| 91. Sa Tae (Pork, Chicken Or Beef) |
$6.95 |
pork, chicken or beef marinated in a mixture of thai spices, served on bamboo skewers with cucumber salad and peanut sauce |
| 92. Steamed Dumpling (8) |
$4.95 |
chicken or pork |
| 93. Mee Krob |
$4.95 |
crispy rice noodles mixed with a sweet tamarind sauce, served with bean sprouts and green onions |
| 94. Golden Delight |
$4.95 |
deep fried toast with ground chicken, egg, garlic and pepper served with cucumber salad |
| 95. Golden Room Shrimp Rolls |
$5.95 |
rice paper wrapped around shrimp, grated coconut, sweet rice & kaffir leaf |
| 96. Fresh Spring Rolls (2) |
$2.99 |
rice paper wrapped around grilled chicken, fresh vegetables and noodles, served with special sauce |
| 97. Egg Rolls (2) |
$2.99 |
rice paper wrapped around ground pork, and chicken mixed with glass noodles, carrots and onions, deep fried and served with sweet and sour sauce |
| 98. Fried Sweet Potatoes |
$3.99 |
thai style |
| 99. Shrimp Pillows |
$5.95 |
triangles of rice paper with ground shrimp, crispy fried |
| Egg Rolls |
$2.99 |
|
| Barbequed Pork |
$5.50 |
|
| Fried Wonton |
$5.50 |
|
| S1. Tom Yum Gai |
$4.25 - $7.95 |
boneless pieces of chicken and mushrooms in a hot and sour soup with lemon grass and kaffir lime leaf. hot, medium or mild |
| S2. Tom Yum Goong |
$4.75 - $8.95 |
prepared as no s1 with shrimp |
| S3. Tom Ka Gai |
$4.75 - $8.95 |
a famous hearty aromatic soup of southern thailand: sliced chicken breast with light coconut milk and spicy lime sauce. hot, medium or mild |
| S4. Tom Ka Goong |
$5.25 - $9.95 |
prepared as no s3 with shrimp |
| Wonton Soup |
$3.50 |
|
| Cantonese Vegetable Soup |
$2.65 |
|
| Egg Drop Soup |
$2.50 |
|
| Sal 1. Yum Nuah (Beef) Or Yum Gai (Chicken) |
$9.95 |
grilled beef or chicken, lettuce, tomatoes and cucumber with spicy lime juice. hot, medium or mild |
| Sal 2. Yum Goong (Shrimp) |
$11.95 |
prepared as no sal 1 |
| Sal 3. Yum Pla Muck |
$11.95 |
charbroiled squid prepared as no sal 1. hot, medium or mild |
| Sal 4. Yum Woon Sen |
$9.95 |
imported bean threads mixed with broiled shrimp and ground chicken, cucumber, carrots, pepper, onions and spicy lime sauce. hot, medium or mild |
| Sal 5. Som Tam |
$7.95 |
papaya salad |
| Coconut Ice Cream |
$3.50 |
|
| Sweet Rice |
$4.25 |
with custard |
| Sweet Rice |
$5.25 |
with mango, in season |
| Fried Banana |
$3.50 |
|
| Fried Banana |
$3.99 |
with ice cream |
| 901. Garlic Pork |
|
stir fried pork that has been marinated with soy sauce, garlic, white pepper, mushroom and broccoli |
| 902. Pork Poey Sean |
|
stir fried pork, glass noodles and a mixture of flavorful vegetables |
| 903. Ginger Pork (Beef, Chicken) |
|
stir fried pork with onions, mushrooms, celery, carrots, snow peas and ginger |
| 904. Ka Prao Moo |
|
stir fried pork with onions, jalapeno pepper and basil. hot, medium or mild |
| 905. Nuah Nam Tok |
|
thai spicy beef or pork with lime sauce |
| 911. Cashew Nut Chicken |
|
stir fried chicken with cashew nuts, roasted chilis and onions. hot, medium, or mild |
| 912. Garlic Chicken |
|
stir fried chicken that has been marinated with soy sauce, garlic, white pepper, mushroom and broccoli |
| 913. Chicken Poey Sean |
|
stir fried chicken, glass noodles and a mixture of flavorful vegetables |
| 914. Ka Prao Gai |
|
stir fried chicken with onions, jalapeno peppers and basil. hot, medium or mild |
| 915. King Chicken (Pork) |
|
stir fried chicken with curry paste, snow peas, cabbage and onions. hot, medium or mild |
| 921. Ka Prao Beef |
|
stir fried beef with onions, jalapeno pepper and basil. hot, medium or mild |
| 922. Beef Poey Sean |
|
stir fried beef with glass noodles and a mixture of flavorful vegetables |
| 923. Jalapeno Beef (Pork, Chicken) |
|
stir fried beef with onions, soy sauce and jalapeno pepper. hot, medium or mild |
| 924. Panang Beef |
|
red curry with beef and coconut milk in a honey sauce. hot, medium or mild |
| 925. Garlic Beef |
|
stir fried beef that has been marinated with soy sauce, garlic, white pepper, mushroom and broccoli |
| 931. Goong Ten |
$13.95 |
charbroiled shrimp topped with special spicy sauce. hot, medium, or mild |
| 932. Golden Room Red Snapper |
$14.95 |
triple flavor fried filet of red snapper, served with mixed vegetables |
| 933. Shrimp Garden |
$13.95 |
stir fried shrimp with thai red chili sauce and a mixture of flavorful vegetables |
| 934. Butterfly Shrimp |
$13.95 |
selected fresh jumbo shrimp, wrapped with bacon, pan fried, then smothered with our special sauce |
| 935. Steamed Fish |
$13.95 |
steamed fillet of fresh red snapper accompanied by spicy thai sauce. hot, medium, or mild |
| Chef's Special Song Sahai Kee Mao |
$16.95 |
charbroiled jumbo shrimp and sliced chicken breast, topped with flavorful imported kee mao sauce from thailand, served with steamed broccoli |
| Goong Sai Mai |
$16.95 |
shrimp stuffed with chicken breast, wrapped with egg noodles, served in a peanut sauce and steamed broccoli |
| Massaman Curry |
$16.95 |
red potato, carrots, pineapple and massaman curry - all steamed together. includes your choice of chicken, beef, or pork, please specify hot, medium or mild. served with steamed broccoli |
| Massaman Curry |
$18.95 |
add shrimp |
| Nam Sod ""Thai Tacos"" |
$13.95 |
chopped chicken in a spicy lime sauce, served with fresh ginger, roasted peanuts and fresh cabbage to roll your own taco |
| Peanut Song Sahai |
$16.95 |
charbroiled jumbo shrimp and sliced chicken breast, topped with peanut sauce and served with steamed broccoli |
| Shrimp Jackson |
$16.95 |
fresh jumbo shrimp, stir fried with thai red chili sauce, cashew nuts and snow peas |
| Spicy Mint Chicken, Beef Or Pork |
$13.95 |
chopped chicken breast cooked with garlic and jalapeno peppers and seasoned with fresh basil |
| C1. Red Or Green Curry (Beef, Chicken Or Pork) |
$11.95 |
imported thai red curry, coconut milk, bamboo shoots, cabbage, carrot, broccoli, prepared with sliced chicken, beef or pork. hot, medium or mild |
| C2. Red Or Green Curry |
$13.95 |
with shrimp. prepared as c1 |
| C3. Red Curry Duck |
$13.95 |
prepared with red curry, coconut milk, potato, pineapple and tomato |
| C4. Hang Kew Wan Gai |
$11.95 |
thai green curry, coconut milk with sliced chicken breast, jalapeno, bamboo shoot and eggplant |
| N1. Paht Thai |
$7.95 |
stir fried rice noodles with egg, ground peanuts and bean sprouts |
| N1. Paht Thai |
$9.95 |
with chicken, pork or beef |
| N1. Paht Thai |
$11.95 |
with shrimp |
| N2. Ba Mee Moo Dang |
$8.95 |
egg noodles with barbequed pork, fried wonton, bean sprouts and ground peanuts |
| N3. Paht See Ew (Beef, Chicken Or Pork) |
$8.95 |
stir fried rice noodles with mixed vegetables |
| N4. Kee Mao Noodles (Beef, Chicken Or Pork) |
$9.95 |
stir fried rice noodles with tomato, onion, broccoli and carrot. hot or medium |
| 101. Sweet And Sour Chicken |
$9.95 |
sliced chicken dipped in butter, deep fried, served with pineapple, onion, bell pepper and sweet and sour sauce |
| 102. Sweet And Sour Shrimp |
$11.95 |
prepared as no 101, with shrimp |
| 103. Spicy Chicken, Pork Or Beef |
$9.95 |
sliced chicken, pork or beef with bell peppers, onions, mushrooms and chinese red sauce |
| 104. Basil Chicken |
$9.95 |
chopped chicken with basil, bell peppers, mushrooms, jalapeno peppers, and broccoli |
| 105. Broccoli With Chicken, Pork Or Beef |
$9.95 |
sliced chicken, pork or beef with broccoli and oyster sauce |
| 106. Broccoli With Shrimp |
$11.95 |
|
| 107. Snow Peas With Roast Pork Or Beef |
$10.95 |
roast pork or beef with imported chinese mushrooms, bamboo shoots, water chestnuts, carrots and snow peas |
| 108. Snow Peas With Shrimp |
$11.95 |
|
| 109. Pepper Steak |
$10.95 |
sliced beef toss cooked with fresh green pepper and onions |
| Pork Or Chicken |
$6.95 |
|
| Shrimp |
$7.95 |
|
| Beef |
$6.95 |
|
| Combination |
$8.95 |
|
| Drunken Rice |
$8.95 |
spicy thai fried rice with chopped beef and kee mao sauce, garnished with tomatoes |
| Kaw Pad Ka Prao |
$7.95 |
spicy thai fried rice with chicken and ka prao sauce |
| Pineapple Fried Rice |
$7.95 |
|
| Hot Tea |
$1.50 |
|
| Iced Tea |
$1.50 |
|
| Coffee |
$1.50 |
|
| Domestic Beer |
$2.95 |
|
| Thai Iced Tea |
$2.50 |
|
| Thai Iced Coffee |
$2.50 |
|
| Soft Drinks |
$1.95 |
|
| House Wine |
$3.99 |
|
| Imported Beer |
$3.99 |
|
| Monday |
|
jalapeno shrimps, pad thai, chicken salad, jasmine rice and egg roll or spring roll |
| Tuesday |
|
king chicken, pad thai, beef salad, jasmine rice and egg roll or spring roll |
| Wednesday |
|
spicy mint beef, pad thai, shrimp salad, jasmine rice and egg roll or spring roll |
| Thursday |
|
garlic chicken, pad thai, shrimp salad, jasmine rice and fried sweet potato |
| Friday |
|
panang beef, pad thai and chicken salad, jasmine rice and fried sweet potato |
| 1. Peanut Noodle |
|
sliced chicken with peanut sauce atop rice noodles served with fried sweet potato |
| 2. Jalapeno Fried Rice With Chicken |
|
stir fried rice with chicken jalapeno and mixed vegetables served with egg roll or spring roll |
| 3. Red Or Green Curry With Chicken |
|
red curry or green with chicken served with jasmine rice and egg roll or spring roll |
| 4. Basil Noodle With Chicken |
|
chopped chicken with mixed vegetables atop crispy egg noodles served with fried sweet potato |
| 5. Pat Thai With Chicken |
|
stir fried rice noodles with egg, ground peanut and bean sprouts served with egg roll or spring roll |
| 6. Broccoli With Chicken |
|
stir fried slice chicken with broccoli served with jasmine rice and egg roll or spring roll |
