| Soup Of The Day |
$3.99 - $5.99 |
Prepared daily with only the freshest ingredients. |
| Chili |
$4.50 - $6.50 |
A perfect blend of ground beef, kidney beans, tomatoes and spices. |
| Wings |
$5.99 - $10.99 |
House seasoned wings tossed in one of three sauces; buffalo, bbq or sweet chili. |
| Open Faced Quesadilla |
$9.99 |
Pulled chicken, diced tomatoes, bacon, scallions and bell peppers topped with melted pepper jack cheese, pico de gallo and seasoned sour cream. |
| Edamame |
$3.99 |
Whole bean pods steamed in a salt water broth and served up with fresh ground sea salt (gluten free). |
| Worlds Best Grilled Cheese |
$5.99 |
A decadent blend of 4 cheeses melted on crispy asiago bread. Add tomato $0.75, or bacon $1.50, add cup of soup $2.50. |
| Fried Mozzarella Ball |
$8.99 |
A fresh mozzarella ball breaded and fried, served with house marinara sauce and a grilled baguette. |
| Salt And Vinegar Calamari |
$8.99 |
Fried golden brown and tossed with red onion, parmesan, maine sea salt, malt vinegar and fresh herbs. |
| Mussels Marinara |
$10.99 |
Pei mussels stewed in our house made red sauce, with shallots, garlic, fresh herbs and red wine. Served with a grilled baguette. |
| Grilled Portabella Sandwich |
$9.99 |
Marinated portabella mushrooms, paired with sauteed shallots, bell peppers and grape tomatoes on 6 grain bread with melted cheddar cheese and honey mustard. |
| California Turkey Club |
$10.99 |
Marinated turkey tenderloin, avocado, applewood smoked bacon, green leaf lettuce, vine-ripe tomatoes and garlic aioli on grilled ciabatta. |
| Dogfish Cubano |
$10.99 |
Roasted pork, thinly sliced bacon, sliced mustard pickles, chipotle ranch dressing and melted pepper jack cheese on marble rye bread. |
| Blackened Salmon Sandwich |
$10.99 |
Cajun spiced atlantic salmon on a locally baked kaiser roll with avocado, cucumber, red onion, mixed greens and caper aioli. |
| Fish Taco |
$12.99 |
Seared white fish, shredded cabbage, avocado, scallions, pico de gallo and chipotle ranch dressing on a chili tortilla. |
| Tomato Mozzarella Baguette |
$9.99 |
Vine ripened tomatoes, buffalo mozzarella, homemade basil pesto, and mixed greens on a grilled french baguette with balsamic reduction. |
| Curry Chicken Wrap |
$9.99 |
Curry chicken salad with shredded carrots, grape tomatoes, shallots and snow peas in a chili tortilla wrap. |
| Veggie Burger |
$9.99 |
Locally made black bean veggie burger, sliced tomato, avocado, mixed greens, and roasted garlic aioli, served on a wheat bulky roll. |
| The Dogfish Burger |
$12.99 |
Cafe style, 7 oz. caldwell farms burger topped with a fried egg, bacon, pepper jack cheese, sliced tomato, mixed greens and fried shoe string potatoes. Served on a whole wheat roll with chipotle ranc |
| Fried Haddock Sandwich |
$10.99 |
Fresh fried Haddock with caper aioli, mixed greens and sliced tomato on a kaiser roll. Served w/ sweet slaw. |
| Gouda Grilled Chicken |
$9.99 |
Marinated chicken breast on grilled ciabatta bread with smoked gouda, sliced tomatoes, red onion and roasted garlic aioli. |
| Flank Steak Fajita |
$11.99 |
House marinated flank steak sliced over sauteed peppers and onions, with two grilled chili tortillas sliced avocado, pico de gallo and sour cream. |
| Basic Burger |
$9.99 |
7 Oz. caldwell farms all natural ground beef grilled to order. served with mixed greens, sliced vine-ripened tomatoes, red onion on a wheat bulkie roll. |
| On the Lighter Side |
$7.99 - $11.99 |
Ribs of romaine lettuce with reggiano cheese, crostini, grape tomatoes, anchovies and home-made dressing, add chicken, add steak or salmon. |
| Blueberry Salmon Salad |
$10.99 |
Grilled atlantic salmon atop mesculin greens with toasted almonds, dried cranberries, fuji apples, fresh berries, and topped with maine blueberry vinaigrette. |
| Grilled Turkey Cobb Salad |
$11.99 |
Grilled turkey breast, bacon, avocado slices, hard boiled egg, grape tomatoes, bleu cheese crumbles and dried cranberries on a bed of mixed greens, tossed in our homemade balsamic vinaigrette. |
| Grilled Steak Salad |
$11.99 - $10.99 |
House marinated flank steak sliced over field greens with bell peppers, red onions, portabella mushrooms, bleu cheese crumbles and snow peas with our homemade balsamic vinaigrette. |
| Sweet Potato Fries |
$1.00 |
Substitute. |
| Side Salad, Cup Of Soup |
$2.50 |
Substitute. |
| Coleslaw |
$2.00 |
|
| French Fries |
$2.50 |
|
| Sweet Potato Fries |
$3.50 |
|
| Side Salad Or Side Ceasar |
$4.00 |
|
| Side Of Toasted Baguette |
$1.00 |
|
| Side Of Pickles |
$1.00 |
|
| Side Of Pico De Gallo |
$1.50 |
|
