Brie |
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france. a double creme, buttery and mild, cow milk, soft |
Mt. Vikos Manouri |
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greece. delicate, mild, and earthy, sheep milk, soft |
Cabra Al Vino |
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spain. marinated in red wine, goat milk, semi-firm |
Sartori Stravecchio |
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wisconsin. parmesan-like with a nutty, sweet flavor, cow milk, firm |
Sottocenere |
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italy. flecks of black truffle and rind flavored with nutmeg, coriander, licorice, cloves, and fennel, cow milk, semi-firm |
Cantalet |
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france. subtle sharpness with a fruity edge, cow milk, firm |
Cabra Romero |
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spain. tangy and herbaceous, coated in rosemary needless, goat milk, firm |
Black River Blue |
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wisconsin. buttery texture, with a classic, bright blue flavor, cow milk, soft |
Bucheron |
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france. decadent and tangy, goat milk, soft |
Manchego |
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spain. mild and well-balanced with nutty sweetness, sheep milk, firm |
Mushroom Pate And Pine Nut-Watercress Pesto |
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on pumpernickel |
Cucumber |
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yogurt, lemon zest, mint and sea salt on wheat |
Manchego Cheese And Pickled Picnic Red Onions |
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on pumpernickel |
Goat Cheese Lavender Honey and Rosemary |
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on wheat |
Almond Butter And Apricot Preserves |
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on wheat |
Gaeta Black Olive Tapenade |
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tangerine, lemon, aged balsamic vinegar |
Artichoke |
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with preserved lemon, mint and piave vecchio cheese |
Roasted Heirloom Beets |
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with creme fraiche and black truffle shavings |
Cremini Mushrooms |
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with smoked mozzarella, shallots and thyme |
Marcona Almonds |
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roasted with new harvest olive oil, thyme, and sea salt |
House-Cured Mixed Olives |
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with lemon zest and fresh herbs |
Warmed Medjool Dates |
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stuffed with gorgonzola |
Mini Raspberry Chocolate Mousse Cake |
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Mini Pear Caramel Mousse Cake |
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The Honey Dove |
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cognac, honey & organic vanilla soy milk |
The Fig & Pepper Elixir |
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figenza fig-infused vodka, house-made black pepper syrup, & fresh lemon |
The Spiced Peach Cobbler |
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peach vodka, honey, cinnamon & organic vanilla soy milk |
The Cherry Tart |
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vanilla vodka, natural cherry juice & fresh lime |
The Ginger Snap |
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vodka, house-made ginger syrup, fresh lime juice, & a splash of soda |
The French Lavender |
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lavender-infused gin, orange liqueur, & a touch of grapefruit |
The Rum Tea |
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white rum, honey, & fresh citrus juices |
The Holly And Ivy |
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bourbon, muddled fresh cranberries, & basil, with a touch of lime and sugar |
The Olympia |
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bourbon, bitters, fresh lime juice & a splash of ginger soda |
The Silk Road Margarita |
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cinnamon-infused tequila, orange liqueur, & fresh lemon juice |
The Brandy Sparkler |
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brandy & house-made ginger syrup, topped with prosecco |
The Red Velvet Sparkler |
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prosecco, cherry heering liqueur, & chocolate bitters, with a brandied cherry |
Classic Champagne Cocktail |
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prosecco, sugar, bitters & lemon twist |
Classic Bloody Mary |
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vodka mixed with tomato juice, spices & lemon |
Sparkling |
$12.00 |
ombra prosecco brut |
White |
$11.00 |
languedoc, chateau des hospitaliers, '09. organic |
Rose |
$11.00 |
fronton, domaine le roc la saignee, '09. organic |
Red |
$11.00 |
languedoc, domaine magellan, '09. organic |
The Dove Specialty Martinis |
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Cosmopolitans And Margaritas |
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