Soup Du Jour |
$6.00 |
Thrive Soup Of The Day |
Togarashi Dusted Edamame Beans |
$6.50 |
Horseradish, Breakfast Radish, Lemon |
Rocket Salad |
$8.00 |
Arugula, Watermelon, Feta, Pecans, Yuzu Lime Dressing |
Baby Kale Caesar |
$8.00 |
Shaved Parmesan, Breakfast Radish, Brown Butter Croutons |
Chicken Pot Stickers |
$8.00 |
Ginger, Pickled Vegetables, Sambal |
In House Smoked Salmon |
$10.50 |
Local Greek Yogurt Tzatziki, House Chips |
Shrimp N Corn Shushpuppies |
$9.00 |
Cajun Remoulade Sauce |
Crispy Calamari |
$10.50 |
Shishito Peppers, Tamarind Vinaigrette, Sweet Chili Aioli |
Santa Fe Chicken Salad |
$11.50 |
Corn, Black Beans, Onion, Tomato, Cilantro Dressing |
Cobb Salad |
$12.00 |
Marinated Chicken, Bacon, Corn, Avocado, Red Onion, Tomato, Egg, Blue Cheese Dressing |
Garlic Roasted Shrimp Salad |
$12.50 |
Orange Segments, Avocado, Shaved Radish, Fennel, Balsamic Vinaigrette |
Greek Steak Salad |
$14.00 |
Feta Cheese, Olives, Roasted Shishito Pepper, Tomatoes, Onions, Balsamic |
Farm to Table Veggie Plate |
$13.00 |
Chef's Custom Creation |
Lowcountry Style Shrimp and Grits |
$19.00 |
House Made Andouille Sausage, Corn, Tomato |
Grilled Thrive Spiced Salmon |
$19.50 |
Vegetable Farro Risotto, Herb Pistou |
Turkey Club |
$10.00 |
Smoky Bacon, LTO, Avocado, Provolone Cheese, Chipotle Mayo |
Grilled Breast of Marinated Chicken |
$10.50 |
Avocado, LTO, Provolone Cheese, Blue Cheese Mayo |
Quinoa Chickpea Sliders |
$10.00 |
Cucumber, Red Pepper Aioli |
Roasted Leg Of Lamb |
$11.50 |
LTO, Goat Cheese, Creamy Lemon Tapenade |
Cornmeal Crusted Grouper |
$12.50 |
Fried Green Tomatoes, Romaine, Onion, Thousand and One Island Dressing |
Blackened Atlantic Salmon |
$13.00 |
Red Wine Marinated Onion, Romaine, Tomato, Basil Aioli |
100% Certified Angus Burger |
$12.00 |
LTO, Choice of : Swiss, Provolone, Cheddar, Gruyere, Blue Cheese |
Fried Green Tomatoes |
$6.00 |
1000 Island |
Seasoned French Fries |
$6.00 |
|
Crunchy Broccoli with Toasted Cashews |
$6.00 |
|
Sweet and Sour Brussel Sprouts |
$6.00 |
|
Southern Style Grits |
$6.00 |
|
Chef Selection of Farm Veggies |
$6.00 |
|
Sauteed Spinach |
$6.00 |
|
Citrus Grilled Asparagus |
$6.00 |
|
Baby Kale Caesar |
$8.00 |
Shaved Parmesan, Breakfast Radish, Brown Butter Croutons |
Rocket Salad |
$8.00 |
Arugula, Watermelon, Feta, Pecans, Yuzu Lime Aioli |
Cobb Salad |
$12.00 |
Grilled Chicken, Bacon, Avocado, Corn, Tomato, Eggs, Bleu Cheese Dressing |
Mixed Green Salad |
$7.00 |
Heirloom Cherry Tomatoes, Oranges, Shaved Fennel, Balsamic |
Fried Green Tomatoes |
$7.50 |
Thousand and One Island Dressing, Scallions, Gem Lettuces |
Togarashi Dusted Edamame Beans |
$6.50 |
Horseradish, Shaved Breakfast Radish, Lemon |
Steamed and Fried Springer Mountain Chicken Pot Stickers |
$8.00 |
Ginger, Pickled Vegetables, Shiitake, Lemongrass Infused Sambal |
Crispy Calamari |
$10.50 |
Shishito Peppers, Sesame, Tamarind Vinaigrette, Sweet Chili |
In House Smoked Salmon |
$10.50 |
Local Greek Yogurt Tzatziki, House Chips |
Shrimp N Corn Shushpuppies |
$9.00 |
Cajun Remoulade Sauce |
Southern Fried Springer Mountain Chicken |
$17.50 |
Mac and Cheese, Whipped Sweet Potato, Thrive Gravy |
Grilled Thrive Spiced Salmon |
$23.50 |
Cauliflower, Summer Vegetable Farro Risotto, Pistou |
Lowcountry Style Shrimp and Grits |
$24.50 |
Andouille Sausage, Fresh Herbs, Stewed Tomato |
Togarashi Crusted Tuna |
$26.00 |
Forbidden Rice, Napa Cabbage, Ginger Soy |
Roasted Sonoma Valley Duck Breast |
$28.50 |
Black Pepper Gnocchi, Petite Vegetables, Orange Duck Jus |
Skillet Seared 100 % Certified Angus Beef Filet |
$31.00 |
Butternut Squash, Vidalia Onion, Creamed Spinach, Blue Cheese Emulsion |
Grilled Flat Iron Steak |
$18.00 |
Greek Salad, Marinated Onions, Cilantro Vinaigrette |
Roasted Leg Of Lamb Sandwich |
$13.50 |
LTO, Goat Cheese, Olive-Lemon Tapenade |
Cornmeal Crusted Grouper |
$14.00 |
Fried Green Tomatoes, Bibb, Onion, Thousand and One Island Dressing |
100% Certified Angus Beef Burger |
$12.50 |
LTO, Choice of Swiss, Provolone, Cheddar, Blue Cheese or Gruyere, on Broche Bun |
Lemon-Parmesan Pomme Frites |
$6.00 |
|
Mac and Cheese |
$6.00 |
|
Crunchy Broccoli |
$6.00 |
with Toasted Cashews |
Sweet and Sour Brussels Sprouts |
$6.00 |
|
Southern Style Grits |
$6.00 |
|
Chef Selection of Local Farm Veggies |
$6.00 |
|
Sautéed Spinach |
$6.00 |
|
Citrus Grilled Asparagus |
$6.00 |
|
California |
$9.00 |
Crab, Cucumber, Avocado |
The Centennial Passion Roll |
$13.00 |
Coconut Tempura White Tuna, Avocado, Scallion, Yuzu-Lime, Sriracha, Cucumber, Teriyaki |
Rainbow |
$12.50 |
Crab, Cucumber, Avocado, Topped With Salmon, Tuna, Yellowtail Eel, Teriyaki Sauce |
South Beach Body |
$12.50 |
Torched Salmon, Pineapple, Avocado, Spicy Hamachi, Ponzu, Tempura Crispies |
Spicy Yellowtail, Tuna or Salmon |
$9.50 |
Togarashi, Sriracha Sauce, Light Sesame Oil |
Thrive Special |
$13.00 |
Tempura Shrimp, Cucumber, Avocado, Topped With Hamachi, Sweet Chili Sauce |
Vesuvius |
$13.00 |
Spicy Tuna, Cucumber, Topped with Tuna, Avocado, Mango, Spicy Mayo, Teriyaki Sauce |
Pink A Boo |
$12.50 |
Tuna, Salmon, Shrimp, Crab, Avocado, Pink Soy Wrap, Spicy Plum Sauce |
Dragon |
$12.50 |
Crispy White Tuna, Avocado, Cucumber, Cream Cheese, Sweet Chili, Spicy Mayo Sauce, Deep Fried |
DL Special |
$12.50 |
Spicy Tuna, Spicy Salmon, Cream Cheese, Avocado, Spicy Mayo, Teriyaki Sauce, Deep Fried |
Spider |
$11.50 |
Soft Shell Crab, Cucumber, Avocado, Deep Fried |
Teriyaki Fried Chicken |
$11.00 |
Fried Springer Mountain Chicken, Avocado On Top, Sesame, Teriyaki, Flash Fried |
Dragon's Breath |
$12.50 |
Panko Crabstick, Spicy Crab Salad, Jalapeno, Tempura "Crunchies", Flash Fried |
Shrimp Tempura Roll |
$12.50 |
Tempura Shrimp, Crab, Cream Cheese, Avocado, Spicy Mayo, Teriyaki Sauce, Flash Fried |
Tuna |
$6.00 |
|
Hamachi |
$6.00 |
|
Crab Stick |
$6.00 |
|
Eel |
$6.00 |
|
Salmon |
$6.00 |
|
Smoked Salmon |
$6.00 |
|
Cucumber and Crab Salad |
$6.00 |
|
Wakame Salad |
$6.00 |
|
Kyoto |
$19.00 |
1 Mexicali Roll, 6 Pieces Nigiri - Chef's Choice |
Tokyo |
$19.00 |
1 Tuna Roll, 9 Pieces Sashimi - Chef's Choice |
Bite The Bullet |
$12.00 |
Small Batch Bulleit Rye, Pama Liqueur, Thai Chilli in house Infused Syrup |
The Cure |
$12.00 |
Compass Box Great King St Scotch, Fresh Ginger, Worldwide Honeys, Laphroaig Infused Ice Ball |
Stina's Antidote |
$11.00 |
St. Germain Elderflower, Champagne, Fresh Muddled Strawberry, Club Soda |
Cuce/Melon Margarita |
$10.00 |
In House Infused Cucumber/Cantaloupe Tequila, Sour Mix, Agave |
Lusty Love |
$10.00 |
Nolet, Cranberry, Fresh Lime Juice, Lavender Infused Egg White Froth, Lemongrass |
Cock and Mule |
$10.00 |
Stoli Vodka, Cock n' Bull Ginger Beer, Fresh Lime, Copper Mug |
Port On Me |
$11.00 |
Four Roses, Portal Ruby, Infused Honeys, Cardamom, Torched Orange |
Sweetwater 420 IPA |
$6.00 |
Atlanta, GA |
Three Taverns, Prince of Pilsen |
$5.00 |
Decatur, GA |
Three Taverns, A Night in Brussels IPA |
$6.00 |
Decatur, GA |
Three Taverns, Night in Ponce American IPA |
$6.00 |
Decatur, GA |
Second Self, Thai Wheat |
$6.00 |
Atlanta, GA |
Terrapin, Sound Czech Pils |
$5.00 |
Athens, GA |
Terrapin, Maggies' Farmhouse Peach Ale |
$5.00 |
Athens, GA |
Terrapin, Watermelon Gose |
$5.00 |
Athens, GA |
Heineken, Amsterdam |
$6.00 |
|
Stella Artois, Belgium |
$6.00 |
|
Corona Extra, Mexico |
$6.00 |
|
Sapporo, Japan |
$6.00 |
|
Red Stripe, Jamaica |
$6.00 |
|
Duvel, Belgium (8.5%) |
$8.00 |
|
Victory, Golden Monkey, PA (9.5%) |
$8.00 |
|
Miller Lite, Milwaukee, WI |
$5.00 |
|
White Hatter, White Pale Ale, New Holland, MI |
$6.00 |
|
Miller Lite, Milwaukee, WI |
$3.00 |
|
Session Dark Lager, Portland, OR |
$3.00 |
|
Corona, Mexico |
$3.00 |
|
Lunetta, Prosecco 187ml |
$ - $9.00 |
|
Mumm Napa, Brut Prestige 187ml |
$15.00 |
|
Wycliff, Brut |
$32.00 |
|
Cuvee Jean-Louis, Brut Rose NV |
$34.00 |
|
Starborough, Sauvignon Blanc |
$36.00 |
|
Chateau St. Michelle, Riesling |
$34.00 |
|
Storypoint, Chardonnay |
$38.00 |
|
Terlato, Pinot Grigio |
$34.00 |
|
Caventina, Moscato |
$34.00 |
|
Wairau River, Pinot Noir |
$38.00 |
|
Temptation, Zinfandel |
$38.00 |
|
Edna Valley, Merlot |
$36.00 |
|
Conquista, Malbec |
$36.00 |
|
J Lohr, Cabernet Sauvignon |
$48.00 |
|
Shooting Star, Syrah |
$44.00 |
|
Flourless Chocolate Cake |
$7.00 |
Shortbread croutons, chocolate mousse |
Creme Brulee |
$7.00 |
Vanilla Bean, Fruit of the Moment |
N.Y. Style Cheesecake |
$7.00 |
Pecan Crusted, Salted Bourbon Caramel |
California Roll |
$5.00 |
Crab, Cucumber, Avocado |
Spicy Salmon Roll |
$5.00 |
Togarashi, Sriracha Sauce, Light Sesame Oil |
Fried Calamari |
$5.00 |
Tamarind Vinaigrette, Sweet Chilli Aioli, Sesame Seeds |
"KFC" Korean Fried Chicken |
$5.00 |
Napa Cabbage Slaw |
Slider Burgers |
$5.00 |
Seasoned Fries, Cheddar Cheese, House Pickles |
Flatbread Pizza |
$5.00 |
Kale, Figs, Sweet Fennel, Blue Cheese, Balsamic, EVO |
Tacos |
$5.00 |
Grouper Tacos, Corn Tortilla, Southern & Asian Style |
Domaine De Bourbon |
$7.00 |
Bourbon, French Ginger Liqueur, VSOP Cognac |
Man-Gini |
$7.00 |
Vodka, Gin, Amaretto, Orange Liqueur, Orange Juice |
Blood Orange Rita |
$7.00 |
Tequila, Triple Sec, Blood Orange Puree, Agave, Fresh Lime Juice |
Sex In The City |
$5.00 |
Vodka, Peach Liquer, Pineapple & Cranberry Juice |
Cabernet Sauvignon |
$5.00 |
|
Merlot |
$5.00 |
|
Moscato |
$5.00 |
|
Chardonnay |
$5.00 |
|
Fried Saffron Risotto |
|
Romesco Sauce, Basil |
Herbed Goat Cheese Spheres |
|
Balsamic |
Peekytoe Crab Fritter |
|
Red Pepper Coulis |
Hamachi Sashimi |
|
Quick Pickled Cucumber, Radish, Lime |
Beef Tartare |
|
Capers, Smoked Sea Salt, Crostini |
Chicken Pot Stickers |
|
Ginger, Ponzu |
Deviled Farm Egg |
|
Espelette Pepper |
Corn Grit Cake |
|
Pimento Cheese |
Sweet and Sour Pork Spring Rolls |
|
|
Tuna Tartare |
|
Ginger-Yuzu, Scallions, Wasabi Aioli, Fried Wonton |
Roasted Beet Salad |
|
Pickled Radish, Frisee, Candid Spice Walnuts, Balsamic |
Crispy Calamari |
|
Red Bell Peppers, Sweet Chili Aioli, Sesame |
Fried Green Tomatoes |
|
1000 Island Dressing |
Vietnamese Beef Satays |
|
Peanut Sauce |
Mini Burger Sliders |
|
Thrive Secret Sauce |
Curried Chicken Empanadas |
|
Craisins, Romesco Sauce |
Assortment of House Made Sushi |
|
|
Roasted Australian Leg of Lamb |
|
Mint Pesto, Anchovies Olive Tapenade |
Herbed Crusted Striploin |
|
Horseradish Cream, Chimichurri Sauce |
Organic Chicken Breast |
|
Yuzu & Sriracha Sauce |
Assorted Seafood Display |
$10.00 |
Oysters, Shrimp Cocktail & Crab Claws, House Made Cocktail Sauce, Red Wine Vinaigrette |
Artisanal Cheeses and Seasonal Fruit Platter |
$5.00 |
With Assorted Crackers |
Chef Selected Assorted Dessert Display |
$5.00 |
|