| East Meets West Tuna |
$15.99 |
* zesty tuna tartare drizzled with wasabi cream paired with seared peppered tuna & avocado, with kim chee slaw & plantain chips |
| Oysters On The Half Shell |
$27.50 - $15.99 |
* |
| Hummus Trio |
$8.50 |
a classic combination of traditional, roasted red pepper & edamame served with grilled pita & plantain chips |
| Shrimp Cocktail |
$15.50 |
5 large shrimp chilled, accompanied by cocktail sauce |
| Lobster & Shrimp Spring Rolls |
$13.50 |
chilled & hand rolled in rice paper with cabbage, cucumber & capellini, served with citrus chili dipping sauce |
| Shrimp, Crab, Avocado & Mango Stack |
$15.50 |
shrimp and crab meat tossed in remoulade, layered with avocado & mango |
| East Meets West Tuna |
$15.99 |
* zesty tuna tartare drizzled with wasabi cream paired with seared peppered tuna & avocado, with kim chee slaw & plantain chips |
| Oysters On The Half Shell |
$27.50 - $15.99 |
|
| Hummus Trio |
$8.50 |
a classic combination of traditional, roasted red pepper & edamame served with grilled pita & plantain chips |
| Shrimp Cocktail |
$15.50 |
5 large shrimp chilled, accompanied by cocktail sauce |
| Lobster & Shrimp Spring Rolls |
$13.50 |
chilled & hand rolled in rice paper with cabbage, cucumber & capellini, served with citrus chili dipping sauce |
| Shrimp, Crab, Avocado & Mango Stack |
$15.50 |
shrimp and crab meat tossed in remoulade, layered with avocado & mango |
| Calamari & Friends |
$13.50 |
lightly fried calamari & more, served with citrus chili sauce & marinara |
| Crab Stuffed Mushrooms |
$14.50 |
baked in a white wine sauce |
| Coconut Crunchy Shrimp |
$10.99 |
served with citrus chili sauce |
| Sweet Pea And Edamame Pot Stickers |
$10.99 |
with pesto beurre blanc |
| Crab Cake |
$15.50 |
avocado corn relish with lemon butter |
| Calamari & Friends |
$13.50 |
lightly fried calamari & more, served with citrus chili sauce & marinara |
| Crab Stuffed Mushrooms |
$13.99 |
baked in a white wine sauce |
| Fried Asparagus |
$8.99 |
jumbo spears, topped with fresh tomatoes & blue cheese butter |
| Coconut Crunchy Shrimp |
$10.99 |
served with citrus chili sauce |
| Crab Cake |
$15.50 |
avocado corn relish with lemon butter |
| Lobster Bisque |
$9.50 |
laced with sherry |
| Clam Chowder |
$7.99 |
award-winning, new england style chowder |
| Gazpacho |
$7.50 |
chilled tomato soup with crisp fresh vegetables & sour cream |
| Best Of Soup |
$8.50 |
sampling of each: clam chowder, lobster bisque & gazpacho |
| Lobster Bisque |
$9.50 |
laced with sherry |
| Clam Chowder |
$7.99 |
award-winning, new england style chowder |
| Gazpacho |
$7.50 |
chilled tomato soup with crisp fresh vegetables & sour cream |
| Best Of Soup |
$8.50 |
sampling of each: clam chowder, lobster bisque & gazpacho |
| Caesar Salad |
$8.50 |
crisp romaine, shaved parmesan, croutons & our own caesar dressing |
| Chopped Salad |
$7.99 |
mixed greens, cucumbers, tomatoes, red onions, radishes, hearts of palm, pepperoncinis & croutons in balsamic vinaigrette |
| Chopped Spinach Salad |
$8.99 |
with warm bacon dressing, chopped egg, bacon, radishes & mushrooms |
| Chart House Salad Bar |
$17.50 |
|
| Chart House Salad Bar |
$8.99 |
with an entree |
| Caesar Salad |
$8.50 |
crisp romaine, shaved parmesan, croutons & our own caesar dressing |
| Chopped Salad |
$7.99 |
mixed greens, cucumbers, tomatoes, red onions, radishes, hearts of palm, pepperoncinis & croutons in balsamic vinaigrette |
| Chopped Spinach Salad |
$8.99 |
with warm bacon dressing, chopped egg, bacon, radishes & mushrooms |
| Chart House Salad Bar |
$17.50 |
|
| Chart House Salad Bar |
$8.99 |
with an entree |
| Chicken Cobb Salad |
$14.99 |
chopped mixed greens, blue cheese dressing, chicken, bacon, avocado, tomatoes & eggs |
| Chopped Spinach Salad |
$8.99 |
with warm bacon dressing, chopped egg, bacon, radishes & mushrooms |
| Caesar Salad |
$8.50 |
crisp romaine, shaved parmesan & our own caesar dressing |
| Chopped Salad |
$7.99 |
mixed greens, cucumbers, tomatoes, red onions, radishes, hearts of palm & pepperoncinis in balsamic vinaigrette |
| Sizzling Mushrooms |
$7.99 |
|
| Asparagus |
$6.99 |
|
| Baked Potato |
$6.99 |
|
| Creamed Spinach |
$7.99 |
|
| Asian Green Beans |
$6.99 |
|
| Toasted Vegetable Orzo |
$4.99 |
|
| Sizzling Mushrooms |
$7.99 |
|
| Asparagus |
$6.99 |
|
| Baked Potato |
$6.99 |
|
| Creamed Spinach |
$7.99 |
|
| Asian Green Beans |
$6.99 |
|
| Toasted Vegetable Orzo |
$4.99 |
|
| Yukon Gold Mashed Potatoes |
$6.99 |
|
| Baked Potato |
$6.99 |
|
| Steamed Fresh Vegetables |
$4.99 |
|
| Sauteed Mushrooms |
$7.99 |
|
| Grilled Asparagus |
$6.99 |
|
| Mahi |
$29.99 |
|
| Snapper |
$27.99 |
|
| Grouper |
$33.99 |
|
| Swordfish |
$27.99 |
|
| Ahi Tuna |
$28.99 |
* |
| Halibut |
$28.99 |
|
| Atlantic Salmon |
$25.99 |
|
| King Salmon |
$33.99 |
|
| Mahi |
$29.99 |
|
| Snapper |
$27.99 |
|
| Grouper |
$32.99 |
|
| Swordfish |
$27.99 |
|
| Ahi Tuna |
$28.99 |
* |
| Halibut |
$28.99 |
|
| Atlantic Salmon |
$25.99 |
|
| King Salmon |
$31.99 |
|
| Salmon |
|
|
| Ahi Tuna |
|
* |
| Snapper |
|
|
| Mahi |
|
|
| Grouper |
|
|
| Swordfish |
|
|
| Halibut |
|
|
| Tilapia |
|
|
| Chilean Sea Bass |
|
|
| Snapper Hemingway |
$33.99 |
parmesan encrusted, topped with lump crab & lemon shallot butter, served with coconut ginger rice |
| Miso Glazed Salmon |
$28.99 |
wrapped in prosciutto with miso maple glaze, finished with a mango & balsamic glaze drizzle, served with lemon shallot butter & asian green beans |
| Spiced Yellowfin Ahi |
$30.99 |
* seared to perfection with a ginger soy sauce, wasabi cream & wasabi mashed potatoes |
| Port Wine Glazed Grouper |
$36.99 |
gorgonzola risotto and cranberry port wine relish |
| Macadamia Crusted Mahi |
$32.99 |
warm peanut sauce with mango relish, soy glaze drizzle & served with asian green beans |
| Dynamite Mahi Mahi |
$35.99 |
crab encrusted, basil oil drizzle, with coconut ginger rice |
| Stuffed Tilapia |
$28.99 |
each delicious bite filled with lump crab drizzled with lemon butter & served with yukon gold mashed potatoes |
| Seared Swordfish |
$33.99 |
topped with lobster & lump crab, served with toasted vegetable orzo |
| Snapper Hemingway |
$33.99 |
parmesan encrusted, topped with lump crab & lemon shallot butter, served with coconut ginger rice |
| Miso Glazed Salmon |
$28.99 |
wrapped in prosciutto with miso maple glaze, finished with a mango & balsamic glaze drizzle, served with lemon shallot butter & asian green beans |
| Spiced Yellowfin Ahi |
$30.99 |
* seared to perfection with a ginger soy sauce, wasabi cream & wasabi mashed potatoes |
| Macadamia Crusted Mahi |
$32.99 |
warm peanut sauce with mango relish, soy glaze drizzle & served with asian green beans |
| Stuffed Tilapia |
$28.99 |
each delicious bite filled with lump crab drizzled with lemon butter & served with yukon gold mashed potatoes |
| Mahi Mahi Del Mar |
$37.99 |
topped with grilled tomato pico de gallo, avocado and served with yukon gold mashed potatoes |
| Bronzed Tilapia |
$28.99 |
pan seared, savory balance of sweet & spicy, topped with lump crab, diced fresh tomatoes & lemon shallot butter, served with steamed vegetables |
| Best Of Shrimp |
$28.99 |
crab stuffed shrimp, shrimp scampi & coconut crunchy shrimp |
| Pan Seared Scallops |
$30.99 |
ginger soy sauce & wasabi cream, served with wasabi mashed potatoes & asian green beans |
| Coconut Crunchy Shrimp |
$25.50 |
coconut ginger rice & citrus chili sauce |
| New Wave Surf & Turf |
$31.50 |
fork tender short ribs with cabernet demi-glace, paired with your choice of seared scallops in ginger soy sauce or grilled citrus salmon, served with yukon gold mashed potatoes |
| Alaskan King Crab |
|
steamed to perfection & served with a baked potato |
| Shrimp Fresca |
$28.99 |
parmesan crusted shrimp with angel hair pomodoro, topped with lump crab meat |
| Crab Cakes |
$29.99 |
avocado corn relish with lemon butter, served with toasted vegetable orzo |
| Mixed Seafood Grill |
$32.50 |
grilled citrus salmon, shrimp scampi & a crab cake topped with avocado corn relish, served with toasted vegetable orzo |
| Lobster Tail |
$41.99 |
cold water lobster, served with toasted vegetable orzo |
| Baked Stuffed Shrimp |
$27.99 |
crab-stuffed shrimp, served with toasted vegetable orzo |
| Coconut Crunchy Shrimp |
$25.50 |
coconut ginger rice & citrus chili sauce |
| Baked Stuffed Shrimp |
$27.99 |
crab-stuffed shrimp, served with artichoke & tomato orzo |
| Alaskan King Crab |
|
steamed to perfection & served with a baked potato |
| Shrimp Fresca |
$28.99 |
parmesan crusted shrimp with angel hair pomodoro, topped with lump crab meat |
| Crab Cakes |
$29.99 |
avocado corn relish with lemon butter, served with toasted vegetable orzo |
| Mixed Seafood Grill |
$32.50 |
grilled citrus salmon, shrimp scampi & a crab cake topped with avocado corn relish, served with toasted vegetable orzo |
| Baked Stuffed Shrimp |
$27.99 |
crab-stuffed shrimp, served with toasted vegetable orzo |
| King Crab |
|
steamed to perfection & served with a baked potato |
| Lobster Tail |
$41.99 |
cold water lobster, served with steamed vegetables |
| Prime Rib |
$29.50 |
* chart house cut |
| Prime Rib |
$35.50 |
* captain's cut |
| Prime Rib |
$39.50 |
* callahan's cut |
| Filet Mignon |
$33.99 |
* |
| NY Strip |
$35.99 |
* |
| Mustard Braised Pork Medallions |
$25.99 |
grilled apples, gorgonzola risotto & baby carrots |
| Chicken Romano |
$19.99 |
romano panko encrusted, topped with artichoke tomato bruschetta & lemon butter, served with yukon gold mashed potatoes. |
| Prime Rib |
$29.50 |
* chart house cut |
| Prime Rib |
$35.50 |
* captain's cut |
| Prime Rib |
$39.50 |
* callahan's cut |
| Filet Mignon |
$33.99 |
* |
| NY Strip |
$35.99 |
* |
| New Wave Surf & Turf |
$31.50 |
fork tender short ribs with cabernet demi-glace paired with your choice of seared scallops in ginger soy sauce or grilled citrus salmon, served with yukon gold mashed potatoes |
| Chicken Romano |
$19.99 |
* romano panko encrusted, topped with artichoke tomato bruschetta & lemon butter, served with yukon gold mashed potatoes |
| Prime Rib |
$29.50 |
* chart house cut |
| Prime Rib |
$35.50 |
* captain's cut |
| Prime Rib |
$39.50 |
* callahan's cut |
| Grilled Chicken |
$19.90 |
with yukon gold mashed potatoes & grilled asparagus |
| Short Ribs |
$24.99 |
fork tender with cabernet demi glace, yukon gold potatoes and asparagus |
| Filet Mignon |
$33.99 |
* served with yukon gold mashed potatoes |
| NY Strip |
$35.99 |
* served with yukon gold mashed potatoes |
| Filet & Grilled Shrimp |
$37.99 |
* |
| Hot Chocolate Lava Cake |
$10.99 |
a rich chocolate cake with molten center, made with godiva liqueur. served warm, topped with chocolate sauce, heath bar crunch and vanilla ice cream. please allow 30 minutes for preparation. |
| Hot Chocolate Lava Cake |
$10.99 |
a rich chocolate cake with molten center, made with godiva liqueur. served warm, topped with chocolate sauce, heath bar crunch and vanilla ice cream. please allow 30 minutes for preparation. |
| Chart House Chopped Salad |
|
|
| Clam Chowder |
|
|
| Short Ribs |
|
fork tender with cabernet demi glace, served with yukon gold mashed potatoes |
| Macadamia Crusted Shrimp |
|
topped with mango salsa served with asian green beans & peanut sauce |
| Bronzed Tilapia |
|
pan seared, savory balance of sweet & spicy, shallot butter & crab meat, served with coconut ginger rice |
| Chart House Famous Mud Pie |
|
|
| Crème Brûlée |
|
|
| Raspberry Sorbet |
|
|
| Mud Pie |
|
|
| Ice Cream Sundae |
|
|
| Traditional Eggs Benedict |
|
thomas' english muffins, topped with two poached eggs, canadian bacon and hollandaise sauce. served with breakfast potatoes. |
| Maryland Benedict |
|
thomas' english muffins, topped with maryland crab cakes, poached eggs* and hollandaise sauce. served with breakfast potatoes |
| Macadamia Nut French Toast |
|
grilled and topped with pineapple, bananas, fresh berries, sauteed in a meyer's rum maple syrup |
| Lobster Omelet |
|
shelled maine lobster meat, sautéed with brie cheese. served with breakfast potatoes |
| Chopped Salad |
|
|
| Clam Chowder |
|
|
| Caesar Salad |
|
|
| Gazpacho |
|
|
| Herb Crusted Salmon |
$21.99 |
served with garlic yukon gold mashed potatoes and a pommery mustard sauce |
| Parmesan Cod |
$20.99 |
panko parmesan encrusted topped with capers & lemon butter, served with asian green beans |
| Slow Roasted Prime Rib |
$22.99 |
served with yukon gold mashed potatoes |
| Shrimp Parmesan |
$19.99 |
parmesan encrusted shrimp with angel hair pomodoro |
| Pork Medallion Milanese |
$19.99 |
fork-tender medallions, lightly breaded and sautéed, then topped with tomato basil, artichoke hearts and lemon butter, served with garlic yukon gold mashed potatoes |
| Chicken Romano |
$19.99 |
pan seared with a blend of romano cheese & panko bread crumbs, served with lemon shallot butter, tomatoes & yukon gold mashed potatoes. |
| Shrimp Cocktail |
$15.50 |
5 large shrimp chilled, accompanied by cocktail sauce |
| Hummus Trio |
$8.50 |
a classic combination of traditional, roasted red pepper & edamame served with plantain chips |
| Oysters On 1/2 Shell |
$15.99 |
* |
| Shrimp, Crab Avocado & Mango Stack |
$15.50 |
shrimp and crab meat tossed in remoulade, layered with avocado & mango |
| Crème Brûlée |
|
with fresh berries |
| Raspberry Sorbetini |
|
light and refreshing. |
| Hummus Trio |
$4.00 |
traditional, roasted red pepper, edamame, grilled pita, plantain chips |
| Fried Artichokes |
$4.00 |
lemon basil aioli |
| Truffle Skinny Fries & Friends |
$4.00 |
truffle shoestring fries, fried plantains, sweet potatoes |
| Calamari & Friends |
$5.00 |
lightly fried, citrus chili sauce, marinara |
| Lettuce Wraps |
$5.00 |
wok-seared chicken, cucumbers, carrots, crispy rice sticks, sweet soy glaze |
| Spinach & Artichoke Dip |
$5.00 |
tomatoes, basil, crostinis |
| Ahi Nachos |
$6.00 |
* seared atop fried wontons, pickled ginger, wasabi cream |
| Mediterranean Chicken Pita |
$6.00 |
grilled branzino herb chicken, shaved lettuce, tomatoes, cucumbers, tzatziki sauce |
| Firecracker Shrimp |
$6.00 |
tempura fried, tossed in a spicy kim chee sauce |
| Fish Tacos |
$7.00 |
mahi blackened, warm tortilla, cabbage, jack cheese, pico de gallo, ranch dressing |
| Prime Rib Sliders |
$7.00 |
caramelized onions, jack cheese, horseradish sauce |
| Shrimp Tacos |
$7.00 |
lightly fried, warm tortilla, cabbage, jack cheese, pico de gallo, kim chee |
| Apple Cosmo |
|
|
| Tuaca Lemon Drop |
|
|
| Pomegranate Tini |
|
|
| Mango Mojito |
|
|
| Pomegranate Mojito |
|
|
| Fleur D'Lis |
|
|
| Ginger Rita |
|
|
| Michelob Ultra |
|
|
| Samuel Adams |
|
|
| Corona |
|
|
| Heineken |
|
|
| Amstel Light |
|
|
| Budweiser |
|
|
| Bud Light |
|
|
| Miller Lite |
|
|
| Trapiche 'Oak Cask' Chardonnay |
|
|
| Chateau Ste. Michelle Riesling |
|
|
| Beringer White Zinfandel |
|
|
| L De Lyeth Cabernet Sauvignon |
|
|
| Dynamite Merlot |
|
|
| Sauvignon Blanc |
$7.00 |
bogle vineyards |
| White Zinfandel |
$6.50 |
beringer |
| Malbec |
$9.00 |
valentin bianchi 'leisure series' |
| Tempranillo |
$12.00 |
el coto 'crianza' |
| Moët & Chandon 'Imperial' |
$18.00 |
|
| Banfi Rosa Regale |
$12.00 |
rose |
| Korbel Brut |
$8.00 |
|
| Trapiche 'Oak Cask' |
$8.00 |
|
| Casa Lapostolle |
$11.50 |
|
| Chateau Ste. Michelle |
$13.00 |
|
| Estancia |
$9.75 |
|
| Mezzacorona |
$7.25 |
|
| Chateau Ste. Michelle |
$7.25 |
|
| Jekel Vineyards |
$8.25 |
|
| Conundrum |
$15.00 |
|
| Pine Ridge Chenin Blanc-Viognier |
$9.00 |
|
| Luccio |
$9.00 |
moscato |
| J. Lohr 'Seven Oaks' |
$11.00 |
|
| Alexander Valley Vineyards |
$14.00 |
|
| L De Lyeth |
$9.00 |
|
| Dynamite Vineyards |
$8.25 |
|
| Tangley Oaks |
$9.75 |
|
| Flora Springs |
$12.00 |
|
| Meiomi |
$15.00 |
|
| Trinity Oaks |
$7.00 |
|
| Estancia |
$11.00 |
|
