| Soda Can |
|
|
| Sweet Lassi |
|
Cool refreshing yogurt and rose water drink. |
| Mango Lassi |
|
Sweet mango yogurt shake. |
| Tropicana Juice |
$2.00 |
15.2 oz. |
| Red Bull |
$2.00 |
|
| Diet Red Bull |
$2.00 |
|
| Kachori |
$5.95 |
Flattened pastry stuffed with different types of lentils and topped with chickpeas, potato, yogurt, tamarind and mint sauce. |
| Chana Poori Appetizer |
$4.95 |
Chickpeas masala and a soft house bread. |
| Vegetable Pakora |
$4.95 |
Mixed vegetables, dipped in gram flour and seasoning blend and fried to perfection. |
| PapaDom |
$1.95 |
Crispy bean wafers. |
| Banana Pakora |
$2.95 |
Lightly sweet stuffed banana fritters. |
| Vegetable Samosa |
$2.95 |
Crispy turnover filled with spiced potatoes, green peas and lentils. |
| Meat Samosa |
$2.95 |
Crispy turnover filled with seasoned minced lamb and green peas. |
| Chicken Seekh Kabab |
$6.95 |
Seasoned minced lamb wrapped around skewers and tandoored to perfection. |
| Onion Bhajia |
$2.95 |
Six pieces of sliced onion and lentil fritters. |
| Paneer Tikka |
$6.95 |
Homemade cottage cheese marinated in fresh mint, herbs and spices. |
| Shrimp Masala |
$6.95 |
Served in thick delicious masala sauce. Medium spiced. |
| Grilled Salmon Appetizer |
$7.95 |
Marinated with herbs and chef's choice tandoori spices. |
| Assorted Vegetarian Platter |
$6.95 |
Combination of vegetarian appetizers from our menu. |
| Grilled Meat Appetizers |
$7.95 |
Assorted barbecue sampler. |
| Tikka Naan |
$3.95 |
Soft baked naan bread stuffed with BBQ chicken. |
| Chicken Lentil Soup |
$4.95 |
Yellow lentils and chicken cubes. |
| Mixed Vegetable Soup |
$3.95 |
Mixed with lentils and garden vegetables. |
| Spinach Soup |
$3.95 |
Pureed spinach and lentil soup. |
| Mixed Seafood Soup |
$5.95 |
Mixed seafood in very light cream and tomato. |
| House Salad |
$4.95 |
Lettuce, tomato, carrots, chick peas, cucumber and onions. Served with house Italian or house yogurt dressing. |
| Kachori Salad |
$5.95 |
Flattened pastry stuffed with different types fo lentils and topped with chickpeas, cucumber, tomato, yogurt, tamarind and nut sauce. |
| Papri Chat Salad |
$5.95 |
Lentil crisps, chickpeas, cucumber, tomato and potato salad. Topped with tangy, sweet and sour yogurt, tamarind and cilantro sauce. |
| Lamb Curry |
$8.00 - $13.95 |
Cooked in house blended lightly spiced sauce. Full size served with basmati rice pilaf and house chutneys. |
| Lamb Tikka Masala |
$8.00 - $14.95 |
Cubes of lamb first barbecued and then cooked in a mildly creamy tomato based sauce flavored with fresh Indian herbs. Full size served with basmati rice pilaf and house chutneys. |
| Lamb Madras |
$8.00 - $14.95 |
Cooked with fresh tomatoes, garlic and curry leaf. Full size served with basmati rice pilaf and house chutneys. |
| Lamb Bhuna |
$8.00 - $14.95 |
Fried lamb cooked in thick ginger and herbs masala sauce. Full size served with basmati rice pilaf and house chutneys. |
| Lamb Rogan Josh |
$95.00 |
Tender lamb cubes cooked in purified butter, brown onion, fresh ginger, garlic and gently simmered in selected spices and yogurt. Full size served with basmati rice pilaf and house chutneys. |
| Lamb Dopiaza |
$8.00 - $14.95 |
Medium hot, fairly dry cooked with fried onions. Full size served with basmati rice pilaf and house chutneys. |
| Lamb Korma |
$8.00 - $15.95 |
Blended herb and spices in mild sauce prepared with cashews, raisins and dressed with cream. Full size served with basmati rice pilaf and house chutneys. |
| Lamb Kadai |
$8.00 - $14.95 |
Stir fried lamb cubes cooked with fresh ginger, tomato, onions, green pepper. Full size served with basmati rice pilaf and house chutneys. |
| Lamb Saag |
$8.00 - $14.95 |
Lamb cooked with spinach and herbs in lightly spiced sauce. Full size served with basmati rice pilaf and house chutneys. |
| Lamb Jalfrezi |
$8.00 - $14.95 |
Cubes of lamb cooked with lightly fried vegetables, sliced onions and peppers in tangy masala sauce. Full size served with basmati rice pilaf and house chutneys. |
| Lamb Vindaloo |
$8.00 - $14.95 |
Cooked in our chef's masterfully blended hot vindaloo sauce and potato. Full size served with basmati rice pilaf and house chutneys. |
| Beef Curry |
$8.00 - $13.95 |
Cooked in house blended lightly spiced sauce. Full size served with basmati rice pilaf and house chutneys. |
| Beef Madras |
$8.00 - $14.95 |
Cooked with fresh tomatoes garlic and curry leaf. Full size served with basmati rice pilaf and house chutneys. |
| Beef Bhuna |
$8.00 - $14.95 |
Stir-fried meat cooked in thick ginger and herb masala. Full size served with basmati rice pilaf and house chutneys. |
| Beef Rogan Josh |
$8.00 - $14.95 |
Cooked in purified butter, brown onion, fresh ginger, garlic and gently simmered in selected spices and yogurt. Full size served with basmati rice pilaf and house chutneys. |
| Beef Dopiaza |
$8.00 - $14.95 |
Medium hot, fairly dry cooked with fried chunks of onions. Full size served with basmati rice pilaf and house chutneys. |
| Beef Korma |
$8.00 - $15.95 |
Blended herbs and spices in mild sauce prepared with cashews, raisins and dressed with cream. Full size served with basmati rice pilaf and house chutneys. |
| Beef Kadai |
$8.00 - $14.95 |
Stir-fried beef cubes cooked with fresh ginger, tomato, onions and green pepper. Full size served with basmati rice pilaf and house chutneys. |
| Beef Saag |
$8.00 - $14.95 |
Beef cooked with spinach and herbs in a lightly spiced sauce. Full size served with basmati rice pilaf and house chutneys. |
| Beef Vindaloo |
$8.00 - $14.95 |
Cooked in our chef's masterfully blended hot vindaloo sauce and potato. Full size served with basmati rice pilaf and house chutneys. |
| Chicken Curry |
$6.00 - $9.95 |
Boneless cubes of chicken cooked in house blended lightly spiced curry sauce. Full Size served with basmati rice. pilaf and house chutneys. |
| Chicken Bhuna |
$6.00 - $10.95 |
Stir fried chicken cooked in thick ginger and herbs masala sauce. Full Size served with basmati rice. |
| Chicken Tikka Masala |
$6.00 - $10.95 |
Tender boneless pieces of chicken first barbecued then cooked in a mild creamy tomato based sauce flavored with fresh Indian herbs. Full Size served with basmati rice. |
| Chicken Kadai |
$6.00 - $10.95 |
Stir fried chicken cubes cooked with fresh ginger, tomato, onions and green pepper. Full Size served with basmati rice. |
| Chicken Makhani |
$6.00 - $10.95 |
Shredded chicken cooked in creamy tomato based butter sauce. Full Size served with basmati rice. |
| Chicken Korma |
$6.00 - $10.95 |
Bended herb and spices mild sauce prepared with cashews, raisins and dressed with cream. Full Size served with basmati rice. |
| Chicken Saag |
$6.00 - $10.95 |
boneless cubes of chicken cooked with spinach and herbs in a lightly spiced sauce. Full Size served with basmati rice. |
| Chicken Madras |
$6.00 - $9.95 |
Cubes of chicken cooked with fresh tomatoes, garlic and curry leaf. Full Size served with basmati rice. |
| Kati Chicken |
$6.00 - $10.95 |
Barbecued chicken cooked with pureed spinach in mild creamy sauce. Full Size served with basmati rice. |
| Chicken Jalfrezi |
$5.00 |
Cubes of chicken cooked with lightly fried vegetables, sliced onions and peppers in tangy masala sauce. Full Size served with basmati rice. |
| Hot Chicken Vindaloo |
$6.00 - $10.95 |
Cooked in our chef's masterfully blended hot vindaloo sauce and potato. Full Size served with basmati rice. |
| Chicken Dildar Curry |
$6.00 - $10.95 |
Cubes of chicken cooked in lightly spiced cream and almond masala sauce with sweet chunks of pineapple. Full Size served with basmati rice. |
| Mixed Vegetable Curry |
$6.00 - $8.95 |
Fresh mixed vegetables cooked in hose curry sauce. Full Size served with basmati rice. |
| Aloo Mottor Gobi |
$6.00 - $9.95 |
Potatoes, cauliflower and green peas cooked in mild tomato and curry sauce. Full Size served with basmati rice. |
| Bindi Masala |
$6.00 - $8.95 |
Lightly stir-fried okra deliciously simmered with tomatoes and onions. Full Size served with basmati rice. |
| Chana Masala |
$6.00 - $8.95 |
A combination of chick peas, onions and tomatoes cooked in a rich sauce. Full Size served with basmati rice. |
| Chana Saag |
$6.00 - $8.95 |
Mild curried chickpeas cooked with herbs and spinach. Full Size served with basmati rice. |
| Aloo Saag |
$6.00 - $8.95 |
Chunks of potatoes cooked with spinach and herbs. Full Size served with basmati rice. |
| Baigan Bhartha |
$6.00 - $8.95 |
Baked eggplant simmered with green peas and spices. Cooked with green peas and fresh onions. Full Size served with basmati rice. |
| Saag Panir |
$6.00 - $9.95 |
Homemade cottage cheese deliciously cooked with spinach and garlic tarka. Full Size served with basmati rice. |
| Mushroom Saag |
$6.00 - $9.95 |
Mushrooms deliciously cooked with spinach and garlic tarka. Full Size served with basmati rice. |
| Navrattan Korma |
$6.00 - $10.95 |
Vegetable korma. The finest blend of nine select vegetables cooked with fruits and nuts in a creamy sauce. Full Size served with basmati rice. |
| Vegetable Jalfrezzi |
$6.00 - $10.95 |
Lightly fried vegetables cooked with green peppers, sliced onions in tangy masala sauce. Full Size served with basmati rice. |
| Vegetable Vindaloo |
$6.00 - $10.95 |
Mixed vegetables cooked in hot thick vindaloo sauce. Full Size served with basmati rice. |
| Malai Kofta |
$6.00 - $10.95 |
Vegetable croquettes. Mixed vegetable balls in mild thick cream and almond sauce. Full Size served with basmati rice. |
| Dal Makhani |
$6.00 - $9.95 |
Mixed lentils and beans cooked in a light butter with fresh onions, garlic and tomatoes. Full Size served with basmati rice. |
| Yellow Tarka Dal |
$6.00 - $8.95 |
Yellow lentils accented with onions, fresh garlic and spices. Full Size served with basmati rice. |
| Goat Curry |
$8.00 - $13.95 |
Tender goat meat on the bone cooked in house blended lightly spicy sauce. Full size served with basmati rice pilaf and house chutneys. |
| Goat Madras |
$8.00 - $14.95 |
Cooked with fresh tomatoes, garlic and curry leaf. Full size served with basmati rice pilaf and house chutneys. |
| Goat Bhuna |
$8.00 - $14.95 |
Stir fried goat cooked in thick ginger and herbs masala sauce. Full size served with basmati rice pilaf and house chutneys. |
| Goat Rogan Josh |
$8.00 - $14.95 |
Tender goat cubes cooked in purified butter, brown onion, fresh ginger, garlic and gently simmered in selected spices and light yogurt. Full size served with basmati rice pilaf and house chutneys. |
| Goat Kadai |
$8.00 - $14.95 |
Stir fried goat cubes cooked with fresh ginger, tomato, onions and green pepper. Full size served with basmati rice pilaf and house chutneys. |
| Goat Saag |
$8.00 - $14.95 |
Goat cooked with spinach and herbs in lightly spiced sauce. Full size served with basmati rice pilaf and house chutneys. |
| Goat Dopiaza |
$8.00 - $14.95 |
Medium hot, fairly dry cooked with fried chunks of onions. Full size served with basmati rice pilaf and house chutneys. |
| Goat Vindaloo |
$8.00 - $14.95 |
Cooked in our chef's masterfully blended hot vindaloo sauce and potato. Full size served with basmati rice pilaf and house chutneys. |
| Goat Korma |
$8.00 - $15.95 |
Blended herb and spices mild sauce prepared with cashews, almonds raisins and dressed with cream. Full size served with basmati rice pilaf and house chutneys. |
| Shrimp Curry |
$7.00 - $11.95 |
Cooked in an array of house blended lightly spiced sauce. Full Size served with basmati rice pilaf and house chutneys. |
| Fresh Crab Meat Curry |
$7.00 - $11.95 |
Crab meat cooked in lightly spiced sauce with touch of fresh tomato and cilantro. Full Size served with basmati rice pilaf and house chutneys. |
| Shrimp Madras |
$7.00 - $12.95 |
Medium hot fresh tomato and curry leaf sauce. Full Size served with basmati rice pilaf and house chutneys. |
| Shrimp Tandoori Masala |
$7.00 - $13.95 |
Grilled shrimp in creamy tomato and almond sauce. Full Size served with basmati rice pilaf and house chutneys. |
| Fish Masala |
$7.00 - $13.95 |
Grilled cubes of salmon cooked in thick herbs and spices with onions, garlic and ginger. Full Size served with basmati rice pilaf and house chutneys. |
| Shrimp Korma |
$7.00 - $14.95 |
Cooked in coconut and mild cream sauce. No cilantro. Full Size served with basmati rice pilaf and house chutneys. |
| Mixed Seafood Korma |
$7.00 - $14.95 |
Mixed seafood in light cream and house blended special curry sauce. Usually mild to medium hot. Full Size served with basmati rice pilaf and house chutneys. |
| Shrimp Saag |
$7.00 - $13.95 |
Cooked with spinach in curry sauce, lightly spiced. Full Size served with basmati rice pilaf and house chutneys. |
| Shrimp Vindaloo |
$7.00 - $13.95 |
Cooked in our chef's masterfully blended hot vindaloo sauce and potato. Full Size served with basmati rice pilaf and house chutneys. |
| Shrimp Jalfrezi |
$7.00 - $13.95 |
Cooked with lightly fried vegetables, sliced onions and peppers in tangy masala sauce. Full Size served with basmati rice pilaf and house chutneys. |
| Chicken Biryani |
$7.00 - $10.95 |
Aromatic Indian pilaf basmati rice cooked with tender cubes of chicken with fresh herbs. Served with raita (yogurt and cucumber sauce). |
| Vegetable Biryani |
$7.00 - $9.95 |
Aromatic Indian pilaf basmati rice cooked with vegetables and herbs. Served with raita (yogurt and cucumber sauce). |
| Lamb Birynai |
$8.00 - $14.95 |
Aromatic Indian pilaf basmati rice cooked with tender cubes of lamb with fresh herbs. Served with raita (yogurt and cucumber sauce). |
| Beef Biryani |
$8.00 - $14.95 |
Aromatic Indian pilaf basmati rice cooked with stir fried chunks of beef with fresh herbs. Served with raita (yogurt and cucumber sauce). |
| Goat Biryani |
$8.00 - $14.95 |
Aromatic Indian pilaf basmati rice cooked with cubes of goat meat on the bone with fresh herbs. Served with raita (yogurt and cucumber sauce). |
| Shrimp Biryani |
$8.00 - $13.95 |
Saffron flavored basmati rice cooked with large shrimp and seasoned with fresh ground spices and toasted almonds. |
| Vegetable Pilaf Rice |
$5.95 |
Basmati rice stir fried with fresh mixed vegetables. |
| Tandoori Chicken |
$9.95 |
Spring chicken marinated in special yogurt marinade with freshly ground spices then BBQ'd to perfection. Served with basmati rice pilaf and house chutneys. |
| Chicken Tikka |
$9.95 |
Boneless cubes of chicken marinated with yogurt, herbs and spices then grilled to perfection. Served with basmati rice pilaf and house chutneys. |
| Chicken Malai Kabab |
$9.95 |
Cubes of chicken breast marinated with mild creamy blend then BBQ'd to perfection. Served with basmati rice pilaf and house chutneys. |
| Lamb Boti Kabab |
$15.95 |
Chunks of lamb marinated in tangy spice blend then BBQ'd to perfection. Served with basmati rice pilaf and house chutneys. |
| Whole Fish Tandoori |
$9.95 |
Whole red snapper grilled with onions, peppers and house blended masala. Served with basmati rice pilaf and house chutneys. |
| Salmon Tikka |
$12.95 |
Cubes of salmon marinated with mild herbs and spices then grilled to perfection. Served with basmati rice pilaf and house chutneys. |
| Shrimp Tandoori |
$13.95 |
Jumbo shrimp lightly spiced and marinated in yogurt and grilled in the oven. Served with basmati rice pilaf and house chutneys. |
| Tandoori Mixed Grill |
$15.95 |
Combination platter consisting of chicken tandoori, chicken tikka, lamb tikka, paneer tikka, salmon tikka and tandoori shrimp. Served with basmati rice pilaf, mango chutney and house chutneys. |
| Naan |
$1.95 |
A traditional soft Indian white flour bread. |
| Whole Wheat Roti |
$2.50 |
An Indian bread made with whole wheat flour. |
| Paratha |
$1.95 |
Multi-layered crispy buttered bread. |
| Onion Kulcha |
$2.95 |
Topped with onions, herbs and spices. |
| Garlic Naan |
$2.95 |
Freshly baked bread topped with fresh garlic and herbs. |
| Aloo Paratha |
$3.95 |
Multi-layered bread stuffed with seasoned potatoes and peas. |
| Poori |
$2.95 |
Two pieces of whole wheat puffy bread. |
| Keema Naan |
$3.95 |
Stuffed with seasoned minced lamb. |
| Mulghlai Paratha |
$4.95 |
Crispy bread stuffed with egg and minced lamb and green peas. |
| Peshwari Naan |
$3.95 |
Soft naan stuffed with sweet coconut, raisins, almonds, cashews and pistachio nixed with a touch of rose water. |
| Raita |
$2.95 |
Yogurt and cucumber sauce. |
| Mango Pickle |
$2.95 |
Heavily spiced green mango pickled in oil. |
| Mango Chutney |
$2.95 |
Sweet and sour mango jelly. |
| Gobi Bhaji |
$5.95 |
Sauteed cauliflower in mild curry sauce. |
| Saag Mottor Bhaji |
$5.95 |
Stir fried spinach with green peas, herbs and onions. |
| Mushroom Bhaji |
$5.95 |
Sliced mushrooms cooked with tomato and onions. |
| Firni |
$2.95 |
Traditional Indian rice pudding. |
| Golab Jamun |
$2.95 |
Deep fried cheese ball in honey syrup. |
| Rasmalai |
$2.95 |
Homemade cottage cheese ball in sweet fragrant milk syrup. |
| Ice Cream |
$2.95 |
Mango or pistachio. |
