| Steamed Shrimp |
$12.49 |
seasoned and steamed in beer with onions and thin sliced potatoes. |
| Pita Plate |
$8.99 |
homemade pesto. hummus, sun-dried tomato tapenade and olive tapenade served with warm pita bread. |
| Mussels |
$9.99 |
sauteed with chorizo sausage, grape tomatoes, and fresh herbs in a garlic butter white wine sauce. |
| Steamed Clams |
$9.99 |
in a white wine garlic butter with crushed red pepper and garlic bread. |
| 8 Layer Dip |
$11.99 |
refried beans. shredded chicken salsa, guacamole, pepper jack cheese, cheddar cheese, sour cream, and black olives served with white corn tortillas. |
| Hoot Wings |
$9.99 |
plump jumbo wings tossed with your choice of 'owl' hot, bbq, or old bay. |
| Calamari |
$8.99 |
tender calamari lightly breaded and fried with fresh lemons and capers, tossed with pickled parsley and served with pesto mayonnaise. |
| Maryland Crab Dip |
$13.99 |
served with old bay dusted toasted pita chips. |
| White Owl Nachos |
$7.99 |
white corn tortillas layered with peppered monterey and cheddar cheese, topped with jalapenos salsa fresco, sour cream and guacamole. add grilled chicken for $3.99 or chili and cheese for $2.99. |
| Chicken Pesto Flatbread |
$9.99 |
chicken tomato red onion and pesto with pepper jack and romano cheese. |
| Bang Bang Shrimp |
$9.99 |
spicy-hot gulf shrimp served with hot chili mayo. |
| Owl's Classic Chicken Tenders |
$9.49 |
the classic served with your choice of bbq honey mustard or hot chili mayo. |
| Quesadillas |
$7.99 |
caramelized onions and imported seasoned cheese baked between flour tortillas and served with pico de gallo sour cream. and guacamole. add chorizo or chicken for $3.99, or shrimp for $4.99. |
| Crab Margherita Flatbread |
$10.49 |
tomato basil salsa, lump crab-meat parmesan and mozzarella cheese. |
| Soup Du Jour |
$5.99 |
|
| French Onion Soup |
$5.99 |
|
| Blue Collar Chili |
$6.99 |
|
| Maryland Crab Soup |
$7.49 |
|
| Southwest Chicken Salad |
$13.49 |
grilled chicken chopped mixed greens rice black beans, onions, tomatoes, corn, cheddar, and pepper jack cheese, topped with corn tortilla strips tossed in chipotle ranch. |
| Belvedere Wedge |
$9.99 |
fresh wedge of iceberg lettuce with diced tomatoes, cucumber, red onion, bacon, and bleu cheese. |
| Truffles Caesar Salad |
$6.99 |
crisp romaine hearts tossed with homemade croutons and creamy caesar dressing and parmesan cheese. |
| Chopped Steak Salad |
$4.99 |
grilled fillet, tomato, red onion, cucumber, chick peas, and feta cheese, served with a chipotle ranch dressing. |
| Seafood Cobb Salad |
$13.99 |
tender shrimp, blue crab, avocado, bacon, bleu cheese crumbles, and hard boiled eggs, served on a bed of mixed greens. |
| Belvedere House Salad |
$5.99 |
mixed greens, baby tomatoes european cucumber and onions. |
| Monte Chesco |
$11.99 |
virginia ham, jumbo lump crab, and aged provolone cheese on an old bay egg-washed english muffin, pan-seared and laced with sweet mustard. |
| Shrimp Salad Sandwich |
$11.99 |
tender shrimp tossed with onions and celery, served on a kaiser roll or as a wrap. |
| Cranberry Chicken Salad Sandwich |
$8.99 |
all white breast meat tossed with sun-dried cranberries, toasted almonds and tarragon, served as a sandwich on multi-grain bread with lettuce and tomato or as a salad over mixed greens. |
| Owl Club Sandwich |
$8.49 |
triple-decker sandwich stuffed with turkey, ham, bacon, cheddar cheese, mayonnaise lettuce and tomato served on texas toast. |
| Grilled Tuna Wrap |
$11.49 |
ahi tuna steak with guacamole caramelized onions lettuce and pico de gallo wrapped in a grilled tortilla. |
| Veggie Burger |
$10.99 |
vegetable patties layered with sauteed spinach and swiss cheese. served on a kaiser roll. |
| French Dip |
$11.99 |
succulent prime rib of beef, topped with caramelized onions and swiss cheese on a sub roll served with au jus. |
| Owl Bar Burger |
$10.99 |
owl's most requested 10oz angus burger topped with lettuce, tomato, onion, bacon, and cheese served on a potato roll. |
| Crab Cake Sandwich |
$15.99 |
the signature owl bar crab cake broiled and served on a toasted bun with lettuce tomato and tartar sauce. |
| Maryland Crab Cake |
$22.49 |
eight ounces of all lump chesapeake blue crab meat combined with owl bar signature seasonings, broiled and served with a vegetable and potato du jour. |
| New York Strip |
$19.99 |
center cut black angus strip grilled and served with owl bar steak sauce, garlic mashed potatoes and chef's seasonal vegetables. add a crab cake for $9.99 |
| Seafood Etouffe |
$15.49 |
your choice of shrimp or crab sauteed in a spicy roux served with steamed rice. |
| Crispy Ginger Salmon |
$16.99 |
crispy salmon served over a bed of orzo pasta with spinach mushrooms, and sun-dried tomatoes drizzled with soy ginger glaze. |
| Roast Chicken |
$15.49 |
herb roasted half chicken and potatoes served with chef's fresh seasonal vegetables. |
| Chimichurri Pork Loin |
$16.99 |
sliced slow roasted center cut pork loin drizzled with chimichurri sauce and served with potato fritters and chef's seasonal vegetables. |
| Meatloaf Platter |
$13.99 |
the classic baked with a delicious blend of herbs and spices served on a bed of fluffy garlic mashed potatoes with brown gravy and chef's seasonal vegetables. |
| Fish & Chips |
$12.99 |
fillet of tilapia beer battered and fried golden brown. served with the owl bar's hand cut fries and slaw. |
| Chicken Pot Pie |
$13.99 |
tender chicken, folded with mixed vegetables and creamy gravy baked to perfection in a warm flaky crust. |
| BBQ Ribs |
$13.99 |
half-rack of slaw cooked carolina style bbq pork ribs served on a bed of the owl bar's famous hand -cut fries with a heaping portion of slaw on the side. |
| Eggplant Parmesan |
$12.99 |
three layers of fried eggplant topped with provolone, mozzarella tomatoes and herbs. served over fresh linguine with garlic bread. |
| Seafood Risotto |
$17.49 |
calamari, shrimp, calms, mussels, and crab simmered in seafood stock and tossed with asiago risotto and spinach. |
| Chicken Jambalaya |
$14.99 |
succulent chicken and andouille sausage with fresh tomatoes bell peppers, and aromatic herbs and spices. served with traditional dirty rice. |
| Anastasia Pasta |
$13.49 - $15.49 |
succulent chicken with button mushrooms bacon red onion, spinach and feta tossed in a light parmesan cream sauce. substitute shrimp for. |
| The Georgian |
$13.99 |
fresh peach wedges bacon and goat cheese. |
| Thai Pizza |
$13.99 |
spicy peanut sauce grilled chicken peppers broccoli and cilantro. |
| Spicy Latino |
$13.99 |
pico de gallo chorizo sausage cilantro jalapeno and monterey cheese. |
| Greek Pizza |
$13.99 |
black olive spread spinach tomatoes, peppers, garlic oil mozzarella and feta cheese. |
| Crab Dip Pizza |
$16.99 |
tasty crab dip, mozzarella cheese and old bay. |
| Steak Pizza |
$15.99 |
griddle-fried steak imported pepperoni mushrooms and mozzarella. |
| Veggie Pizza |
$13.99 |
artichokes broccoli tomatoes black olives and mushrooms. |
| Thin Crust Margherita |
$15.49 |
roma tomatoes fresh basil and mozzarella topped on a garlic olive oil dough and served on an oak pizza peel. |
| Southwestern Chicken |
$13.99 |
spicy jalapeno shredded chicken, tossed with red onion tomatoes and pepper topped with aged provolone and served with ranch dressing. |
| Vegetable |
$13.49 |
herb-marinated and fire-roasted artichoke hearts tomatoes peppers and portabella mushrooms dressed in our sage vinaigrette and topped with mozzarella cheese. |
| Reuben |
$13.99 |
thinly sliced corned beef, swiss cheese thousand island dressing and sauerkraut. |
| Muffaletta |
$13.99 |
muffaletta olive spread sliced tomatoes swiss and provolone cheese salami and country ham. |
| Ultra Premium Ice Cream |
$4.00 |
maryland's own moorenko's artisanal ice cream in flavors of cookie overload blueberry vanilla and guinness. |
| Chef Tucker's Famous Bread Pudding |
$8.00 |
the renowned family recipe served with creme anglaise and a sum caramel sauce. |
| Caramel Pecam Brownie Sundae |
$8.00 |
warm fudge brownie topped with vanilla ice cream caramel and chocolate sauces, finished wirh whipped cream. |
| Peach Cobbler |
$8.00 |
fresh peaches cinnamon and brown sugar topped with a crispy crumble. a la mode for an additional $2.00. |
