Mango Lassi |
$3.99 |
Yogurt drink made with mango. |
Lassi |
$3.95 |
Plain yogurt drink served sweet or salty. |
Masaledar Ice Tea |
$2.99 |
Well-brewed spiced ice tea. |
Lemonade |
$2.99 |
Fresh squeezed sweet lime drink. |
Fruit Juice |
$2.99 |
|
Soda |
$1.99 |
|
Coffee |
$2.99 |
|
Green Tea |
$2.99 |
|
Masala Chai Tea |
$2.99 |
|
Papadum |
$1.99 |
A thin crisp lentil flour cooked in the clay oven. |
Veggie Samosa |
$3.99 |
Crispy triangular pastry turnovers filled with seasoned potatoes and green peas. |
Mixed Pakora |
$4.99 |
Assorted fried vegetable fritters (cauliflower, onion, potato, spinach). |
Tandoori Sabzi |
$9.99 |
Marinated assorted vegetables broiled in the tandoor to perfection. |
Chat Papri |
$4.99 |
Mixture of crisps, potatoes and chick peas in a yogurt and tamarind sauce. |
Vegetable Platter |
$6.99 |
Combination of assorted vegetable samosa, mixed pakora and paneer pakora. |
Gobi Manchurian |
$8.99 |
Fresh cauliflower slightly sauteed & tossed with munchurian sauce and garnished with fresh cilantro. |
Samosa Chat |
$7.99 |
Cumin flavored potatoes and peas in a baked pastry, garnished with yogurt, tamarind sauce and mildly spiced chickpeas. |
Paneer Pakora |
$6.99 |
Cottage cheese dipped in gram flour batter with Indian spices and deep fried to perfection. |
Meat Samosa |
$4.99 |
Lamb. Crispy triangular pastry turnovers filled with minced lamb seasoned with potatoes and green peas. |
Chicken Pakora |
$6.90 |
Tender pieces of chicken dipped in mildly spiced lentil batter and fried. |
Chilli Chicken |
$8.99 |
Cubes of chicken breast sauteed with soy sauce, onions, green chilies, herbs and exotic spices. |
Fish Pakora |
$8.99 |
Fish marinated in lentil batter and deep fried. |
Chili Fish |
$9.99 |
Toasted fish marinated in chili paste and house spices. |
Garlic Shirmp |
$9.99 |
Fresh shrimp tossed in roasted garlic and cooked in lemon vinaigrette soy sauce. |
Chicken Malabar |
$8.99 |
Batter fried coconut flavored filet of chicken served with mango chutney. |
Assorted Non Veggie Platter |
$10.99 |
Combination platter consistS of seekh kabab, malaI kabab,
\nmeat samosa, and chicken tikka. |
Mulligatawany Soup |
$3.99 |
A traditional soup made with yellow lentils and flavored with delicate herbs. |
Chicken Soup |
$4.99 |
Chicken broth soup, delicately flavored with herbs and spices. |
Tomato Soup |
$3.99 |
A traditional soup made with tomato paste & delicate herbs. |
Chicken Salad |
$5.99 |
|
Mix Green Salad |
$4.99 |
|
Katchumber Salad |
$4.99 |
Cucumber, tomato, red onion and mint. |
Chicken Tikka Masala |
$12.99 |
Breast meat chicken skewed in tandoor (clay oven) and saut?ed in a rich creamy sauce topped with bell peppers. |
Chicken Curry |
$11.99 |
Traditional mughlai offering! Boneless chicken cooked in heavenly curry sauce, seasoned to taste. |
Chicken Vindaloo |
$11.99 |
Boneless chicken cooked with potatoes in a spiced and vinaigrette sauce. |
Chicken Saag |
$11.99 |
Tender pieces of chicken saut?ed with Indian herbs cooked in spinach. |
Chicken Shahi Korma |
$12.99 |
A moghulai delight cardamoms flavored sweet and spicy curried chicken in cream, cashews and raisins. |
Chicken Dopiaza |
$11.99 |
Boneless chicken cooked with fresh onion, tomatoes, bell peppers and house spices. |
Chicken Karahi |
$12.99 |
Boneless chicken saut?ed with special ginger sauce along with herbs and spices. |
Chilli Chicken |
$11.99 |
Cubes of chicken breast sauteed with soy sauce, onions, green chilies, herbs and exotic spices. |
Chicken Makhni |
$11.99 |
Butter chicken. Pulled chicken cooked in tandoor (clay Oven) and sauteed in special buttery tomatoes & cream sauce. |
Methi Chicken |
$11.99 |
Boneless chicken sauteed with natural methi leaf, onions and
\ntomatoes and special spices. |
Chicken Dhaniwal Korma |
$11.99 |
Pieces of chicken cooked with coriander sauce, mint and blend of spice. |
Chicken Jalfrezi |
$11.99 |
Strips of chicken marinated in fresh ground spices and cooked with the tomatoes, onions and green bell peppers. |
Chicken Coconut |
$11.99 |
Chicken cooked with roasted coconut herbs and spices. |
Chicken Madras |
$11.99 |
Chicken cooked with roasted coconut, mustard seed and hot chili pep. |
Paneer Tikka Masala |
$11.99 |
Homemade cottage cheese cubes cooked in clay oven with green peppers and onions in a rich creamy gravy. |
Sarson Ka Saag |
$9.99 |
Punjabi (North Indian) dish made of mustard leaves cooked with spices in butter. |
Chana Masala |
$10.99 |
Chick-peas cooked in a special blend of traditional spices. |
Bhindi Masala |
$10.99 |
Special preparation of cut tossed okra with diced onions, tomatoes and traditional spices. |
Tarka Dal |
$9.99 |
Yellow lentils tempered with butter, whole red chilies, cumin and mustard seeds. |
Dal Makhani |
$10.99 |
Black lentils cooked overnight on a very slow fire flavored with butter, tomato, fenugreek eaves and a touch of cream. |
Baingan Bartha |
$10.99 |
Eggplants roasted over charcoal with fresh tomatoes peas ginger garlic and onions seasoned with herbs. |
Navaratan Korma |
$11.99 |
A medley of nine vegetables cooked with mild creamy sauce topped with cashews and raisins. |
Aloo Palak |
$10.99 |
Spinach cooked with potatoes and spices with thick gravy sauce. |
Chana Saag |
$10.99 |
Spinach and chick-peas cooked with thick gravy sauce. |
Palak Paneer |
$10.99 |
Cottage cheese cubes cooked in creamy gravy of spinach and spices. |
Paneer Makhani |
$11.99 |
Cottage cheese cubes lightly fried and cooked in homemade special sauce with cream. |
Malai Kofta |
$11.99 |
Tender homemade cheese dumplings stuffed with raisins & nuts then simmered an a saffron and cream sauces. |
Bagare Baingan |
$11.99 |
Baby eggplant cooked in rich sesame and peanut sauce with herbs and spices. |
Fresh Mix Vegetable Curry |
$10.99 |
Combined seasonal vegetables cooked in house blended curry sauce. |
Mutter Paneer |
$11.99 |
Cottage cheese cubes cooked with green peas, onions, tomatoes cooked in house special sauces. |
Karahi Paneer |
$11.99 |
Cottage cheese sauteed with tomato, onion, peppers and herbs. |
Mutter Mushroom Curry |
$11.99 |
Fresh mushrooms and green peas cooked with herbs and spices. |
Shahi Paneer |
$11.99 |
Homemade cottage cheese cubes served in a delicately spiced creamy sauces. |
Aloo Gobi |
$10.99 |
Cubed potatoes and cauliflower cooked with spices and herbs. |
Tandoori Chicken |
$12.99 |
Chicken leg quarters marinated in yogurt, fresh spices and lemon juice then barbecued in the clay oven. |
Chicken Tikka |
$12.99 |
Boneless chicken marinated in herbs and spices charbroiled to perfection. |
Chicken Malai Kebab |
$12.99 |
Cubes of chicken breast marinated in yogurt, herbs and spices then cooked on skewers in the clay oven. |
Chicken Seekh Kebab |
$12.99 |
Ground minced chicken mixed with onion, ginger and herbs. |
Lamb Sheekh Kebab |
$13.99 |
Ground minced lamb mixed with onion, ginger and herbs. |
Lamb Boti Kebab |
$13.99 |
Tender chunks of lamb marinated in our house special sauce and
\ncooked in the clay oven. |
Fish Tikka |
$15.99 |
Salmon. Chunks of salmon marinated in yogurt, herbs and spices then barbecued in the clay oven. |
Tandoori Shrimp |
$15.99 |
Shrimp marinated in freshly ground spices and grilled in the tandoor. |
Lamb Chops |
$16.99 |
Marinated rack of lamb in a select mixture of exotic spices broiled in tandoor. |
Special Tandoori Mix Grill |
$18.99 |
Combination platter of tandoori chicken, shrimp, fish and lamb. |
Goat Curry |
$13.99 |
Bone-in goat marinated and cooked in a curry sauce of fresh herbs and spices. |
Goat Karahi |
$13.99 |
Bone-in goat sauteed with special ginger sauce cooked in herbs and spices. |
Goat Vindaloo |
$13.99 |
Bone-in goat cooked with potatoes in a spiced and tangy vinaigrette sauce. |
Goat Palak |
$13.99 |
Bone in-goat sauteed with exotic seasoned spinach and fresh herbs. |
Lamb Curry |
$13.99 |
Tender lamb marinated and cooked in a curry sauce of fresh herbs and spices. |
Lamb Karahi |
$13.99 |
Boneless lamb sauteed with special ginger sauce along with herbs and spices. |
Lamb Rogan Josh |
$13.99 |
Juicy Boneless tender pieces of lamb cooked in traditional spice and homemade yogurt. |
Lamb Vindaloo |
$13.99 |
Boneless lamb cooked with potatoes in a spicy and tangy sauce. |
Lamb Dopiaza |
$13.99 |
Tender pieces of lamb cooked with shredded onions, yogurt and special light creamy sauce. |
Lamb Korma |
$13.99 |
A moghulai delight. Cardamoms flavored sweet and spicy curried lamb in cream, cashews and raisins. |
Lamb Pasanda |
$13.99 |
Tender lamb cooked in exotic blend of cream, almond sauce and spices. |
Lamb Saag |
$13.99 |
Spinach lamb. Tender pieces of lamb sauteed with deliciously seasoned spinach and fresh herbs. |
Lamb Tikka Masala |
$13.99 |
Boneless tender lamb cooked in tandoor (clay oven) and sauteed in a rich creamy sauce topped with bell peppers. |
Vegetable Biryani |
$11.99 |
Mixed Vegetables with basmati rice and traditional spices. |
Chicken Tikka Biryani |
$13.99 |
Boneless Barbecued chicken tikka cooked with basmati rice and traditional spices. |
Chicken Biryani |
$13.99 |
Boneless chicken cooked with basmati rice and traditional spices. |
Lamb Biryani |
$14.99 |
Juicy boneless lamb cooked with basmati rice and traditional
\nspices topped with cashews. |
Shrimp Biryani |
$14.99 |
Tender Shrimp cooked with basmati rice and traditional spices and herbs. |
Goat Biryani |
$14.99 |
Saffron basmati rice cooked with goat (with bones) marinated
\nin traditional spices. |
Kashmiri Polau |
$12.99 |
Long grain basmati rice cooked with fresh fruits in a blend of exotic spices. |
Chef Special Biryani |
$16.99 |
Basmati rice cooked with lamb, chicken and shrimp topped with fried
\nonions and herbs. |
Fish Masala (Salmon) |
$15.99 |
Salmon fish cooked in a hearty blend of tangy tomatoes, onions with aromatic herbs and spices. |
Shrimp Vindaloo |
$15.99 |
South Indian favorite shrimp cooked with potatoes in a spiced and tangy vinaigrette sauce. |
Shrimp Palak |
$15.99 |
Shrimp cooked with fresh spinach, spices and ginger. |
Shrimp Tikka Masala |
$15.99 |
Shrimp cooked in clay oven sauteed with tomatoes, green pepper and onion in a rich creamy sauce. |
Jumbo Shrimp Karahi |
$15.99 |
Shrimp cooked with fresh tomatoes, green peppers, ginger, spices and herbs. |
Salmon Fish Bhuna |
$15.99 |
Salmon cooked in a mild spiced tomato sauce with Indian herbs. |
Shrimp Curry |
$15.99 |
Shrimp cooked with tomato, onion, and fresh coriander. |
Goan Fish Curry |
$15.99 |
Sauteed boneless tilapia fish cooked with coconut and exotic spices. |
Plain Naan |
$2.99 |
Unleavened white bread baked in tandoor clay oven. |
Garlic Naan |
$2.99 |
Bread stuffed with fresh minced garlic and herbs, baked in tandoor clay oven. |
Onion Naan |
$2.99 |
Bread stuffed with fresh onions and herbs, baked in tandoor clay oven. |
Keema Naan |
$3.99 |
Stuffed with minced lamb meat. |
Cheese Naan |
$3.99 |
Stuffed with mozzarella cheese. |
Coconut Naan |
$3.99 |
Stuffed with coconut. |
Garlic and Cheese |
$4.99 |
Stuffed with mozzarella cheese and garlic. |
Rosemary Naan |
$3.99 |
Bread cooked in rosemary petals. |
Poori |
$2.99 |
A deep fried fluffy bread. |
Roti |
$1.99 |
Baked whole wheat bread. |
Aloo Paratha |
$2.99 |
Stuffed with spiced potatoes. |
Laccha Paratha |
$2.99 |
Multi-layered whole wheat bread cooked in the clay oven. |
Peshwary Naan |
$3.99 |
Stuffed with coconut, almond, raisin, and sweet. |
Bread Basket |
$6.99 |
Combination of breads including plain naan, onion naan and garlic naan. |
Raita |
$3.99 |
Yogurt with cucumber, carrot, tomatoes, red onions and herbs. |
Plain Yogurt |
$3.99 |
Indian style homemade yogurt. |
Mango Chutney |
$3.99 |
Sweet and sour mango extract. |
Achar |
$4.99 |
Indian mixed pickles. |
Lime Pickle |
$3.99 |
Spiced lime and pickle. |