| Summer Seafood Chowder |
$11.00 |
fin herbs, lardon, crispy croutons |
| Whole Pan Roasted Sardines |
$10.00 |
piquillo pepper, grilled scallions, sauce escavebe |
| Warm Autumn Salad |
$12.00 |
grilled leeks, butternut squash, anson mills faro constant bliss cheese, hazelnut vinaigrette |
| Roasted Niman Ranch Pork Belly |
$11.00 |
pickled okra, black lentils, grilled scallions |
| Confit of Organic Rabbit ''On Crepinette'' |
$12.00 |
trumpet royal mushrooms, pelite salade of baby frisee micro radish, grainy mustard vinaigrette |
| Japanese Hamachi Tartare |
$14.00 |
pickled yellow beets, chive cream, crispy red beets |
| Duo of Hudson Valley Foie Gras |
$15.00 |
seared foie gras, torchon of foie gras with fig and berry jam |
| Duck Confit |
$12.00 |
anson mills white organic grits, fava beans, rosemary jus |
| Spiced Crusted Loin of Venison |
$28.00 |
roasted porcini, cardamom scented cashew puree gingered pear chutney |
| Columbia River Sturgeon |
$25.00 |
spanish chorizo, bouchot mussels, parslied shellfish broth |
| Caramelized Maine Diver Scallops |
$26.00 |
hearts of romaine, prosciutto de parma, toasted almonds |
| Roasted California Squab |
$24.00 |
sweet corn, baby spinach, anson mills fam, spicy cherry jam |
| Roasted Dry Aged Ribeye Steak |
$28.00 |
creamed spinach, mashed potatoes, braised beef short ribs, sweet corn |
| Sauteed Loup De Mer |
$25.00 |
hen of the woods mushrooms, roasted asparagus , rhubarb vinaigrette |
| Wild Alaskan King Salmon |
$27.00 |
garlic scopes, sugar snap peas, applewood smoked bacon |
| Warm Valrhona Chocolate Cake |
$10.00 |
caramel anise ice cream, pistachio and coconut cream |
| Warm Blueberry Almond Tart |
$9.00 |
vanilla ice cream |
| Warm Sour Cherry & Apple Cake |
$9.00 |
vanilla cherry swirl ice cream, port sauce |
| Sheep's Milk Pannacotta |
$9.00 |
fresh local berries, vanilla shortbread cookies |
| Poached Bosc Pear |
$9.00 |
passion fruit cream, dulce de leche ice cream |
| Baked Alaska |
$9.00 |
coffee vanilla ice cream, caramel sauce |
| Spiced Pumpkin Souffle |
$9.00 |
prune armangac ice cream |
