| Axel's Hand-crafted Onion Rings |
$6.00 - $8.00 |
a legend in the making |
| Bull Bites |
$11.00 |
blackened tenderloin tips; served with béarnaise sauce |
| Coco-bull |
$12.00 |
the best of both worlds; bull bites and coconut shrimp. |
| Artichoke Crab Dip |
$11.00 |
piping hot crock of our signature dip |
| Crab Cakes |
$15.00 |
maryland lump cakes; served with cayenne buttermilk sauce |
| Mussels |
$10.00 |
steamed with garlic, white wine and lemon |
| Colossal Shrimp Cocktail |
$14.00 |
with spicy cocktail sauce |
| Pablo's Coconut Fried Shrimp |
$12.00 |
with a orange marmalade horseradish sauce. |
| Buffalo Chicken Tenders |
$8.00 |
with bleu cheese dressing & celery |
| Walleye Fingers |
$10.00 |
with tartar sauce |
| Calamari |
$9.00 |
crisp fried calamari; served with our citrus-jalapeno aioli |
| Black & Blue Bruschetta |
$12.00 |
blackened beef & blue cheese. |
| Seared Ahi |
$12.00 |
peppercorn encrusted with teriyaki glaze |
| Fantastico Triple Dip |
$9.00 |
roasted red pepper hummus, fiery feta & kalamata spread |
| Axel's Hand-crafted Onion Rings |
$6.00 - $8.00 |
a legend in the making |
| Bull Bites |
$11.00 |
blackened tenderloin tips; served with béarnaise sauce |
| Coco-bull |
$12.00 |
the best of both worlds; bull bites & coconut shrimp |
| Artichoke Crab Dip |
$11.00 |
piping hot crock of our signature dip |
| Crab Cakes |
$15.00 |
maryland lump cakes; served with cayenne buttermilk sauce |
| Mussels |
$10.00 |
steamed with garlic, white wine & lemon |
| Colossal Shrimp Cocktail |
$14.00 |
with spicy cocktail sauce |
| Pablo's Coconut Fried Shrimp |
$12.00 |
with a orange marmalade horseradish sauce |
| Buffalo Chicken Tenders |
$8.00 |
with bleu cheese dressing & celery |
| Walleye Fingers |
$10.00 |
with tartar sauce |
| Calamari |
$9.00 |
crisp fried calamari; served with our citrus-jalapeno aioli |
| Black & Blue Bruschetta |
$12.00 |
blackened beef & blue cheese |
| Seared Ahi |
$12.00 |
peppercorn encrusted with teriyaki glaze |
| Fantastico Triple Dip |
$9.00 |
roasted red pepper hummus, fiery feta & kalamata spread |
| Axel's Favorite |
$16.00 |
onion rings, artichoke crab dip & buffalo chicken tenders |
| Coco-fish-bull |
$21.00 |
coconut shrimp, walleye fingers & bull bites |
| Sea O' Plenty |
$50.00 |
a huge combination of both hot & cold treasures of the sea |
| Axel's Favorite |
$16.00 |
onion rings, artichoke crab dip & buffalo chicken tenders |
| Coco-fish-bull |
$21.00 |
coconut shrimp, walleye fingers & bull bites |
| Sea O' Plenty |
$50.00 |
a huge combination of both hot & cold treasures of the sea |
| Soup of The Day |
$4.00 - $6.00 |
the best in the twin cities |
| Chicken and Dumpling Soup |
$4.00 - $6.00 |
a classic; loaded with chicken and egg dumplings |
| New Orleans Shrimp Gumbo |
$5.00 - $7.00 |
shrimp, chicken, andouille & rice |
| French Onion Gratin |
$6.00 |
filled with onions, topped with a crouton and provolone |
| House Wedge |
$5.00 |
nothing fresher |
| Caesar Salad |
$10.00 |
fresh cut romaine |
| Caesar Salad |
$13.00 |
with grilled chicken or sautéed shrimp |
| Greek Salad |
$14.00 |
same flavor, new look |
| Lump Crab Cobb Salad |
$16.00 |
lump crab, egg, avocado, bleu cheese, tomato & bacon |
| Italian Chopped Salad |
$12.00 |
italian bleu cheese dressing |
| Oriental Chicken Pasta Salad |
$13.00 |
creamy sesame dressing |
| Beef Steak Tomato Salad |
$11.00 |
onion, bleu cheese & bacon |
| Parmesan Crusted Chicken Salad |
$14.00 |
field greens tossed with balsamic vinaigrette |
| Soup of The Day |
$4.00 - $6.00 |
the best in the twin cities |
| Chicken and Dumpling Soup |
$4.00 - $6.00 |
a classic; loaded with chicken & egg dumplings |
| New Orleans Shrimp Gumbo |
$5.00 - $7.00 |
shrimp, chicken, andouille & rice |
| French Onion Gratin |
$6.00 |
filled with onions, topped with a crouton & provolone |
| House Wedge |
$5.00 |
nothing fresher |
| Caesar Salad |
$10.00 |
fresh cut romaine |
| Caesar Salad |
$13.00 |
with grilled chicken or sautéed shrimp |
| Greek Salad |
$14.00 |
same flavor, new look |
| Lump Crab Cobb Salad |
$16.00 |
lump crab, egg, avocado, bleu cheese, tomato & bacon |
| Italian Chopped Salad |
$12.00 |
italian bleu cheese dressing |
| Oriental Chicken Pasta Salad |
$13.00 |
creamy sesame dressing |
| Beef Steak Tomato Salad |
$11.00 |
onion, bleu cheese & bacon |
| Parmesan Crusted Chicken Salad |
$14.00 |
field greens tossed with balsamic vinaigrette |
| Axel's Walleye |
$13.00 |
6 oz. filet of our famous walleye |
| Prime Rib |
$14.00 |
herb crusted and slow roasted |
| Ray's Sirloin |
$13.00 |
8 oz. charcoal grilled |
| Pablo's Coconut Shrimp |
$13.00 |
four jumbo hand breaded coconut shrimp; orange horseradish sauce |
| Saltimbocca Chicken |
$11.00 |
stuffed with prosciutto & provolone |
| Crispy Chicken Parmesan |
$13.00 |
served on fettuccine alfredo (no potato choice) |
| Oven Roasted Lemon Pepper Chicken |
$12.00 - $9.00 |
|
| Grilled Pork Chop |
$12.00 |
cajun or with axel's butter |
| Cioppino* |
$18.00 |
a san francisco stew, excellent |
| Fettuccine Alfredo |
$14.00 |
home-made sauce tossed with fettuccine |
| Fettuccine Alfredo |
$17.00 |
with grilled chicken or sautéed shrimp |
| Fresh Tomato Basil Primavera |
$14.00 |
penne pasta with spring vegetables |
| Fresh Tomato Basil Primavera |
$17.00 |
with grilled chicken or sautéed shrimp |
| Lobster Stuffed Ravioli |
$21.00 |
sautéed shrimp in a cognac cream sauce |
| Spicy Chicken Penne |
$16.00 |
pesto cream sauce with sun-dried tomato, roasted red pepper & spicy chicken |
| Lemon Shrimp Spaghetti |
$18.00 |
sun-dried tomato & fresh basil |
| Fettuccine Alfredo |
$16.00 |
home-made sauce tossed with fettuccine |
| Fettuccine Alfredo |
$19.00 |
with grilled chicken or sautéed shrimp |
| Fresh Tomato Basil Primavera |
$16.00 |
penne pasta with spring vegetables |
| Fresh Tomato Basil Primavera |
$19.00 |
with grilled chicken or sautéed shrimp. |
| Lobster Stuffed Ravioli |
$24.00 |
sautéed shrimp in a cognac cream sauce |
| Spicy Chicken Penne |
$18.00 |
pesto cream sauce with sun-dried tomato, roasted red pepper & spicy chicken |
| Lemon Shrimp Spaghetti |
$19.00 |
sun-dried tomato & fresh basil |
| Axel's Burger |
$9.00 |
1/2 lb. charcoal grilled ground chuck, with caramelized onions, brie cheese and thick sliced bacon; served on an egg bun |
| Axel's Chicken Sandwich |
$9.00 |
charcoal grilled chicken breast, with caramelized onions, brie cheese & thick sliced bacon; served on an egg bun |
| Hot Beef Sandwich |
$10.00 |
mo' taters & gravy (no potato choice) |
| Cheeseburger |
$8.00 |
1/2 lb. charcoal grilled ground chuck with choice of cheese; served on an egg bun |
| Steak Sandwich |
$12.00 |
angus medallions with sauteed peppers & onions on a hoagie roll |
| Walleye Sandwich |
$11.00 |
beer-battered, pan-fried or blackened |
| Turkey Melt |
$9.00 |
apples, bacon, avocado & swiss on parmesan encrusted wheat bread |
| Grilled Chicken Club |
$9.00 |
on white toast |
| Crispy Chicken Parmesan |
$9.00 |
parmesan encrusted chicken and marinara |
| Reuben |
$9.00 |
shaved corned beef, sauerkraut, swiss and 1000 island on grilled marble rye |
| Cuban Sandwich |
$9.00 |
roasted pork, shaved ham, sweet pickles, mustard & swiss cheese on a baguette |
| Red, White and Blue Chicken Melt |
$9.00 |
red pepper, white cheddar & blue cheese |
| French Dip |
$9.00 |
slow roasted beef with mozzarella cheese on a french roll; served with au jus |
| Crab & Shrimp Melt |
$10.00 |
on sourdough with grilled tomato & red onion |
| Chicken Gyro |
$9.00 |
lettuce, tomato & cucumber sauce |
| Cashew Chicken Salad |
$9.00 |
mixed with celery, lemon, basil & mayonnaise |
| Tuna Salad |
$9.00 |
white albacore tuna mixed with celery, onion, egg & mayonnaise. |
| Ham and Smoked Gouda |
$9.00 |
dijon mustard |
| Stacked Turkey |
$9.00 |
smoked turkey, lettuce, tomato, mayo, & cheddar on toasted white bread |
| BLT |
$8.00 |
loads of thick sliced bacon, lettuce, tomato & mayo on toasted white bread |
| Classic Club |
$10.00 |
turkey, ham, bacon, cheddar, lettuce, tomato & mayo on toasted white bread |
| Half Sandwiches |
$9.00 |
served with a cup of our homemade soup or house wedge or caesar salad. choice of sandwich includes: chicken salad, tuna salad, stacked turkey, blt, french dip or reuben |
| Axel's Burger |
$10.00 |
1/2 lb. ground chuck with caramelized onions, brie & hickory smoked bacon |
| Axel's Chicken Sandwich |
$10.00 |
7oz breast with caramelized onions, brie & hickory smoked bacon |
| Walleye Sandwich |
$13.00 |
beer-battered, pan-fried or blackened |
| Steak Sandwich |
$14.00 |
angus medallions with sautéed peppers & onions on a french roll |
| Artichoke Crab & Shrimp Salad Sandwich |
$13.00 |
served open-faced |
| A True Country Club Filet |
$25.00 - $40.00 |
melts in your mouth |
| Bone In Tenderloin |
$38.00 |
the cadillac of steaks 10 oz |
| Porterhouse |
$39.00 |
axel's favorite a ny strip & filet in one, 24 oz |
| Kansas City Strip |
$28.00 |
16 oz. bone-in new york |
| Ray's Sirloin |
$21.00 - $27.00 |
center cut |
| Max's Cowboy Ribeye |
$32.00 |
20 oz. of mouth watering bone in rib eye |
| Tod's BBQ Ribs |
$18.00 - $26.00 |
pork baby back ribs, hickory smoked in-house. half rack or full |
| Charlie's Herb Crusted Prime Rib |
$23.00 |
limited availability - 12 oz. slow roasted |
| Charlie's Herb Crusted Prime Rib |
$28.00 |
limited availability - 18 oz. ""king's cut"" |
| Steak Oscar |
$26.00 |
twin angus medallions with crab cakes, asparagus tips & béarnaise |
| Steak Bella |
$25.00 |
twin blackened angus medallions on grilled portabellas topped with béarnaise |
| Peppercorn Encrusted Medallions* |
$24.00 |
herbed bleu cheese, homemade worcestershire; mo taters |
| Land and Lake |
$32.00 |
6 oz. filet & 6 oz. walleye filet |
| Axel's Walleye |
$23.00 |
our best seller; pan-fried & topped with toasted almonds |
| Sea Bass |
$24.00 |
teriyaki glazed & baked |
| Nick's Salmon |
$22.00 |
1 lb. filet of atlantic salmon; grilled over hickory coals |
| Pablo's Coconut-fried Shrimp |
$22.00 |
hand-breaded; served with orange marmalade horseradish sauce |
| Bacon Wrapped Jumbo Sea Scallops |
$23.00 |
five colossal sea scallops; five pepper glaze |
| Grilled Prime Pork Chop |
$15.00 |
cajun or with axel's butter |
| Grilled Beef Liver |
$25.00 |
with bacon & onion |
| Saltimbocca Chicken |
$15.00 |
stuffed with prosciutto & provolone |
| Oven Roasted Lemon Pepper Chicken |
$15.00 |
|
| Crispy Chicken Parmesan* |
$15.00 |
served on fettuccine alfredo |
| Cioppino* |
$18.00 |
a san francisco stew, excellent. |
| Surf N Turf Kabobs* |
$22.00 |
two skewers with angus beef, jumbo shrimp & vegetables on wild rice |
| Seared Scallop & Shrimp* |
$22.00 |
jumbo shrimp, sea scallops & roasted red peppers; mo taters |
| Grilled Halibut Milanese* |
$22.00 |
served on mashed potatoes topped with tomato & basil |
