Charcuterie |
$18.95 |
boudin blanc, spinach & fêta chicken sausage, our country terrine and a selection of cheese. |
Chicken Fingers |
$9.25 |
homemade, beer-battered, golden fried chicken fingers |
Flatbread & Dips |
$8.50 |
vegetarian dish. roasted lemon, lager and garlic hummus; curried butternut squash; and red pepper feta dip with grilled herbed flatbread & olives |
Frog Legs |
$13.95 |
fried frog leg confit coated with our piquant sauce these are meaty, tender and delish! |
Monk's Flemish Grilled Scallop |
$12.95 |
large, sea scallops grilled to medium. topped with a beurre blanc made with our private label flemish sour ale, shallots, chervil and butter |
Pommes Frites |
$4.50 |
our award winning fresh cut, double fried frites - we use locally grown bintje potatoes whenever possible served with monk's famous bourbon mayonnaise for dipping. |
Savory Leek Tart |
$8.95 |
caramelized leeks with guyrere cheese & black olive |
Spanish Flies |
$8.50 |
incredibly hot chicken wings with chipotle pepper sauce that are not for the faint of heart. they aren't those wimpy 'buffalo wings' - these babies are incendiary! thermonuclear comes to mind. hot! h |
Veal Cheeks |
$10.50 |
slow braised in abbaye de val dieu with olives, garlic & herbs. served on soft polenta |
Baby Green Salad |
$4.50 |
organic greens with our monk's flemish sour ale vinaigrette. |
Baby Green Salad |
$2.75 |
add goat cheese |
Baby Green Salad |
$4.95 |
add grilled chicken breast |
Baby Green Salad |
$10.95 |
add grilled salmon |
Caesar |
$7.00 |
crisp romaine lettuce tossed, lardons & cheesy croutons tossed with our tangy caesar dressing |
Caesar |
$4.95 |
add grilled chicken breast |
Monk's Duck Salad |
$13.95 |
baby greens with duck breast (grilled medium/medium rare), goat cheese, spicy walnuts & craisins |
Nicoise Salad |
$16.95 |
grilled tuna steak over seasonal greens with kalamata olives, red onions, capers, hard boiled egg, chilled potato & green beans. |
Smoked Trout Salad |
$9.95 |
baby spinach, hard boiled egg, capers, red onion & our granny smith apple vinaigrette |
Steak Frites Salad |
$18.95 |
flat iron steak marinated with oatmeal stout & other goodies. then grilled served over seasonal greens with our award winning pomme frites |
Brussels |
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fumé, tomato, fennel, herbs de provençe & garlic |
Dekoninck |
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dekoninck ale, apples, gruyere, caramelized leeks & garlic |
Ghent |
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saison dupont, fumé, parsley, caramelized leeks, bacon, bleu cheese & garlic |
Monk's |
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gueuze, fumé, garlic & parsley |
Petite Dejeuner |
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oatmeal stout, baby spinach, goat cheese, fumé, garlic, tomato & basil |
Provençe |
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fumé, celery, olives, bell peppers, mushrooms, leeks, garlic, parsley & cream |
Red Light |
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hoegaarden, fumé, toasted spicy chile de arbol peppers, chervil & garlic |
Thai Curry |
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monk's flemish sour, fumé, thai red curry, bais, garlic & coconut milk |
Burger |
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Chicken Breast |
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Vegan Burger |
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Abbot |
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boursin & sprouts |
Antwerp |
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sottocenare truffle cheese & shitake mushroom |
Ardennes |
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ardennes-style ham (think sweet parma) & belgian cheese |
Brussels |
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bacon & cheddar |
Ghent |
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sauteed broccoli rabe (w/garlic) & cheddar |
Monk's |
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caramelized leeks & bleu cheese |
Trappist |
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goat cheese, lettuce, tomato & raw onion |
Chicken & Apple Sausage |
$8.95 |
on an italian roll with our spicy raspberry mustard |
Duck Salad Sandwich |
$12.50 |
our award winning salad served sandwich style on an italian roll. baby greens with grilled duck breast, goat cheese, spicy walnuts and craisins |
Grilled Moroccan Seitan Pita |
$10.95 |
vegan dish. miso, mint & tofu raita; marinated seitan, tomatillo salsa & lettuce |
Grilled Portobello Sandwich |
$12.95 |
marinated, then grilled. served on focaccia w/chipotle mayo and garlic sautéed kale |
Pulled Pork Sandwich |
$11.75 |
slow cooked in abbaye du val dieu brown ale. fennel/apple slaw, frites, peach bbq sauce & boursin cheese - all served on an italian long roll. |
Seitan Cheese Steak |
$8.95 |
vegetarian dish. seitan (wheat meat) sauteed with onions and mushrooms. served on a long roll and topped with st. nectaire cheese |
Celery Root Au Poivre |
$15.95 |
celeriac "steaks" rubbed with whole grain mustard & freshly cracked black peppercorns. served over our root vegetable mash. napped with dijon, soy cream sauce made with brandy, shallots and |
Duck Confit |
$18.25 |
cured with orange zest, garlic, parsley, rosemary and thyme. served with carrot celery root mash, pearl onions, green beans and jus |
Grilled Atlantic Salmon Filet |
$18.50 |
topped with our white beer beurre blanc. served with mixed vegetables and greens |
Mac & Cheese |
$16.50 |
weissebeir braised french ham, asparagus, goat, cheddar, swiss and sottocenerre truffle cheese |
Rack Of Lamb |
$25.95 |
rack of new zealand lamb grilled and served with a shallot sauce made from gales prize old ale. served with stoemp (belgian-style potato & vegetable pancake) |
Rainbow Trout |
$16.95 |
pan seared with bacon, pearl onions, capers and saison dupont. saison dupont is a traditional farmhouse ale with a subtle fruity character & a substantial 'peppery' hop nose |
Rib Cap Steak |
$29.95 |
a flavorful cut from a standing rib. grilled to order and topped with our rich sauce made from demi glace & rochefort 10°. with potato and veggie |
Rib Cap Steak |
$8.00 |
add roquefort cheese |
Roasted Chicken |
$19.95 |
half a free range & hormone free chicken from lancaster county. roasted with orange slices and herbs de provençe. potato & veggie |
Stout Braised Lamb Shank |
$25.95 |
braised in allagash black belgian-style stout with carrots, turnips, onions and parsnips. served over mashed potatoes |
Allagash James Bean |
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maine - their curieux (belgian inspired tripel aged in bourbon barrels) with maine cold pressed coffee. |
Allagash White |
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maine - rob tod's interpretation of a traditional belgian wheat beer, allagash white is brewed with a generous portion of wheat and a special blend of spices, this beer is light and slightly cloudy i |
De Molen Jaar & Dag |
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netherlands - excellent, super-dry saison. fruity aromas from the yeast. |
Delirium Tremens |
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belgium - a triple in style. the young drinkers just love the pink elephant logo |
Demolen Vuur & Vlaam |
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fire & flame. another great beer from menno. this brewery is inside of a circa 1600 windmill. american style ipa with aggressive hopping, |
Deschutes Black Butte Porter |
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oregon - multi-award winning porter from this amazing brewery. roasty, chocolate notes in the body. crisp, bitter finish. yummy! |
Dogfish Head Aprihop |
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released each year in march, a strong ipa brewed with luscious apricots, finished with whole leaf willamette and cascade hops. fruity, citrusy, cedar, thirst-quenching. a "fruit beer for hop hea |
Dupont Avec Les Bon Voeux |
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2012 vintage. this super saison ages well. arguably the best holiday ale made in belgium. a bit of citrus in the finish. lots of dried fruit in the taste. medium to full body. hops in taste & finish. |
Freigeist Peated Porter |
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germany - the smoked malt componet really shines through, although i don't get much of the "peated" malt aroma or flavor. lower than anticipated phenols. notes of bacon dipped in bitterswee |
Het Nest Klverteren |
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belgium - strong dark ale with notes of caramel & coffee. the oak aging adds a bit of vanilla from the wood. |
Laurelwood Workhorse IPA |
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portland , oregon - certainly a west-coast ipa in character. deep gold/copper color. medium body. aromas of passion fruit and pine cones. dry hopped. easy to drink |
Moa St Joseph's Tripel |
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new zealand - belgian inspired abbey tripel. notes of clove and aromatic spices. |
Monk's Cafe Flemish Sour Ale |
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belgium - that's right, our own private label brewed for us by the family-owned van steenberge brewery, just outside ghent, belgium. medium body, red color, somewhat fruity nose, malt flavor with a s |
Petrus Aged Pale Ale |
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belgium - this is a staff favorite in bottle. this beer is aged 18 months in oak barrels, which provides the sour note this beer exhibits. kegs of this are a real rariety. both refreshing and bracing |
Russian River Blind Pig |
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california - perhaps my favorite west coast ipa. solid hop aromas and finish backed up by the perfect balance of malt. |
Russian River Damnation |
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california - blonde ale influenced by duvel. great aromas of banana and pear. medium body with flavors of pale roasted malt and spice from the hops. hops in the finish give it a crisp, dry finish. |
Sierra Nevada Single Hop |
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california - their harvest ale made with whole cone hops. this year the used yakima experimental hop 291. can't wait to taste this. |
St. Bernardus Abt 12 |
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belgium - can you say malt? i thought you could. quadrupel. full body. raisins, chocolate, dates and all sorts of wonderful flavors out of this huge beer. this rocks! |
Stoudt's Karnival Kolsch |
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adamstown, pa - light, crisp & refreshing. its tastes like a lager, but its an ale. a bit of fruitiness and a tad of hop bitterness. |
Tripel Karmeliet |
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belgium - traditional belgian tripel that is a tad drier in the finish than is chimay. this is keith's, one of our chefs, favorite beer. |
Chimay Triple ( Aka Cinq Cent ) |
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belgium - rich, spicy blonde triple, dry herbaceous finish. brewed on the grounds of a trappist monastary (in the ardennes mtns). the hoppiest of their three offerings. since 1862 the cistercian trap |
De Molen Amarillo |
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netherlands - menno really combines old world tradition with new american styles. this is one of his takes of a double ipa. brewed with challenger & saaz hops, but dry hopped with amarillo. lots of c |
Demolen Hamer & Sikkel |
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netherlands- inspired by english porters. medium body. notes of coffee and biscuits. |
Demolen Bloed, Zweet & Taren |
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netherlands - (blood, sweat & tears) english peat smoked malt and weyerman beechwood smoked malt. notes of coffee, chocolate & dark fruit with a phenolic smokey edge. |
Dogfish Head Positive Contact |
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delaware - named after one of my favorite deltron 3030 songs from their legendary lp. a twist on a belgian wit. sam uses fuji apple juice instead of orange peel; cilantro instead of coriander; and a |
Port Hop 15 |
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california - double ipa with 15? varieties of hops. huge resin-like taste and feel. big ass beer. |
Elysian Super Fuzz |
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seattle, washington - blood orange pale ale. haven't tasted this yet, but dick cantwell brews amazing beers. i expect nothing less from him. expect this to be refreshing |
Against The Grain Bloody Show |
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louisville, kentucky - the didn't have anything like this when i was stationed at fort knox in the early 1970's. great bourbon & crappy beer was the way of the day. these boys have stepped up the gam |
Atg London Balling |
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louisville, kentucky - another offering from against the grain (atg). this is an english-style barleywine ale which was aged in an angel's envy bourbon barrel. huge, viscous malt bomb. |
Abbaye De Rocs Grand Cru |
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Achel Blonde |
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Achel Brune |
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Achel Extra |
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Alvinne "The Oak" Podge |
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Blaugies Darbyste |
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Boon Framboise |
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Boon Kriek |
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Boon Marriage Parfait Geuze 2007 |
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Boon Marriage Parfait Geuze 2008 |
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Boon Marriage Parfait Kriek 2009 |
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Cantillon Classic Gueuze (12.7oz) |
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Cantillon Rose De Gambrinus (12.7oz) |
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Cantillon Kriek (25oz) |
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Cazeau Saison |
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Cazeau Tornay De Noel |
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Chimay Cinq Cent (25oz) |
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Chimay White (Cinq Cent 12oz) |
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Chimay Grande Reserve 25 Oz |
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Chimay Blue (Grand Reserve 12oz) |
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Chimay Grande Reserve Magnum |
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Chimay Grand Reserve Jeraboam |
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Chimay Premiere (25 Oz) |
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Chimay Grande Reserve 2012 Red Badge (25oz) |
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Corsendonk Brown Ale |
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Corsendonk Pale Ale |
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Deca Westoek |
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De Cam Oude Lambiek 10 Year Old Straight Lambic |
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De Dochter Van De Korenaar Embrasse |
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De Dochter Finesse |
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De Dolle Ara Bier |
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De Dolle Bos Keun |
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De Dolle Dulle Teve |
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De Dolle Extra Special Export Stout |
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De Dolle Oerbier |
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De Dolle Oebier 2009 Special Reserva |
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De Dolle Oerbier 2007 Special Reserva |
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De Dolle Oerbier 2006 Special Reserva |
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De Dolle Stille Nacht |
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De Glazen Toren Saison De Erpe Mere |
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Dekoninck |
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Delirium Tremons |
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De Proef Broederlijke Liefde (Brotherly Love) |
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De Proef Signature (W/Tomme Arthur) |
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De Proef Van Twee |
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De Proef Flemish Primitive Surly Bird |
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Deranke Cuvee |
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Deranke Kriek |
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Deranke Xx Bitter |
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Deregenboog Calva Reserva |
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Deregenboog Wostyntje |
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Deus Cave Aged Biere |
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3 Fonteinen Doesjel Lazy Lambic |
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3 Fonteinen Oude Geuze |
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3 Fonteinen Schaerbeekse Kriek |
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3 Fonteinen Zwet.Be |
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Dupont Avec Les Bon Voeux |
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Dupont Biere De Miel |
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Dupont La Biere De Beloeil |
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Dupont Monks Stout |
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Dupont Moinette Blonde |
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Dupont Posca Rustica |
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Dupont Saison (Aka Saison Dupont) |
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Dupont Spã©ciale Belge (For 2012 Philly Beer Week) |
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Duvel |
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Duvel Triple Hop |
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Echt Kriekenbier |
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Fantome Noel |
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Gaverhopke Extra |
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Gaverhopke Kerstbier |
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Giradin Gueuze |
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Goulden Carolus Classic |
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Goulden Carolus Grand Cru Du Emperor |
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Gouden Draak |
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Hanssens Gueuze |
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Hanssens Oudbeitje Strawberry Lambic |
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Hanssens Cassis - Sour Lambic W/Cassis |
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Hercule Stout - Belgian Stout |
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Hof Ten Dormaal Dark Project Ardbeg |
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Hof Ten Dormaal Dark Project Cognac |
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Hof Ten Dormaal Dark Project Madeira |
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Green's Dubble 16.9oz Gluten Free |
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Jandrain-Jandrenouille Saison V |
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Kasteel Brown |
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Kasteel Rouge |
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La Binchoise Reserve |
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Lachouffe |
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Lambickx |
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Lambrucha (Lambic & Kombucha Tea) |
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La Rulles La Grande |
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La Rulles Tripel |
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Liefmans Goudenband |
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Lindemans Cassis |
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Lindemans Framboise |
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Lindemans Kriek |
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Malheur 10â° |
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Malheur 12â° |
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Malheur Brut Reserve |
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Mikkeller Beer Geek Breakfast Stout 16.9oz |
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Mikkeller Big Worst |
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Mikkeller (De Proef) Monk's Brew |
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Mikkeller Santa's Little Helper |
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Monk's Cafe Flemish Sour Ale |
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Orval |
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Oud Beersel Gueuze |
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Petrus Oak Aged Pale Ale |
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Piraat |
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Rodenbach Oak Aged Sour 2009 |
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Rodenbach Oak Aged Sour 2010 |
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Rochefort 6â° |
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Rochefort 8â° |
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Rochefort 10â° |
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Scaldis - Strong Amber |
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Scaldis Noel |
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Scaldis Prestige De Nuits |
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Scaldis Refermenteã© Amber |
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Schelde Brouwerij Oesterstout |
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St. Bernardus Abt 12â° |
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Struise Black Albert |
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Struise Pannepot |
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Tilquin Oude Gueuze (12.7oz) |
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Tilquin Oude Gueuze (25oz) |
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Triple Karmilet |
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Val Dieu Blonde |
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Val Dieu Brown |
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Victenaar |
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Westmalle Double |
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Westmalle Triple |
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Dock Street Barrel Aged Barleywine |
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Dogfish Head 60 Minute IPA |
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Dogfish Head 90 Minute IPA imperial IPA |
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Dogfish Head Immort Ale |
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Dogfish Head Noble Rot |
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Dogfish Head Raison Dâetre |
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Dogfish Head Red & White |
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Dogfish Head Sah Tea |
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Dogfish Head Ta Henket |
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Dogfish Head World Wide Stout |
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Sly Fox Raspberry Reserve |
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Sly Fox Pilsner Can |
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Stoudtâs 50/25 Anniversary Ale (Barrel Aged Sour) |
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Stoudt's Double Ipa |
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Stoudt's Fat Dog Stout Imperial Stout |
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Stoudtâs Pilsner |
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Troegenator |
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Victory Hop Devil IPA |
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Weyerbacher Blitherling Idiot |
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Weyerbacher Reserva |
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Yard's Philly Pale Ale |
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Allagash Black |
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Allagash Confluence 2009 |
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Allagash Curieux |
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Allagash Fluxus |
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Allagash Four |
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Allagash Hugh Malone |
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Allagash Interlude 2009/10 |
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Allagash Odyssey |
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Allagash Triple Reserve |
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Allagash Victor 2009 |
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Allagash White |
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Abbey Of Christ In The Desert Monks Ale (Nm) Pale Ale |
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Bear Republic Hop Rod Rye (CA) |
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Bear Republic Racer 5 IPA 22oz |
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Bellâs Two Hearted Ale |
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Bells Kalamzoo Stout |
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Brooklyn Brown Ale (NY) |
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Brooklyn Local 1 |
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Brooklyn Local 2 |
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Brooklyn Black Ops |
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Cascade Kriek 2009 (OR) |
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Firestone Walker Sucuba |
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Firestone Walker Velvet Merlin |
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Firestone Walker Xvi |
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Flying Dog Old Scratch Amber Lager (MD) |
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Founders Centennial IPA (MI) |
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Founder Red's Rye |
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Four Hands Cuvee Ange (MO) |
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Green Flash Rayon Vert (CA) |
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Heâbrew Bittersweet Lennyâs R.I.P.A. (NY) |
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Jester King Commercial Suicide (TX) |
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Jester King Le Petit Prince (TX) |
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Jester King Noble King |
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Jolly Pumpkin Bam (MI) |
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Jolly Pumpkin Bam Noir (MI) |
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Jolly Pumpkin Calabaza Blanca |
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Jolly Pumpkin Maracaibo Especial |
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Jolly Pumpkin Sobrehumano Polena Âole |
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Leelanau Petosky Pale Ale |
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Left Hand Black Jack Porter (CO) |
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Left Hand Nitro Milk Stout (CO) |
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Lost Abbey Angelâs Share Â09 12.7oz Brandy |
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Lost Abbey Avant Garde Ale (CA) |
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Lost Abbey Carnevale |
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Lost Abbey Deliverance - (Bourbon & Brandy Barrels) |
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Lost Abbey Gift Of The Magi |
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Lost Abbey Lost & Found Abbey Ale |
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Lost Abbey Mo Betta Bretta 100% Brett |
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Lost Abbey Red Barn Ale |
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Lost Abbey Red Poppy |
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Lost Abbey Serpentâs Stout |
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Lost Abbey 10 Commandments |
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Ommegang Abbey Double ( NY) |
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Ommegang Duvel Rustica |
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Ommegang Hennipen Saison |
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Ommegang Three Philosophers |
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Oxbow Barrel Aged Farmhouse Pale Ale (ME) |
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Sam Adams Triple Bock 1995 Vintage (8.45oz) |
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Port Brewing Midnight Expressions Lager |
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Port Brewing Mongo IPA |
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Port Brewing Santaâs Little Helper |
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Port Brewing Older Viscosity (Bourbon Barrel Aged) |
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Port Brewing Wipe Out IPA |
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Russian River Damnation (CA) |
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Russian River Consecration |
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Russian River Oe Ta Meulick |
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Russian River Sanctification (CA) 100% Brett |
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Russian River Supplication |
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Russian River Temptation |
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Sierra Nevada Brux |
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Sierra Nevada Ovila Quad W/Plums |
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Sierra Nevada Ovila Belgian-Style Golden |
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Sierra Nevada Pale Ale (CA) |
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Sierra Nevada Porter |
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Sierra Nevada Torpedo Cans |
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Stone Oak Aged Arrogant Bastard (CA) |
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Telegraph Reserve Wheat Ale (CA) W/Brett |
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Stift Engelszell Gregorious |
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Dieu Du Ciel Rosee Hibiscus W/Hibiscus Flowers |
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Hopfenstark Station 16 Saison 25oz |
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Unibroue La Fin Du Bern |
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Evil Twin Katz Pis (Demolen) |
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Mikkeller Beer Geek Breakfast Stout 16.9oz |
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Asphall Cider (16.9oz) |
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Conistonâs Bluebird Bitter (16.9oz) |
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Courage Russian Imperial Stout |
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Gales Prize Old Ale |
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J.W. Lees 2006 Calvados Aged Harvest Ale |
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Sam Smithâs Nut Brown Ale |
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Sam Smithâs Oatmeal Stout |
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Youngâs Double Chocolate Stout (14.9oz Nitro Can) |
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Sinebycoff Porter |
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Au Baron Cuvã©e Des Jonquilles Beire De Garde |
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Belzebuth "Malt Biere" |
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Clos Du Normande Brut Apple Cider |
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Thiriez Extra |
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Aventinus Eisbock |
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Ayinger Celebrator Dopplebock |
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Dr. Fritz Briem 1809 Berliner Weisse |
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Gaffel Kolsch |
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Jever |
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Schneiderweisse Hefe Weiss |
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Weihenstephan Hefe Weiss |
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Weihenstephan Dunkle Weiss |
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Amacord Ama Blonda |
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Amacord Ama Bruna |
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Birra Baladin Super |
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Birra Del Borgo Rubus |
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Loverbeer Dâuva Beer |
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Loverbeer Beerbera 2010 |
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Hitachino Sweet Stout |
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De Molen Pek & Veren (Tar & Feathers) |
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De Molen Storm & Averij (Strorm & Damage) |
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Emelisse Imperial Russian Stout |
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Emelisse Rauchbier |
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La Trappe Quadrupel |
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La Trappe Quadrupel Oak Aged Batch 6 |
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Urthel Saisonniere |
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Urthel Samaranth |
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Haaandbryggeriet Bestefar |
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Nøgne Ø Imperial Brown Ale |
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Harviestoun Old Engine Oil |
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Harviestoun Ola Dubh 12 Aged In 12 Yr Highland Park Cask |
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Harviestoun Ola Dubh 16 (16 Yr Old Cask) |
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Harviestoun Ola Dubh 30 (30 Yr Old Cask) |
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Skull Splitter Orkney Ale |
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Traquair House |
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Dugges Idjit! Imperial Stout |
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Fanches-Montagens Cuvee Alex Le Rouge |
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F-M La Meule |
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