Hot Italian Antipasto |
$14.95 |
eggplant rollantini, clams casino, clams oreganato, and fried calamari. |
Grilled Vegetable Tower |
$11.95 |
grilled portobello mushroom, layered with zucchini, yellow squash, roasted red peppers, tomatoes, topped with fontina cheese, finished with a balsamic glaze. |
Cold Italian Antipasto |
$12.95 |
fresh mozzarella, sundried tomatoes, prosciutto, sopresata, provolone, roasted peppers, marinated artichokes, and olives.. |
Hot Seafood Sampler |
$14.95 |
clams, mussels, shrimp and calamari prepared in a light marinara sauce. |
Stuffed Mushrooms |
$10.95 |
stuffed with crab meat, served in a vodka cream sauce. |
Broccoli Rabe & Sausage |
$10.95 |
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Sausage & Peppers |
$10.95 |
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Fried Calamari |
$10.95 |
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Cajun Calamari |
$11.95 |
tender calamari tossed with cherry hot peppers in a sweet and spicy sauce. |
Caprese Salad |
$10.95 |
fresh mozzarella, red roasted peppers, tomatoes, basil, drizzled with olive oil. |
Shrimp Cocktail |
$9.95 |
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Shrimp Scampi |
$9.95 |
shrimp sauteed in garlic and olive oil in a white wine sauce with a touch of lemon. |
Clams Casino |
$9.95 |
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Clams Oreganato |
$9.95 |
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Mussels |
$9.95 |
prince edward mussels prepared in light marinara sauce or a lemon butter white wine sauce. |
Mozzarella In Carrozza |
$8.95 |
breaded mozzarella fried and served with marinara sauce. |
Mozzarella Sticks |
$7.95 |
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Garlic Bread |
$3.95 |
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Garlic Bread With Mozzarella |
$4.95 |
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Bruschetta |
$6.95 |
homemade tomato bruschetta. |
Risotto |
$9.95 |
creamy italian arborio rice tossed with mushrooms. |
Minestrone |
$5.95 |
fresh vegetables in broth. |
Pasta E Fagioli Classic Ditallini |
$5.95 |
pasta and cannellini beans. |
Chicken Noodle |
$5.95 |
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Frank's Salad |
$8.95 |
romaine lettuce, tomatoes, onions, fresh mozzarella, roasted red peppers in a homemade lemon vinaigrette. |
Caesar Salad |
$7.95 |
romaine lettuce, parmesan cheese, croutons and classic caesar dressing. |
Garden Salad |
$5.95 |
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Tomato Factory Salad |
$7.95 |
mixed mesclun greens tossed with apples, toasted almonds and crumbled bleu cheese with citrus vinaigrette dressing. |
Spinach Salad |
$8.95 |
baby spinach tossed with honey glazed walnuts, roasted pears and gorgonzola cheese in a raspberry vinaigrette. |
Tomato Salad |
$7.95 |
vine ripe tomatoes tossed with onions, crumbled blue cheese, olive oil, fresh herbs and balsamic. |
Chicken Parmigiana |
$8.95 |
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Veal Parmigiana |
$8.95 |
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Sausage Parmigiana |
$8.95 |
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Meatball Parmigiana |
$8.95 |
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Eggplant Parmigiana |
$8.95 |
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Fish Sandwich |
$8.95 |
breaded filet of tilapia, topped with roasted peppers, onions, and arugula finished with a balsamic vinaigrette. |
Cheese Steak |
$8.95 |
steak topped with yellow american cheese. |
Cheese Steak Special |
$8.95 |
steak with onions, peppers and mushrooms topped with yellow american cheese. |
Old Italian |
$8.95 |
prosciutto, sopresata, fresh mozzarella, roasted peppers, arugula and balsamic vinaigrette. |
Chicken Cutlet |
$8.95 |
grilled chicken breast or fried chicken cutlet with roasted red peppers and fresh mozzarella with balsamic vinaigrette. |
Tomato Factory Chicken |
$8.95 |
grilled chicken with roasted red peppers and sauteed spinach. |
Pesto Chicken |
$8.95 |
grilled chicken with tomatoes, onions, pesto sauce and melted mozzarella cheese. |
Chicken Bruschetta |
$8.95 |
grilled chicken with fresh mozzarella and homemade tomato bruschetta. |
Chicken Caesar |
$8.95 |
grilled chicken with romaine lettuce, crushed croutons and caesar dressing. |
Honey Mustard Chicken |
$8.95 |
honey mustard marinated grilled chicken tossed with lettuce and tomato. |
Balsamic Chicken |
$8.95 |
balsamic marinated chicken with roasted peppers and fresh mozzarella. |
Veggie |
$8.95 |
grilled marinated veggies. |
Fusilli Al Formaggio |
$9.95 - $15.95 |
tre colore fusilli prepared in a gorgonzola cheese cream sauce tossed with peas and bacon. |
Penne Alla Vodka |
$8.95 - $14.95 |
penne served in a creamy pink vodka sauce. |
Lobster Ravioli |
$11.95 - $18.95 |
served in a creamy pink seafood sauce with mushrooms and sun-dried tomatoes. |
Risotto |
$9.95 - $14.95 |
creamy italian arborio rice tossed with mushrooms. |
Linguini With Clams |
$11.95 - $18.95 |
little neck clams over linguini with your choice of either white sauce or marinara. |
Fettuccini Al Pesto |
$8.95 - $14.95 |
fettuccini pasta served in a creamy pesto sauce. |
Fettuccini Alfredo |
$8.95 - $14.95 |
a classic dish prepared with cream sauce, topped with romano cheese. |
Penne Alla Nonna |
$10.95 - $16.95 |
sauteed broccoli rabe with sliced sausage or grilled chicken in olive oil and fresh garlic tossed with penne. |
Fettuccini Carbonara |
$9.95 - $15.95 |
fettuccini served in a cream sauce with bacon, shallots and peas. |
Farfalle Con Pollo |
$9.95 - $15.95 |
bowtie pasta with broccoli and chicken sauteed with fresh garlic and olive oil in a light broth. |
Tortellini Alfredo |
$9.95 - $15.95 |
tortellini in a creamy white sauce. |
Cavatelli Con Broccoli |
$9.95 - $15.95 |
cavatelli pasta prepared in light garlic broth tossed with broccoli. |
Capellini Puttanesca |
$9.95 - $15.95 |
capellini pasta prepared in a chunky marinara sauce with capers, gaeta olives and anchovies. |
Penne Arrabiata |
$8.95 - $14.95 |
penne pasta prepared in a spicy marinara sauce tossed with hot peppers. |
Spinach Canelloni |
$9.95 - $15.95 |
fresh pasta crepe stuffed with spinach and ricotta cheese finished with a brady mushroom cream sauce. |
Gnocchi Fresco |
$9.95 - $15.95 |
potato pasta served in a light marinara sauce with fresh mozzarella and fresh basil. |
Gnocchi Bolognese |
$9.95 - $15.95 |
potato pasta tossed in a meat sauce. |
Penne Bolognese |
$8.95 - $14.95 |
penne pasta tossed in a meat sauce. |
Ravioli Bolognese |
$9.95 - $15.95 |
cheese ravioli tossed in a meat sauce. |
Spaghetti Meatballs |
$8.95 - $14.95 |
classic italian dish, spaghetti with meatballs. |
Lasagna |
$9.95 - $15.95 |
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Stuffed Shells |
$8.95 - $14.95 |
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Baked Ziti |
$8.95 - $14.95 |
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Manicotti |
$8.95 - $14.95 |
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Plain |
$8.95 - $14.95 |
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Margarita |
$10.95 - $17.95 |
tomato sauce, fresh mozzarella, basil and olive oil. |
Picante |
$10.95 - $17.95 |
tomato sauce, mozzarella, sausage, pepperoni and hot cherry peppers. |
White |
$10.95 - $14.95 |
ricotta, mozzarella and romano cheese. |
Vegetarian |
$10.95 - $17.95 |
tomato sauce, mozzarella, broccoli, spinach, mushrooms, peppers and onions. |
White With Broccoli |
$10.95 - $17.95 |
ricotta, mozzarella, romano, broccoli and spinach. |
Chicken And Spinach |
$10.95 - $17.95 |
grilled chicken, sauteed spinach, fresh tomatoes and mozzarella. |
Works |
$10.95 - $17.95 |
pepperoni, mushrooms, onions, sausage and peppers. |
Bruschetta Pizza |
$10.95 - $17.95 |
our homemade tomato bruschetta topped with mozzarella cheese. |
Calzone |
$10.95 - $17.95 |
(one size), filled with ricotta, mozzarella and romano cheese. |
Toppings |
$2.50 |
sausage, peppers, mushrooms, pepperoni, onions, black olives, fresh tomatoes, fresh garlic. |
Gourmet Toppings |
$3.00 |
anchovies, spinach, meatballs, grilled chicken, extra cheese, eggplant, broccoli. |
Chicken Della Casa |
$10.95 - $18.95 |
chicken breast topped with asparagus and mozzarella cheese, prepared in a marsala wine sauce, tossed with mushrooms, diced tomatoes, and sundried tomatoes. |
Chicken Saltimbocca |
$10.95 - $18.95 |
chicken breast sauteed with shallots and mushrooms, topped w/ prosciutto, spinach and mozzarella in a brown cognac sauce. |
Chicken Napolitano |
$10.95 - $18.95 |
breaded chicken breast topped with broccoli and mozzarella cheese prepared in a marsala wine sauce. |
Chicken Florentino |
$10.95 - $18.95 |
egg battered chicken breast prepared in a lemon, white wine sauce, topped with spinach and mozzarella. |
Chicken Marsala |
$9.95 - $17.95 |
chicken breast sauteed with mushrooms in a brown marsala wine sauce. |
Chicken Franchese |
$9.95 - $17.95 |
egg battered chicken breast , prepared in a lemon and white wine sauce. |
Chicken Parmigiana |
$9.95 - $17.95 |
breaded chicken cutlet baked with tomato sauce and mozzarella. |
Chicken Piccata |
$10.95 - $18.95 |
egg battered chicken breast , prepared in a lemon, white wine sauce with capers and artichoke hearts. |
Chicken Milanesa |
$9.95 - $17.95 |
breaded chicken cutlet topped with baby arugula, dice tomatoes and fresh mozzarella finish with a balsamic vinaigrette. |
Chicken Cardinale |
$10.95 - $18.95 |
egg battered chicken breast topped with eggplant, prosciutto, and mozzarella cheese, prepared in a white wine sauce, tossed with diced tomatoes. |
Chicken Murphy |
$10.95 - $18.95 |
chicken breast tossed with hot peppers, mushrooms, and potatoes, prepared in a garlic white wine sauce. |
Chicken Martini |
$10.95 - $18.95 |
chicken breast battered with romano cheese, topped with roasted red peppers, asparagus, and mozzarella cheese, prepared in madiera wine sauce accompanied with roasted potatoes. |
Chicken Portobello |
$10.95 - $18.95 |
chicken breast prepared in a brandy cream sauce, tossed with portobello mushrooms and sausage, accompanied with risotto. |
Veal Parmigiana |
$12.95 - $19.95 |
breaded veal cutlet baked with tomato sauce and mozzarella. |
Veal Della Casa |
$13.95 - $20.95 |
veal scaloppini topped with asparagus and mozzarella cheese, prepared in a marsala wine sauce, tossed with mushrooms, diced tomatoes, and sundried tomatoes. |
Veal Saltimbocca |
$13.95 - $20.95 |
veal scaloppini sauteed with shallots and mushrooms, topped with prosciutto, spinach and mozzarella in a brown cognac sauce. |
Veal Franchese |
$12.95 - $19.95 |
egg battered veal scaloppini prepared in a lemon white wine sauce. |
Veal Marsala |
$12.95 - $19.95 |
veal scaloppini sauteed with mushrooms in a brown marsala wine sauce. |
Veal Piccata |
$13.95 - $20.95 |
egg battered veal scaloppini prepared in a lemon and white wine sauce with capers and artichoke hearts. |
Veal Cremosa |
$13.95 - $20.95 |
veal scaloppini top with mozzarella cheese prepared in brandy cream sauce tossed with portabello mushrooms accompanied with risotto. |
Eggplant Parmigiana |
$9.95 - $15.95 |
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Eggplant Rollantini |
$10.95 - $16.95 |
egg-battered eggplant stuffed with ricotta and parmesan cheese, topped with mozzarella cheese and tomato sauce. |
Blackened Salmon |
$13.95 - $20.95 |
served over baby arugula with onions, tomatoes, gaeta olives and fresh mozzarella in a distinctive balsamic vinaigrette. |
Broiled Salmon And Scallops |
$15.95 - $23.95 |
prepared in a light plum tomato sauce with sun-dried tomatoes served over a bed of sauteed spinach. |
Baked Tilapia |
$14.95 - $21.95 |
showered with seasoned bread crumbs and olive oil, prepared in a light broth, tossed with diced tomatoes, capers, and black olives, accompanied with mashed potatoes and sauteed spinach. |
Flounder Florentino |
$14.95 - $21.95 |
egg battered filet of flounder prepared in a lemon white wine sauce, topped with spinach and mozzarella cheese, accompanied with mashed potatoes. |
Grouper Arrabiata |
$14.95 - $21.95 |
pan seared south american grouper, prepared in a spicy, light plum tomato sauce, accompanied with broccoli spears and mashed potatoes. |
Stuffed Shrimp |
$14.95 - $22.95 |
broiled shrimp stuffed with crabmeat, served with risotto finish with a pink seafood sauce. |
Seafood Risotto |
$14.95 - $22.95 |
shrimp and scallops tossed with risotto. |
Shrimp And Scallops |
$15.95 - $23.95 |
pan seared shrimp and scallops accompanied with sauteed spinach and mashed potatoes. |
Calamari In Caseruola |
$11.95 - $18.95 |
calamari sauteed in fresh garlic and olive oil in a light marinara sauce over linguini. |
Linguini With Clams |
$11.95 - $18.95 |
little neck clams over linguini with your choice of either white sauce or marinara sauce. |
Mussels Marinara |
$11.95 - $18.95 |
prince edward mussels sauteed in fresh garlic and olive oil in a marinara sauce over linguini. |
Frutta Di Mare |
$15.95 - $21.95 |
prince edward mussels, calamari, shrimp and clams sauteed with fresh garlic and olive oil in a marinara sauce over linguini. |
Shrimp Marinara |
$13.95 - $19.95 |
shrimp sauteed in fresh garlic and olive oil in a light marinara sauce over linguini. |
Clams And Mussels |
$11.95 - $18.95 |
prince edward mussels and little neck clams sauteed in fresh garlic and olive oil in a marinara or white sauce over linguini. |
Shrimp And Scallops Alla Vodka |
$14.95 - $21.95 |
over linguini in a pink vodka cream sauce. |
Tomato Factory Shrimp |
$13.95 - $19.95 |
shrimp sauteed with fresh garlic and olive oil tossed with diced tomatoes and sun dried tomatoes in a white wine sauce served over fettuccini. |
Shrimp And Scallops Oreganato |
$14.95 - $22.95 |
battered with seasoned bread crumbs, broiled and served over linguini in a white wine sauce. |
Fried Shrimp |
$13.95 - $18.95 |
served with tartar sauce and side of pasta. |
Shrimp Parmigiana |
$14.95 - $19.95 |
lightly breaded fried shrimp covered with tomato sauce and mozzarella, served with spaghetti. |
Chicken Parmigiana |
$7.95 |
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Spaghetti With Meatballs |
$5.95 |
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Baked Ravioli Parmigiana |
$7.95 |
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Chicken Tenders |
$7.95 |
served with french fries. |
Pizza |
$5.95 |
|
Mozzarella Sticks |
$5.95 |
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Broccoli Rabe |
$7.95 |
sauteed in olive oil and fresh garlic. |
Spinach |
$5.95 |
sauteed in olive oil and fresh garlic. |
Broccoli |
$5.95 |
sauteed in olive oil and fresh garlic. |
Meatballs |
$4.95 |
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Sausage |
$4.95 |
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French Fries |
$3.95 |
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