. Current Scone |
$1.85 |
|
| 10. Rugelach |
$1.10 |
|
| 11. Coffee Cake |
$2.25 |
|
| 12. Blueberry Twist |
$2.25 |
|
| 13. Assorted Bagels With Topping |
$1.80 |
|
| 14. Fresh Squeezed Orange & Grapefruit Juice |
$2.25 - $2.75 |
|
| 15. Fresh Fruit Cup |
$2.25 |
made in house |
| 16. Assorted Fresh Fruit |
$0.90 |
apples, pears, etc |
| 1. Turkey |
$6.25 |
red pepper and red pepper spread, 3 slices of turkey breast, topped with cheddar cheese, over a bed of greens and sliced tomatoes served on harvest bread |
| 2. Caprese |
$6.25 |
start with nashoba brook bakery olive bread, a thin layer of pesto spread, fresh basil leaves, farmers fresh tomato, and finally a generous layers of whole milk mozzarella |
| 3. Tuna |
$6.25 |
tuna, mixed with marinated artichokes, black olives marinated sun-dried tomatoes, red onions, olive oil, capers and balsamic vinegar served on brioche |
| 4. Casanova |
$6.25 |
3 slices of black forest ham, 2 slices of swiss cheese, 3 slices of tomatoes, mixed greens, mustard on one side of sliced croissant and mayonnaise other side |
| 5. Roast Beef |
$6.25 |
nashoba brook 7 grain bread, layered with spicy arugula, red onion, fresh tomato, top round beef, and topped with swiss cheese |
| 6. Prosciutto |
$6.25 |
2-3 slices of prosciutto crudo, served over a fresh basil leaves, fresh tomatoes, and topped with whole milk mozzarella, served on a french baguette |
| 7. Vegetariano |
$6.25 |
yellow squash, zucchini, orange and yellow pepper, and red onion tossed with extra virgin olive oil and grilled. this is then finished off with a modena balsamic vinegar. served on a bed of baby gree |
| 8. Margherita Pizza |
$5.95 |
bindi margherita pizza base, topped with fresh tomato, whole milk mozzarella, and seasoned with green powder, oregano, and parsley |
| 1. Salmon Insalata |
|
a generous layer of smoked salmon served over a petite bed of baby greens, topped with shaved red onion and capers, and drizzled with olive oil presented with fresh lemon wedges and parsley |
| 2. Grilled Vegetable Insalate |
|
various freshly grilled vegetables, served over a bed of mixed greens, and topped with a balsamic vinegar and extra virgin olive oil vinaigrette |
| 3. Garden Insalata |
|
fresh mescaline greens, tomatoes artichokes, roasted red peppers, and cucumbers, topped with a blend of extra virgin olive oil and balsamic vinegar |
| 4. Fresh Fruit Salad |
|
we take the freshest fruits that the market has to offer that prepare this on a daily basis typically consists of strawberries blueberries, pineapple, pears red apples, cantaloupe, honeydew melon, or |
| 1. Millefoglie |
$3.95 |
a confectionary cake composed of three layers of puff pastry filled with patisserie cream, covered on all sides with chantilly cream and crushed sponge. topped with icing sugar |
| 2. Profiteroles |
$3.95 |
puff pastry shell filled with vanilla flavored chantilly cream and covered with chocolate cream |
| 3. Creme Brulee |
$3.95 |
|
| 4. Tartufata |
$3.95 |
confectionary cake composed of a puff pastry base covered with patisserie cream and a layer of sponge soaked with liqueur and filled with chantilly cream covered on the sides with cocoa flavored with |
| 5. Tiramisu |
$4.95 |
soft sponge base, topped with vanilla, espresso coffee and liqueur with mascarpone and zabaglione cream. surface dusted with cocoa powder |
| 6. Toscanella |
$3.95 |
layers of puff pastry topped with cream puffs, a blend of pastry and chantilly cream candied orange cubes, covered with decorative ribbon |
| 7. Fruit Tart |
$20.00 - $38.00 |
fragrant short pastry, decorated with strawberries, raspberries and blueberries |
| 8. Pear Almond Tart |
$16.00 - $3.95 |
pastry short base topped with fresh slice of pear and topped with almonds and a sugary glaze |
| 9. Chocolate Ganache Cake |
$20.00 - $38.00 |
rich chocolate cake with two layers of chocolate filling inside and topped with a layer of dark chocolate ganache |
| 10. Chocolate Covered |
$20.00 - $38.00 |
a rich, moist cheesecake that is topped with a layer of dark chocolate ganache |
| 11. Ricotta Pie |
$3.95 |
traditional italian dessert made with high quality ricotta and filled with a layer of italian chocolate |
| 12. Rum Baba |
$3.95 |
this traditional dessert from naples is a sponge cake soaked in rum flavoring and filled with vanilla pastry cream |
| 13. Cannoli |
$3.95 |
a fried dough shell stuffed with the traditional sweetened ricotta cheese, this is arguably the best cannoli you will find in boston |
| 14. Maple (Apple Tart) |
$16.00 - $3.95 |
|
| 1. Almond Biscotti (Quaressemail) |
$1.05 |
the italian almond biscotti that has many different names that has many different taste, a light and crunchy subtly cinnamon flavored cookie brimming with sliced toasted almonds |
| 2. Anisette Biscotti |
$1.05 |
twice baked, hard anise flavored biscotti, ideal for dunking in a latte or cappuccino |
| 3. Amaretti |
$0.85 |
traditional almond macaroons |
| 4. Umberti |
$1.00 |
this flat subtly vanilla flavored cookie is a perfect companion to any coffee or tea drink |
| 5. Toto |
$1.05 |
a chocolate cookie with molasses and hints of cinnamon |
| 6. Chocolate Pistachio Biscotti |
$1.60 |
|
| 7. Lemon Hazelnut Biscotti |
$1.60 |
|
| 8. Chocolate Chunk Cookie |
$1.90 |
|
| 9. Kitchen Sink Cookie |
$1.90 |
filled with both white and milk chocolate chunks, cranberries, and walnuts |
| 10. Oat Meal Raisin Cookie |
$1.90 |
|
| Muffin |
$2.50 |
|
| Scone |
$2.50 |
|
| Croissants |
$3.00 |
plain |
| Croissants |
$3.50 |
sweet |
| Croissants |
$5.00 |
savory |
| Bread Slice |
$2.75 |
|
| Quiche |
$5.25 |
|
| Pizza Slice |
$4.00 |
|
| Cookie |
$1.50 |
|
| Brownie |
$1.75 |
|
| Slice Of Cake / Tart |
$5.00 |
|
| Salmon |
$7.94 |
|
| Spinach |
$7.01 |
|
| Asian Chicken |
$6.54 |
|
| Grilled Chicken |
$6.54 |
|
| Chef |
$6.54 |
|
| Caesar |
$6.07 |
|
| Garden |
$6.07 |
|
| Side Salads |
$4.21 |
|
| 1/2 Garden |
$2.95 |
|
| Hot Apple Cider |
$2.51 - $4.23 |
|
| Espresso |
$2.00 - $2.50 |
|
| Macchiato |
$2.25 - $2.75 |
|
| Con Panna |
$2.25 - $2.75 |
|
| Americano |
$2.25 - $3.00 |
|
| Latte |
$3.00 - $4.50 |
|
| Cappuccino |
$3.00 - $4.50 |
|
| Mocha |
$3.75 - $5.25 |
|
| Noccio Bello |
$3.75 - $5.50 |
|
| Spanish |
$3.75 - $5.50 |
|
| Vienna |
$3.75 - $5.50 |
|
| Drip Coffee |
$1.75 - $2.25 |
|
| Au Lait |
$2.00 - $3.00 |
|
| Iced Coffee |
$2.25 - $2.75 |
|
| Bavarian |
$3.75 - $5.50 |
|
| Hot Cocoa |
$2.50 - $4.50 |
|
| French Press |
$4.25 |
|
| London Fog |
$3.25 - $4.75 |
|
| Mate Latte |
$3.00 - $4.50 |
|
| Matcha Latte |
$3.00 - $4.50 |
|
| Red Latte |
$3.00 - $4.50 |
|
| Fresh Red |
$3.50 - $4.00 |
|
| Chai Latte |
$3.00 - $4.50 |
|
| Hot Tea |
$3.00 - $6.50 |
black, green, herbal, white |
| Iced Tea |
$2.50 - $3.50 |
|
| Hibiscus Ginger Lemonade |
$4.75 |
|
| Earl Grey |
|
|
| Ceylon Special Tea |
|
all day tea |
| Spiced Chai Tea |
|
|
| Royal Green Tea |
|
|
| Peach Apricot |
|
|
| Rooibos (Herbal) |
|
|
| Honeybush (Herbal) |
|
|
| Organic Rooibos Green (Herbal) |
|
|
| Decaf Ceylon Breakfast Tea |
$1.00 |
extra |
| Iced Tea |
|
|
| Granita |
$2.95 - $3.80 |
|
| Granita Di Mocha |
$3.10 - $3.95 |
|
| Gelato |
$1.85 - $3.85 |
|
| Affogato |
$3.00 - $4.75 |
|
| Veluto |
$3.75 - $4.25 |
|
| Strawberry |
|
|
| Spiced Chai |
|
|
| Peppermint (Decafe) |
|
|
| Jasmine Green |
|
|
| Orange Pekoe |
|
|
| Earl Grey (Decaf) |
|
|
| Rooibos (Decaf) |
|
|
| Coke |
$3.50 |
|
| Diet Coke |
$2.50 |
|
| San Pellegrino |
$2.50 - $4.00 |
|
| Juice |
$3.50 - $4.25 |
orange, grapefruit |
| Italian Soda |
$2.50 - $3.25 |
|
