Cheese Board |
$13.95 |
Ask your server for the four daily selections |
Twisted Salmon |
$12.95 |
House cold smoked salmon, grapes, jalapeno, tomatillo salsa, jalapeno cream cheese |
Dreamboat Scallops |
$14.95 |
Pan-seared scallops, preserved grapefruit & roasted tomato relish, fried parsnips, white chocolate foam |
Beans & Toast |
$8.95 |
Rosemary white beans, onion, garlic, mire poix relish, grilled bread |
Tres Hummus |
$9.95 |
Three daily flavors served with pita wedges |
Little Bigcorn Croquette |
$8.95 |
Potato puree, charred corn, smoked paprika, mozzarella, sweet pepper & currant jam |
Bangkok Mussels |
$12.95 |
1/2 Pound pei mussels, sweet coconut green curry broth, onions, garlic, grilled pineapple pico de gallo, grilled bread |
Eggplant Press |
$8.95 |
Spinach, provolone & lightly battered eggplant layers, tomato marinara, basil, parmesan |
Calamari |
$11.95 |
Lightly battered and fried fresh calamari, lemon, jalapeno, green olive, garlic jalapeno aioli |
Escargot Eggrolls |
$9.95 |
Lemon garlic braised escargot mousse, garlic cream cheese, mojo verde butter |
Steak & Eggs Carpaccio |
$13.95 |
Thinly sliced marinated ny strip, arugula, red onion, sous vide egg, fried capers, grilled bread, champagne & caper vinaigrette |
Tuna Tartare |
$13.95 |
Ahi tuna, parsley, capers, raisins, preserved lemon vinaigrette |
Daisy's Revenge Tamale |
$12.95 |
Sweet cherry tamale, duck confit, poblano, onion, arugula, poblano mole |
Meat Board |
$16.95 |
House made duck bacon, french pate, scotch egg, shallot marmalade, spicy mustard, raisin crostini |
Apple & Cheese |
$11.95 |
Three month aged spanish manchego, red apple, green apple, lemon shallot vinaigrette |
Cobb |
$10.95 |
Grilled chicken breast, romaine, bacon, nicose olive, plum tomato, egg, corn, red onion, blue cheese, balsamic vinaigrette. Sub prime flat iron steak $14.95 |
Calamari |
$12.95 |
Cumin spiced calamari, avocado, orange, grape tomato, jicama, cilantro, tostada shell, corn, spicy sour cream, romaine, citrus vinaigrette |
Backyard BBQ Bacon & Egg |
$10.95 |
Roasted sweet potatoes, candied nueske bacon, apples, avocado, mixed greens, sous vide egg, bbq vinaigrette |
Beets & Sweets |
$8.95 |
Oven roasted beet & sweet potato, goat cheese, baby arugula, preserved lemon vinaigrette |
Dirt Herb Salad |
$10.95 |
Housemade balsamic dirt, micro green & herb salad, rose water goat cheese, roasted grape tomato, parsley oil |
Poached Pear |
$8.95 |
Champagne & riesling poached pear, blue cheese, mixed greens, candied walnuts, dijon sherry vinaigrette |
Chicken Caesar |
$10.95 |
Grilled chicken, romaine, crouton, parmesan grilled cheese, caesar dressing |
Poblano Picasso Salad |
$12.95 |
Poblano & jalapeno cheesecake, mixed greens, red & green grapes, red onion, avocado, green goddess dressing |
Strawberry Fields of Spinach |
$7.95 |
Spinach, strawberry, avocado, aly's brittle, poppy seed vinaigrette |
Barbary Coast Caprese |
$12.95 |
raisin, grape tomato, cucumber, garlic, red onion, basil, oven roasted chick peas, fresh mozzarella, basil pudding, arugula, balsamic |
Ahi Tuna |
$18.95 |
Sesame crusted sushi grade ahi tuna, red pepper hummus, roasted red pepper, cucumber, red onion, tahini vinaigrette |
Soup |
$3.95 - $4.95 |
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Chili |
$4.95 - $5.95 |
|
This Little Piggy Went to Market |
$15.95 |
Roasted berkshire tenderloin, apple gastrique, apple & micro herb salad, creamy polenta |
Southern Fried Chicken |
$15.95 |
Chicken breast, chipotle honey glaze, spinach and bell pepper salad, caramelized leek mashed potato |
Flatiron |
$23.95 |
Prime 8oz flatiron, arugula salad, french fries, red wine demi glace |
Pasta of the Day |
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Ask your server for today's special |
Salmon |
$19.95 |
Atlantic salmon, warm green bean salad, whole grain mustard butter, seared potato shingles |
Gnocchi |
$14.95 |
Potato gnocchi, asparagus, oven dried tomato, wild mushroom, spinach, pea shoots, balsamic reduction, red pepper coulis |
Duck & Cover Flatbread |
$12.95 |
Goat cheese cream, duck confit, pickled red onion, honey, mixed herb |
Margarita |
$9.95 |
Roma tomato, basil pesto, smoked mozzarella, parmesan |
Mykonos Salmon |
$12.95 |
Smoked salmon, skordalia, caper, pickled shallot, parsley, mozzarella |
Berry Bleu |
$9.95 |
Strawberry, bleu cheese, garlic cream, balsamic fig jam, lemon, arugula |
The Forager |
$10.95 |
Roasted wild mushrooms, fried criminis, sauteed spinach, truffled ricotta, mozzarella, parmesan, portobello cream |
Prime |
$12.95 |
Grilled prime rib, garlic cream, bleu cheese, sunny egg, mozzarella, scallions, balsamic reduction |
Stable Standard |
$9.95 |
Italian sausage, pepperoni, mozzarella cheese, tomato sauce |
The Turducken |
$12.95 |
Roasted turkey sausage, housemade duck bacon, white wine braised chicken, veloute, cran-orange relish, mozzarella |
Tuna BLT |
$12.95 |
Basil aioli, seared ahi tuna, jalapeno bacon, mixed greens, tomato, dijon sherry vinaigrette, toasted wheat |
Mushroom Goat Panini |
$10.95 |
Roasted portabello, roasted red pepper, herbed goat cheese, arugula, tomato coulis, grilled bread |
California Panini |
$9.95 |
Grilled chicken, avocado, cheddar cheese, bacon, mayo, on pullman white |
Mahi Macho Tacos |
$13.95 |
Fried mahi mahi, pickled jalapeno slaw, valentina aioli, avocado, corn tortilla, pico de gallo |
South of the Border Chicken |
$10.95 |
Ancho crusted chicken, goat cheese, arugula, chipotle vinaigrette, cranberry jalapeno aioli, on a toasted bun |
Triple Crown Grilled Cheese |
$12.95 |
Garlic cream cheese, 5 year aged cheddar, triple cream brie, oven roasted tomato, grilled sourdough |
Reuben |
$12.95 |
Grilled corned beef, housemade fennel & red onion sauerkraut, 1000 island dressing, swiss cheese on sour dough |
Club |
$10.95 |
Pit ham, turkey, roast beef, bacon, swiss cheese, roma tomato, lettuce, red onion, and mayo wheat of pullman white. Ask if you want yours toasted |
The Hot Napoleon |
$14.95 |
Virginia pit ham, double creme brie, mixed greens, beefsteak tomatoes, shallot-cherry mostarda, grilled caramel pecan loaf |
PPP'S Turkey Burger |
$10.95 |
Housemade turkey burger, chipotle mayo, quick pickled onion, mixed greens, on a toasted bun |
Half Pound American Waygu Kobe Beef |
$10.95 |
Cheese: cheddar $1.00, swiss $1.00, american $1.00, mozzarella $1.00, provolone $1.00, pepperjack $1.00, blue cheese $1.50, gouda $1.50, goat $1.50, brie $1.50. Vegetable: pickle, tomato, jalapeno, r |