| Greek Village Salad |
$11.00 |
Vine tomatoes, cucumber, kalamata olives, red onion, cucumber, feta evoo, vinegar |
| Grilled Caesar |
$11.00 |
Hearts of romaine grilled, parmesan, roasted garlic croutons, over dried tomatoes, boquerones, topped with a farm fresh sunny egg |
| Boston BLT Salad |
$10.00 |
Boston bib lettuce, roasted cherry tomatoes, blue cheese crumble, ribbons of house cured bacon, citrus, lavender vinaigrette |
| Mixed Greens |
$9.00 |
Fresh fruit, manchego, carrot ribbons, watermelon, radish, aged balsamic |
| Mixed Greens - Side Salad |
$4.00 |
|
| Panzanella Salad |
$9.00 |
Mixed greens, basil balsamic vinaigrette, cherry tomatoes, warm potato bread croutons |
| Roasted Tomato Soup |
$6.00 |
Spicy roasted tomato soup, dairy free |
| French Onion Soup Gratinee |
$9.00 |
Bone marrow crouton, comte cheese, crispy onions |
| Homemade Sea Salt & Vinegar Chips |
$3.00 |
|
| Plaintain Chips with Sriracha Aioli |
$3.00 |
|
| Olives |
$6.00 |
|
| Spicy Roasted Nuts |
$5.00 |
|
| Assortment of House Pickles |
$5.00 |
|
| House Wings |
$11.00 |
Choose sesame sticky glaze, spicy samball sauce, house BBQ or trio |
| Shrimp Cocktail Ceviche Style |
$11.00 |
Avocado, pickled jicama, jalapenos, sriracha aioli, cilantro and corn tortillas |
| Roasted Brussels Sprouts |
$7.00 |
Maple bacon butter or just maple & butter |
| Mediterranean Platter |
$13.00 |
House made dips hummus, spicy feta, tabouli & eggplant, served with toasted pita |
| Antipasto Board |
$22.00 |
A collection of our favorites. Genoa salami, sopersata, cappicola, mortadella, provolone, pepperoncini, artichoke hearts, roasted red peppers, olives & served with toasted baguettes |
| Calamari |
$14.00 |
Tender fried calamari to golden brown and served on sauteed garlic & pepper rings in a white wine butter sauce |
| Cheese Board |
$15.00 |
A hand selected trio of artisanal cheeses served with toasted baguette and accompaniments |
| Charcuteroe Board |
$20.00 |
A rotating duo of artisanal cheeses carefully paired with a trio of our house made charcuterie served with toasted baguette and accompaniments |
| Sticky Wings |
$11.00 |
Sweet & spicy wings coated with sesame glaze |
| Build A Board |
|
Choose from a rotating selection of artisanal cheeses and house made charcuterie, served with toasted baguette and accompaniments |
| Poe's Vengence (Summer) |
$12.00 |
Summer veggie sandwich, grilled yellow & green squash, grilled onion, roasted tomato, goat cheese, mediterranean olive tapenade, boston bib lettuce |
| Corn Dog |
$13.00 |
Premium smoked andouille sausage, cornmeal battered & fried with beer mustard & smoked maple syrup. Served with fries |
| Grilled Chicken Caesar Sandwich |
$12.00 |
Marinated grilled chicken, romaine, parmesan, grilled ciabatta roll, caesar dressing |
| Fried Clam Po'Boy |
$12.00 |
Fried east coast clams, pickled jalapenos, cucumber, remoulade, arugula, frites |
| The Raven Dip |
$12.00 |
Toasted french baguette with melted cheese, sliced house roast beef, served with au jus, crispy onions, frites and garlic aioli |
| The Godfather |
$12.00 |
Mortadella, provolone cheese, capicola on an italian roll, topped with an italian cherry tomato salad & arugula lettuce coated in balsamic glaze |
| The Tale Chicken |
$12.00 |
Grilled ciabatta roll, olive tapanade, with thai basil, banana peppers, avocado and warm grilled marinated chicken |
| Grilled Cheese & Roasted Spicy Tomato Soup |
$11.00 |
Nashoba brook bakery brioche, comte, vermont goat cheese, baby arugula, pickled red onions, chipotle molasses. Add house bacon $3.00 |
| Fish & Chips |
$11.00 |
Fresh haddock coated with allagash white ale batter and then fried to perfection. Served over house frites with pickled banana pepper aioli and cracked black pepper vinegar |
| Gansett Mussels Frites |
$13.00 |
Narragansett lager steamed cape cod mussels, roasted garlic, tomato, fennel, saffron aioli, frites |
| Flatbread |
$11.00 |
Grilled flatbread pizza, confit chicken, roasted figs, house cured bacon, goat cheese, pickled red onion, arugula |
| Flat Iron Steak Frites |
$19.00 |
Flat iron steak, shoestring frites, aioli, roasted tomato jam, steak sauce |
| Quoth the Burger |
$14.00 |
Black pepper brioche, tomato jam, arugula, cheddar, pickled onion & cucumber salad frites. Add house cured bacon $3.00, add sunny pete & gerry's ameraucana egg $1.00. Murder it: house bacon, sunny eg |
