Gambas Al Ajillo, Garlic Shrimp |
$6.00 |
sauteed shrimp in olive oil, cherry wine & garlic sauce |
Mejillones A La Romana |
$6.00 |
blue sauteed mussels in a white chardonnay and marinara sauce |
Tender Grilled Calamari |
$6.00 |
marinated in aromatic herbs, garlic, olive oil and soy sauce, garnished with a lettuce bouquet |
Calamari A La Romana |
$6.25 |
fried squid your choice tomato marinara sauce or a butter garlic sauce |
Texas Nacho |
$6.00 |
beef or chicken, corn tortilla with melted provolone or monterey jack cheese, black bean or pinto, pico de gallo, guacamole and lightly topped with jalapenos |
Texas Nacho |
$0.50 |
add beef |
Quesadilla |
$5.00 |
chicken or beef served in a flour tortilla with monterey jack cheese, a side of pico de gallo, guacamole and sour cream |
Quesadilla |
$0.50 |
add beef |
Vegetarian Black Bean Soup |
$4.00 |
carrot, bay leaf, chopped spanish onion and chopped jalapenos |
Green Chicken Soup |
$5.00 |
diced chicken, diced potatoes, diced poblano peppers, chopped cilantro topped with corn tortilla |
Spanish Seafood Soup |
$8.50 |
mussels, fish broth, shrimp baby scallops lightly marinated in safran |
Shrimp And Asparagus Cream Soup |
$6.50 |
shrimp, asparagus and cream |
Top Spanish House Salad |
$10.00 |
grilled chicken, mix green salad, blue cheese, apples, pears, grapes, avocado and pecans with a sweet onion dressing |
Organic Avocado Salads |
$8.00 |
baby spinach, hearts of palm, tomatoes and avocado lightly coated with mango dressing |
Grilled Salmon Caesar Salad |
$12.00 |
hart of romaine salad, toasted croutons, parmesan & caesar dressing |
Grilled Chicken Caesar Salad |
$9.00 |
heart of romaine salad, toasted croutons, parmesan & caesar dressing |
Grilled Jumbo Shrimp Salad |
$12.00 |
romaine salad, fresh apple tomato, green peppers and green olives cherry vinaigrette |
Grilled Calamari Salad |
$12.00 |
mediterranean olives, romaine lettuce, shredded spanish tetilla cheese |
Filet Mignon |
$20.00 |
tender fillet bathed in porcini mushroom and red wine sauce, served with red potatoes or daily vegetable side |
Grilled Sirloin Steak |
$19.00 |
bathed in a pepper steak sauce, served with sauteed broccoli or any choice of in house vegetables garnished with diced fruit and served with mashed potatoes |
Baked Rack Of Lamb |
$22.00 |
bathed in a orange and red wine sauce, served with sauteed baby spinach and raisins served with mash potatoes |
Churrasco Argentino |
$19.00 |
grilled tender loin topped with green chimi churi: olive oil, chopped garlic, blended spanish onion, white vinegar, parsley with a hint of black pepper and sea salt. served with roasted potatoes and |
Grilled Steak Ranchero, Angus Beef |
$15.00 |
ranchero sauce fresh tomatoes, spanish onion, garlic, cilantro and jalapeno pepper, served with fried ripe plantain and tex-mex yellow rice |
Bistec Ensevellado, Steak |
$12.00 |
steak, sauted in a red onion and tomato, served with green plantains (tostones), white rice and black beans |
Carne Asada |
$12.00 |
grill steak, yellow rice, pinto beans, flour tortilla, lettuce and |
Roasted Pork Lon |
$13.00 |
glazed in a honey mustard, served with a lettuce, avocado and heart of palms, sauteed house vegetables |
Grilled Boneless Chicken |
$12.50 |
grilled chicken bathed in pinot grigio artichoke and spanish asparagus served with house vegetables |
Grilled Boneless Chicken Chipotle BBQ Sauce |
$12.25 |
served with roasted potatoes and green beans |
Combo Fajita |
$14.00 |
shrimp, chicken and beef, marinated in garlic, olive oil, and fajita seasoning, served with yellow rice, pinto bean, sauteed spinach onion and green pepper, side of pico de gallo, guacamole, sour cre |
Chicken Fajita |
$11.95 |
chicken, marinated in garlic, olive oil, and fajita seasoning, served with yellow rice, pinto bean, sauted spanish onion and green pepper side of pico de gallo, guacamole, sour cream, lettuce and flo |
Beef Fajita |
$12.95 |
beef marinated in garlic, olive oil, and fajita seasoning. served with yellow rice, pinto bean, sauteed spanish onion and green, pepper, side of pico de gallo, guacamole, sour cream, lettuce and flou |
Vegetarian Burrito |
$7.00 |
black bean, yellow rice, chopped lettuce, pico de gallo, sour cream wrapped in a flour tortilla with a cilantro tomatillo sauce with melted monterrey jack choice |
Chicken Burrito |
$8.00 |
grilled boneless chicken served with pinto beans, yellow rice, pico de gallo, sour cream wrapped in flour tortilla topped with a red pepper guajillo sauce with melted monterey jack cheese |
Beef Burrito |
$9.00 |
grilled beef served pinto beans, yellow rice, pico de gallo, sour cream wrapped in flour tortilla topped with a chipotle sauce with melted monterrey jack cheese |
Paella Marinera |
$30.00 - $16.00 |
scallops, calamari, shrimp, mussels, fish, short grain valencia rice, fish broth, safran, topped with and peppers and green peas |
Camarones A La Diabla |
$16.00 |
sauteed in a julian style jalapeno pepper, tomato, spanish onion, cherry wine and garlic (hot sauce) with green rice |
Asopado De Camarones |
$14.00 |
soft risotto and shrimp rice, corn and coconut flakes, garlic, safran, in a fish broth |
Steam Salmon Fillet With Mango Bourbon And White Wine Sauce |
$14.00 |
served with house miso steam vegetables and baked potato |
Yellow Rice |
$2.00 |
|
Guacamole & Chips |
$3.00 |
|
Pico De Gallo |
$2.50 |
|
Garlic Bread |
$2.00 |
|
Black |
$2.00 |
pinto bean |
Steamed Vegetables |
$2.50 |
|
Red Sauce & Chips |
$2.50 |
|
Small Black Bean Soup |
$2.50 |
|
House Mixed Mini Salad |
$2.50 |
|
Coke |
$2.00 |
|
Diet Coke |
$2.00 |
|
Sprite |
$2.00 |
|
Ginger Ale |
$2.00 |
|
Cranberry Juice |
$2.50 |
|
Orange Juice |
$2.15 |
|
Ice Tea |
$2.00 |
|
Domestic Beer |
$3.50 |
|
Imported Beer |
$4.00 |
|
Top Spanish Sangria |
$10.00 - $18.00 |
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