| Wicked Garden Nuts |
$4.00 |
RIP Scott Weiland. Our house bar nuts. Roasted nut mix, rosemary, cayenne pepper |
| Brenda's Chex Mix |
$4.00 |
Nothing beats tasty nibbles straight from your Mom's kitchen. Chex, mixed nuts, pretzels, rye chips, Worcestershire, butter |
| El Scorcho Chips |
$4.00 |
"I'm a lot like you so please, hello, I'm here, I'm waiting" - Rivers Cuomo. Kettle chips, olive oil, cayenne pepper, blackened seasoning |
| Big Parm Chips |
$4.00 |
"Playing with my money is like playing with my emotions, Smokey"- Big Worm. Kettle chips, olive oil, pecorino romano cheese, parsley. |
| Boss Hog |
$5.00 |
"Some may hate Boss Hogg, but man, we all love Cooter"- Cletus. Toasted baguettes, peanut butter, bacon, imperial stout sauce drizzle |
| Phish Food |
$6.50 |
"Whatever you do, take care of your shoes" - Trey Anastasio. Pretzel bites, beer cheese, jalapeños, bacon bits |
| Mac McDonald |
$7.00 |
"Nobody calls me this anymore and I feel like it's going to confuse people" - Mac. Mac shells, aged cheddar, bacon, paprika, pretzel crumbs. Add Spinach, Mushrooms, OR Caramelized Onions .50 |
| Chips 'n Dips |
$7.00 |
All the chips. All the dips. Tortilla chips, salsa roja, beer cheese, guacamole |
| Corleone Bruschetta |
$7.50 |
"Never tell anyone outside the Family what you are thinking"- Vito Corleone. Toasted crostinis, tomatoes, onions, basil, balsamic, pecorino cheese. |
| Pretzel Logic |
$9.00 |
A Donald Fagen inspired, time traveling masterpiece for your taste buds. Three hot pretzels, Guinness Beer Cheese, Lusty Monk Mustard |
| Snow Day |
$9.50 |
A "snow belt" classic. A modern twist on a comforting snowy day treat. Grilled cheese sandwich wedges with tomato-basil soup shooters. |
| Country Mac McDonald |
$9.50 |
"I'm not fat. I'm cultivating mass."-Fat Mac. Mac shells, aged cheddar, bacon, paprika, pretzel crumbs, BBQ Pork, slaw, sriracha honey cornbread on the side |
| This is Naan For You |
$9.50 |
"Restless soul, enjoy your youth"- Eddie Vedder. Sun dried tomato hummus, hot spinach dip, veggies, naan |
| Slater Skillet |
$9.50 |
"You cool man?"- Slater. Totino's Pizza Rolls, Daneko Danish Fontina cheese, Molanari pepperoni, Buffalo Mozzarella, bacon bits, marinara sauce |
| Cavern Club |
$9.50 |
The Beatles first live show venue on February 9th, 1961. Turkey, ham, bacon, arugula, tomatoes, swiss, sun dried pesto aioli, toasty Texas toast |
| Manchester Sliders |
$10.00 |
A Bonnaroo inspired classic. Mushrooms, buffalo mozzarella, tomatoes, basil, sun dried tomato pesto, toasted brioche buns |
| El Pollo Diablo Burrito |
$10.00 |
"Madre de Dios! It's the devil chicken himself!" Tinga chicken, pepper jack, Mexican rice, pice de gallo, jalapenos, cilantro-lime slaw, queso fresco, southwest flour tortilla |
| Sarah Marshall Wrap |
$10.00 |
"I'm going to give you a Hawaiian name ...Peepyopee! "- Surfer Chuck. BBQ chicken, pineapple chunks, mozzarella, cilantro & onion slaw, flour tortilla |
| Cuban B |
$10.50 |
"I'm Cuban B!" - Scarface "Ahhh yes! Cuban B."- Sampson Simpson. Carnitas pork, ham, swiss, pickles, mustard, pressed Texas Toast |
| Goblito's Way |
$10.50 |
"If you can't see the angles no more, you're in trouble" - Carlito Brigante. Turkey, swiss, greens, cranberry aioli, granny smith apple slices, pretzel bun |
| Irwin Fletcher |
$12.50 |
"That's a beautiful name"- Gail "Well, it's Scotch Romanian"- Irwin Fletcher. Roast beef, provolone, horseradish, au jus, pretzel bun |
| Big Jim Bailey |
$12.50 |
"Big" Jim Bailey was our first ever customer a still a loyal regular to this day!Roast beef, Guinness beer cheese, caramelized onions, bacon, greens, guacamole, pretzel bun |
| Side Pieces |
|
Chips 'n Salsa, El Scorcho Chips, Big Parm Chips, Small Popeye Salad, Chilled Quinoa, Mexican Rice, Fiesta Corn, Mac & Cheese, Cheesy Jalapeno Mashed Potatoes. |
| Street Tacos |
$3.50 |
"Cause Summer's here and the time is right for fightin' in the streets, boy"- Mick Jagger. Tinga Chicken, Carnitas, or Chorizo with onions, cilantro & queso fresco |
| Nueske Duck Tacos |
$4.00 |
Nueske duck, cilantro-lime slaw, onions, queso fresco |
| Pork Belly Tacos |
$4.00 |
Hoison glazed pork belly, watermelon & pineapple pico de gallo, queso fresco |
| C&C Nacho Factory |
$8.00 - $12.00 |
"Let the music take control. Let the rhythm move you!"- C&C Music Factory. Tortilla chips, Guinness beer cheese, jalapeños, pico de gallo, queso fresco, cilantro-lime slaw, guacamole, sour cream, sal |
| El Gordo Bowl |
$8.50 |
Sometimes you just have to let a burrito be naked and free! Mexican rice, pico de gallo, jalapeños, cilantro & onions, guacamole, salsa verde & your choice of protein Choose: Tinga chicken, Carnitas |
| J's Dilla |
$9.50 |
Tinga chicken, carnitas pork, cheese blend, salsa verde, sour cream, guacamole |
| Fiesta Sides |
|
Sour Cream $0.50, Jalepeños $0.50, Salsa Roja or Salsa Verde $0.50, Guacamole or "Gloria" Guacamole (spicy) $1.00, Chips 'n Salsa $1.00, Side of Mexican Rice $2.00, Side of Fiesta Corn $2.00 |
| Fat Bastard |
$8.50 |
"I'm bigger than you and higher up in the food chain"- Fat Bastard. Pepperoni, sausage, bacon, mozzarella, marinara base |
| Funky Chicken |
$8.50 |
"How funky is your chicken? How loose is your goose?"- Buffy Summers. Chicken, mushrooms, tomatoes, mozzarella, parmesan cheese, basil, spinach dip base |
| Garden State |
$8.50 |
"You gotta hear this one song., it'll change your life I swear"- Sam. Caramelized onions, spinach, mushrooms, goat cheese, sundried tomato pesto base. |
| The Classic Stu |
$8.50 |
"Classic Stu"- Alan Garner. Chicken nuggs, mozzarella, shaved carrot, cilantro, peanuts, sriracha drizzle, sweet thai chili sauce base |
| Fig & Pig |
$9.50 |
"There ought to be a law against crazy ducks"-Porky Pig. Prosciutto, arugula, goat cheese, balsamic reduction, fig marmalade base. |
| Dessert Pretzel Logic |
$6.00 |
The sweet side of Donald Fagan. Buttered cinnamon-sugar pretzels, white & milk chocolate sauce |
| Saturday Morning Cartoons |
$6.00 |
Shirt Tales, Snorks, Garfield & Friends, Muppet Babies, Gummy Bears, etc. Three churros, vanilla icing, Fruity Pebbles, Trix, Cinnamon Toast Crunch breakfast cereal toppings |
| S'mores Skillet |
$7.00 |
"You're not so bad yourself, Mr. Man."- Lindsay. Marshmallows, chocolate bars, Teddy Grahams, white & milk chocolate sauce |
| Return to Cookie Mountain |
$7.00 |
"Just like autumn leaves, we're in for change."- TV on the Radio. Two sugar cookies, High Road ice cream (ask for flavor options), white & milk chocolate sauce, Cookie Crisp dusting, rainbow sprinkle |
| Red Dragon Cheddar |
|
mustard seeds & English ale |
| Rio Briati Parmesan |
|
rich, buttery, mild tanginess |
| Irish Cheddar Porter |
|
Guinness & whiskey-infused magic |
| Daneko Danish Fontina |
|
semi sweet, light, creamy |
| Ponce de Leon Manchego |
|
Spanish sheep's milk, firm, nutty |
| New Bridge White Cheddar |
|
aged 1 year, sharp & buttery |
| Widmer's 6 year Cheddar |
|
rich, sharp, award winning |
| Reypenaer "VSOP" Gouda |
|
aged 2 years, butterscotch, toffee |
| Camobozola Blue |
|
cold-ripened, creamy, brie-style blue |
| Goat Lady "Smokey Mtn Round" Goat cheese |
|
applewood smoked, sea salt, bacon-like aroma |
| Genoa Salami |
|
select spices, rich, zesty |
| Olli Soppresseta |
|
hint of garlic, red wine, organic spices |
| Olli Salame Toscano |
|
fennel, slow cured, nitrate free |
| Prosciutto di Parma |
|
aged 12 months, dry cured, nutty |
| Molanari Pepperoni |
|
medium heat, mellow smoke |
| Creminelli "Whiskey" Salame |
|
infused with High West Distillery whiskey |
| Creminelli "Tartufo" Salame |
|
black summer truffles, simple Felino spice blend |
| Add More! |
|
apple slices .50, spicy mustard .50, pickles .50, wicked nuts 2.0, goat cheese stuffed peppadews 2.0, local honey 1.5, fig marmalade 1.5, extra bread and crackers 3.0 |
| Montes "Cherub" Rose |
$9.00 |
Colchagua Valley, Chile. Ripe, juicy, touch of spice, bright acidity |
| Stella Pinot Grigio |
|
Sicily, Italy. Green pear, citrus, zesty acidity |
| Sun Garden Riesling |
$7.00 |
Mosel, Germany. Crisp, citrus, peach, fruity sweetness, clean finish |
| A by Acacia Chardonnay |
$8.00 |
Napa Valley, California. Unoaked, peach, apricot, apple, citrus, mango, papaya |
| Huber Gruner Veltliner |
$9.00 |
Traisental, Austria. Green apple & fruity aroma, lemon, lime & peach flavors, mineral tones |
| Justin Sauvignon Blanc |
$9.00 |
Paso Robles, California. Bright lemon, mineral, lemongrass, citrus & tropical fruit |
| Andreola Prosecco |
$10.00 |
Veneto, Italy. Extra dry, peaches, citrus, honey, green apple |
| Sokol Blosser "Evolution" White Blend |
$10.00 |
Willamette Valley, Oregon. Clean, citrus & tropical fruits, crisp finish |
| Talbott "Kali Hart" Chardonnay |
$12.00 |
Monterey, California. Mandarin & honeydew aromas, pineapple, oak-aged |
| La Joya Syrah |
$7.00 |
Colchagua Valley, Chile. Spiced cherry, blackberries, dark plum, fig, smoke |
| Bodegas Murtia "Carmine" Monastrall |
$8.00 |
Jumilla, Spain. Full bodied, ripe red fruit, cherry cola, roasted plums |
| Lyeth Estates Merlot |
$9.00 |
Sonoma Valley, California. Aroma of dried fruits, wild berries, spices |
| Hahn Cabernet Sauvignon |
$9.00 |
Monterey, California. Dark cherry, currants, blackberry, hints of vanilla & oak |
| Catena "Vista Flores" Malbec |
$10.00 |
Mendoza, Argentina. Mocha, blueberry, blackberry, sweet spice, leather |
| Forefront Pinot Noir |
$11.00 |
Monterey, California. Dense black fruit, spice notes, layered red berry fruit |
| Vinum "The Insider" Cabernet Sauvignon |
$12.00 |
Central Coast, California. Aromas of cassis, black cherry, plum, bing cherry finish |
| Tamarack "Firehouse" Red Blend |
$12.00 |
Columbia Valley, Washington. Aromas of strawberries and raspberries, cherry finish |
| Pierre Dupond "La Renjardiere" Rouge |
$12.00 |
Cotes du Rhone, France. Big, bold, spicy with hints of pepper and layered red fruit |
