| Seasonal Seafood Chowder |
$5.00 |
Fresh shrimp, scallops, clams and cod in a rich creamy leek broth. |
| Skewers |
$10.00 |
Choice of hoisin beef or chicken with an Asian glaze. |
| Lobster Quesadillas |
$12.00 |
House pico de gallo and guacamole. |
| Crab Cakes |
$10.00 |
Served with lemon aiolo. |
| Calamari |
$8.00 |
Choice of fra diablo or ginger tossed. |
| Caesar Salad |
$4.00 - $8.00 |
Fresh romaine lettuce, garlic toasts and shaved Parmesan with Caesar dressing. |
| House Salad |
$4.00 - $8.00 |
Field greens and seasonal vegetables with balsamic drizzle. |
| Rustic Greek Salad |
$4.00 - $8.00 |
Imported feta, heirloom tomatoes, Kalamata olives, roasted peppers, cucumbers, fresh oregano and red onion tossed in virgin olive oil. |
| Hearts of Iceberg Salad |
$4.00 - $8.00 |
Served with bacon, frizzled onion, blue cheese crumbles and blue cheese dressing. |
| Grilled Salmon Salad |
$12.00 |
Grilled salmon served with fresh seasonal greens with balsamic dressing. |
| Bolognese With Penne |
$12.00 |
Ground beef and pork with a red wine tomato sauce served with penne pasta. |
| Mistro Toss with Pasta |
$13.00 |
Seasonal vegetables served over pasta in a garlic sauce or oriental glaze. |
| Lobster Saute Pasta |
$24.00 |
Maine lobster sauteed in a herb cream sauce over pasta. |
| Mediterranean Pasta |
$14.00 |
Grilled chicken, feta, roasted peppers and tomatoes in a garlic white wine sauce served with your choice of pasta. |
| Seafood Fra Diavolo Pasta |
$22.00 |
Fresh shrimp, scallops, clams and cod in a spicy tomato broth served over pasta. |
| Pollo Al Limone Pasta |
$16.00 |
Chicken in garlic lemon sauce with your choice of pasta. |
| Chicken Parmesan |
$14.00 |
Chicken cutlet, mozzarella cheese, pomodoro sauce served with your choice of pasta. |
| Lamb Chops |
$22.00 |
Served with rosemary mint sauce, herb roasted potatoes and lightly sauteed seasonal vegetables. |
| 16 oz. NY Sirloin Strip |
$24.00 |
Center cut served with onion rings, herb roasted potatoes and lightly sauteed seasonal vegetables. |
| 10 oz. Filet Mignon |
$25.00 |
Served with Bearnaise sauce, herb roasted potatoes and lightly sauteed seasonal vegetables. |
| Pan Seared Scallops |
$20.00 |
With roasted pepper pesto, herb roasted potatoes and lightly sauteed seasonal vegetables. |
| Grilled Salmon |
$18.00 |
Served with Bearnaise sauce, herb roasted potatoes and lightly sauteed seasonal vegetables. |
| Chicken Tenderloin Tips |
$15.00 |
Marinated chicken tips with tzatziki sauce, herb roasted potatoes and lightly sauteed seasonal vegetables. |
| Beef Tenderloin Tips |
$18.00 |
Marinated beef tips with house barbecue sauce, herb roasted potatoes and lightly sauteed seasonal vegetables. |
| Top Shelf Prime Burger |
$10.00 |
With wild mushrooms, blue cheese and bacon crisps and served with pomme frites or sweet potato fries and a kosher pickle. |
| Double Cheeseburger Stack |
$14.00 |
With lettuce, tomato, pickle, house mayo and topped with hand cut onion rings and served with pomme frites or sweet potato fries and a kosher pickle. |
| Country Fried Chicken Sandwich |
$8.00 |
Buttermilk battered chicken, melted jack cheese and spicy mayo and served with pomme frites or sweet potato fries and a kosher pickle. |
| Classic Club |
$8.00 - $10.00 |
Choice of roasted turkey, cheeseburger or lobster with lettuce, tomato, apple bacon on a sour dough bread and served with pomme frites or sweet potato fries and a kosher pickle. |
| Spicy Tuna Wrap |
$12.00 |
Grilled tuna and shaved vegetables with hoisin glaze and ginger sauce with wasabi on a tortilla and served with pomme frites or sweet potato fries and a kosher pickle. |
| Onion Brick |
$8.00 |
Hand cut onion rings with chipotle ketchup. |
| Grilled Asparagus |
$8.00 |
Fresh asparagus with lemon oil. |
| Hand Cut Fries |
$6.00 |
Choice of sweet potato or steak fries. |
| Broccoli in Garlic Sauce |
$6.00 |
Fresh broccoli lightly sauteed in garlic sauce. |
