| Crispy Shrimps |
$6.95 |
fried shrimps wrapped in rice wrapper with fresh basil and cilantro served with mango chutney |
| Vegetable Spring Rolls |
$5.95 |
thai style crispy fried vegetable spring rolls. Served with sweet chili sauce |
| Chicken Satay |
$5.95 |
grilled chicken on sticks marinated in coconut milk and turmeric served with peanut sauce |
| Crab Dumpling Shui Mai |
$6.95 |
steamed crabs dumplings Japanese style served with sweet soy sauce |
| Sweet Potato Rolls |
$5.95 |
deep fried sweet potato rolls with fresh herbs and spices. Served with mint sauce |
| Crispy Calamari |
$7.95 |
crispy fried calamri served with thai papaya salad |
| King's Crab Cakes |
$8.95 |
two rice noodle crusted blue crab cakes made with herbs and spices-served with an aioli sauce |
| House Salad |
$3.95 |
served with ginger vinaigrette |
| Sampler For Two |
$10.95 |
|
| Coriander Lemon Soup |
$4.95 |
famous soup prepared with lemon, chili, lemon grass. Choice of chicken or vegetables |
| Tom Kha Kai |
$4.95 |
our special chicken soup prepared with coconut and thai ginger |
| Hot and Sour Soup |
$4.95 |
choice of chicken or vegetables |
| Curry Laksa with Chicken |
$4.95 |
our chef special chicken soup with noodles and malay spices |
| 5 Thai Tom Yam Soup |
$5.95 |
all time favorite thai soup with lemon grass and kaffir lime. Choice of shrimp or vegetables |
| Sweet Corn Soup |
$3.95 |
choice of chicken or vegetables |
| Bami Goreng |
$10.95 |
an Indonesian specialty egg noodles with and bean sprouts. Choice of chicken or vegetables |
| Chow Mein Noodles |
$12.95 |
crispy canton noodles topped with shrimps, crab, calamri, salmon and tilapia |
| Kung Pao Chicken |
$9.95 |
Hong Kong style noodles with chicken, celery, broccoli, onions and peppers |
| Singa Pore Chicken Noodles |
$10.95 |
curry flavored thin rice noodles with chicken |
| Chili Garlic Noodles |
$9.95 |
choice of chicken or vegetables |
| Lobster Pad Thai |
$14.95 |
famous thai rice noodles prepared with lobster-tofu, peanuts and tamarind. Choice of shrimps, chicken or vegetables availables |
| Nasi Goreng |
$10.95 |
famous jawa fried rice choice of chicken or vegetables |
| Lobster Pineapple Fried Rice |
$14.95 |
penang style fried rice with lobster, shrimps and pineapple. Choice of chicken or vegetables available |
| Chili Garlic Fried Rice |
$9.95 |
choice of shrimps, chicken or vegetables |
| Ginger Scallops on Soba Noodles |
$16.95 |
ginger crusted scallops served on soba noodle |
| Bankok Fish |
$14.95 |
crispy fried whole tilapia or fillet, topped with garlic basil sauce |
| Lemon Grass Crusted Salmon |
$14.95 |
wok seared salmon on bed of spinach |
| Yellow Shrimp Curry |
$16.95 |
famous thai shrimp curry served in fresh coconut |
| Sweet and Sour Shrimps |
$15.95 |
spicy shrimps prepared with basil, fresh chili and onions |
| Chili Shrimps |
$15.95 |
shrimps prepared with onion, pepper and chili |
| Grilled Garlic Shrimps |
$15.95 |
grilled shrimps with bok choy and fresh garlic sauce |
| Mango Lobster |
$22.95 |
grilled maine lobster prepared with onions, mango and malay spices |
| Chicken Manchurian |
$12.95 |
minced chicken balls prepared with garlic, tomato chili sauce |
| Indonesian Crispy Duck |
$14.95 |
our chef special recipe pot roasted than fried duck served with lotus root chips and tamarind orange sauce |
| Thai Green Chicken Curry |
$12.95 |
delicate chicken and coconut curry with basil |
| Penang Curry |
$13.95 |
choice of beef, chicken or vegetables |
| Beef in Oyster Sauce |
$12.95 |
beef prepared with broccoli and oyster sauce |
| Chili Lamb |
$13.95 |
diced lamb prepared with dried red chili and onions |
| Grilled Lamb Chops |
$21.95 |
grilled lamb chops with curried vegetables |
| Ginger Chicken |
$11.95 |
chicken prepared with green onions, mushroom, basil and ginger |
| Mango Chicken |
$12.95 |
house special stir fried chicken with mango, coriander and onions |
| Chili Chicken |
$10.95 |
diced chicken prepared with onions, pepper and dried chili |
| Thai Vegetable Green Curry |
$10.95 |
a delicate mixed vegetables and tofu curry with coconut milk and fresh basil |
| Hot Garlic Tofu with Baby Corn |
$10.95 |
our chef creation-stir fried tofu with garlic and baby corn |
| Eggplant Hunan Style |
$9.95 |
fried egg plant finished in spicy garlic basil sauce |
| Chili Cauliflower with Cashew Nuts |
$10.95 |
cauliflower prepared with three pepper, cashew nuts garlic and fresh chili |
| Chili Ginger Tofu |
$9.95 |
our chef special recipe of tofu basil and ginger |
| Mushroom Paneer Sichuan |
$12.95 |
fresh mushroom and paneer prepared with coriander, garlic and chili |
| Vegetable, Manchurian |
$9.95 |
|
| FBI |
$5.95 |
a delicate fried banana wrapped in rice paper deep fried and served with corn ice cream |
| Steamed Coconut Custard |
$5.95 |
|
| Mango Mouse with Grilled Lychees |
$5.95 |
|
| Coconut Pineapple Ice Cream with Black Rice Porridge |
$6.95 |
|
| Lychees Fruit Shorbet on Fresh Fruit Salad |
$5.95 |
|
| Spicy Rice with Mango |
$5.95 |
|
| Stir Fried Fruits with Green Tea Ice Cream |
$8.95 |
for two |
