| Soda |
$4.00 |
|
| Sweet Tea |
$2.50 |
|
| Coffee |
$2.50 |
|
| Tea |
$2.50 |
|
| Orange Juice |
$5.00 |
|
| Sports Special |
$70.00 |
A bucket of fried chicken, 20 Buffalo wings, baked beans, coleslaw and mac and cheese. Not available for pickup. |
| Pork Chops and Eggs |
$16.00 |
Two fried Heritage pork chops in "Red Eye" gravy with two eggs and choice of Anson Mills grits or home fries. |
| Bacon and Eggs |
$13.00 |
House made cured and smoked bacon with two eggs and choice of Anson Mills grits or home fries. |
| Fried Chicken and Big Biscuit |
$16.00 |
Fried chicken on house made biscuit with sausage gravy. |
| Sausage and Eggs |
$13.00 |
House made pork sausage with two eggs and choice of Anson Mills grits or home fries. |
| Steak and Eggs |
$22.00 |
Dry-aged New York strip steak with two eggs and choice of Anson Mills grits or home fries. |
| Biscuit and Gravy |
$12.00 |
House made biscuit with choice of house made sausage gravy or vegetarian gravy. |
| Fish and Grits |
$16.00 |
Fried catfish with Anson Mills cheese grits and buttered chanterelles. |
| House Burger |
$14.00 |
Ottomanelli "Cardinal" blend burger with American cheese and caramelized onions. Served with house made pickle and chips. |
| Sweet Potato Pancake |
$13.00 |
House made pancakes with maple syrup and pecan butter. |
| French Toast |
$13.00 |
French toast with maple syrup and seasonal fruit compote. |
| Oatmeal |
$10.00 |
Steel cut oatmeal with brown sugar and fresh cream. |
| Market Salad |
$12.00 |
Seasonal mixed greens. |
| Home Fries |
$5.00 |
|
| Grits |
$5.00 |
|
| Biscuit |
$3.00 |
|
| Eggs |
$3.00 |
|
| House Made Bacon |
$6.00 |
|
| House Made Sausage |
$6.00 |
|
| Pimento Cheese |
$9.00 |
Roasted pimento and poblano peppers with extra sharp New York cheddar spread. Served on croutons with pickled okra. |
| Bone Marrow |
$14.00 |
Beef marrow bones served with parsley salad and toast. |
| Steak Tartare |
$18.00 |
Hand cut dry aged steak tartare with toast and cornichons. |
| Hush Puppies |
$14.00 |
North Carolina blue crab hush puppies with tartar sauce. |
| Pickled Plate |
$7.00 |
Assortment of house pickled seasonal vegetables and farm fresh egg. |
| Romaine Heart Salad |
$12.00 |
Beets, blue cheese and radishes with mixed herb dressing. |
| Market Salad |
$12.00 |
Seasonal lettuces with homemade dressing. |
| Side Salad |
$7.00 |
|
| House Smoked Pulled Pork Sandwich |
$14.00 |
Smoked heritage pork butt and coleslaw. Served on a Martin's potato roll with house made pickle and chips. |
| Cornmeal Fried Catfish Sandwich |
$14.00 |
Anson Mills cornmeal crusted catfish and coleslaw. Served on a Martin's potato roll with house made pickle and chips. |
| House Burger |
$14.00 |
Ottomanelli "Cardinal" blend burger with American cheese and caramelized onions. Served with house made pickle and chips. |
| Fried Chicken |
$19.00 |
Three pieces of 24-hour brined organic chicken with two sides. |
| Fried Catfish |
$16.00 |
Anson Mills cornmeal crusted catfish with two sides. |
| Strip Steak |
$26.00 |
16 oz. hand cut dry aged New York strip with two sides. |
| Pork Chops |
$18.00 |
Two fried heritage pork chops in "Redeye" gravy with two sides. |
| BBQ Plate |
$24.00 |
Ribs, pulled pork, brisket and house made hot links with two sides. |
| Bucket of Fried Cghicken Family Style Dinner |
$70.00 |
Served with four family sized sides. |
| President's BBQ Platter Family Style Dinner |
$80.00 |
Served with four family sized sides. |
| Slaw |
$5.00 |
|
| Deviled Eggs |
$5.00 |
|
| Candied Yams with Toasted Marshmallow |
$5.00 |
|
| Greens |
$5.00 |
|
| Fried Green Tomatoes |
$5.00 |
|
| Fried Okra |
$5.00 |
|
| Baked Beans |
$5.00 |
|
| Black Eyed Peas with Chow Chow |
$5.00 |
|
| Corn Tomato Succotash |
$5.00 |
|
| Mac 'n Cheese |
$5.00 |
|
| Mashed Potatoes |
$5.00 |
|
| Potato Salad |
$5.00 |
|
| Banana Pudding |
$5.00 |
|
| Pie of the Day |
|
Please call the restaurant for today's selection. |
