| Thai Ice Tea |
$2.75 |
|
| Thai Ice Coffee |
$2.75 |
|
| Regular Ice Tea (Unsweetened) |
$2.00 |
|
| Mango Ice Tea |
$2.75 |
|
| Sparking Water |
$2.50 |
|
| Juice |
$2.75 |
|
| Coffee |
$2.00 |
|
| Soda |
$2.00 |
|
| Root Beer |
$2.50 |
|
| Lemonade |
$2.50 |
|
| Pineapple |
$2.50 |
|
| Hot Chocolate |
$2.50 |
|
| Tea |
$2.00 |
|
| Satay Chicken |
$6.95 |
Grilled chicken marinated with Thai herbs and served with peanut sauce and cucumber salad sauce. |
| Satay Beef |
$6.95 |
Grilled beef marinated with Thai herbs and served with peanut sauce and cucumber salad sauce. |
| Thai Spring Rolls |
$4.95 |
Poa pia tod. Fried Thai spring rolls filled with assorted vegetables, mushroom and bean thread served with sweet plum sauce. |
| Fried Wontons |
$5.95 |
Crispy fried wontons stuffed with ground chicken, diced onion and potato aromatic of cumin. Served with cucumber salad. |
| Tod Mun Pla |
$6.95 |
Thai style fish cake with Thai herbs string beans and red curry served with sweet chili cucumber salad and peanuts. |
| Chicken Potstickers |
$6.95 |
Pan-fried dumpling served with soy sauce. |
| Vegetable Potstickers |
$6.95 |
Pan-fried dumpling served with soy sauce. |
| Steamed Dumplings |
$5.95 |
Ground shrimp, pork and shiitake mushroom wrapped with wonton skin, steamed and served with sweet soy sauce. |
| Curry Puffs |
$6.95 |
Mince chicken, potato and onion served with cucumber salad. |
| Shrimp Roll |
$6.95 |
Koong krabok. Fried shrimp delicately seasoned and wrapped in spring roll sheets, served with plum sauce. |
| Fried Tofu |
$5.95 |
Thai style crisp fried tofu served with sweet chili sauce and ground peanuts. |
| Sauteed Mussels |
$9.95 |
Thai style mussels with peppers, scallions and basil with chili paste. |
| Tom Yum Koong |
$4.95 - $13.95 |
Thai savory traditional shrimp soup spiced with exotic Thai herbs, mushrooms, lemongrass and lime. |
| Tom Kha Gai |
$4.95 - $13.95 |
A mild chicken coconut milk soup with mushrooms, galanga and tamarind. |
| Po Tak |
$8.95 - $17.95 |
Seafood soup with Thai herbs, tomatoes, onion and Thai basil. |
| Clear Soup with Tofu |
$4.95 - $13.95 |
Mix vegetable and tofu in mild broth soup. |
| Thai Salad |
$5.95 |
Crispy green lettuce, tomatoes, cucumbers, onions, bean sprouts, hard-boiled egg and tofu with a side of peanut dressing. |
| Som Tum Salad |
$6.95 |
Fresh shredded green papaya, tomato, string bean and peanuts seasoned with garlic and lime dressing. |
| Watercress Salad |
$9.95 |
Crispy fried watercress mixed with lime and garlic dressing, onion, scallion, roasted peanuts, chili and shredded green apple. |
| Beef Salad |
$9.95 |
Grilled sliced beef with lime dressing over green salad garnished with mint and ground roasted rice. |
| Duck Salad |
$10.95 |
Boneless crispy duck with tomatoes, scallions, onion, shredded green apple and green lettuce, mixed with lime dressing. |
| Shrimp Salad |
$10.95 |
Grilled shrimps with onion, scallions, cilantro and mint over green salad and chili paste lime dressing. |
| Seafood Salad |
$11.95 |
Shrimp, scallop, mussels and squid with onion, mint, scallion and cilantro mixed with lime dressing. |
| Curry Noodle |
$10.95 - $12.95 |
Rice noodle with yellow curry in coconut milk, bean sprout, scallion, fried onion and boiled egg. |
| Pad Thai |
$10.95 - $12.95 |
Stir-fried thin rice noodles, bean sprouts, scallions, egg and ground peanut. |
| Pad Kee Mao |
$10.95 - $12.95 |
Stir-fried rice noodles with mixed vegetables, bell pepper, onion, Thai basil and chili sauce. |
| Pad See Ew |
$10.95 - $12.95 |
Stir-fried rice noodles with Chinese broccoli in black soy sauce and egg. |
| Thai Fried Rice |
$10.95 - $12.95 |
Thai style fried rice with tomatoes, scallions, cilantro and egg. |
| Pineapple Fried Rice |
$10.95 - $12.95 |
Thai style fried rice with pineapple, green pea, scallions and egg. |
| Pad Basil |
$11.95 - $18.95 |
Pad kraprow. Stir-fried with mushrooms, basil, onions, bell peppers and chili sauce. |
| Pad Ginger |
$11.95 - $18.95 |
Pad khing. Stir-fried with ginger, mushrooms, onion, bell pepper, celery and scallions. |
| Pad Pring King |
$11.95 - $18.95 |
Stir-fried with string beans, bell pepper and kefir lime leaves in a pring king chili paste. |
| Pad Woonsen |
$11.95 - $18.95 |
Stir-fried glass noodle, tomato, onion, scallion, celery, napa, baby corn and egg with garlic light brown sauce. |
| Pad Sweet and Sour |
$11.95 - $18.95 |
Stir-fried with tomato, cucumber, bell pepper, pineapple, onion, celery and scallion in a sweet and sour sauce. |
| Pad Mix Vegetable |
$11.95 - $18.95 |
Stir-fried mixed vegetables in garlic soy sauce. |
| Pad Eggplant |
$11.95 - $18.95 |
Sauteed eggplant, bell pepper and onions with basil sauce. |
| Pad Cashew |
$11.95 - $18.95 |
Stir-fried with scallion, onions, bell pepper, grape tomato, pineapple and cashews with chili paste. |
| Pad Ka-Tiam |
$11.95 - $18.95 |
Stir-fried baby corn, scallion and cilantro in white pepper garlic soy sauce. |
| Red Curry |
$12.95 - $18.95 |
Thai red curry sauce with coconut milk, bell pepper, eggplant, bamboo shoots and Thai basil. |
| Green Curry |
$12.95 - $18.95 |
The hottest of the Thai curry. Green curry, coconut milk, bell pepper, eggplant, bamboo shoots and Thai basil. |
| Panang Curry |
$12.95 - $18.95 |
Panang curry with coconut milk, string bean, bell pepper and lime leave. |
| Massaman Curry |
$12.95 - $18.95 |
Massaman curry with coconut milk, onions, potatoes and peanuts. |
| Jungle Curry |
$12.95 - $18.95 |
A popular hill tribe spice watery curry with bamboo shoots, mushroom, red pepper, long beans, basil and galingale. |
| Pineapple Paradise Curry |
$12.95 - $18.95 |
Red curry with coconut milk, pineapple, bell pepper and lime leave. |
| Pla Lad Pring |
$19.95 |
Deep fried whole red snapper topped with chili garlic sauce, bell pepper and basil leaves. |
| Pla Chu Chee |
$19.95 |
Deep fried whole red snapper topped with chu-chee curry paste sauce, bell pepper and basil leaves. |
| Pla Lad Apple |
$19.95 |
Deep fried whole red snapper with apple, onions, tomatoes and Thai herbs in lime juice. |
| Pla Ka Tiam |
$19.95 |
Deep fried whole red snapper topped with garlic soy sauce. |
| Grilled Chicken |
$14.95 |
Grilled chicken breast marinated with Thai spices with yellow rice and peanut sauce. |
| Steamed Chilean Sea Bass |
$23.95 |
Steamed Chilean sea bass fillet served with sauteed vegetables, topped with chef's special sauce. |
| Grilled Jumbo Shrimps |
$18.95 |
Grilled jumbo shrimps topped with red curry sauce. Served with sauteed vegetables. |
| Grilled Pork Chop |
$16.95 |
Grilled pork chop with sauteed mix vegetables in panang curry sauce. |
| Duck Curry |
$17.95 |
Kaeng ped ped yang. Sliced boneless crispy duck in red curry with pineapple, tomato, bell pepper and basil leaves. |
| Ped Kra Tiem |
$17.95 |
Boneless crispy duck topped with garlic sauce, scallion and cilantro. |
| Ped Makham |
$17.95 |
Sliced boneless crispy duck topped with tamarind sauce, scallion and cilantro. |
| Ped Jearn |
$17.95 |
Sliced boneless crispy duck with mushrooms, onions, scallion, celery, ginger and bell pepper in ginger sauce. |
| Sticky Rice |
$2.50 |
|
| Curried Rice |
$3.00 |
|
| Steamed Rice |
$1.50 |
|
| Peanut Sauce |
$1.00 |
|
| Steamed Mixed Vegetables |
$4.95 |
|
| Steam Rice Noodle |
$3.00 |
|
| Pad Basil Lunch Special |
$8.95 |
Pad kraprow. Stir-fried with mushrooms, basil, onions, bell peppers and chili sauce. Includes salad and soup. |
| Pad Ginger Lunch Special |
$8.95 |
Pad khing. Stir-fried with ginger, mushrooms, onion, bell peppers and scallions. Includes salad and soup. |
| Sweet and Sour Lunch Special |
$8.95 |
Stir-fried with tomato, cucumber, green and red pepper, pineapple and scallions in a sweet and sour sauce. Includes salad and soup. |
| Pad Mix Vegetable Lunch Special |
$8.95 |
Stir-fried mixed vegetables in garlic soy sauce. Includes salad and soup. |
| Red Curry Lunch Special |
$8.95 |
Thai red curry sauce with coconut milk, bell pepper, eggplant, bamboo shoots and Thai basil. Includes salad and soup. |
| Green Curry Lunch Special |
$8.95 |
The hottest of the Thai curry. Green curry, coconut milk, bell pepper, eggplant, bamboo shoots and Thai basil. Includes salad and soup. |
| Panang Curry Lunch Special |
$8.95 |
Panang curry with coconut milk, bell pepper and lime leaves. Includes salad and soup. |
| Massaman Curry Lunch Special |
$8.95 |
Massaman curry with coconut milk, onions, potatoes and peanuts. Includes salad and soup. |
| Pad Thai Lunch Special |
$8.95 |
Stir-fried thin rice noodles, bean sprouts, scallions, egg and ground peanuts. Includes salad and soup. |
| Pad Kee Mao Lunch Special |
$8.95 |
Stir-fried rice noodles with mixed vegetables, bell pepper, onion, Thai basil and chili sauce. Includes salad and soup. |
| Pad See Ew Lunch Special |
$8.95 |
Stir-fried rice noodles with Chinese broccoli in black soy sauce and egg. Includes salad and soup. |
| Fried Rice Lunch Special |
$8.95 |
Thai style fried rice with tomatoes and scallions served with cucumber slices. Includes salad and soup. |
| Fried Banana |
$4.95 |
Banana wrapped in crisp pastry shell drizzled with honey. |
| Fried Banana with Ice Cream |
$6.95 |
|
| Fried Ice Cream |
$5.95 |
Vanilla ice cream wrapped in crisp pastry, strawberry sauce and whip cream. |
| 3 Scoops of Ice Cream |
$5.95 |
Vanilla, chocolate, green tea, mango, red bean or coconut. |
| Banana Rum |
$6.95 |
Grilled banana topped with brown rum and ice cream. |
| Chocolate Cake with Vanilla Ice Cream |
$6.95 |
|
| Pumpkin Cheesecake with Vanilla Ice Cream |
$6.95 |
|
| Mango Mousse with Fresh Mango Slices |
$6.95 |
|
| Double Trouble Red |
$5.95 |
With homemade red bean ice cream and red bean sauce. |
