Bombay to Beijing menu with price

item price description
Aloo Mutter Samosa $4.00 (Crisp turnovers stuffed with potatoes and peas).
Onion Garam Pakora $4.00 (Crispy fried onion with gram (besan) flour and indian spices).
Veg and Paneer Pakora $5.00 (Cheese and vegetable fritters).
Paneer Tikka $9.00 Cottage cheese, marinated and cooked in a clay oven.
Keema Mutter Samosa $6.00 (Crispy turnovers stuffed minced lamb, potatoes and peas).
Shrimp Pakora $10.00 (Delicately spiced and deep fried shrimp fritters).
Masala Fried Fish $8.00 (Strips of tilapia fillet fried to perfection in indian style in spices and herbs).
Chicken 65 $8.00 (Marinated chicken deep fried and cooked in yogurt and spices).
Varutha Curry $8.00 - $11.00 (Pan fried south indian style).
Lentil Soup $3.00 (Split lentil cooked with spices).
Tomato Sorba $3.00 (Tomatoes cooked with spices).
Green Salad $4.00 (Sliced onion, tomatoes, carrot, cucumber).
Kuchumber Salad $4.00 (Thinly cut slices of vegetables in vinegar dressing).
Tandoori Salad $9.00 (Warm salad) (marinated with onion, bell pepper, tomato, paneer, cooked in clay pot).
Bhindi Masala $13.00 (Stir fried okra in indian spices).
Bagara Baigan $11.00 (Stewed baby eggplant in a south indian gravy).
Navarathan Korma $11.00 (Mix vegetables, fruits and nuts in creamy sauce).
Mix Vegetable Curry $11.00 (Mix vegetable cooked with indian spicy gravy).
Vegetable Makhni $11.00 (Mix vegetables with tomato, honey and indian spices in a red cream sauce).
Subji Miloni $11.00 (Mix vegetables in creamed spinach).
Channa Masala $9.00 (Chickpeas with ground spices, onion, ginger, garlic and cilantro).
Malai Kofta $12.00 (Cottage cheese balls with cashew and raisins in indian flavored spices).
Rajma Masala $10.00 (Kidney beans with ground spices, onion, ginger, garlic and cilantro).
Aloo Gobi $9.00 (Cauliflower and potato stir fried with indian spices).
Aloo Palak $9.00 (Potatoes with green sauce).
Dal Peshawari $13.00 (Lentil cooked in cream, butter, ginger, garlic, tomato with indian spices).
Dal Tadka $10.00 (Lentils fried cumin cooked in onion, tomato, garlic and spices).
Paneer Butter Masala $13.00 (Cottage cheese with butter cream honey in tomato sauce).
Palak Paneer $13.00 (Cottage cheese with creamy spinach sauce).
Mutter Paneer $12.00 (Cottage cheese green peas with cream sauce).
Dingri Mutter Hara Pyaza $12.00 (Mushroom and green peas in yellow gravy garnish with scallion).
Korma $14.00 - $16.00 (Moghlai delight, creamy sweet and spicy with the flavor of cardamom).
Chettinad $14.00 - $16.00 (Chettinad delight, spicy gravy with coconut milk and pepper).
Fish Curry $14.00 (Chef style fish curry).
Lamb Rogan Josh $14.00 (Lamb cooked in spicy gravy and flavored in nutmeg).
Kadai Chicken $13.00 (Boneless chicken with dried red chilli, garlic, red semi gravy).
Chicken Kurchan $14.00 (Thigh meat of chicken juliennes, onion, capsicum, tomato cooked in red gravy).
Chicken Tikka Masala $15.00 (Boneless breast of chicken with diced onion capsicum red gravy).
Saag $13.00 - $16.00 (Boneless breast of chicken, garlic flavored creamy green sauce).
Murgh Mallai Kabab $10.00 (Boneless chicken marinated with spices, cheese and cream grilled in clay pot).
Chicken Tikka $10.00 (Chicken cubes marinated with kashmiri chilli spices and grilled in clay pot).
Kastoori Kabab $11.00 (Boneless chicken marinated with crushed pepper and besan flour with egg yolk and grilled in clay pot).
Kadak Sheek Kabab $10.00 (Minced chicken mixed with onion, herbs and spices stuffed with cheese and chilli and grilled in clay pot and finished deep fried).
Mutton Sheek Kabab $10.00 (Minced lamb mixed with onion and herbs, spices grilled in clay pot).
Tandoori Chicken $10.00 (Clay oven chicken marinated in yogurt and spices grilled in clay pot).
Roti $2.00 (Whole wheat flat bread baked in clay oven).
Naan $3.00 (Bread, plain or with butter baked in clay oven).
Paratha $3.00 (Multi-layered whole wheat bread baked in clay oven).
Aloo Paratha $4.00 (Whole wheat bread stuffed with potatoes, indian spices).
Onion Kulcha $3.00 (Bread stuffed with onions and baked in clay oven).
Bharwan Kulcha $4.00 (Paratha stuffed with paneer and baked in clay oven).
Garlic Naan $3.00
Veg Biryani $11.00 (Basmati rice cooked with vegetable, spices, and herbs).
Chicken Biryani $14.00 (Basmati rice cooked with chicken, spices, and herbs).
Lamb Biryani $15.00 (Basmati rice cooked with lamb, spices, and herbs).
Shrimp Biryani $16.00 (Basmati rice cooked with shrimp, spices, and herbs).
Keema Rice $14.00 (Basmati rice cooked with lamb keema, egg, and south indian spices).
Steamed Rice $2.00
Pulao $7.00 - $9.00 (Basmati rice flavored with whole garam masala).
Rice Kheer $4.00 (Basmati rice pudding with raisins and nuts).
Mango Kulfi $5.00 (Indian ice cream with milk, mangos, nuts, raisins).
Gulab Jamun $5.00 (Juicy cheese balls dipped in sugar syrup).
Gulab Jamun With Ice Cream $6.00
Ras Malai $5.00 (Moistend soft cheese cakes in sweet cream).
Mango Lassi $4.00 (Yogurt with mango pulp).
Sweet Lassi $3.00 (Yugurt with sugar syrup).
Salt Lassi $3.00 (Yogurt with salt).
Mango Shake $4.00
Fresh Lime Soda $3.00 (Freashly squeezed lime with soda, choice of sweet or salt).
Coffee $3.00 (South indian coffee).
Masala Tea $2.00 (Traditional indian tea with milk and spices).

Bombay to Beijing relate restaurants