| Lunch Chicken Noodle Soup |
$6.00 |
chicken broth and vegetables. |
| Lunch Matzoh Ball Soup |
$6.00 |
|
| Lunch Yemenite Soup |
$7.00 |
fresh winter vegetables, braised beef, tomato and hawaj spice. |
| Lunch Chicken Spring Roll |
$6.00 |
chicken and vegetables in a savory fried crust. |
| Lunch Beef Teriyaki On A Stick |
$12.00 |
grilled beef skewer with teriyaki and sesame. |
| Lunch Chicken Caesar Salad |
$12.00 |
marinated grilled chicken, romaine hearts and croutons. |
| Lunch Beef Burger |
$11.00 |
1/3 lb. patty on a brioche bun with garlic aioli. |
| Grilled Chicken Schnitzel |
$14.00 |
marinated white meat chicken. |
| Fried Chicken Schnitzel |
$14.00 |
corn flake breaded cutlet. |
| Buffalo Chicken Wings |
$11.00 |
chicken wings in a spicy sauce and carrot sticks. |
| Lunch Stuffed Eggplant |
$12.00 |
stuffed with beef and rice in tomato sauce. |
| Lunch Stuffed Pepper |
$12.00 |
stuffed with beef and rice in tomato sauce. |
| Lunch Stuffed Baby Chicken With Meat |
$12.00 |
dark meat chicken marinated with paprika |
| Lunch Moroccan Fish |
$11.00 |
salmon or tilapia with vegetables in a paprika sauce. |
| Lunch Beef Kabob |
$14.00 |
grilled marinated beef on a skewer. served on a pita with house fries. |
| Lunch Beef Koufta |
$12.00 |
seasoned ground beef on a skewer. served on a pita with house fries. |
| Lunch Shawarma |
$11.00 |
dark meat chicken seasoned on a rotating spit. served on a pita with house fries |
| Lunch Grilled Baby Chicken |
$11.00 |
olive oil, garlic and herb marinated. served on a pita with house fries. |
| Lunch Falafel |
$8.00 |
seasoned chickpea balls deep fried. served on a pita with house fries. |
| Lunch Cous Cous With Chicken |
$15.00 |
stewed vegetables and mediterranean spice blend. served on a pita with house fries. |
| Lunch Chicken Chow Mein |
$12.00 |
vegetables with asian flavors and fried noodles. served over white rice. |
| Lunch Sesame Chicken |
$14.00 |
fried chicken pieces in a sweet savory sauce with sesame over white rice. |
| Lunch Teriyaki Chicken |
$14.00 |
grilled chicken with teriyaki sauce. served over white rice. |
| Lunch Penne Bolognese |
$14.00 |
beef and veal braised with tomato and peas. |
| Lunch Pasta Primavera |
$11.00 |
mixed vegetables, garlic, oil and chicken stock. |
| Yeminite Soup |
$7.00 |
fresh winter vegetables, braised beef and tomato. |
| Sesame Ginger Chicken Bites |
$12.00 |
asian slaw and scallion. |
| Chicken Pastilla |
$9.00 |
pulled chicken, almonds, cinnamon, hoisin and sweet chili aioli. |
| Beef Skewers |
$12.00 |
teriyaki glaze, scallion and pineapple slaw. |
| Veal Sweetbreads |
$15.00 |
pan seared, smoked medjool dates, wild mushroom, sherry and veal glaze. |
| Portabella Fries |
$8.00 |
breaded portabello, horseradish cream and lemon. |
| Beef Poppers |
$9.00 |
shredded beef, stewed vegetables, veal glaze and garlic mayo. |
| Kale And Beet Salad |
$11.00 |
roasted beets, baby kale, mango, sunflower seeds, golden raisin and champagne vinaigrette. |
| Classic Caesar Salad |
$9.00 |
crisp romaine hearts, grape tomato, garlic croutons and creamy caesar dressing. |
| Shaved Asparagus Salad |
$14.00 |
grilled pineapple, crispy wild rice, sun dried tomatoes, red radish, fried almonds and lemon dressing. |
| Jicama Quinoa |
$10.00 |
red onion, mango, cherry tomatoes, roasted almonds, snow peas and olive oil. |
| Salmon Crudo |
$12.00 |
green apple, yellow barley, fine herbs and lemon creme fraiche. |
| Rib Steak |
$35.00 |
16 oz. bone in ribeye. served with house seasoned fries. |
| Rib Steak For 2 |
$58.00 |
28 oz. bone in ribeye sliced, mushroom caps and sauteed onion. served with house seasoned fries. |
| Entrecote |
$39.00 |
14 oz. boneless ribeye. served with house seasoned fries. |
| Baby Chicken Paillard |
$24.00 |
dark meat chicken, boneless and fine herbs. served with house seasoned fries. |
| Marinated Skirt Steak |
$37.00 |
12 oz. rosemary mustard glaze. served with house seasoned fries. |
| Beef Burger |
$16.00 |
8 oz., brioche bun, lettuce and tomato. served with house seasoned fries. |
| Penne, Grilled Chicken And Wild Mushrooms |
$21.00 |
spinach, porcini jus, sherry and wild mushroom ragout. |
| Pasta Bolognese |
$21.00 |
beef and veal braise, vegetables, peas and tomato. |
| Beef Cheek Ravioli |
$23.00 |
duck barnaise, veal glaze and shiitake mushroom. |
| Pan Seared Salmon Filet |
$21.00 |
blood orange reduction, avocado creme fraiche and lemon basil barley. |
| Crispy Chicken |
$21.00 |
pan roasted, sauteed spinach, shiitake and thyme apricot jus. |
| Korean Short Rib Of Beef |
$24.00 |
bulgoki braise, emperors rice and grilled scallion. |
| Glazed Duck |
$37.00 |
apricot fregola, kumquat jus and duck cracklings. |
| Mousse |
|
white and dark chocolate, pistachio dust and candied kumquat. |
| Sticky Toffee Pudding |
|
salted caramel, hibiscus consomee and caramel flan. |
| Donuts |
|
cinnamon sugar, lemon curd and mixed berry coulis. |
| House Sorbet |
|
macerated berries and cinnamon cruller. |
| Cappuccino |
$5.00 |
|
| Cafe Latte |
$5.00 |
|
| Herbal Tea |
$3.00 |
green tea, mint tea, earl grey tea, chamomile tea. |
| Coffee |
$3.00 |
|
| Soft Drink |
$3.00 |
coke, diet coke, canada dry ginger ale, sprite, fanta orange, fresca, cherry coke. |
| Iced Tea |
$3.00 |
drink |
| Snapple Iced Tea |
$3.00 |
half and half, orangeade, lemon ice tea, diet lemon ice tea, raspberry ice tea, diet raspberry ice tea, mango madness ice tea, kiwi strawberry ice tea, green tea, pomegranate cherry white tea. |
| Macchiatto |
$2.50 |
|
