Assorted Chilled Juices |
|
|
Assorted Breakfast Pastries |
|
|
New York Style Bagels |
|
with preserves |
Butter & Flavored Cream Cheeses |
|
|
Coffee, Tea & Decaffeinated Coffee |
|
|
Assorted Chilled Juices |
|
|
Assorted Fruit Smoothies |
|
|
Freshly Baked Muffins And Pastries |
|
|
New York Style Bagels |
|
|
Cream Cheese, Butter And Preserves |
|
|
Sliced Fresh Fruit |
|
with wild berries |
Assorted Yogurts |
|
|
Coffee, Tea & Decaffeinated Coffee |
|
|
Assorted Chilled Juices |
|
|
Assorted Fruit Smoothies |
|
|
Sliced Fresh Fruit |
|
with wild berries |
Western Omelet Flour Wrap |
|
|
Spanish Omelet Blue Corn Wrap |
|
|
Sausage And Pepper Jack Jalapeno Wrap |
|
|
Grilled Vegetable Tomato Wrap |
|
|
Assorted Gourmet Muffins |
|
|
Coffee, Tea And Decaffeinated Coffee |
|
|
Coffee, Tea, Brewed Decaffeinated Coffee |
$3.25 |
|
Assorted Soft Drinks |
$2.50 |
|
Mineral Water |
$2.50 |
|
Assorted Juices |
$2.75 |
|
Fresh Baked Muffins, Danish, Croissants |
|
|
Bagels with Cream Cheese |
|
|
Our Famous Doubletree Cookies |
$4.25 |
|
Chocolate Fudge Brownies |
$4.25 |
|
Sliced or Basket of Whole Fresh Fruit |
$3.75 |
|
Flavored Yogurt with Assorted Toppings |
$3.50 |
|
Fresh Seasonal Vegetables with Dip |
$3.95 |
|
International Cheese Board |
$4.75 |
|
Chilled Orange Or Grapefruit Juice |
|
|
3 Banana Coconut Pancakes |
|
with rum sauce and warm maple syrup |
Choice Of Bacon Or Sausage |
|
|
Fresh Seasonal Fruit |
|
|
Coffee, Tea And Decaffeinated Coffee |
|
|
Chilled Orange Or Grapefruit Juice |
|
|
Thick Sliced French Toast |
|
served with warm maple syrup and piped whipped cinnamon cream |
Fresh Seasonal Fruit |
|
|
Choice Of Bacon Or Sausage |
|
|
Coffee, Tea And Decaffeinated Coffee |
|
|
Chilled Orange Or Grapefruit Juice |
|
|
Home Made Broccoli And Tomato Quiche |
|
|
Fresh Seasonal Fruit |
|
|
Breakfast Potatoes |
|
|
Coffee, Tea And Decaffeinated Coffee |
|
|
Chilled Orange Or Grapefruit Juice |
|
|
Traditional Frittata |
|
with grilled vegetables and feta cheese |
Hash Browns |
|
|
Assorted Breakfast Breads And Muffins |
|
|
Preserves And Butter |
|
|
Coffee, Tea And Decaffeinated Coffee |
|
|
Chilled Orange Or Grapefruit Juice |
|
|
Scrambled Eggs |
|
choice of bacon or sausage |
Breakfast Potatoes |
|
|
Assorted Breakfast Breads, Butter & Preserves |
|
|
Coffee, Tea & Decaffeinated Coffee |
|
|
Chilled Orange Or Grapefruit Juice |
|
|
6 Oz. Sirloin Steak And Scrambled Eggs |
|
|
Breakfast Potatoes |
|
|
Assorted Breakfast Breads & Muffins |
|
|
Preserves & Butter |
|
|
Coffee, Tea and Decaffeinated Coffee |
|
|
A Variety Of Chilled Juices |
|
|
Assorted Yogurts |
|
|
Seasonal Sliced Fresh Fruit |
|
|
French Toast |
|
with warm maple syrup |
Scrambled Eggs |
|
selection of 2 of the following meats bacon, ham or sausage |
Breakfast Potatoes |
|
|
Danish, Pastries, Muffins And Bagels, Cream Cheese, Preserves & Butter |
|
|
Coffee, Tea & Decaffeinated Coffee |
|
|
Variety Of Chilled Juices |
|
|
Seasonal Fresh Sliced Fruit |
|
|
Omelette Station |
|
|
Smoked Salmon Display |
|
|
Whitefish Salad |
|
|
Pastrami Hash |
|
|
Potato Latkes |
|
with sour cream and apple sauce |
Cheese Blintzes |
|
with wild berry coulis |
Danish Pastries And Gourmet Muffins |
|
|
New York Style Bagels |
|
|
Cream Cheese, Preserved And Butter |
|
|
Braised Brisket |
|
with natural jus |
Balsamic Glazed Chicken Breast |
|
|
Traditional Kugel |
|
|
Mixed Vegetables |
|
|
Freshly Brewed Iced Ta |
|
|
Coffee, Tea And Decaffeinated Coffee |
|
|
Cheesecake Display |
|
|
Variety Of Chilled Juices |
|
|
Assorted Yogurts |
|
|
Seasonal Fresh Sliced Fruits |
|
|
Scrambled Eggs |
|
|
Bacon And Sausage |
|
|
Breakfast Potatoes |
|
|
Danish Pastries, Muffins And Bagels |
|
|
Cream Cheese, Preserves, Butter |
|
choice of tossed garden or caesar salad |
Chef's Selection Of Two |
|
|
Prepared Salads |
|
|
French Toast, Quiche, Silver Dollar Pancakes |
|
|
Cheese Blintzes |
|
with fruit sauce |
Grilled Chicken Saltimbocca, Gnocchi Pomodoro, Spice Rubbed Salmon |
|
with caper dijon sauce or bourbon glazed flank steak |
Asparagus And Baby Carrots |
|
|
Coffee, Tea And Decaffeinated Coffee |
|
|
Freshly Brewed Iced Tea |
|
|
Chef's Selection Of Desserts |
|
|
Smoked Salmon Station |
$8.00 |
tray of smoked salmon, with bagels & cream cheese garnished with sliced tomato, onions and capers |
Waffle Station |
$6.00 |
freshly made waffles, served with warm maple syrup, whipped cream, wild berry coulis, cinnamon cream, maple butter and rum sauce attendant required |
Omelet Station |
$6.00 |
featuring one of our chef's preparing your favorite combination from a variety of cheeses, peppers, onions, mushrooms tomatoes, and assorted meats egg beaters available upon request. attendant requir |
Bananas Foster Action Station |
$6.00 |
vanilla ice cream en tulipe tableside preparation with rum, honey, whole butter, bananas, cinnamon, nutmeg and fresh squeezed orange juice. attendant required |
Mimosa, Bellini, Bloody Mary |
$75.00 |
approximately 22 servings |
Assorted Home Made Cookies |
|
|
Chocolate Fudge Brownies |
|
|
Protein Bars |
|
|
Fruit Smoothies |
|
|
Milk And Chocolate Milk |
|
|
Assorted Sodas And Bottled Water |
|
|
Coffee, Tea And Decaffeinated Coffee |
|
|
Original Tastycakes |
|
|
Philadelphia Soft Pretzels |
|
with mustard |
Assorted Flavored Italian Ice |
|
|
Herr's Potato Chips |
|
|
Home Made Stromboli |
|
|
Hank's Root Beer And Orange Soda |
|
|
Assorted Home Made Cookies |
|
|
Miniature Tarts |
|
|
Home Made Cannolis |
|
|
Assorted Scones |
|
|
Yogurt And Granola Parfaits |
|
|
Sliced Fresh Fruit Display |
|
|
Milk And Chocolate Milk |
|
|
Coffee, Tea And Decaffeinated Coffee |
|
|
Assorted Protein And Nutri Grain Bars |
|
|
Fresh Fruit Skewers |
|
|
Raw Julienne Vegetable Display |
|
|
Grilled Sourdough Bruschetta |
|
|
Cubed International Cheeses |
|
with flatbreads |
Rock Star, Red Bull, Full Throttle Energy Drinks |
|
|
Bottled And Sparkling Waters |
|
|
Cream Of Wild Mushroom Soup |
|
|
Shrimp Gumbo |
|
|
Spring Mix Salad |
|
|
Classic Caesar Salad |
|
|
Sun-Dried Tomato Risotto |
|
|
Wild Mushroom Bisque |
|
|
Shrimp Gumbo |
|
|
Appetizer Upgrades |
$9.00 |
jetel one jumbo lump crabmeat martini |
Appetizer Upgrades |
$7.00 |
shrimp cocktail |
Chilled Shrimp And Crab Claws Garnished |
|
with lime wedges and cocktail sauce |
Smoked Salmon Platter Garnished |
|
with capers, tomatoes, cucumbers, onions and black breads |
Smoked Salmon Platter Garnished |
|
|
Bourbon Glazed Flank Steak |
$24.00 |
served with piped shallot mashed potatoes |
Grilled Flat Iron Steak |
$29.00 |
topped with sauteed crabmeat and lobster butter, served with roasted fingerling potatoes |
Frenched Balsamic Glazed Chicken Breast |
$22.00 |
seared crisp, baked and topped with aged balsamic vinegar reduction, served over a bed of root vegetable risotto |
Chicken Roulades |
$23.00 |
stuffed with feta cheese, wilted spinach and roasted red peppers and laced with tomato cream reduction, served with roasted fingerling potatoes |
Classic Chicken Marsala |
$22.00 |
served with asiago cheese risotto |
Hazelnut Crusted Tilapia |
$24.00 |
served with traditional rice pilaf |
Broiled Crab Cakes |
$25.00 |
served over a whole grain mustard mirror, served with white and wild rice |
Lobster Salad Wrap |
$18.00 |
with chiffonade lettuce, diced tomatoes and sesame soy dressing, served with pasta salad and fresh fruit garnish |
Seared Flank Steak Ciabatta |
$16.50 |
sliced grilled flank steak with seared tomatoes, lettuce and melted swiss cheese on a freshly baked ciabatta roll, served with pasta salad and fresh fruit garnish |
Croissant Club |
$16.00 |
sliced breast of turkey with lettuce, bacon and tomato on a freshly baked croissant with cranberry relish, served with pasta salad and fresh fruit garnish |
Grilled Tenderloin Salad |
$18.00 |
fresh baby greens, tomatoes, cucumbers and bleu cheese crumbles topped with loan beef tenderloin and caramelized onions, served with balsamic vinaigrette |
Classic Chicken Caesar Salad |
$15.00 |
hearts of romaine tossed with strips of grilled chicken breast, focaccia croutons and home made dressing topped with a parmesan crisp and fresh grated locatelli cheese |
Spice Rubbed Salmon Salad |
$16.50 |
salmon fillet rubbed with a mild spice blend, seared, served on a bed of spring mix and topped with julienne vegetables and honey mustard dressing |
Ham And Swiss Cheese |
|
|
Tuna Salad |
|
|
Turkey Breast And Cheese |
|
|
Toasted Croissant |
|
served with our famous doubletree cookies, whole fresh fruit and a bag of potato chips |
Grilled Bourbon Glazed Flank Steak |
|
|
Braised Sirloin Tips |
|
with sauteed wild mushrooms and chianti reduction |
Seared, Spice Rubbed Chicken Breast |
|
with fresh basil, sliced roma tomatoes, and fresh mozzarella |
Balsamic Glazed Chicken Breast |
|
|
Rigatoni And Grilled Shrimp Pomodoro |
|
|
Hazelnut Crusted Tilapia |
|
|
Broiled Crabcakes |
|
with whole grain mustard sauce |
Grilled Pork Loin Steaks |
|
with braised apples and calvados reduction |
Chef's Selection Of Vegetable And Starch |
|
|
Assorted Sliced Breads And Rolls |
|
|
Chef's Selection Of Desserts |
|
|
Garden Chop Salad |
|
|
Chef's Selection Of 3 Composed Salads |
|
|
Tuna Salad And Chicken Salad |
|
|
Turkey Breast, Roast Beef, Imported |
|
|
Ham And Salami |
|
|
Swiss, Muenster And American Cheeses |
|
|
Relish Tray And Condiments |
|
|
Assorted Sliced Artisan Breads, Rolls And Croissants |
|
|
Assorted Mini Tarts And Home Made Cookies |
|
|
Garden Salad Bar |
|
with six toppings and 3 dressings |
Sliced Six Foot Hoagies |
|
|
Classic Philadelphia Cheesesteaks |
|
|
Chicken Cheesesteaks |
|
|
Sauteed Onions And Cheese Whiz |
|
|
Pepperoni And Cheese Stromboli |
|
|
Seasoned Crab Fries |
|
|
Philadelphia Soft Pretzels |
|
with mustard herr's potato chips |
"Original" Tastycakes And Classic Cheesecake |
|
|
Antipasti Display |
|
|
Seafood Minestrone |
|
|
Classic Caesar Salad |
|
|
Tortellini Salad |
|
choose 2 of the following |
Shrimp And Rigatoni * |
|
with sun dried tomato pesto cream |
Tri Color Tortellini Carbonara * |
|
|
Chicken Saltimbocca * |
|
|
Chicken Breast And Grilled Eggplant Parmesan |
|
|
Baked 5 Cheese Manicotti * |
|
|
Gnocchi Pomodoro * |
|
|
Flat Iron Steak Pizzaiola * |
|
|
Sauteed Broccolini |
|
with olive oil, fresh garlic and roasted peppers |
Rustic Italian Rolls |
|
|
Tiramisu And Cannolis |
|
|
Minestrone Soup |
|
|
Fresh Tossed Salad |
|
|
Antipasto Salad |
|
|
Stuffed Shells |
|
|
Boneless Breast of Chicken |
|
With Black Olives, Roasted Peppers, Mushrooms & Capers |
Cheesecake with Fresh Berries |
|
|
Assorted Miniature Italian Pastries |
|
|
Corn Tortilla Soup |
|
|
Sliced Beef Steak Tomato & Red Onion Salad |
|
With Avocado Vinaigrette |
Taco Bar |
|
|
Chicken Fajitas |
|
|
Refried Beans |
|
|
Spanish Rice |
|
|
Sliced Fresh Fruit |
|
|
Chicken Gumbo |
|
Tossed garden salad with assorted toppings |
Red Bean Salad |
|
|
Bourbon Chicken |
|
|
Seafood Creole |
|
|
Jambalaya |
|
|
New Orleans Style Vegetables |
|
|
New Orleans Bread Pudding |
|
Served with Bourbon Sauce |
Pecan Pie |
|
with Fresh Whipped Topping |
Caesar Salad Bar |
|
|
Assorted Boboli Pizzas to Include |
|
Four Cheese, Pepperoni, Sausage & Vegetable Baked Ziti Marinara |
Marinated Roasted Peppers In Olive Oil |
|
|
Fresh Garlic Breads |
|
|
Seasonal Sliced Fresh Fruit with Zabaglione Sauce |
|
|
Chef's Selection of Desserts |
|
|
Grilled Chicken Club |
|
Boneless Breast of Chicken with Bacon, Lettuce, Tomato and Mayonnaise Served on a Kaiser Roll with Red Bliss Potato Salad |
Texas Tuna Melt |
|
White Tuna Salad, Tomato &Melted Cheddar Cheese Served on Texas Toast with French Fries |
Deli Platter |
|
Cold Sliced Deli Meats and Cheeses Served with Assorted Breads and Rolland New Potato Salad |
Croissant Club |
|
Sliced Breast of Turkey with Lettuce, Bacon and Tomato On a Freshly Baked Croissant with Mayonnaise Served with Pasta Salad |
Lunch On The Run |
|
A boxed Lunch to Include: Your Choice of Ham and Swiss Cheese Or Breast of Turkey Served on a Croissant or Kaiser Roll With our Famous Doubletree Cookies Whole Fresh Fruit and a Small Bag of Chips |
Chef's Market Salad |
|
Julienne of Turkey, Ham, Swiss and Cheddar Cheese Served on a bed of Mixed Greens With Cucumber, Chopped Egg and Tomato |
Fresh Fruit Plate |
|
Sliced Seasonal Fresh Fruit With Your Choice of Yogurt or Sherbet Served with Nut Bread |
Chicken Caesar Salad |
|
Bed of Mixed Greens With Grilled Breast of Chicken Topped with Toasted Croutons |
Grilled Salmon Salad |
|
Served on Bed of Mixed Greens With Grilled Vegetables & Red Onion Dressed with Honey Mustard Dressing |
Garden Salad |
|
|
Classic Caesar Salad |
|
|
Spinach Salad |
|
|
Full Deluxe Salad Bar |
|
|
Rock Shrimp And Avocado Salad |
|
|
Caesar Salad Garnished |
|
with anchovies |
Lemon Lime Calamari Salad |
|
|
Sesame Flank Steak And Bok Choy Salad |
|
|
Chocolate Mousse |
|
|
Key Lime Pie |
|
|
Cheesecake |
|
|
Rainbow Sherbet |
|
|
Carrot Cake |
|
|
Caramel Apple Pie |
|
|
Fruit Tart |
|
|
Tiramisu |
|
|
Strawberry Layer Cake |
|
|
Triple Layer Chocolate Cake |
|
|
Chocolate Mousse |
|
|
Amaretto & Almond Cheesecake |
|
|
Traditional Cheesecake |
|
with fresh berries |
Fruit Cobbler |
|
|
Smirnoff |
|
|
Beefeaters |
|
|
Bacardi |
|
|
Captain Morgan |
|
|
Dewars White Label |
|
|
Canadian Club |
|
|
Jack Daniels |
|
|
Amaretto Di'amore |
|
|
Kahlua |
|
|
Bols Triple Sec |
|
|
Peach Schnapps |
|
|
Martini & Rossi Sweet And Dry Vermouth |
|
|
Jose Cuervo Gold Tequila |
|
|
Courvoisier Cognac |
|
|
Coors Light |
|
|
Heineken |
|
|
Absolut |
|
|
Ketel One |
|
|
Tanqueray |
|
|
Bacardi |
|
|
Captain Morgan |
|
|
JW Black |
|
|
Maker's Mark |
|
|
Crown Royal |
|
|
Amaretto Disaronno |
|
|
Kahlua |
|
|
Peach Schnapps |
|
|
Bols Triple Sec |
|
|
Cuervo 1800 Tequila |
|
|
Hennessy Vs Cognac |
|
|
Martini & Rossi Sweet Vermouth |
|
|
Martini & Rossy Dry Vermouth |
|
|
Peach Schnapps |
|
|
Coors Light |
|
|
Yuengling Lager |
|
|
Heineken |
|
|
Premium Brands |
$6.00 |
|
Domestic Beer |
$4.00 |
|
Premium Wine |
$7.00 |
|
Deluxe Brands |
$7.00 |
|
Imported Beer |
$5.00 |
|
Soft Drinks |
$2.00 |
|
Cordials |
$8.00 |
|
Sparkling Cider Fruit Punch |
$50.00 |
|
Mimosas And Bloody Marys |
$75.00 |
|
Champagne Punch |
$75.00 |
|
Holiday Eggnog |
$75.00 |
|
Tomato And Wild Mushroom Bruschetta |
$75.00 |
|
Vegetable Spring Rolls Teriyaki |
$75.00 |
|
Dim Sum |
$85.00 |
with plum sauce |
Potato Latkes |
$85.00 |
with sour cream |
Boursin Stuffed Endive |
$75.00 |
|
Spanakopita |
$85.00 |
|
Mini Crabcakes |
$100.00 |
with whole grain mustard sauce |
Shrimp Cocktail |
$175.00 |
with vodka infused cocktail sauce |
Scallops Wrapped In Bacon |
$100.00 |
|
Mushroom Stuffed |
$100.00 |
with crab imperial |
Corn And Crabmeat Buttermilk Hushpuppies |
$125.00 |
|
Seared Ahi Tuna Canapes |
$125.00 |
|
Smoked Salmon Triangles |
$125.00 |
|
Wasabi Crusted Scallop Croustades |
$125.00 |
|
Mango Brushed Shrimp Brochettes |
$150.00 |
|
Ginger Glazed Lobster Medallion Croustades |
$185.00 |
|
Frankes En Croute |
$75.00 |
|
Mini Beef Wellingtons |
$125.00 |
|
Beef Satay |
$100.00 |
with peanut dipping sauce |
Sweet And Sour Meatballs |
$75.00 |
|
Pork Pot Stickers |
$85.00 |
with soy dipping sauce |
Chicken Sesame |
|
|
Spanakopita |
|
|
Dim Sum |
|
|
Baked Mini Quiche |
|
|
Assortment of Cheeses |
|
|
Garnished with Fresh Fruit |
|
|
Served with Fancy Crackers |
|
|
Fresh Seasonal Vegetables with Dip |
|
|
Mushroom Caps with Spinach Stuffing |
|
|
Buffalo Chicken Ribbons |
|
|
Beef Satay |
|
|
Crab Rangoon |
|
|
Assortment of Cheeses |
|
|
Garnished |
|
with Fresh Fruit |
Garnished |
|
Served with Fancy Crackers |
Fresh Seasonal Vegetables with Dip |
|
|
Stuffed Artichoke Hearts |
|
With Boursin Cheese Miniature Beef Wellingtons |
Breaded Stuffed Shrimp |
|
with Wild Chile Scallops wrapped in Bacon |
Assortment of Cheeses served |
|
with Fresh Fruit and Crackers |
Fresh Seasonal Vegetables |
|
with Dip |
Chilled Shrimp and Crab Claws |
|
With lemon wedges |
International Cheese Display And Vegetable Crudite |
$8.50 |
assorted cheeses from around the world and baby vegetables served with assorted crackers and dips |
Sushi Bar |
$75.00 |
a variety of exquisite selections to choose from see your catering manager for more information. attendant fee based upon availability |
Antipasti Display |
$9.00 |
assorted italian meats and cheeses, grilled peppers, zucchini, eggplant, portabella mushrooms, kalamata olives, fusilli pasta and grilled sourdough breads aged balsamic drizzle and seasoned extra vir |
Bananas Foster Action Station |
$6.00 |
vanilla ice cream en tulipe tableside preparation with rum, honey, whole butter bananas, cinnamon, nutmeg and fresh squeezed orange juice |
Viennese Sweet Table |
$9.50 |
assorted mini tarts, mousses, cakes and tortes fresh fruit salad home made cookies and cannolis |
Pasta Station |
$7.95 |
|
Oriental Station |
$7.95 |
|
Roasted Steamship Round of Beef |
$7.50 |
|
Whole Baked Ham or Turkey Breast |
$7.50 |
|
Caesar Salad Bar |
$7.50 |
|
Station Attendant Fee |
$50.00 |
|
Carver Fee |
$50.00 |
|
Roast Prime Rib Of Beef |
$7.00 |
|
Ginger Glazed Baked Ham |
$5.00 |
|
Roast Turkey Breast |
$5.00 |
|
Garlic Crusted Roast Sirloin |
$6.00 |
|
Dijon Crusted Roast Pork Loin |
$5.00 |
|
Prime Rib And Turkey Breast Combo |
$9.50 |
|
Fusilli |
|
|
Cheese Filled Tortellini |
|
|
Rigatoni |
|
|
With A Variety Of Sauces |
|
classic alfredo, sun dried tomato pesto cream and pomodoro, served with grilled focaccia bread, marinated roasted peppers in olive oil and condiments |
Romaine Lettuce |
|
|
Focaccia Croutons |
|
|
Parmesan Cheese |
|
|
Anchovies |
|
|
Chopped Egg |
|
|
Radiatore Pasta |
|
|
Grilled Chicken Breast |
|
|
Shrimp |
|
|
Roasted Peppers |
|
|
Sliced Mushrooms And Our Classic Caesar Dressing |
|
|
Smoked Salmon |
|
|
Smoked Scallops And Mussels |
|
|
Smoked Trout |
|
|
White Fish Salad |
|
|
Capers, Diced Tomato And Cucumbers |
|
|
Creme Fraîche And Mini Black Breads |
|
|
Roasted Steamship Round of Beef |
|
Served with Silver Dollar Rolls |
Assorted Condiments |
|
(100 Person Minimum Requested) |
Sautéed Shrimp, Beef or Chicken (choose One) |
|
With Baby Corn |
Snow Peas and Sweet Red Peppers |
|
|
Toasted Almonds |
|
|
Whole Baked Ham or Turkey Breast |
|
Served with Silver Dollar Rolls |
Assorted Condiments |
|
|
Chilled Shrimp, Clams |
|
|
Oysters On The Half Shell and Crab Claws |
|
served with Cocktail Sauce, Crackers |
Appropriate Condiments |
|
|
An Assortment of Domestic & International Cheeses |
|
|
Garnished |
|
with Seasonal Fresh Fruit |
Assorted Fancy Crackers and French Bread |
|
|
For Up to 50 |
$185.00 |
|
For Up to 100 |
$265.00 |
|
An Assortment of Fresh Vegetables |
|
Served with a Variety of Dips |
For Up to 50 |
$165.00 |
|
For Up to 100 |
$245.00 |
|
Side of Smoke Salmon |
|
Served with Cream Cheese |
Sliced Tomatoes, Capers |
|
|
Cucumber and Red Onion |
|
With Fresh Herb Crostini |
Potato Chips, Tortilla Chips, Pretzels |
|
|
Peanuts, Hickory Smoked Almonds |
|
|
And Bread Sticks served |
|
with Assorted |
Dips to Include: Salsa, Onion and Bleu Cheese |
|
|
Filet Mignon |
$41.00 |
charbroiled with chianti reduction served with roasted fingerling potatoes |
Boursin Crusted New York Strip Steak |
$37.00 |
served with a root vegetable risotto |
Roast Prime Rib Of Beef |
$38.00 |
served with fresh grated horseradish, natural jus and piped shallot mashed potatoes |
Broiled Crab Cakes |
$37.00 |
drizzled with whole grain mustard sauce and served with traditional rice pilaf |
Broiled Salmon Stuffed With Crab Imperial |
$38.50 |
served with white and wild rice |
Spice Rubbed Flat Iron Steak With Grilled Shrimp |
$39.00 |
served on a port wine demi glaze mirror and served with asiago cheese risotto |
Chicken Oscar |
$36.50 |
sauteed breast of chicken topped with crabmeat, poached asparagus spears and sauce beamaise served with traditional rice pilaf |
Dijon Encrusted Half Spring Chicken |
$32.00 |
basted with rosemary jus and served with shallot piped mashed potatoes |
Grilled Chicken And Gnocchi Pomodoro |
$32.00 |
topped with melted fresh mozzarella and extra virgin olive oil drizzle |
Macadamia Encrusted Chicken Breast |
$33.00 |
frenched breast seared crisp, coated with finely chopped macadamia nuts, baked and served with a papaya mango salsa and traditional rice pilaf |
6oz. Filet Mignon & 4oz. Chicken Breast |
$42.00 |
served with asiago cheese risotto |
6oz. Chicken Breast & 4oz. Broiled Salmon |
$39.00 |
served with white and wild rice |
6oz. Filet Mignon & 4oz. Stuffed Broiled Salmon |
$45.00 |
served with shallot piped mashed potatoes |
Five Diamond Dinner Buffet |
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chef's deluxe salad bar to include six toppings, three dressings and four freshly prepared salads |
Grilled Flat Iron Steak * |
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with shallot butter |
Roast Sirloin * |
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with sauteed wild mushrooms and cabernet reduction |
Sauteed Veal Medallions * |
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with bay scallops and brandied jus |
Spice Rubbed Salmon Medallions * |
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Broiled Crabcakes * |
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with lobster butter |
Shrimp, Scallops, Mussels And Calamari * |
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with saffron broth |
Sauteed Chicken Breast * |
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with a sun dried tomato beurre blanc |
Chicken And Agnolotti Aglio E Olio * |
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Classic Chicken Marsala * |
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Lobster Ravioli Puttanesca * |
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Sweet And Sour Pork Loin * |
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Pan Seared Pork Chops * |
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with wilted spinach and boursin cheese |
Chef's Selection Of Starch And Seasonal Vegetable |
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An Assortment Of Warm Rolls |
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Chef's Selection Of Desserts |
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Antipasti Display |
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Classic Caesar Salad |
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Marinated Tomato Bruschetta |
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Pasta Fagioli Soup |
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Chicken Or Veal Saltimbocca * |
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Grilled Chicken And Eggplant * |
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topped with tomato basil sauce and fresh mozzarella chase |
Sauteed Veal Medallions Parmesan * |
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Fusilli, Shrimp And Scallops * |
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with sun-dried tomato cream |
Pan Seared Flounder Piccata * |
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Shrimp, Scallops, Mussels, Calamari And Fettuccine Pomodoro * |
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Tri Colored Tortellini A La Vodka * |
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Chicken And Agnolotti Aglio E Olio * |
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Baked Manicotti * |
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with five cheese toppings |
Grilled Marinated Flat Iron Steak * |
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with cabernet reduction |
Classic Cheese Ravioli * |
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with four meat bolognese |
Rigatoni And Sausage Marinara * |
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Pan Seared Pork Chips Pizzaiola * |
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Choice Of Ratatouille Or Sauteed Broccoli Rabe |
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An Assortment Of Artisan Dinner Rolls |
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Chef's Selection Of Italian Desserts And Pastries |
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Shellfish Pot-Au-Feu |
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New England Clam Chowder |
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Wild Mushroom Bisque |
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Tomato Basil Bisque |
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Blackened Mahi Mahi |
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with a cucumber and chive relish |
Macadamia Nut Encrusted Flounder |
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with a potato leek sauce |
Herb Roasted Salmon |
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topped with tomato basil pomodoro |
Seafood Paella Garnished |
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with chorizo sausage |
Fruits Of The Ocean In A Spicy Tomato Saffron Broth |
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Pan Seared Red Snapper |
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with a braised artichoke and red onion sauce |
Grilled Sesame Garlic Glazed Swordfish |
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topped with frizzled onions |
Broiled New York Strip Steak |
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with roasted garlic butter |
Sliced Prime Rib |
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with brandied mushrooms |
Pan Seared Veal Chop |
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with caramelized leeks and natural jus |
Boursin Crusted Flat Iron Steak |
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Eye Opener |
$7.95 |
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Continental |
$8.75 |
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International |
$9.95 |
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Eggs N' Muffins |
$9.95 |
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Coffee, Tea & Decaf |
$3.25 |
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Assorted Sodas |
$2.50 |
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Mineral Waters |
$2.50 |
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Assorted Juices |
$2.75 |
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Breakfast Pastries |
$4.50 |
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Toasted Bagels |
$4.50 |
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Doubletree Cookies |
$4.25 |
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Fudge Brownies |
$4.25 |
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Whole Fresh Fruit |
$3.75 |
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Sliced Fresh Fruit W/yogurt Dip |
$4.50 |
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International Cheese Board |
$4.75 |
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Cookies and More |
$8.50 |
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Junk Food Break |
$8.25 |
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Taste of Philadelphia |
$8.50 |
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Health Break |
$8.75 |
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Ice Cream Bar |
$8.95 |
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Vegetables and Cheese |
$7.95 |
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Doubletree Grand Slam |
$9.50 |
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Stuffed French Toast |
$12.95 |
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All American |
$12.75 |
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Omelettes |
$12.95 |
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Healthy Start |
$11.95 |
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Belgian Waffle |
$11.95 |
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Open Face Frittata |
$13.75 |
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Steak and Eggs |
$14.50 |
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Breakfast Buffet |
$16.50 |
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The Doubletree Brunch |
$19.95 |
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The Grand Brunch Buffet |
$24.95 |
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Omelette Station |
$4.75 |
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Attendant Fee |
$50.00 |
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For Additional Appetizer Course |
$2.75 |
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Fillet of Salmon |
$19.95 |
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New York Strip Steak |
$23.95 |
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Crab Cakes |
$21.95 |
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Pesto Crusted Tuna |
$20.95 |
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Broiled Flounder Florentine |
$19.50 |
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Grilled Breast of Chicken |
$18.95 |
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Brandywine Chicken |
$18.95 |
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Grilled Garden Vegetables |
$17.95 |
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Shrimp and Pasta |
$19.50 |
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Croissant Buffet |
$18.95 |
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Philly Phantastic Buffet |
$20.95 |
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Executive Express Buffet |
$19.95 |
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Grand Luncheon Buffet |
$21.95 |
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The Italian |
$21.95 |
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The Mardi Gras |
$22.95 |
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The Mexican |
$20.95 |
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The Pizza Party |
$19.95 |
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Grilled Chicken Club |
$15.95 |
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Texas Tuna Melt |
$14.95 |
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Deli Platter |
$14.95 |
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Croissant Club |
$15.50 |
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Boxed Lunch On The Run |
$15.95 |
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Chef's Market Salad |
$14.95 |
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Fresh Fruit Plate |
$14.95 |
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Chicken Caesar Salad |
$15.95 |
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Grilled Salmon Salad |
$15.95 |
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Selection I |
$17.50 |
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Selection Ii |
$19.50 |
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Selection Iii |
$22.50 |
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Chilled Shrimp |
$150.00 |
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Oysters On The Half Shell |
$95.00 |
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Crab Claws |
$175.00 |
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Clams |
$95.00 |
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Shucker Fee |
$50.00 |
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For Up to 50 |
$195.00 |
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For Up to 100 |
$365.00 |
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Dips N' Snacks |
$7.50 |
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Rock Shrimp Risotto |
$4.25 |
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Shrimp Cocktail |
$6.25 |
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Smoked Salmon |
$3.75 |
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Filet Mignon |
$35.95 |
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Grilled New York Sirloin Steak |
$33.95 |
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Sword Fish |
$31.95 |
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Veal Oscar |
$33.50 |
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Prime Rib of Beef |
$31.50 |
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Baked Fillet of Flounder |
$29.50 |
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Brandywine Chicken |
$28.95 |
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Sliced Breast of Turkey |
$28.95 |
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Baked Breast of Chicken |
$28.95 |
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Grilled Breast of Chicken |
$28.95 |
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The Grand Dinner Buffet |
$32.95 |
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The Italian Dinner Buffet |
$31.95 |
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The Mardi Gras Dinner Buffet |
$31.95 |
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Flank Steak |
$32.00 |
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Garlic Roast Rack of Lamb |
$35.00 |
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Grilled Chicken Breast |
$28.00 |
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Jumbo Shrimp & Filet Mignon |
$39.00 |
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Roasted Pork Tenderloin |
$33.00 |
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Chocolate Cup with Hazelnut Torte |
$7.00 |
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English Trifle |
$5.00 |
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Hazelnut Torte with Grand Marnier |
$6.00 |
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Tiramisu with Raspberries |
$5.00 |
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Tropical Crème Brulee Tart |
$6.00 |
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Warm Bread Pudding |
$5.00 |
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Variety Of Breakfast Pastries |
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Muffins And Bagels |
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Yogurts And Cereals, Fresh Fruit |
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Hot Breakfast Entree |
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items varied daily |
Assorted Cold Beverages |
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Coffee, Tea And Decaffeinated Coffee |
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Whole Fruit, Granola Bars |
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Assorted Cold Beverages |
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Coffee, Tea And Decaffeinated Coffee |
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Cookies |
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Brownies |
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Granola |
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Cereal And Candy Bars |
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Whole Fruit |
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Hot Appetizer |
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items varied daily |
Assorted Beverages |
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Coffee |
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Tea And Decaffeinated Coffee |
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