Gazpacho |
$3.95 |
Chilled soup with tomato, peppers, onion, avocado and croutons |
Shrimp Ceviche |
$6.95 |
Cooked marinated gulf shrimp, yellow pepper, cilantro, fresh tomato served in our ceviche vinaigrette |
Ensalada de Casa |
$4.95 |
Our house salad with baby field greens, manchego cheese and a blue cheese balsamic vinaigrette |
Canelon de Mar |
$5.95 |
Fresh pasta canelon filled with lightly blackened shrimp and crab meat then drizzled with roasted red peppersauce and diced tomato |
Pan de Tomate |
$5.95 |
Thin sliced bread topped with spanish ham, provolone cheese, diced tomatoes and extra virgin olive oil |
Caesar Tostada |
$5.95 |
Tijuana style caesar salad on a crispy tortilla with jack cheese and black bean salsa. Add fresh avocado $1.25 |
Chicken Chopped Salad |
$5.95 |
Roasted chicken, avocado, tomato, crispy bacon, salad greens and crumbled bleu cheese in our sweet n' spicy dressing |
Carpaccio de Bisteca |
$7.95 |
Filet mignon is seared, sliced thin and served with shaved manchego cheese, baby field greens and spanish olive oil |
Salmon Ahumado |
$7.95 |
Thinly sliced smoked salmon with cumin aioli on toasted bread |
Tortilla Espanola |
$3.95 |
Traditional favorite made with potatoes and onions. Served cold |
Shrimp Louie |
$6.95 |
Gulf bay shrimp mixed with our creamy remoulade sauce and avocado, peppers, green onions and hard boiled egg wedges |
Tuna Asada |
$8.95 |
Seared ahi tuna with mixed greens, grilled papaya, cumin vinaigrette and salsa verde |
Queso Y Chorizo |
$7.95 |
Artisan manchego cheese, spanish chorizo, pequillo peppers and olives |
Chips with Habanero Salsa |
$5.95 |
Roasted pablanos and habaneros, fresh tomatoes and jalapeno, grilled onions and fresh lime juice made fresh daily |
Sopa de Frijoles Negros |
$3.95 |
Black bean soup with lime, cream and red onion |
Pollo y Chorizo a la Plancha |
$6.95 |
Grilled chicken, chorizo, peppers, onions on skewers with cumin aioli and spanish smoked paprika |
Goat Cheese al Forno |
$6.95 |
Goat cheese, terra cotta baked with tomato sauce and served with garlic toast |
Patatas Con Salsa Blanca |
$3.95 |
French fries served with our fresh chive dip |
Gambas al Ajillo |
$7.95 |
Seared shrimp with spicy garlic butter, lemon, brandy and parsley |
Chicken Tenderloin Habanera |
$6.95 |
Grilled and skewered tenderloin of chicken with spicy island chutney |
Spicy Mango Shrimp |
$8.95 |
Grilled skewered shrimp with spicy mango salsa |
Guava Ribs |
$8.95 |
Tender seasoned ribs are slow cooked with our guava BBQ sauce |
Fried Calamari |
$7.95 |
Fresh calamari served with creamy plum sauce |
Bisteca a la Plancha |
$8.95 |
Grilled skewered beef tenderloin with horderadish sauce and red onion salsa |
Gambas Fritas |
$7.95 |
Fried shrimp with our sweet and spicy sauce |
Caribbean Crab Cake |
$10.95 |
Jumbo lump and back fin crab with lemon grass mayonnaise and fresh melon salsa |
Albondigas al Jerez |
$7.95 |
Classic dish with tomato halves stuffed with albacore tuna, cheeseand bechamel sauce |
Island Quesadilla |
$6.95 |
Brie and manchego cheese, fresh mango and our roast chile salsa |
Pisto Manchego Manchego |
$5.95 |
Roasted eggplant, peppers, onions, tomato and garlic topped with melted manchego cheese, served over rice |
Balsamic Grilled Vegetables |
$4.95 |
Fresh red peppers, mushrooms, zucchini, squash and eggplant arechar grilled with our balsamic vinaigrette |
Baked Crab al Fornos |
$10.95 |
Crab meat, manchego cheese and spinach baked in a terra cotta dish served with tortilla chips |
Steak Rioja (Tapas) |
$11.95 |
Seared NY strip steak with rioja wine sauce |
Steak Rioja (Entree) |
$16.95 |
Seared NY strip steak with rioja wine sauce |
Chuleta (Tapas) |
$9.95 |
Marinated grilled pork tenderloin with sugar cane and soy glaze |
Chuleta (Entree) |
$14.95 |
Marinated grilled pork tenderloin with sugar cane and soy glaze |
Pescado a la Plancha (Tapas) |
$11.95 |
Grilled florida tilapia with mango habanero salsa |
Pescado a la Plancha (Entree) |
$16.95 |
Grilled florida tilapia with mango habanero salsa |
Pollo al Ajillo (Tapas) |
$8.95 |
Chicken breast sauteed in a light garlic wine sauce |
Pollo al Ajillo (Entree) |
$12.95 |
Chicken breast sauteed in a light garlic wine sauce |
Salmon Rabano (Tapas) |
$9.95 |
Fresh salmon grilled with a sweet and spicy chutney glaze |
Salmon Rabano (Entree) |
$14.95 |
Fresh salmon grilled with a sweet and spicy chutney glaze |
Filet al Cabrales (Tapas) |
$13.95 |
Filet mignon grilled with spanish blue cheese |
Filet al Cabrales (Entree) |
$18.95 |
Filet mignon grilled with spanish blue cheese |
Tuna Capri (Tapas) |
$11.95 |
Ahi tuna is grilled with our fresh tomato basil salsa and extra virgin olive oil |
Tuna Capri (Entree) |
$16.95 |
Ahi tuna is grilled with our fresh tomato basil salsa and extra virgin olive oil |
Steak Chimichurri (Tapas) |
$14.95 |
Marinated kobe skirt steak grilled and topped with fresh chimichurri |
Steak Chimichurri (Entree) |
$19.95 |
Marinated kobe skirt steak grilled and topped with fresh chimichurri |
Manchego Chicken (Tapas) |
$9.95 |
Grilled chicken topped with manchego and goat cheeses and covered with tomato sauce |
Manchego Chicken (Entree) |
$15.95 |
Grilled chicken topped with manchego and goat cheeses and covered with tomato sauce |
Tres Leches Cake |
$4.95 |
Moist, yellow pudding cake with banana, pineapple and tres leches |
Tina's Frita Banana |
$5.95 |
Banana flavored cheesecake is flash fried, and served with whip cream, caramel, and dulcede leche ice cream |
Budino |
$5.95 |
Warm chocolate fallen souffle with dulce de leche ice cream |
Nachos Helados |
$5.95 |
Dulce de leche ice cream, strawberry salsa, chocolate sauce, creme anglaise and cinnamon sugar tortilla chips |
Cafes De la Casa |
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Our favorite coffees. Add a shot of monin flavored syrups to any of your coffee drinks for an additional $0.50. Raspberry, strawberry, peach, hazelnut, vanilla or caramel |
Cafe Cappuccino |
$4.50 |
A shot of espresso served with steamed milk and a sugar cane swizzle stick |
Cafe Espresso |
$3.95 |
A shot of espresso served with a lemon twist |
Cafe Barcelona |
$7.95 |
Freh brewed coffee served with creme de alba, frangelico, and whipped cream |
Cafe Madrid |
$7.95 |
Fresh brewed coffee served with gran duque d alba brandy, kahlua, creme de cacao, topped with whipped cream |
Cafe Ibiza |
$8.95 |
Freh brewed coffee with kahlua, creme de alba, grand marnier, and granglico topped with whipped cream |