| Okauchee Bay Breakfast Platter |
$13.50 |
An all American Breakfast Platter served with two eggs prepared to your liking, two pieces of bacon, Weissgerber sausage, and fried potatoes. |
| Stumpy Bay Skillet |
$13.50 |
Blend of eggs, hash browns, cheese, onions, peppers, mushrooms, sausage, ham, and bacon served in a skillet. |
| Seafood Omelet |
$16.50 |
Sweet crabmeat, sliced shrimp, scallops with herbs, lobster meat and mixed cheeses, topped with Newburg Sauce, served with pan fried potatoes. |
| Western Style Omelet |
$16.50 |
Diced peppers, onions, and tomatoes. Slices of smoked pork loin, cheddar & American cheese, topped with zesty tomato salsa, served with pan-fried potatoes. |
| Eggs Benedict |
$17.50 |
Your choice of medallions of beef tenderloin, smoked pork loin, Or schnitzel natur, topped with poached egg and hollandaise sauce. |
| Golden Mast Sunrise |
$17.50 |
Our famous wiener schnitzel topped with golden eggs and served With pan-fried spaetzle. |
| Walleye |
$19.95 |
10 oz. Delicate flaky fillet from cool Canadian waters |
| Chicken Gabrielle |
$20.75 |
Tenderloins of chicken a light almond crust, served with angel hair pasta and beurre blanc sauce. |
| Filet Mignon (7 oz) |
$22.50 |
Certified Hereford Beef, done to your liking, served with mushrooms. |
| Prime Rib of Beef (12 oz) |
$23.50 |
Moist, succulent Prime Rib, well seasoned and slow roasted |
| Roasted Duckling |
$24.50 |
A half duck prepared moist and crisp. Served naturally with wild rice. |
| Lobster Tail (8 oz) |
$29.50 |
Flaky white, sweet meat, from South African waters. |
| Hideaway Melt |
$9.95 |
Sliced smoked pork loin topped with Swiss cheese served on a hoagie bun with steak fries. |
| Mast Burger |
$10.95 |
Choice ground beef, prepared to your liking. With bacon, havarti cheese, lettuce, tomato, and onion. Served with steak fries. |
| Prime Rib Sandwich |
$12.95 |
Prime Rib sliced and served open face on a hoagie bun with sautéed onions, horseradish cream sauce, and steak fries. |
| Caesar Entree Salad |
$14.00 |
Crisp romaine tossed in our house Caesar dressing, parmesan cheese, black olives, tomatoes, anchovies and croutons. Topped with your choice of flat iron steak, chicken, or shrimp. |
| Mediterranean Chop |
$15.95 |
Crisp iceberg lettuce, tossed with grilled chicken, smoked ham, Swiss cheese, tomatoes, green olives, artichoke hearts and Italian vinaigrette. |
| Stuffed Mushrooms |
$9.95 |
Mushroom caps, Brie cheese & pecans, served on cranberry orange sauce |
| Calamari |
$10.75 |
Rings, lightly fried & seasoned, Served with a zesty marinara |
| Lamb Chop Minis |
$11.50 |
Rosemary Mustard encrusted, Grilled medium, Three cheese risotto. |
| Short Rib |
$10.50 |
Marinated boneless prime short rib, baked with a demi glaze, garlic mashed |
| Steak & Shrimp Skewer |
$11.00 |
Grilled shrimp & zesty grilled tenderloin Three cheese risotto, au jus. |
| Ahi Tuna |
$12.00 |
Seared rare, with seaweed , wasabi & ginger |
| Shrimp Cocktail |
$11.95 |
4 jumbo shrimp, classic zesty sauce |
| Fried Perch Fillets |
$12.00 |
Lightly breaded & fried, served with Remoulade dipping sauce. |
| Steamed Mussels |
$12.50 |
10 oz. Fresh, Meaty mussels, steamed in butter, shallots, wine & seasonings |
| Southern Shrimp Bowl |
$15.95 |
Original New Orleans Barbeque recipe. 1/2 lb of finger lickin peel-n-eat shrimp |
| Escargot (8) |
$12.00 |
Classically prepared, seared in rich garlic butter, bread for dipping |
| Lobster Strudel |
$12.50 |
Lobster, gorgonzola, & garlic. Baked in puff pastry, served with lobster cream sauce. |
| Elk Medallions (2) |
$15.50 |
Seared elk tenderloin & scallop peppercorn shallot sauce & mashed potato |
| Baked French Onion Soup |
$7.50 |
Rich onion broth, seasoned croutons, Melted Swiss cheese. |
| Okauchee lake Pretzel |
$9.50 |
Just right for 2-3 people Mustard & cheese dipping sauces |
| Loaded French Fries |
$9.50 |
Sour cream & chive fries, cheese, bacon |
| Artichoke & Spinach Dip |
$10.50 |
Sizzling hot, three cheeses, & crustinis |
| French Style |
$12.00 |
Bacon, onion, crème fraiche & parmesan |
| Italian Style |
$12.00 |
Tomato, onion, olives, blue cheese & mozz |
| Stumpy Bay Steak Sandwich |
$13.50 |
Sliced beef tenderloin on an onion roll, sauteed onions & sour cream horseradish |
| Rye Beck Reuben |
$10.50 |
Our house smoked brats, sauer kraut, melted swiss cheese grilled on rye |
| Monkey Island Pike |
$13.75 |
Walleye fillet, lightly floured & fried, served with tartar sauce |
| Party Island Prime |
$14.50 |
Slow roasted prime, on an onion roll, sautéed onions, sour cream horseradish |
| Upper Oconomowoc |
$11.95 |
Honey ham, havarti, candied walnuts, sliced pear, apricot mayo, panini grilled. |
| Garvin Garden Caprese |
$10.95 |
Fresh mozzarella, tomato with balsamic glaze, sweet onion& basil, panini grilled |
| The Mast Burger |
$11.25 |
Angus ground beef, Havarti cheese, smoked bacon, lettuce, tomato & onion Add a fried egg $1.50 |
| Round-A-Bout Blues Burger |
$11.25 |
Crisp smoked bacon, melted blue cheese, lettuce, tomato & onion |
| Back Bay Burger |
$11.25 |
Angus ground beef, melted brie cheese, sliced pears. |
| Walk The Plank Ground Round |
$11.95 |
Bunless Burger, sauteed mushrooms & thick cut onion rings, mashed potatoes |
| Bay Five Salad |
$13.95 |
Romaine & spring mix, blue cheese, grapes, candied walnuts, sliced pear, strawberries, mandarin oranges & citrus vinaigrette. |
| Ahi Tuna Salad |
$16.50 |
Ahi Tuna, seared rare, romaine & spring mix, cucumber, red onion, cashews, & cut grape tomatoes, side of Italian Vinaigrette & cusabi sauce. |
| Steak House Salad |
$16.50 |
Tenderloin steak, served on iceberg lettuce, with bacon, tomato, red onion, hard boiled egg, Thick-cut onion rings & a side of parmesan peppercorn dressing. |
| The Wedge |
$9.95 |
Crisp wedge of Iceberg lettuce, crumbled bacon, chopped tomatoes, shallots, topped with blue cheese & parmesan peppercorn |
| Traditional Caesar |
$11.50 |
Romaine lettuce tossed in our homemade Caesar dressing, grated parmesan cheese, garnished with tomato, olives, anchovies and croutons. Chicken add $4.00, Steak add $5.00 |
| The Surf Salad |
$16.50 |
Tender baby spinach, craisins, cheddar cheese, avocado, red onions, candied walnuts tossed in white wine vinaigrette and topped with grilled shrimp |
| Mediterranean Chop |
$15.95 |
Crisp iceberg lettuce, tossed with grilled chicken, smoked ham, swiss cheese, tomatoes, green olives; artichoke hearts and Italian vinaigrette. |
| Side Salad |
$6.00 |
Spinach or garden salad, choice of dressing |
| Grilled Cheese Sandwich |
$6.95 |
|
| Kids Burger |
$8.50 |
|
| Kids Cheeseburger |
$8.95 |
|
| Hot Dog |
$7.50 |
|
| Bavarian Bratwurst |
$7.50 |
|
| Pasta Bowl |
$7.95 |
Marinara or Alfredo |
| Chicken Entree Salad |
$7.95 |
Served with veggies & choice of potato |
| Fried Jumbo Shrimp |
$11.50 |
|
| Chicken Tenders |
$9.50 |
|
| Kids Beef Filet |
$11.95 |
|
| Kids Wiener Schnitzel |
$11.50 |
|
| Ala Holstein |
$11.95 |
Topped with 1 egg |
