Jamón Serrano |
$9.00 |
|
Saucisson Sec |
$8.00 |
|
Jamón Ibérico De Bellota |
|
|
Mixto |
$15.00 |
|
Chorizo Pamplona |
$7.00 |
|
Lomo |
$9.00 |
|
Foie Gras Torchon |
$21.00 |
chilled foie gras, seasonal garnish, toast |
Leonora |
$7.00 |
|
Mahón |
$7.00 |
|
Petit Basque |
$7.00 |
|
Bleu De Basque |
$7.00 |
|
Idiazábal |
$7.00 |
|
Boucheron |
$7.00 |
|
Mixto |
$15.00 |
|
La Peral |
$7.00 |
|
Aged Manchego |
$7.00 |
|
Oriol De Montbrú |
$7.00 |
|
Che's Tasting |
$75.00 - $55.00 |
|
Wine Pairing |
$45.00 - $30.00 |
|
Sopa De Castaña |
$12.00 |
truffled chestnut soup, duck & mushroom hash, fried quail egg, pistachio |
Basque Onion Soup |
$11.00 |
veal consommé, caramelized pearl onions, toasted brioche |
Luna Baby Beets |
$12.00 |
cabrales crema, candied pecan, orange purée |
Arugula |
$12.00 |
serrano ham, mission figs, fried goat cheese, spiced almonds, sevilla orange vinaigrette |
Verdosa |
$8.00 |
luna farm lettuces, shaved mahón, roasted garlic pedro ximénez vinaigrette |
Olives |
$5.00 |
house marinated mixed olives |
Almonds |
$4.00 |
house smoked marcona almonds |
Figs |
$5.00 |
serrano ham-wrapped figs |
Boquerones |
$7.00 |
marinated anchovies, pickled vegetables, pine nuts |
Short Rib |
$10.00 |
braised short ribs, bacon, asparagus, celery root aïoli |
Tuna Tartare |
$10.00 |
big eye tuna, pickled guindilla, chorizo aïoli |
Oyster |
$12.00 |
fried oysters, ciabatta, nora chile remoulade, lemon-fennel escabeche |
Moules Basquaise |
$13.00 |
mussels, chorizo, frites, lemon aïoli |
Dungeness Crab Croquettes |
$12.00 |
avocado, sauce donostia, mojama |
Diver Scallops |
$18.00 |
quince, uni emulsion, parsnip, crispy serrano |
Pulpo |
$12.00 |
spanish octopus, smoked green olive aïoli, spicy tomato |
Merluza En Salsa Verde |
$14.00 |
sea bass, cockles, salsa verde |
Chicken |
$6.00 |
garbanzo purée, truffle jus |
Lamb |
$14.00 |
lamb loin, eggplant, bacon, sherry jus |
Albóndigas |
$10.00 |
spiced meatballs, pipérade, poached egg |
Prawns |
$12.00 |
shrimp, chorizo, grape tomato, espelette chile |
Duck |
$11.00 |
duck confit, serrano ham, black cherry, la peral spread |
Pork Belly |
$8.00 |
berkshire pork belly, honey lacquer, shaved apples |
Kobe Beef |
$12.00 |
pisto bilbaina, romesco |
Crab |
$9.00 |
jumbo lump crab, espelette chile, avocado |
Green Beans |
$7.00 |
haricots verts, almonds, dates, orange segments, paprika sherry vinaigrette |
Patatas Riojanas |
$7.00 |
crispy potatoes, chorizo powder, green chile, caramelized onion, smoked paprika aïoli |
Brussels Sprouts |
$12.00 |
crispy guanciale, black truffle & pine nut escabeche, meyer lemon, idiazábal |
Bomba Rice |
$12.00 |
white asparagus, maitake mushroom, manchego |
Wild Mushrooms |
$12.00 |
roasted potato, shallot, parsley |
Entrecôte |
$38.00 |
wagyu sirloin, valrhona jus, nora chile purée |
Chuleta |
$18.00 |
berkshire pork loin, salbitxada, green onions, pork jus |
Lamb Chops |
$28.00 |
hazelnut romesco, roasted onion, red chile lamb jus |
Organic Chicken |
$18.00 |
brussels sprouts, chorizo, fingerling potatoes, herb jus |
Gatxuxa |
$18.00 |
basque style paella, braised rabbit, shrimp, chorizo |
Albóndigas |
|
meatballs, pipérade, manchego |
Chorizo Pamplona |
|
white anchovies, guindilla pepper |
Gambas |
|
shrimp, chorizo, espelette glaze |
Jamón Serrano |
|
idiazábal, green chile |
Pan Con Tomate |
|
fresh tomato purée, bonito tuna |
Betabel |
|
marinated baby beets, goat cheese, sherry glazed pecans |
Pimientos De Padrón |
|
salbitxada, sea salt |
Surullitos |
|
langostine & corn fritters, green chile aïoli |
Patatas Riojanas |
|
fried potatoes, caramelized onion, chorizo |
Marcona Almonds |
|
sea salt, olive |
Chorizo A La Plantxa |
|
paprika garlic sausage |
Foie Gras Mousse |
|
spicy tomato jam, crispy serrano |