| Wedge Salad |
$8.99 |
Wedge of iceberg lettuce with diced bacon, sliced red onion, diced tomatoes and blue cheese dressing. Add chicken $11.99 |
| Grilled Asparagus Salad |
$10.99 |
Tuscan lettuce mix with grilled asparagus, roasted tomatoes, roasted shallots, crumbled goat cheese, balsamic glaze and extra virgin olive oil. Add grilled chicken $13.99. |
| Sante Fe Salad |
$12.99 |
Lime marinated chicken, grilled or crispy, fresh corn kernels, black beans, shredded jack, cheddar blend of cheeses, fried tortilla strips and a chipotle ranch dressing. |
| Caesar Dinner Salad |
$8.99 |
Fresh romaine lettuce, seasoned croutons, and parmesan cheese with a creamy caesar dressing. Add grilled chicken $11.99, tenderloin tips $14.99, grilled shrimp $15.99, grilled blackened north atlanti |
| Greek Salad |
$9.99 |
Artichoke hearts, feta cheese, diced tomatoes, chopped red onions, and Kalamata olives over garden greens with Greek dressing on the side. Add grilled chicken $12.99 or blackened salmon $16.99 |
| Fantasy Salad |
$11.99 |
Craisins, local goat cheese, seedless cucumbers and garden greens tossed in a raspberry vinaigrette, topped with crushed walnuts. Veggies |
| Marinated Beef Tips |
$9.99 |
Six ounces of tenderloin tips grilled to your liking, served with sautéed peppers, onions, and mushrooms over chef's rice. |
| Chicken Parmigiana |
$9.99 |
Tender boneless chicken breast lightly breaded & topped with a sweet basil marinara sauce & melted provolone cheese served over your choice of pasta and garlic bread. |
| Tomato Basil Chicken |
$10.99 |
Boneless grilled chicken breast with mozzarella cheese, diced tomatoes, diced red onion and fresh basil then drizzled with a balsamic reduction and served with house vegetable. |
| Atlantic Haddock |
$9.99 |
Five ounces of fresh haddock baked with butter, lemon, white wine and seasoned bread crumbs, served with rice and vegetable. Also available fish n' chips style |
| Lobster Mac and Cheese |
$18.99 |
Smooth and creamy cheese with fresh cavatappi pasta and 1/4 pound of Maine lobster meat. |
| Spicy Quesadilla |
$9.99 |
Choose cajun chicken or meat & bean chili. Add diced tomatoes, red onions, black olives, jalapenos and shredded jack cheese in crispy tortilla wedges sour cream and salsa served on the side. |
| New England Clam Chowder |
$3.49 - $4.49 |
Cup / bowl |
| French Onion Soup Au Gratin |
$5.29 |
Seasoned crouton layered with our savory onion soup and baked with a topping of melted gruyere swiss cheese. |
| Meat and Bean Chili |
$6.49 |
Chef francesco's famous meat & bean chili topped with jack, cheddar cheese blend with scallions. Accompanied by fresh warm nacho chips. |
| Sandwich & Soup or Salad |
$7.29 |
Your choice: 1/2 deli sandwich with a cup of soup du jour or a side salad. |
| The Simon Burger |
$9.99 |
Choice 8 oz. flame grilled black angus burger with your choice of toppings: cheese, bacon, onions, mushrooms, peppers, chili con carne, barbecue sauce, or salsa. Comes with lettuce, tomato, and pickl |
| Monterey Jack Chicken Sandwich |
$9.99 |
Char grilled chicken breast topped with BBQ sauce, bacon, tomato, bermuda onion and monterey jack cheese on a bun. |
| Lobster Roll |
$17.99 |
Maine lobster meat mixed with mayonnaise and dill in a lightly grilled hot dog roll with shredded lettuce. |
| Philly Steak and Cheese |
$9.99 |
Real philly style steak, sauteed with american cheese, peppers, onions, and mushrooms, and then topped with cheddar cheese in a sub roll or wrap. |
| Fresh Fish Sandwich |
$9.99 |
Fresh deep fried atlantic haddock on a bulkie roll with lettuce, tomato, cheese, and a side of tartar sauce. |
| Grilled Chicken Caesar Wrap |
$9.99 |
Freshly grilled and sliced chicken breast with romaine lettuce, shredded parmesan & caesar dressing served in a flour tortilla. |
| Grilled Veggie Wrap |
$8.99 |
Seasoned peppers, onions, broccoli, spinach, tomatoes, mushrooms, olives and squash, stir fried and topped with a Cheddar and Monterey blend of cheeses then rolled in a wheat tortilla. |
| Turkey Panini |
$9.99 |
Thinly sliced premium deli turkey, roasted red peppers, fresh basil and swiss cheese on a grilled baguette or try a vegetarian: tomato, mozarella, basil and balsamic panini. |
| Pastrami on Rye |
$8.99 |
Tender shaved heated red pastrami with swiss cheese and pickle. |
| Chicken Parmesan Sub |
$9.99 |
Breaded chicken cutlet served on a toasted sub roll topped with marinara, mozzarella cheese. |
