| Som Tom |
$7.00 |
Green papaya, grilled shrimps and roasted peanuts. |
| Larb Gai |
$7.00 |
Minced chicken, Thai herbs, spicy lime juice. |
| Satay |
$7.00 |
Grilled chicken on skewers served with peanut sauce and cucumber relish. |
| Thai Dumpling |
$7.00 |
Shrimp, crabmeat, minced pork and water chestnut. |
| House Salad |
$6.00 |
Served with peanut dressing. |
| Spring Rolls |
$6.00 |
Taro, cabbage, cellophane noodle, dried mushroom and celery. |
| Garden Rolls |
$6.00 |
Noodle and mixed vegetable fresh rolls with tamarind peanut sauce. |
| Curry Puffs |
$6.00 |
Thai pastries stuffed with yellow curried potato and onion. |
| Fried Tofu |
$6.00 |
Served with pineapple and peanut dipping sauce. |
| Chive Dumplings |
$6.00 |
Pan fried dumplings with minced chives and served with house soy sauce. |
| Fried Calamari |
$8.00 |
Thai style calamari, lightly battered and fried. |
| Fried Shrimp Rolls |
$8.00 |
Mixed vegetables stuffed into a shrimp roll with chef's special sauce. |
| Yum Talay |
$10.00 |
Shrimp, scallop, squid, exotic spices, fried garlic and roasted peanuts. |
| Absolute Thai Wrap |
$10.00 |
Grilled chicken breast, fresh herbs and spicy lime juice sauce. |
| Duck Rolls |
$8.00 |
Roasted duck wrapped in roti and served with tamarind sauce. |
| Yum Nua |
$10.00 |
Grilled flank steak with spicy lime juice. |
| Tom Yum |
$5.00 - $6.00 |
Your choice of protein with mushrooms and tomato in a spicy lemongrass soup. |
| Tom Kha |
$5.00 - $6.00 |
Your choice of protein with mushroom in spicy coconut milk soup. |
| Seaweed Tofu Soup |
$5.00 |
In a clear broth. |
| Veggie Tom Yum Soup |
$5.00 |
Mixed veggies in spicy lemongrass soup. |
| Green Wonton Soup |
$6.00 |
Minced chicken and shrimp wontons in clear broth. |
| Poe Taek Soup |
$6.00 |
Seafood and basil leaves in a spicy lime juice soup. |
| Dinner Pad Thai |
$13.00 - $15.00 |
Stir-fried thin noodle, chive, tofu, egg and crushed peanuts. |
| Dinner Drunken Noodle |
$13.00 - $15.00 |
Stir-fried wide noodle, onion, tomato, bell pepper, chili, sweet basil and garlic sauce. |
| Dinner Pad See Ew |
$13.00 - $15.00 |
Stir-fried wide noodle, Chinese broccoli and egg. |
| Dinner Fried Rice |
$13.00 - $15.00 |
Thai fried-rice, onion, tomato, scallion and egg. |
| Dinner Basil Fried Rice |
$13.00 - $15.00 |
Spicy fried rice, chili and garlic basil sauce. |
| Dinner Green curry |
$13.00 - $15.00 |
Traditional green curry, Thai eggplant and bamboo shoot. Served with jasmine rice. |
| Dinner Panang Curry |
$13.00 - $15.00 |
Very flavored peanut curry and steamed broccoli. Served with jasmine rice. |
| Dinner Massamun Curry |
$13.00 - $15.00 |
Classic yellow curry, potato, carrot, onion and roasted peanut. Served with jasmine rice. |
| Dinner Red Curry |
$13.00 - $15.00 |
Braised bamboo shoot and green beans in red curry and sweet basil. Served with jasmine rice. |
| Dinner Rama |
$13.00 - $15.00 |
Curry with peanut sauce and steamed broccoli. Served with jasmine rice. |
| Dinner Him-Ma-Parn |
$13.00 - $15.00 |
Sauteed cashew nuts, onions and dried pepper. Served with jasmine rice. |
| Dinner Fresh Ginger |
$13.00 - $15.00 |
Sauteed with shitake mushroom in black bean sauce. |
| Dinner Kaprao |
$13.00 - $15.00 |
Sauteed sweet basil leaves and bell peppers in chili and garlic sauce. |
| Dinner Pad Thai Jae |
$12.00 |
A vegetarian version of Pad Thai. |
| Dinner Drunken Noodle Jae |
$12.00 |
Stir-fried wide noodle with tofu, veggies and basil sauce. |
| Dinner Green Curry Jae |
$12.00 |
Tofu and braised vegetables in green curry. Served with red and brown rice. |
| Dinner Panang Curry Jae |
$12.00 |
Tofu and mixed vegetables simmered in curried peanut sauce. Served with red and brown rice. |
| Dinner Massamun Curry Tofu |
$12.00 |
Potato, carrot, onion and roasted peanuts. Served with red and brown rice. |
| Dinner Red Curry Jae |
$12.00 |
Tofu and mixed vegetables in red curry and sweet basil. Served with red and brown rice. |
| Dinner Fried Rice Jae |
$12.00 |
Thai fried rice, tofu and mixed vegetables. |
| Dinner Fresh Ginger Tofu |
$12.00 |
Sauteed fresh ginger, tofu and shitake mushroom with black bean sauce. Served with red and brown rice. |
| Dinner Spicy Eggplant Tofu |
$12.00 |
Sauteed Chinese eggplant, tofu and chili garlic basil sauce. Served with red and brown rice. |
| Dinner Veggie Medley |
$12.00 |
Stir-fried Asian vegetables and tofu in a light brown sauce. Served with red and brown rice. |
| Dinner Chinese Broccoli |
$12.00 |
Sauteed in light garlic and oyster sauce. Served with red and brown rice. |
| Crispy Duck |
$22.00 |
1/2 of a crispy, boneless duck in kaprao sauce with fried egg noodle. |
| Siam Flaming Beef |
$17.00 |
Marinated flank steak and sesame seeds in a hot plate. Served with jasmine rice. |
| Lamb |
$22.00 |
Grilled rack of lamb, egg noodle and string bean served with garlic and black pepper sauce. Served with jasmine rice. |
| Duck and Lychee |
$22.00 |
Boneless half duck and lynchee in panang curry. Served with jasmine rice. |
| Potpourri Shrimp with Rice |
$17.00 |
Shrimp and crabmeat with rice, raisins, peach, carrot, pineapple and egg. |
| Grilled Salmon |
$20.00 |
Spicy mango salad topped with cashew nuts. Served with jasmine rice. |
| Sukhothai Noodle Soup Weekday Special |
$9.90 |
Thin noodle, minced chicken, bean sprout and green bean in spicy lime broth. Topped with crushed peanuts in a clay pot with crispy chicken wonton. |
| Minced Chicken Kaproa Weekday Special |
$9.90 |
Stir-fried with green bean and bell pepper in chili and garlic basil sauce. Served with the soup of the day and jasmine rice. |
| Pad Broccoli Weekday Special |
$9.90 |
Chicken or pork sauteed with broccoli and carrot in a light garlic sauce. Served with the soup of the day and jasmine rice. |
| Garlic Lover Weekday Special |
$9.90 |
Chicken or pork sauteed in tasty white pepper and garlic sauce. Served with the soup of the day and jasmine rice. |
| Fresh Pepper Weekday Special |
$9.90 |
Chicken or pork sauteed with mushroom, carrot, onion, scallion and fresh pepper. Served with the soup of the day and jasmine rice. |
| Fried Rice Weekday Special |
$9.90 |
Chicken or pork stir fried with onion, tomato, scallion and egg. Served with the soup of the day. |
| Kaproa Tofu Weekday Special |
$9.90 |
Stir-fried tofu and bell pepper in chili garlic basil sauce. Served with the soup of the day and jasmine rice. |
| Veggie Delight Weekday Special |
$9.90 |
Mixed veggies and tofu stir-fried in light brown sauce. Served with the soup of the day and jasmine rice. |
| Tofu Bean Sprout Weekday Special |
$9.90 |
Sauteed tofu, bean sprout and mushroom in garlic sauce. Served with the soup of the day and jasmine rice. |
| Lunch Pad Thai |
$11.00 - $13.00 |
Stir-fried thin noodle, chive, tofu, egg and crushed peanuts. |
| Lunch Drunken Noodle |
$11.00 - $13.00 |
Stir-fried wide noodle, onion, tomato, bell pepper, chili, sweet basil and garlic sauce. |
| Lunch Pad See Ew |
$11.00 - $13.00 |
Stir-fried wide noodle, Chinese broccoli and egg. |
| Lunch Fried Rice |
$11.00 - $13.00 |
Thai fried-rice, onion, tomato, scallion and egg. |
| Lunch Basil Fried Rice |
$11.00 - $13.00 |
Spicy fried rice, chili and garlic basil sauce. |
| Lunch Green Curry |
$11.00 - $13.00 |
Traditional green curry, Thai eggplant and bamboo shoot. Served with jasmine rice. |
| Lunch Panang Curry |
$11.00 - $13.00 |
Very flavored peanut curry and steamed broccoli. Served with jasmine rice. |
| Lunch Massamun Curry |
$11.00 - $13.00 |
Classic yellow curry, potato, carrot, onion and roasted peanut. Served with jasmine rice. |
| Lunch Red Curry |
$11.00 - $13.00 |
Braised bamboo shoot and green beans in red curry and sweet basil. Served with jasmine rice. |
| Lunch Rama |
$11.00 - $13.00 |
Curry with peanut sauce and steamed broccoli. Served with jasmine rice. |
| Lunch Him-Ma-Parn |
$11.00 - $13.00 |
Sauteed cashew nuts, onions and dried pepper. Served with jasmine rice. |
| Lunch Fresh Ginger |
$11.00 - $13.00 |
Sauteed with shitake mushroom in black bean sauce. |
| Lunch Kaprao |
$11.00 - $13.00 |
Sauteed sweet basil leaves and bell peppers in chili and garlic sauce. |
| Lunch Pad Thai Jae |
$10.00 |
A vegetarian version of Pad Thai. |
| Lunch Drunken Noodle Jae |
$10.00 |
Stir-fried wide noodle with tofu, veggies and basil sauce. |
| Lunch Green Curry Jae |
$10.00 |
Tofu and braised vegetables in green curry. Served with red and brown rice. |
| Lunch Panang Curry Jae |
$10.00 |
Tofu and mixed vegetables simmered in curried peanut sauce. Served with red and brown rice. |
| Lunch Massamun Curry Tofu |
$10.00 |
Potato, carrot, onion and roasted peanuts. Served with red and brown rice. |
| Lunch Red Curry Jae |
$10.00 |
Tofu and mixed vegetables in red curry and sweet basil. Served with red and brown rice. |
| Lunch Fried Rice Jae |
$10.00 |
Thai fried rice, tofu and mixed vegetables. |
| Lunch Fresh Ginger Tofu |
$10.00 |
Sauteed fresh ginger, tofu and shitake mushroom with black bean sauce. Served with red and brown rice. |
| Lunch Spicy Eggplant Tofu |
$10.00 |
Sauteed Chinese eggplant, tofu and chili garlic basil sauce. Served with red and brown rice. |
| Lunch Veggie Medley |
$10.00 |
Stir-fried Asian vegetables and tofu in a light brown sauce. Served with red and brown rice. |
| Lunch Chinese Broccoli |
$10.00 |
Sauteed in light garlic and oyster sauce. Served with red and brown rice. |
| Dark Chocolate |
$6.00 |
Blackout chocolate cake, peanut butter crunch and 65% chocolate mousse. |
| Le Petite Antoine |
|
Praline crunch, almond dacquoise, hazelnut mousse, chocolate chantilly. |
| Salty Caramel |
$6.00 |
Chocolate cake, milk chocolate ganache and salty caramel mousse. |
| Lychee Raspberry |
$6.00 |
Ladyfinger sponge cake, raspberry lychee mousse. |
| Toffee Crunch |
$6.00 |
Devil's chocolate cake, cashew nut toffee, Vietnamese coffee cream. |
| White Chocolate Raspberry |
$6.00 |
Vanilla sponge cake, white chocolate and raspberry mousse. |
| Mango Chocolate Tart |
$6.00 |
Mango creamy, chocolate glaze. |
| Apricot Cherry Pistachio Tart |
$6.00 |
Sweet tart, almond pistachio cream |
| Caramelized Walnut Tart |
$6.00 |
Sweet tart, caramelized walnut. |
| Mango and Sticky Rice |
$6.00 |
Traditional warm sweet sticky rice, pandan coconut cream, fresh mango. |
| Fried Banana Rolls |
$6.00 |
Fried banana rolls, vanilla ice cream, honey and sesame seeds. |
| Vanilla Apricot Dome |
$6.00 |
Flourless chocolate cake, vanilla bavarian, apricot coulis and caramel glaze. |
| Victorian Sandwich |
$6.00 |
Macaroons, pastry cream, fresh raspberries. |
| Macaroons Plate |
$3.00 |
|
| Chocolate Lover Cupcake |
$3.00 |
Devil's chocolate cake, 64% chocolate ganache. |
| Heavenly Coconut Cupcake |
$3.00 |
Vanilla sponge cake, vanilla cream cheese frosting, shredded coconut. |
| Red Velvet Cupcake |
$3.00 |
Classic red velvet cake with vanilla cream cheese frosting. |
| Peanut Butter Cupcake |
$3.00 |
Devil's chocolate cake and peanut butter cream. |
| Cupcake of the Week |
$3.00 |
Please call the restaurant for this week's selection. |
