| Tava Chicken (Hot) |
$8.95 |
Cubes of chicken tikka roasted with green chilies, peppers and onions |
| Cheese Pakora |
$5.95 |
Stuffed, homemade cheese slices, dipped in chickpea batter, and crispy fried. |
| Chicken Pakora |
$6.95 |
Tender boneless chicken breast marinated in lightly spiced batter and crispy fried. |
| Shrimp Pakora |
$8.95 |
Extra large shrimp marinated in a mixture of mild spices and crisp fried. |
| Vegetable Pakora |
$3.95 |
Mixed vegetable fritters. |
| Vegetable Mix Appetizers |
$6.95 |
Vegetable pakora, vegetable samosa, aloo tikki and cheese pakora |
| Rang Mixed Appetizers |
$10.95 |
Vegetable pakora, vegetable samosa, aloo tikki, cheese pakora, chicken pakora, meat samosa, fish pakora and shrimp pakora. |
| Tava Paneer |
$8.95 |
Cubes of homemade cottage cheese cooked with green chilies, peppers and onions. |
| Papad |
$1.00 |
Very light wafer. |
| Vegetable Samosa |
$3.95 |
Crispy turnovers stuffed with spiced potatoes and peas. |
| Meat Samosa |
$3.95 |
Crispy turnovers stuffed with ground lamb, spiced potatoes and peas. |
| Aloo Tikki |
$2.95 |
Potato patties |
| Garden Salad |
$3.95 |
|
| Rang Chef Salad |
$4.95 |
Garden salad with freshly roasted chicken. |
| Onion Salad |
$1.50 |
Onion, grilled chilies and lemon. |
| Chicken Soup |
$2.95 |
|
| Coconut Soup |
$2.95 |
Coconut, coconut cream, pistachio and boiled milk. |
| Tomato Soup |
$2.95 |
|
| Mulligatawny Soup |
$2.95 |
Vegetables and lentils prepared in north indian style. |
| Naan |
$2.95 |
Unleavened white flour baked bread. |
| Chapati |
$2.95 |
Traditional, whole wheat flat indian bread. |
| Paratha |
$2.95 |
Multilayer whole wheat bread cooked with butter. |
| Onion Naan |
$3.50 |
Unleavened white bread stuffed with onion. |
| Garlic Naan |
$3.95 |
Unleavened white bread stuffed with garlic. |
| Cheese Naan |
$3.95 |
Unleavened white bread stuffed with cheese. |
| Tandoori Roti |
$2.50 |
Wheat bread baked over charcoal. |
| Kashmire Naan |
$3.95 |
Stuffed with raisins, cashews and coconut. |
| Bread Basket |
$6.95 - $9.95 |
Good for a group meal, a variety of breads. |
| Poori (2 Pcs) |
$3.95 |
Crispy, deep-fried puffy bread. |
| Allo Tikki Chat |
$5.96 |
Two grilled potato patties topped with three different types of sauce, cucumber salad, chopped onions and yogurt |
| Chicken 360 |
$14.95 |
Rang's version of chicken 65. An indo-chinese chili chicken |
| Lamb Shank |
$14.95 |
Lamb shank, cooked in Kashmiri style curry until meat almost falls of the bone |
| Bhindi Masala |
$12.95 |
Freshly cut okra sauteed with onions, tomatoes, ginger, green chili, garlic and spices |
| Allo Gobi |
$12.95 |
Aloo gobi, potatoes and cauliflower, a traditional northern indian punjabi dry curry dish is very popular across the entire indian sub continent |
| Chicken Dosa |
$9.95 |
Thin, crispy crepe stuffed with chicken and potatoes. |
| Masala Dosa |
$8.95 |
Thin crepe stuffed with potatoes and onions. |
| Uttapam |
$8.95 |
A thin pancake style made with rice and lentils, topped with onion, tomatoes, peppers, coconut and fresh coriander. |
| Lamb Dosa |
$9.95 |
Thin, crispy crepe stuffed with lamb and potatoes. |
| Lamb Kebob |
$16.95 |
Clay oven cooked juicy chunks of lamb marinated in sour cream and fresh ground herbs and spices. |
| Kalmi Kebob |
$14.95 |
Boneless chicken breast subtly flavored with spices and baked to perfection in tandoor |
| Fish Tandoori |
$15.95 |
Haddock marinated in yogurt cream sauce cheese, ground cilantro and spices, then broiled over a charcoal flame. |
| Shrimp Tandoori |
$17.95 |
Jumbo shrimp marinated in freshly ground spices, sour cream and grilled in clay oven. |
| Chicken Tandoori |
$14.95 |
Chicken marinated in yogurt and homemade special tandoori spices, grilled in a clay oven. |
| Mix Tandoori Grill |
$19.95 |
Delicious combination of lamb, chicken, fish, and shrimp tandoori. |
| Malai Kofta |
$12.95 |
Vegetable croquettes cooked in a cashew-ish creamy tomato gravy. |
| Saag Paneer |
$12.95 |
A flavorful blend of fresh spinach, ginger, onion and cubes of homemade cottage cheese cooked in light spices. |
| Dal Makharani |
$11.95 |
A royal lentil dish cooked with fresh ginger, garlic and onion. |
| Kabuli Channa |
$11.95 |
A north indian specialty. Flavored chickpeas and potatoes tempered with ginger and garlic. |
| Matar Paneer |
$12.95 |
A classic dish in northern india. Fresh homemade cottage cheese gently cooked the tender garden peas and fresh spices. |
| Baingan Bharta |
$11.95 |
A classic dish. Eggplant roasted over charcoal, gently blended and tempered with aromatic herbs and spices. |
| Navratan Korma |
$12.95 |
Garden fresh mixed vegetables cooked with cashews, raisins and creamy sauce. |
| Vegetable Curry |
$11.95 |
Mixed garden vegetables cooked with light spices. |
| Vegetable Makhani |
$11.95 |
A variety of fresh vegetables cooked in fresh tomato sauce. |
| Aloo Matar |
$11.95 |
Fresh garden peas cooked with potatoes |
| Chicken Curry |
$13.95 |
Boneless chicken cooked with fresh onions, garlic and a unique blend of spices. |
| Chicken Do Piazza |
$13.95 |
Boneless chicken pan roasted with spices, onions, peppers and tomatoes. |
| Chicken Vindaloo (Hot) |
$13.95 |
Chicken cooked with potatoes, hot spices, touch of lemon and fresh green herbs. |
| Chicken Korma |
$14.95 |
Tender pieces of chicken marinated in fresh cream, tossed in fine herbs, spices, nuts and raisins, then cooked in its own gravy. |
| Chicken Tikka Masala |
$14.95 |
Charbroiled chicken tandoori cooked in a rich and creamy tomato sauce. |
| Chicken Tikka Saag |
$13.95 |
Tandoori style boneless chicken cooked with fresh spinach. |
| Chicken Chili Masala (Hot) |
$13.95 |
Boneless white meat chicken tandoori cooked with spices, green chilies, onions and peppers. |
| Lamb Saag |
$14.95 |
Boneless pieces of lamb cooked with fresh spinach and flavored with green herbs. |
| Lamb Do Piazza |
$14.95 |
Boneless lamb, pan roasted with onions, tomatoes and spices. |
| Lamb Korma |
$15.95 |
Lamb marinated in fresh cream, tossed in fine herbs, spices, nuts and raisins, then cooked cooked in its own gravy. |
| Lamb Rogan Josh |
$14.95 |
Boneless tender pieces of lamb cooked with onions, garlic, fresh tomatoes and spices. |
| Lamb Vindaloo (Hot) |
$14.95 |
Very tender pieces of lamb marinated in fresh tomatoes and lemon, cooked with potatoes, ginger, hot spices and fresh green herbs. |
| Lamb Tikka Masala |
$15.95 |
Boneless diced lamb tandoori style lamb cooked in a rich, creamy tomato sauce. |
| Shrimp Biryani |
$15.95 |
Extra large shrimp, seasoned with fresh ground spices, cooked with saffron flavored basmati rice, vegetables and roasted nuts and raisins. |
| Navratan Biryani |
$12.95 |
Basmati rice cooked with a variety of fresh vegetables, seasoned with herbs, roasted cashews and raisins very aromatic |
| Special Rang Biryani |
$16.95 |
Saffron flavored basmati rice cooked with vegetables, lamb, shrimp and chicken, then seasoned with fresh ground spices, roasted nuts and raisins. |
| Side Order of Basmati Rice |
$3.50 |
|
| Brown Rice |
$3.50 |
|
| Nizami Biryani |
$14.95 |
Royal specialty from hyderabad. long grain basmati rice cooked with choice of lamb or chicken, in a delicate blend of exotic spices and toasted nuts and raisins. |
| Goan Shrimp Curry |
$16.95 |
The famous shrimp curry of goa. Prepared with freshly ground coconut and an array of masterfully blended spices. |
| Shrimp Vindaloo (Hot) |
$16.95 |
King size shrimp cooked with potatoes and hot curry sauce with a hint of lemon |
| Shrimp Tandoori Masala |
$17.95 |
Jumbo shrimp dipped in marinade of sour cream and exotic spices grilled over charcoal, cooked with fresh onion, green pepper and tomatoes. |
| Fish Curry |
$14.95 |
Boneless, skinless pieces of haddock cooked in a light sauce. |
| Fish Bhuna |
$14.95 |
Fish saturated in a mixture of chopped onions and rare herbs and spices. |
| Fish Vindaloo (Hot) |
$14.95 |
Fish cooked with potatoes, hot curry sauce with a hint of lemon. |
| Shrimp Saag |
$16.95 |
King sized shrimp cooked with fresh spinach. |
| Shrimp Do Piazza |
$16.95 |
Shrimp pan roasted with spices, onions, pepper, onion and tomatoes. |
| Mixed Pickle |
$1.50 |
|
| Mango Chutney |
$1.50 |
|
| Mint Chutney |
$1.50 |
|
| Basmati Rice |
$2.50 |
|
| Raita |
$1.50 |
Yogurt dahi with cucumber and mint. |
| Rasgulla |
$2.95 |
Homemade cheese balls cooked in sweetened syrup. |
| Rasmalai |
$2.95 |
Homemade fresh cottage cheese sweetened milk, served cold. |
| Gulab Jamun |
$2.95 |
A north indian sweet dessert. A delicious light pastry ball made from milk fried and soaked in the sweet syrup. |
| Badami Kheer |
$2.95 |
Homemade rice pudding flavored with cardamom and blended with almonds. |
| Kulfi |
$3.95 |
Traditional still-frozen ice cream with almonds, pistachio and milk. Served with traditional Indian rice pudding. |
| Iced Tea |
$1.95 |
|
| Iced Coffee |
$1.95 |
|
| Darjeeling Tea |
$1.95 |
|
| San Pellegrino |
$3.95 - $5.95 |
|
| Coffee |
$1.95 |
|
| Mango Lassi |
$3.95 |
Homemade yogurt drink with mango and honey. |
| Juice |
$2.95 |
|
| Lemonade |
$1.95 |
|
| Iced Masala Chai |
$2.50 |
|
| Special Masala Chai |
$2.50 |
|
| Sweet Lassi |
$3.95 |
Home made yogurt drink |
