| Tomato Basil with wild rice |
$1.95 - $3.95 |
|
| Grilled Roast Beef with Cheddar, gr Onion and Tomatos on Ham Salad on a Croissant |
$6.50 - $8.95 |
served with a choice of potato salad, potato chips, coleslaw or cup of soup or baked beans |
| Speical Today |
$6.50 |
bowl of soup, small salad and bread |
| Basic Burger |
$7.50 |
|
| Burger, Chicken or Sausage Platter |
$6.95 |
no bread |
| Cheese Burger |
$7.95 |
with your choice of tillamook cheddar, jarlsberg swiss, pepperjack or havarti |
| Tavern Burger |
$8.95 |
with a bleu cheese-craked black pepper mix |
| BBQ Burger |
$8.95 |
with a smoky bbq sauce |
| Mushroom Burger |
$8.95 |
with fresh sautted mushrooms |
| Hot Sausage Sandwich |
$8.95 |
split and grilled spicy beer sausage with melted jarlsberg swiss |
| Chicken Sandwich |
$8.95 |
marinated and grilled boneless chicken breast |
| Garden Burger |
$8.95 |
veggie patty served with lemon-tahini dressing on the side |
| Green Salad |
$3.50 - $6.50 |
with vinaigrette, ranch or lemon-tahini dressing |
| Caesar Salad |
$4.50 - $6.50 |
add grilled chicken breast $3.50 |
| Spinach Salad |
$4.50 - $6.50 |
with hot bacon dressing |
| Artichoke-Garlic Cheese Appetizer |
$6.50 |
melting hot and served with sliced baguette |
| Hummus Plate |
$5.50 |
classic middle eastern puree served with warm pita bread |
| Fruit and Cheese Platter |
$8.95 |
three cheese, fresh fruit, bread and butter |
| Sourdough Cheese Bread |
$3.25 |
'deluxe' adds tomato and bacon $3.75 |
| Thomas Kemper Root Beer (on tap) |
$1.50 - $2.25 |
|
| Boylan Black Cherry or Orange Soda |
$2.00 |
|
| Dr. Pepper |
$2.00 |
|
| Grape Nehi |
$2.00 |
|
| crystal Geyser Sparkling Water |
$2.00 |
|
| Milk (2%) |
$1.25 - $2.00 |
|
| Natural Wave Cola, Diet Cola, Lemon-Lime or Ginger Ale |
$1.25 |
|
| Orange Juice, Cranberry Juice or Lemonnade |
$1.25 - $2.00 |
|
| Grapefruit, Pineapple, Tomato or V-8 Juice |
$1.00 - $2.00 |
|
| Caffe Vita Coffee |
$1.25 |
|
| Assorted Hot Tea |
$1.25 |
|
| Two Bells Iced Tea |
$1.25 |
|
| Soft Baked Cookies |
$1.50 |
|
| Pabst Blue Ribbon |
$1.75 - $7.50 |
remember the line in 'blue velvet'? nuff said |
| Scrimshaw Pilsner |
$3.00 - $11.00 |
delicious pilsner from North Coast brewing |
| Pacific Rim Vashon Old Stock |
$3.00 - $12.00 |
unique local small batch ale. Hearty and refreshing |
| Alpine Oktoberfest |
$3.00 - $11.00 |
German-style seasonal brew from the okanogan valley |
| Big Time 'Scarlet Fir' IPA |
$3.00 - $11.00 |
deep, satisfying body with strong hoppiness |
| Mac and Jack's African amber |
$3.00 - $11.00 |
local favorite smooth unfiltered amber ale |
| Widmer Hefeweizen |
$3.00 - $11.00 |
primo unfiltered wheat beer |
| Guinness Stout |
$3.00 - $11.00 |
local favorite smooth unfiltered amber ale |
| Maritime Nightwatch |
$3.00 - $12.00 |
smooth, mellow dark amber ale |
| Mirro Pond Pale Ale |
$3.00 - $11.00 |
classic Northwest pale ale |
| Budweiser |
$2.50 |
|
| Bud Light |
$2.50 |
|
| Rolling Rock |
$2.50 |
|
| Heineken |
$3.00 |
|
| Amstel |
$3.00 |
|
| Bass ALe |
$3.00 |
|
| Moretti Italian Lager |
$3.00 |
|
| Kaliber |
$3.00 |
non-alc |
| Pacifico |
$3.00 |
|
| Mike's Hard Lemonade |
$3.00 |
|
| Moose Drool Brown Ale |
$3.00 |
|
| Old Rasputin Russian Stout |
$3.25 |
|
| Hoegaarden |
$3.25 |
|
| Goose Island Demolition Ale |
$4.00 |
|
| Spire Mountain Pear Cider (bottle) |
$3.00 |
|
| Woodchuck (draught) |
$3.00 - $11.00 |
|
| Mount Pellier Viognier (California 2004) |
$5.00 - $19.00 |
from the heart of napa - supple and slightly sweet |
| Columbia Winery Pinot Gris (washington 2002) |
$6.50 - $25.00 |
crisp, with a hint of pear |
| J.Drouhin Macon-Villages (France 2002) |
$6.00 - $23.00 |
a beautiful chardonnay big, round and buttery) |
| Freixenet Cordon Negro Brut Cava (Spain NV) |
$4.50 |
the old standby just a nice glass of bubbly |
| Cristalino Brut Cava (Spain NV) |
$21.00 |
if you'rein the mood to celebrate this is a lovely sparkler |
| Camelot Zinfandel (California 2001) |
$5.00 - $19.00 |
lush, ripe fruit with subtle complexities |
| Cetamura Chianti (Italy 2001) |
$6.00 - $23.00 |
well-balanced with a berry and floral nose |
| Hogue Merlot (Washington 2002) |
$5.50 - $21.00 |
black cherry, blueberry and spice supple and mellow |
| Concannon Cabernet Sauvignon (California 2001) |
$6.50 - $23.00 |
rich, smooth vanilla-oak and cherry |
| Balcom and Moe (1998) |
$5.50 - $21.00 |
red table wine big spicy blend of cabernet and syrah |
| Lan Rioja (Spain 1998) |
$6.00 - $23.00 |
full and elegant with a lovely lingering finish |
| Fat Bastard Shiraz (France 2001) |
$7.00 - $23.00 |
intense fruit with a subtle, well-balanced finish |
| Sockeye Pinot Noir (Oregon 2001) |
$7.00 - $23.00 |
luscious red with raspberry and spice finish |
| Lillet Blonde |
$5.00 |
|
| Warres Warrior Ruby Port |
$5.00 |
|
| Warres King's Tawny Port |
$5.00 |
|
| Ozeki Sake |
$2.00 |
|
| Also Special Today |
$8.95 |
ahi caesar |
| Blue Burger |
$8.95 |
with a bleu cheese-craked black pepper mix |
